The waiter in the restaurant rushed over immediately after hearing the sound.
"Several, there are more guests now, so I have neglected it, and please don't care about it."
Elder Zhong waved his hand and said:
"I don't have to care if the food is delicious."
Xiao Er immediately patted his chest and said:
"Then guest officer, you have found the right place..."
"Jiang's restaurant employs all famous chefs... The chef of our restaurant once learned cooking from the royal chef in the palace. Even the princes and nobles can't fault their skills!"
Hear this.
Zhu Xiongying smiled and said:
"Okay, let your chef cook some of his special dishes."
"If it's not delicious, then we're going to smash your sign..."
Xiao Er was taken aback, and realized that the person speaking was a young man, thought it was a joke, and said with a smile:
"Okay, if you guys think it's not tasty, just smash it!"
"But let me put the ugly words first. Our chef is good at expensive dishes, the ingredients are exquisite, and the price of each serving is not a small sum... It is something that ordinary people can't eat and can't afford..."
"Do you still want to try these few?"
Chapter 170 This dish is not good
"Expensive?"
"How expensive is it?"
Zhu Xiongying asked deliberately.
Xiao Er said proudly:
"It goes without saying that there are delicacies from mountains and seas. The chef's favorite dish is the five treasures. The five rare meats of birds and animals are used, and they are carefully cooked with precious ingredients..."
"Each of these meats is extremely fresh and delicious, and the price is comparable to gold!"
"This dish alone is worth ten pennies."
After Zhang Xin heard this, the chopsticks in his hand fell off.
"Ten pennies?!"
He quickly whispered to Zhu Xiongying:
"Brother Zhu, why don't we eat at another restaurant, it's too expensive..."
Zhu Xiongying ignored him, and directly said:
"That's good. I still like to eat these expensive things... You let your chef cook it, no matter how expensive the dish is, we will eat it!"
The second child saw Zhu Xiongying's grand speech, and then took another look at Mr. Zhong.
Zhu Xiongying sneered and said:
"Why, do you think I'm not talking enough?"
Elder Zhong also said:
"You just listen to him, he is our young master, I have to listen to him."
Obtained by Mr. Zhong's affirmation, Xiaoer quickly nodded and said:
"Yes, yes, I will arrange it right away, everyone, wait a moment."
After finishing speaking, I went down.
Seeing the shop waiter go down, Zhang Xin shook his head again and again and said:
"Sin, sin, how many books can this money buy..."
"Look at your prospects," Zhu Xiongying glanced at him, and said, "The head of the academy, the inkstones used are all tens of hundreds of taels of silver, so what if the three of us eat dishes that cost ten pennies?"
"Anyway, it's not a treat for you, so you just put your heart in your stomach and eat with peace of mind later."
……
soon.
Xiaoer came over with a few dishes and shouted:
"Your five delicacies, stuffed oranges with crab, fried belly with mandarin ducks, rotten steamed lamb, lychee kidneys...the dishes are all served, you can use them slowly."
After all, set the dishes and prepare to leave.
"Hey, don't go."
Zhu Xiongying shouted: "These dishes are all meat, let's have some vegetarian dishes, and then some soup."
Xiao Er smiled and said:
"Young master, didn't you ask for our chef's specialty dishes? These are his best..."
"Besides, these dishes are enough for the three of you, any more will be wasted."
Zhu Xiongying glared at him and said:
"You don't care if I waste money or not, and I won't not pay the bill. You just go ahead."
Seeing him like this, the shop clerk knew that it was pointless to persuade him any further, so he shrugged and went downstairs.
"Come on, let's eat."
Looking at the dishes on the table, Zhu Xiongying said immediately.
Zhang Xin had never seen such an exquisite dish, and a table full of them was set up, and he said in fear:
"Brother Zhu, this table should be a lot of money, right?"
"Dozens of pieces," Zhu Xiongying said, and directly picked up a slice of five-treasure meat, "But I didn't expect that there are people in this small town who can cook these dishes."
