hunt and eat

Ever since the previous village chief went to investigate the truth of the Bailong Yexing riot and disappeared inexplicably, there has been no one who can take the lead in Yanhuo Village. To be honest, it is indeed a bit worrying.

Although the two little girls in my village were lucky enough to enter the reserve of the Gulong regiment this year, they were 100 years too early.

Besides, with their temperaments, it would be considered a high incense if they don't cause trouble for themselves.

"Isn't there a Puxian from the ancient dragon regiment in your village? That kid who shouts "Bright Flames" all day long is only in his forties this year. Can't we let him come back?"

Yun Juanshu gave Sui Fengren a strange look.

"The kid's strength is still on the rise, and he hasn't reached the bottleneck yet. There's no need to delay him."

"You are still such a good old man, you deserve to be so tired." Shaking his head, Yun Juanshu, intentionally or unintentionally, mentioned another matter in the blink of an eye.

"Since you mentioned the younger generation just now, I happen to have something that has been on my mind for a long time. I will take this opportunity to ask you clearly."

"What?" Sui Fengren looked at the other party in surprise.

"The pair of twin witches in your village are really not your granddaughter?"

"They look too similar to Feng Xing."

Feng Xing is the daughter of Sui Fengren, who passed away almost 50 years ago.

Facing his friend's question, Sui Fengren, who had been smiling all the time, showed a rare expression of pain on his face.

"It's really not what you should know, how Feng Xing died."

"Are you feeling ill about 【Jian Mieqing】? Eh?" Yun Juanshu actually wanted to talk about the burial, but considering his friend's emotions, he deliberately didn't mention it.

Even he knows how to deal with the world.

After the defeat of Annihilation Qing, there were countless hunters who lost all hope. Because they could not accept the reality, they either killed themselves, or fell ill with longing, or went to the final battlefield and never returned.

Such a character is really a pity.

on the field at this time

Nia's work on [Meaty Eggplant] is still in progress in an orderly manner.

In order not to cut through the layer of fat hidden under the hair-thick skin, the girl almost tried her best, and used slow and firm techniques to stroke down along the texture of Eggplant's body.

Whether it is a point faster or a bit slower, it may cause the rhythm of peeling to be disrupted, and the previous efforts will be wasted.

This is a consideration of skill and talent, as well as a contest of perseverance and mentality.

As far as the degree of difficulty is concerned, it is not at all lower than the difficulty of hunting she has participated in in the past.

It's not that Nia didn't have hesitant thoughts in her heart.

For example, why does the store manager of [Whale House] recommend me to participate in this kind of cooking competition where masters gather? Why does I, a hunter who is not prepared to develop in depth in cooking, want to compete with those famous chefs here?

There are too many reasons to persuade her to give up, and there are too many excuses to make her stop the kitchen knife naturally, but

I don't know why, but from the moment she got on the cooking table, she inexplicably didn't want to lose!

Nia is very clear that she is not a stubborn person, and after that incident, her competitive spirit is not too strong compared to her peers.

But the complicated emotions in her chest made it impossible for her to call out the word "give up" so easily without doing her best.

Probably because cooking is the only thing I really like besides hunting.

If you just give up on this matter, maybe you will really become a boring guy.

After understanding her inner thoughts, Nia's eyes became firmer, and her hand holding the kitchen knife became stronger.

As the eggplant skin was peeled off bit by bit, Nia's movements became faster and faster. In just a few minutes, she changed from a toddler in Handan to a skilled worker who has studied the art for more than ten years.

Under the surprised gaze of a contestant on the side, Nia completely completed the work of peeling the meaty eggplant, then inserted and turned the knife, and with a few breaths, she completely peeled off the inner layer of fat. Pulled down.

The speed is almost inhuman.

At the same time, the slightly illusory white smoke also rapidly spread out from Nia's body, rose upwards, and finally formed a crooked long and narrow column of smoke, which continued to spread towards the sky.

In an instant, Nia became the focus of attention.

Chapter 53 Nia's True Intention of Qi-【Precise Operation】

"What's the matter, Nia is awakened and angry?!"

