Ye Huan smiled and said, "Are you afraid that I will ask you to help?"
"No, brother."
After Qin Jun'er said this, he found that Ye Huan was deliberately trying to make him relax, and then made a joke of him.
"Then you go and help deal with those lobsters and fish."
Ye Huan followed up.
…
Qin Junxi immediately felt a sense of relief, and immediately took action.
Huang Lei on the side had also heard He Ling explain the ins and outs of the matter just now, and after hearing what Ye Huan said, he praised Ye Huan even more, and felt that if there was a chance, he would definitely cooperate with Ye Huan again.
Or ask the director to invite him to the mushroom house again to treat him well.
However, he was still a little worried about whether Ye Huan could cook these dishes well, so he never left.
At this time, Ye Huan's kitchen solo show officially started!
I saw Ye Huan put the freshly prepared pig's trotters into the pot and after coloring, he added soybeans and rice wine in turn.
Immediately afterwards, a unique aroma of braised hoof shank filled the air.
After Huang Lei smelled the fragrance, his eyes lit up and he said, "Ye Huan, you really know how to cook, which made me worry for a long time."
Ye Huan smiled and said: "Many of the chef's and outside meals don't suit my wife's appetite, so I often cook them for her.
For example, I used to stew this stewed pork belly with rice wine without adding a drop of water. It is very fragrant. Teacher Huang, you can try it later. "
This is the first time Huang Lei has heard of this method, and he is also full of curiosity about the taste of this dish.
When seeing this scene, the audience in the live broadcast room exploded in an instant!
"Wow~ It looks delicious."
"And Huanhuan who cooks seriously is also very handsome." Kui.
Chapter 555 What kind of delicacy is this? (seeking subscription)
"Also, Huanhuan's eyes lit up when he mentioned Mimi just now, isn't he too loving?"
"That's right, and Huanhuan has made personal experience in cooking, so it can be seen that she really cooks for Mimi a lot."
"It is said that if you want to keep someone's heart, you must first keep her stomach. I also want to have someone who can keep my stomach."
"Me too, such a good Huanhuan, where can I find it?"
When everyone was in a frenzy, the "Shiquan Dabu Soup" that Ye Huan had just cooked for Chen He was boiling.
Ye Huan thoughtfully grabbed another handful of goji berries and put them in. Looking at Qin Jun'er who was puzzled, he explained:
"In this way, the effect of Shiquan Dabu Decoction can be better exerted."
As Ye Huan said, he even scooped up a spoonful for Qin Junxie, and said, "Would you like to try it?"
Qin Jun'er's eyes lit up suddenly, "[-]", nodded and blew twice. After the soup entered, Qin Jun'er felt as if all the cells in his body had been opened, and immediately let out an exclamation, and couldn't help it. Live thumbs up.
Looking at Ye Huan, his eyes were full of admiration, and he seemed to understand why Yang Zi liked him so much in an instant.
Because Ye Huan is really the perfect type of man!
After seeing his reaction, Huang Lei aroused his curiosity and said, "Is it really that delicious? I'll have a bite too."
As he spoke, he took a sip with a spoon, but when his taste buds felt the wonderful taste, his eyes widened immediately, and he also gave Ye Huan a thumbs up.
"Ye Huan, you are really good at cooking. This is the first time I have eaten such a delicious Shiquan Dabu soup. How do you cook it?"
A nice smile appeared on the corner of Ye Huan's lips, "Actually, it's nothing. The steps are all normal steps. When I cook, I feel happy. I think it's for the people I love. If you do it with your heart, you will naturally eat it." Taste better."
Huang Lei agrees with this point very much. The taste of the food he cooks when he is in a good mood is much different from the food he cooks when he is in a bad mood.
As for the principle of it, people who don't have a certain love and cooking experience will never know it.
He was also completely relieved after hearing this passage.
The admiration in Qin Jun's eyes also grew stronger, and he fell behind by a large amount based on this understanding of life alone.
The barrage exploded instantly after a short period of silence!
"My teenage heart is about to melt. From this, we can see that we, Huanhuan, really put our heart into cooking for Mimi every time."
"Ahh! I also want to have a happy dinner of love. Even if I have one, no, one bite, I will die without regret!"
"Me too, I can imagine that the taste must be delicious."
"Yes, after all, I have been officially certified by Mr. Huang."
While the braised trotters and Shiquan Dabu soup were slowly simmering, Ye Huan and Qin Jun'er handled the crayfish together, and said:
"Today I'll bring you another roasted lobster with perilla."
"Grilled lobster with perilla?"
Qin Jun's eyes suddenly showed shock, because he heard that this method requires a lot of technical content.
At this time, Huang Lei on the side smiled and said: "This is the taste that Mimi also wanted to eat just now, so you Ye Huan brother made this taste."
"Wow~"
Qin Jun looked at Ye Huan who was smiling all over his face, and finally understood why Ye Huan had a smile in his eyes when he said the name of this dish.
Immediately, he also understood that there are really many things that he needs to learn from Ye Huan.
At this time, Ye Huan also smiled lightly, first poured the oil into the pot and heated it up, and then poured in the crayfish.
After stir-frying the crayfish to red, pour in a spoonful of chopped pepper, and then the perilla body smell...
After seeing his professional and skillful technique, Huang Lei couldn't help admiring:
"My wife always said that Mimi found a good husband. When I saw her today, I think what my wife said is true."
Ye Huan smiled and said, "My wife often says that Sister Sun Li is also very happy."
