Siheyuan: I have a heaven system

Seeing Li Ruyue take out all kinds of food and snacks one by one, Li Zhanjun and Zhao Manman were stunned for a moment.

"Xiaoyue, did Wang An do all of this?" Zhao Manman asked in surprise when she came back to her senses.

She has read Wang An's information, and it is indeed written that Wang An has amazing cooking skills, but these things, ordinary chefs can't do it.

"That's right, my brother-in-law did it all! Also, watch me do a magic trick for you!"

Li Ruyue brought a big bowl from the kitchen with a smile, then took the hot water pot, and made a bowl of braised beef vermicelli in front of her parents.

The thin and soft vermicelli are scalded with hot water, and then served with sauce, beef and vegetable cubes, the house is full of fragrance.

Both Li Zhanjun and Zhao Manman had eaten just now, and now they smelled such a tempting aroma, they couldn't help but feel hungry again.

"Mom and Dad, it's amazing! This bowl of vermicelli is really delicious!" Li Ruyue showed off proudly, "I heard from my sister that she and her brother-in-law really met because of this bowl of beef noodles. I tasted it, especially tasty!"

"I'll try it first!" Li Zhanjun glanced at Zhao Manman, saw Zhao Manman nod, finally couldn't hold back, picked up his chopsticks and mumbled twice.

The next moment, his eyes widened instantly, it was delicious, it was so delicious!

As a soldier, Li Zhanjun doesn't really care about ordinary food, but when the fragrant and soft vermicelli is sucked into his mouth, he really feels at this moment that this is the best food he has ever eaten.

"Dad, let's eat it. My brother-in-law also promised me that I can go to him after I finish eating, as much as I want!" Li Ruyue was very proud.

"Xiaoyue, how can this work? It's not easy for your brother-in-law to go to work to make money, and there are two younger sisters at home, so you can't ask for things!" Zhao Manman frowned and said with a straight face.

Zhao Manman couldn't help drooling when he smelled the smell of beef vermicelli, but he didn't show it on his face.

"Mom, my sister said that her salary will be handed over to her brother-in-law in the future, and my brother-in-law works in the street, so he won't be short of money!" Li Ruyue sold Ye Shengnan directly for her own freedom of snacks.

"Nonsense!" Li Zhanjun put down his chopsticks and beef vermicelli, and glared at Li Ruyue.

"Go to other people's house to eat for free, does my old Li's house have this rule, if it spreads, what will others think of us?"

Li Zhanjun's words directly made Li Ruyue bow her head, wondering if she had done something wrong.

However, Li Zhanjun changed the subject, "Next time you go to your brother-in-law's house, remember to bring more tickets and money!"

After saying this, Li Zhanjun quickly changed the subject.

"By the way, Manman, Wang An is coming the day after tomorrow. He wants to show off his cooking skills. Of course, we have to bring the beauty of adults. Find more ingredients and make more!"

"Also, take out the two best bottles of wine I hid before, we can't let people say that we are stingy!"

What Li Zhanjun said was high-sounding, but Zhao Manman saw right through him.

"You, like Xiaoyue, are gluttonous, and don't know who can learn from whom!" Zhao Manman said angrily.

"Of course my daughter learned it from me!" Li Zhanjun blushed, and after saying something, he defended himself, "Besides, I'm doing this for Ye Shengnan's sake, so I can observe Wang An's wines!"

"Okay, what you said is right!" Zhao Manman didn't refute, took the chopsticks from Li Zhanjun's mouth, and gave a mouthful of fans.

The next moment, her eyes lit up, "Well, it's time to prepare more."

"Hehe, let me just say, my brother-in-law's cooking skills are the best in the world!" Seeing her parents' reaction, Li Ruyue immediately became excited, "My brother-in-law also said that the next time you invite me to eat roast duck, it will definitely taste better than Quanjude's! "

If it were a fan who had never tasted Wang An's beef before, Li Zhanjun and Zhao Manman would never believe Li Ruyue's words.

But after tasting the taste of beef vermicelli, at this moment, those two people really believed it.

Li Zhanjun was drooling even more. He looked at his wife and said, "Remember to prepare two ducks the day after tomorrow!"

Chapter 239 Master Mason

"If you want to eat roast duck, you can't just have the duck, you have to have an oven!" After all, Zhao Manman has worked in the kitchen and knows some common sense of cooking.