The sliced meat was caught on the chopsticks, Zhu Xiongying didn't put it in his mouth in a hurry, he looked at the sliced meat with disappointment and said:
"Tsk, the sliced meat is too thick."
Zhang Xin was a little confused:
"Isn't it good to be thick? It means that there is a lot of meat..."
Zhu Xiongying smiled and said:
"This dish doesn't just need more meat."
"Five treasures, five kinds of meat, three cooked and two raw. I used to eat it in the palace...at home. The meat slices must be cut extremely thin, so as to maintain the texture and umami taste."
"This chef, let's not talk about other skills, just talk about this knife skill, it's not enough."
After speaking, Zhu Xiongying brought the meat closer and smelled it.
"The quality of the meat is not very fresh...it probably wasn't freshly killed."
"That's why you have the nerve to ask for ten pennies?"
Elder Zhong laughed and said:
"What should I say, son, do you want to smash it now?"
Zhu Xiongying waved his hand and said:
"I haven't started eating yet. Although the dishes are not good enough, they are still edible and should not be wasted."
With that said, he picked up vegetables and ate.
Before crossing over, Zhu Xiongying would not be so picky at all, he is just an ordinary person, he can eat what he has, how can he eat so exquisitely?
After staying in the palace for a period of time, Zhu Xiongying finally understood how the privileged class used to eat, and understood what it means to never tire of fine food and fine meat.
Therefore, his ability to taste food has also risen sharply.
But if you ask him to eat ordinary things, he can also eat them.
Seeing how Zhu Xiongying was eating, Zhang Xin couldn't help but eat some more.
As soon as he entered, Zhang Xin's expression changed.
He has never tasted the taste of these dishes in his life.
"Is it tasty?"
Seeing him like this, Zhu Xiongying asked deliberately.
Zhang Xin nodded repeatedly, still chewing non-stop, unable to stop at all.
"This kind of food is actually not expensive, but if you still want to eat it in the future... just study hard."
"Wait until the day you become famous, you can't eat what you want? There are many more refined ones than this."
Zhu Xiongying's words made Zhang Xin hesitate for a while.
Then, put down the chopsticks.
Zhu Xiongying was a little surprised:
"Why don't you eat?"
Zhang Xin shook his head and said:
"I'm afraid I won't be able to eat it in the future. Instead of obsessing over it, it's better to stop here."
Zhu Xiongying said: "Why bother, I didn't mean to say, as long as you work hard, you will definitely be able to eat in the future."
Zhang Xin sighed:
"Nowadays, the imperial court doesn't even have an imperial examination. I can only read and write, so what's the use?"
"When I came out this time, I used up all the money the family had collected. Even if I was rich enough, I couldn't make gold."
"When I return from my studies in the future, I guess I will just be a teacher in my hometown school."
"It's so delicious, it doesn't matter if you don't eat it."
Seeing him so depressed, Zhu Xiongying couldn't help saying:
"How do you know that the imperial court will never hold the imperial examination?"
"Maybe it will open in three years?"
Zhang Xin smiled wryly and shook his head:
"People still have to be realistic."
"No one among the top officials wants to reopen the imperial examination. It's pointless to think about it."
Zhu Xiongying smiled disdainfully and said:
"Senior official? Are the words of those officials effective? The world of the Ming Dynasty belongs to the Zhu family, and the emperor has the final say."
"The imperial examination will definitely be implemented, it's just a matter of time."
"You have to have confidence in Daming's future."
The two are chatting.
The shop waiter came up with one dish and one soup.
Looking at the dishes that have been touched on the table, Xiao Er smiled and said:
"Several, are you satisfied with the dishes?"
"I'm not bragging. The chef's signature dishes in our restaurant have never tasted bad."
Hear this.
Zhu Xiongying smiled.
He turned around and asked Zhang Tao:
"Do you think it's delicious?"
Zhang Xin was stunned for a moment, but he was very smart, and said:
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