From the beginning of the game until now, Guta, who has been watching his chef all the time, stood up as if no one else was around.

Although this is an out-and-out good thing, awakening Qi while participating in a cooking competition sounds somewhat magical.

"Great!" Qiao Qiao, Mie Jin and Wei Wei didn't think too much about it, but were sincerely happy for Nia.

"Could it be that this is the reason why Uncle Silbaz invited Nia to participate in this cooking competition?" Guta's mind was filled with a series of plots.

It's short of saying "Is this also in your calculation?" This classic line.

Considering that his former teammate is Chixing, it is not impossible.

However, Silbaz at this time was actually far more astonished than Guta.

Casually putting down the half-carved dragon-shaped radish sculpture, the old man, who had always maintained elegance and calmness from beginning to end, looked straight at this moment.

Even in his nearly 80 years of life, this is the first time he has seen someone who can awaken Qi during the cooking process.

God is sorry, he really just casually raised his mouth and invited that little girl to participate because he had extra places in his hand.

To be honest, seeing the child's bewildered expression after the game started, he actually regretted it a little, for fear of causing some psychological shadow to the opponent.

Who would have thought that someone would get a blessing in disguise, and directly awaken their true qi.

Sure enough, people and things related to that guy basically don't follow common sense, and miracles happen every moment.

Intentionally or unintentionally, he glanced at the ancient pagoda in the auditorium, and Silbaz couldn't help laughing out loud, which made the executive chef of the East Doruma Public Restaurant who was familiar with him feel a burst of surprise.

Damn it, I haven't seen this violent man laugh like this for many years.

The world will not be destroyed tomorrow, will it?

"That player Nia, can you continue?"

The host, who knew very well that after awakening his true qi, would consume a lot of energy, he walked cautiously to Nia's side.

Looking at the girl who was sweating profusely, as if she had just been fished out of the water, she asked in a low voice.

"Ah, please let me continue." Nodding, Nia pushed herself up and picked up a meaty eggplant again.

This time, she directly chose to activate her true meaning of qi.

【The True Meaning of Qi · Precise Operation】

As the name suggests, it can give Nia a precise control ability far beyond the limit of ordinary people.

Whether it is the control of one's own body or the control of other material states, it can reach the limit level.

It is an ability that is very suitable for cookers and long-range hunters.

Coincidentally, Nia has these two identities at the same time.

Under the blessing of the true meaning of Qi, Nia was like a kitchen god possessed. In just a few minutes, the autumn wind swept away all the meaty eggplants in the basket.

Put the meat-flavored eggplants into the boiling hot water one by one, and Nia immediately started to process the meat.

Compared with the difficulty of processing the meaty eggplant, the latter is much smaller, and there were no mistakes from the beginning to the end.

This is why Nia chose to start with the most difficult meaty eggplant.

Two hours later, with the sound of the gong sounding again, the host announced that the cooking time was completely over.

Unlike ordinary competitions, the participants in this cooking competition are all well-known professionals in the industry, and naturally they will not make the mistake of not having enough time and only half of the dishes are completed.

"So, who will come first?" Sui Fengren with a warm smile looked at the contestants.

"The old ones come first." The owner of [Whale House], Silbazz, bowed his hands to the people around him, and after getting the judges' permission, he took a pot of hot dishes to the judges' seat.

"This is"

Sui Fengren looked at the exquisite and unusual arrangement on the dinner plate, waiting for the other party's explanation.

After all, this cooking competition has a theme, and the contestants themselves need to explain how it fits.

Adding a philosophy and story to cooking is also a manifestation of food culture.

"Balance of yin and yang, assimilation is the first priority, but it must not be homogeneous. Therefore, I specially selected two ingredients with completely different properties."

Silbaz pointed to the food on the plate, which was carved out of radish and looked like a living thing.

"Frozen water beast sashimi is the dark side of my choice. By freezing the frozen knife made of the keel of the frozen king dragon, it can completely activate its original fresh taste, and at the same time seal the coldness into it. In the stabbing."

