Siheyuan: My brother has more than 100 million points

Who are they?

......

The Jia family in the middle court finally waited for Qin Huairu.

"Meat! I want meat!"

When Stickong saw the plate in Qin Huairu's hand, he rushed over immediately.

"Be careful!"

Qin Huairu's complexion returned to normal after the cold wind blew, and when he saw Bang Geng rushing over, he quickly handed the plate in his hand to Bang Geng.

For such a small amount of meat, she was looked down upon.

If you accidentally drop it, it will be a big loss.

"Qin Huairu, you really brought back the meat. It took so long. Could it be that you did something to offend Dongxu?"

Jia Zhang looked Qin Huairu up and down.

Jia's family has basically nothing to do with Wang Chongyi's family, and the origin of this meat is probably not that clean.

"It wasn't cooked when I went, so I can only wait there!"

Qin Huairu looked innocent.

Before she came back, she had already dealt with it properly, and she would definitely not let Jia Zhang find any flaws.

"It's better!"

Seeing that she couldn't see any clues, Jia Zhang could only give up, so she turned her head and looked at her grandson Bangong, who was feasting.

"Oh~ so numb~ so spicy~ so delicious~"

In such a short time, the braised rabbit meat has been liquidated. At this time, the stick is fighting with the spicy rabbit head, even if his face is red from the spicy, he is unwilling to let go.

"Qin Huairu, who is enough for this little food?"

"You even brought back cabbage? It's something even dogs don't eat!"

Mrs. Jia Zhang was very dissatisfied with the amount of food brought back, especially there was still half a plate of cabbage, who was looking down on.

But the most important thing right now is to fill your stomach.

猫"九"老?;字;号":小!,说:?群.9'4;0:7,;5'"7:?3;0!'3.

Don't count on the meat, it's all good grandsons, Jia Zhang can only eat a piece of steamed bun dipped in braised rabbit meat soup.

Not to mention, the taste is really fragrant!

"Then don't eat it!"

Qin Huairu rolled her eyes and directly brought the cabbage in front of her two daughters.

She watched this plate of stir-fried cabbage with her own eyes. The taste is amazing, and she will definitely regret not eating it.

"Xiao Dang, Sophora, good boy~ We eat Chinese cabbage, cabbage is better than meat!"

Qin Huairu comforted her two daughters.

In Jia's house, all the delicious ones are clinging to the sticks, then Jia Zhang's old godmother, and finally it's the turn of the two daughters and myself.

Fortunately, the two daughters were "sensible" and did not yell and make trouble because of this.

But today is a good day.

"Mom, the cabbage is delicious, Huai Hua has never eaten such delicious cabbage!"

Sophora japonica's eyes lit up instantly.

Xiao Dang didn't speak even more, and picked and pulled the cabbage nimbly.

She was afraid that she would not even be able to eat such a delicious cabbage when the time came to speak.

"You can eat more if it's delicious!"

Qin Huairu felt a little sad, and quickly put a lot of cabbage into the Sophora japonica bowl.

"Two money-losing goods, you won't be able to eat good food in this life!"

Jia Zhang's face was full of disdain.

It's just cabbage, there are plenty in the cellar, and no one cares if it rots there.

But Qin Huairu and the others ignored her, they just buried their heads in cooking, their posture was exactly the same as holding a rabbit's head and chewing on a stick.

This made Jia Zhang wonder, is it really so delicious?Suspicious, she tentatively picked up her chopsticks.

"Hmm~"

Jia Zhang's eyes lit up instantly, the cabbage was so delicious.

After regaining consciousness, Jia Zhang found that there was not even a little soup left on the half plate of cabbage.

"Qin Huairu, is this how you take care of me? You don't even keep the cabbage for me!"

Jia Zhang quit in an instant.

It was worse than killing her to eat such a delicious thing.

"Mom, you said it yourself, dogs don't even eat it!"

Qin Huairu ate to her heart's content, and didn't care about Jia Zhang's attitude at all.

"I just told you how to drop it, right? Woof woof woof~"

"Forehead......"

Chapter 8

Silent all night.

Wang Chongyi woke up early in the morning.

After coming to this world, Wang Chongyi developed the habit of going to bed early and getting up early.

As usual, Wang Chongyi went to the rolling mill to clock in and go to work after a casual breakfast.

"Master, you are here!"