Huang Lei was obviously very satisfied with his answer, and smiled even more happily.
As for Qin Jun'er, he watched Ye Huan from a kneeling perspective the whole time, because he felt that Ye Huan's EQ was too high, and he was able to respond freely to Huang Lei, which was really rare.
You know, although both he and Chen He came here yesterday, they didn't talk so much to Huang Lei, let alone saw such a smile on Huang Lei's face.
After the next few dishes were ready, and after seeing one dish after another being served on the dining table, the shock in the eyes of He Ling and the others became more and more intense!
Because each of these dishes not only looks delicious, but also extremely rich!
Braised fish in soy sauce, braised trotters in soy sauce, lobster with perilla, braised in braised fire, roasted vegetables...
It's the most hearty meal in this season of "Longing for Life"!
After seeing this scene, the audience in the live broadcast room exploded in an instant!
"Oh my god, it's no wonder that the program group switched screens and went to other places during that period of time. It turns out that Huanhuan prepared so many meals all at once!"
"Yeah, it's the first time I've seen so many meals on this show....."
"Just now, in a trance, I felt that this was a food show."
"Ahhh, Huanhuan is really kind, the last show made so many dishes for everyone."
"Yeah, catch the fish first, and then cook. Huanhuan hasn't said a single word, she's really too manly."
"Ah, I really want to have dinner with Huanhuan and the others."
"+999"
They can't blame them all, because Ye Huan really cooked too many meals this time, and every dish looked so delicious.
Immediately afterwards, after the dishes were served, they toasted and clinked glasses together, and the dinner began...
In fact, Qin Jun'er has been looking forward to the most, 2.6 is his marinated stew, because when he saw Ye Huan making it, he felt greedy.
But because I still had work on hand, I never had time to taste it. After everyone moved their chopsticks, I also stewed a small piece of meat in it.
Immediately afterwards, the moment this piece of meat entered his mouth, his eyes immediately straightened up!
Because of this taste, it is almost as good as any stewed stew he has eaten before!
Not only that, but as he chewed, the gravy penetrated and made his scalp tingle, as if he had entered a fairyland on earth.
After he took this bite, he immediately said excitedly:
"Brother Ye Huan, you are really amazing, this is really the best stewed fire I have ever eaten!"
After seeing his excited appearance, the audience in the live broadcast room exploded in an instant! .
Chapter 556 Bottleneck problem! (seeking subscription)
This is the first time I see Junjie so excited, it can be seen that this is really delicious. "
"You are looking at others, and after tasting other dishes, you have the same expression!"
"That's right, even Huang Lei looked shocked. Obviously, he didn't expect that our Huanhuan can cook so deliciously."
When Yang Zi saw this, she hated why Qin Junxiu didn't take her to the show. She felt that as long as she had a bite of her favorite stewed fire, she would die without regret.
Because she could feel that Ye Huan's cooking was super invincible and delicious.
In the face of everyone's unanimous praise, Ye Huan showed a good-looking smile on the corner of his lips, but he didn't move his chopsticks directly, but picked the lobster for Yang Mi first.
Seeing the envious gazes of the crowd, Yang Mi was a little embarrassed to eat.
At this time, Ye Huan directly picked up a peeled lobster, put it close to Yang Mi's face, and motioned for her to open her mouth.
Yang Mi looked at his handsome face, and suddenly her face turned red from neck to ears, and somehow she opened her mouth.
Immediately after 25, when the wonderful taste hit the taste buds, Ye Huan said in a gentle voice:
"My wife has worked hard to take care of the little glutinous rice for a whole day today. You eat one and I eat one."
If others did this and said this, they would definitely feel a little contrived, but when Ye Huan did these things, they felt extremely natural and sincere.
It was as if he had been taking care of Yang Mi like this on weekdays.
When others were envious for a while, the barrage instantly boiled up!
"Wow, Huanhuan is really gentle, you should be the one who is obviously more tired."
"But Huanhuan didn't say a word about his hard work, and he is so considerate of his wife. It's really great."
"And when Huanhuan feeds Mimi and eats lobster, it's really warm. I really want to be fed by Huanhuan."
Peng Yuchang said sincerely:
"Brother Ye Huan, I have a question I want to ask you."
Ye Huan nodded and said, "Just ask."
After thinking about it, Peng Yuchang asked with a serious face: "It's just that the older I get, the more complicated the world becomes.
And when I get more complicated, I hope that the world will be simpler.
I want to ask Brother Ye Huan, how can I be as happy as you. "
His words quickly made the surroundings quiet down. They all stared at him and Ye Huan with bated breath, as if they were thinking about this question and wanted to know how Ye Huan would answer.
After thinking about it, Ye Huan said:
"Don't think too much, keep learning, keep improving yourself, and you will be as happy as me."
Although Ye Huan has a system, he usually works harder than anyone else when he is filming, and he puts his heart into it.
Yang Mi also nodded in agreement, and said: "Peng Peng, everything is not as simple as you make it out to be. My husband is in the crew, but he is called an acting lunatic, and he is very serious about acting.
And those movie works and plots that we are familiar with are all written overnight by him. "
After hearing Yang Mi's words, the audience in the live broadcast room immediately became active!
"Wow, no wonder Huanhuan can be so good. It turns out that it is closely related to his hard work."
"Yes, but Huanhuan is still tireless and always presents us with good works. Whenever he has time, he will take care of Mimi and Xiao Nuomi."
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