"For the sunny side, I chose to slice the base of the tongue of the male fire dragon. Heating it with a scorching knife made of the heat dissipation horn of the Yanyue dragon, it is heated to a high temperature, which enhances its already soft and tender texture, and gives it a unique scorching breath."

"The way to eat it is to take a piece of the ingredients in the yin and yang areas, apply the compound sauce I prepared, and put them in your mouth to chew repeatedly, so that you can appreciate the way of reconciling yin and yang at the two levels of ice and fire."

"I named this dish Bing Po Anode, I hope you like it."

Sirbazz's eloquent introduction made the judges' throats roll for a while, and their appetites were visibly whetted by the naked eye.

Under the leadership of Sui Fengren, the judges tasted in turn according to the method described by Silbaz, and then they all groaned in unison.

"I haven't tasted this level of delicacy for many years. It's really touching!" The corners of Sui Fengren's eyes were a little moist, but the chopsticks unconsciously pinched the dinner plate again.

Then he was caught directly by a pair of chopsticks beside him.

Looking sideways, it was none other than Yun Juanshu with a straight face.

"what for?"

"It's not good for your health to eat more sashimi when you're old, and you have a fatty liver, so let me do it for you." Yun Juanshu said solemnly.

"Where do you have the cheek to say such a thing!"

The two tore it up on the spot.

The other judges took advantage of the internal strife between the two old guys, and took the opportunity to taste a few more mouthfuls.

"Uncle Silbaz's dishes are amazing, and the judges are all rushing to grab them." In the auditorium, looking at the chaotic Guta of the judges, he swallowed enviously.

That dish must be delicious, next time I will ask Uncle Sirbaz if he can make it again.

"By the way, what kind of dragons are Dongwanglong and Yanyuelong? Why haven't I heard of these two names?" Regarding the material question, Guta looked directly at the knowledgeable Weiwei.

"Gu Long, the super crossbow-level existence in the border ranks, I have only heard the name, and I don't know anything else." Weiwei said helplessly, spreading her hands.

"Good guy, it's really a dimensionality reduction blow, the kitchen utensils used are so perverted."

Guta sighed sincerely.

Chapter 54 A dish that cannot "explode clothes" is not a good dish!

"So, who's coming next?"

Naturally, Silbaz passed the preliminary selection without any suspense.

Soon, the satisfied judges looked at the remaining contestants.

"Tsk, it's really annoying to let that violent man take the lead." The one who spoke was Flander, the proprietress of [Fish Flavor], a dragon-human woman with a water-blue headband.

Although she seemed to be around thirty years old from the outside, she was actually more than ten years older than Sirbaz.

The appearance of the dragon people is indeed quite deceptive.

"Then I'll take a step forward." After saying this, Flanda didn't bother to talk to the others, and went directly to the judges' seat with her own dinner plate.

Soon, relying on the delicious fish soup between sweet and spicy, the proprietress of the [Fish Flavor] chain store also passed the promotion without any suspense.

Immediately afterwards, more and more contestants also presented their works one after another, some passed, some were eliminated, and so on.

After another 10 minutes or so, it was finally Nia's turn to take the stage.

"That's my dish" seemed to be the first time so many judges stared at her. Nia was rarely nervous, and even made a mistake in her words for a while.

Fortunately, the judges are all pure cooks or gourmets, and they don't pay much attention to the performance on the spot. Even because the judges are over [-] years old on average, they still have a lot of affection for this young contestant.

"Son, take your time. There are not many people behind, so it's okay." The head of Bokai Village, a kind-faced old woman in a coir raincoat and reading glasses, said cheerfully.

"Hey" scratched her head, Nia breathed a sigh of relief, and restarted the introduction.

"My dish is named "Meat and Vegetarian Deceit". In order to fit the theme of Yin and Yang balance, I chose meaty eggplants with a taste similar to meat, and shadow spiders with a taste similar to crisp vegetables after special treatment. leg meat."

"After blanching, the former successfully stimulated its original meat flavor by repeatedly pouring oil and pouring the pre-adjusted sauce."

"The latter is soaked in ice water, and finally garnished with concentrated soy sauce and neutralized with a small amount of vanilla, which removes the fatness of the original meat."