In the back kitchen of the West Canteen, Liu Gensheng quickly filled Wang Chongyi's exclusive tea mug after seeing Wang Chongyi.

"Well, why are you still adding tea leaves?"

Wang Chongyi was a little surprised when he opened it. Normally, he would drink plain water. It's not that he couldn't afford tea, but he couldn't get used to it.

Although the tea in the tea mug is not good tea, it is still a precious thing in this era.

"It's not that my old man heard that you are going to pass on my skills, master, so he bought it specially for me to honor you!"

Liu Gensheng touched his head and said.

In this day and age, respect for teachers is still very important. When apprentices are apprentices, they must prepare a heavy gift, so that it is possible to learn the craft.

That's right, it's just possible!

Just like Ma Hua, even if he didn't kneel down three times and kowtow nine times, he would still have done a big ceremony, and there was no shortage of teacher apprenticeship ceremony, but it is still a pity.

But Wang Chongyi never valued these things, what he really cared about was character.

If the character is not good, no matter how generous the gift is, he will not accept it.

Liu Gensheng was Wang Chongyi's choice after some research.

He is honest and honest, and he is also quite talented in cooking, so he accepts him as an apprentice to help him.

After all, it is impossible for Wang Chongyi to be a cook all the time.

"There is no need to deal with these things in the future. With this money, it is better to improve the food for the whole family!"

Wang Chongyi shook his head.

"I see, Master!"

Liu Gensheng scratched his head naively.

"What's the dish today!"

Wang Chongyi didn't say much, as long as he understood these things in his heart, he turned to worry about today's lunch.

Although he is mainly responsible for serving dishes, he also contributes to the big pot of rice in the cafeteria. Otherwise, such a small number of people will not be able to finish the meals for half a rolling mill.

"Still the third child!"

The so-called old three are potatoes, cabbage and radishes.

As for the meat?

It's all for leaders to entertain, and ordinary workers can eat a little bit of meat for a week, which is a high-standard meal.

Regarding this point, Wang Chongyi has nothing to do.

What he can do is to make simple ingredients more delicious.

"Okay, are you all ready?"

Naturally, Wang Chongyi, a level 6 chef, does not need to worry about the preparation of the cauldron dishes, and the freelance cook is in charge.

"Get ready!"

Lao Yang and the others brought over the cut vegetables. Wang Chongyi checked them and nodded in satisfaction.

"Gensheng, pick one!"

Today, I started teaching Liu Gensheng how to cook, and if he can be trained as soon as possible, Wang Chongyi can also be freed from the work of the back kitchen as soon as possible.

"Master, I will pick cabbage!"

Liu Gensheng thought about it and made a choice.

"can!"

Wang Chongyi nodded in satisfaction.

Although they are all vegetarian dishes, the difficulty of making big pot dishes is different. The most difficult one is cabbage.

The heat required for vegetable leaves is quite different from that of vegetable bowls, and cooking in large pots and small pots is also different.

The heat is not enough, the stir-frying speed is slow, the vegetables are not cooked, and the leaves of the vegetables are mushy.

After the heat is over, the leaves of the vegetables are rotten. Although the big pot vegetables do not affect the taste, the taste is much worse.

If Liu Gensheng chooses carrots and potatoes, then he will only be a cook in this life.

"Cauldron dishes are all about large quantities and fast..."

Wang Chongyi and Liu Gensheng explained the key points of cauldron dishes, and personally demonstrated in slow motion.

Liu Gensheng also worked very hard, absorbing the main points of the master's instructions.

"Okay, let's try it yourself!"

After Wang Chongyi finished a pot of cabbage, he gave up his seat and motioned Liu Gensheng to do it himself.

"Good master!"

Liu Gensheng was not timid and started directly, playing with a big pot.

This is the hand, many people can not come.

The big pots in the cafeteria are extremely heavy, and there are very few people who can lift a pot full of vegetables, let alone tossing the pot.

"Try it yourself and make a comparison!"

Wang Chongyi did not comment on Liu Gensheng's craftsmanship.

It is the first time to go to the stove, the craftsmanship can be imagined, and in addition to the accumulation of experience, cooking skills also need to be understood by yourself.

Liu Gensheng didn't speak, and carefully recalled the steps of preparing the most dishes, and then compared the taste of the dishes.

In this comparison, the difference comes out.

"Master Wang, the factory manager is calling you!"

Just as Wang Chongyi pointed out Liu Gensheng, a voice suddenly came.