Hearing what his wife said, Li Zhanjun didn't take it seriously, "It's okay, this is a test for him! I believe he can do it!"

After finishing speaking, Li Zhanjun took the fans in the bowl and gasped for a while, making Zhao Manman's eyes greedy.

"You!" How could Zhao Manman not know that Li Zhanjun was just greedy, and the so-called test was just to eat an extra serving of duck.

However, Zhao Manman thought about it again, she really should have prepared more ingredients so that Wang An could use her strengths.

On the other side, Wang An took Ye Shengnan to the army compound on a bicycle and stopped at the door.

"Wang An, thank you." After getting out of the car, Ye Shengnan's eyes seemed to be shining, staring straight at Wang An.

"Thank you for what I'm doing. It's a good thing that Uncle Li cares about you." Wang An smiled.

He knew that Ye Shengnan was thanking him for not having any conflict with Li Zhanjun.

"Unfortunately, my mother is not here today, otherwise she would definitely like you." Ye Shengnan's eyes were filled with sadness.

"Shengnan, auntie's situation is special, we should understand more, besides, it's not that there is no chance to meet, next time auntie is free, we can meet soon." Wang An comforted.

"Well, I know." Ye Shengnan nodded, and the next moment, with lightning speed, he slammed Wang An.

"Eh..." Wang An touched his side face, looked at Ye Shengnan's panicked back when he ran into the courtyard, and smiled lightly.

Ye Shengnan wants to be strong and assertive, but he is still a girl after all, and he is still shy about making a surprise attack.

It was not until he reached the courtyard that Ye Shengnan turned around and waved to Wang An.

"Tomorrow I will go to play with Xiao Tong and Xiao Wei, and I will go at noon."

"Okay!" Wang An also waved his hand and replied.

"Ride slowly on the road."

"Well, see you tomorrow."

Wang An did not leave in a hurry, but waited for Ye Shengnan to disappear before pushing the cart back to the courtyard.

However, on the way, Wang An found Deputy Director Li again and asked him to do something for him.

The next day, get up and work as usual.

When Wang An came to the street office on a tricycle for grocery shopping, he saw Director Zhang leading three middle-aged men in the courtyard and saying something.

"Wang An, come here quickly, don't you want to find someone? These three are the masters who cooperated with you in renovating our house."

Under Director Zhang's introduction, Wang An knew that the three in front of him were master masons.

As for the plumbers, of course Wang An came to do it.

And Director Zhang also said that after get off work, the street office will also have people to help.

In addition to renovating the house, Wang An is also responsible for everyone's usual work and meals.

"Director, these are all fine, the key is to have raw materials." Wang An said.

"I know, it's okay, the materials have been approved, and they will probably be delivered this afternoon, and not only the materials, but also the canteen will increase the budget. You don't have to worry about these, just do the work well!" Director Zhang laughed.

Wang An understood immediately, nodded, and took the other three masters to the scene to have a look, and showed them the drawings he had drawn.

Originally, the three masters were still a little bit dissatisfied when they found out that it was a young man like Wang An that they had to cooperate with.

From their point of view, Wang An has no hair on his mouth and can't do things well. Even if a young man like Wang An knows about architecture, how much he can understand.

However, after confirming that the drawing was really drawn by Wang An, the three of them completely admired Wang An.

"This time the work is urgent, but I think personal safety is still the main priority, so all the dilapidated houses in the courtyard must be demolished, and then built according to the plan on the drawing."

"Of course, the three masters are all masters in this field. If there is something wrong with the drawing, or something is inappropriate, I would like to ask the three masters to give me some advice."

After speaking, Wang An took out a pack of Daqianmen, and distributed one to each of them.

However, the three old masters didn't smoke it, but pinned it to their ears.

"Master Xiao Wang is knowledgeable at first glance. There is no problem with this drawing. We will listen to you."

Hearing this sentence, Wang An felt relieved, and the first thing he did next was to prepare to demolish the house.

Wang An first went back to the kitchen and ordered the two assistant cooks to cut and prepare the dishes first, and then came back to work with the three chefs.

At noon, Wang An took the time to cook the meal, which was three dishes and one soup.

Because of the short time, today's dishes did not have time to cook too delicately, so I directly fried three large pots of vegetables.

One is scrambled eggs with green peppers, the other is stewed vermicelli with minced meat and tofu, and the other is hot and sour potato shreds.

Naturally, the soup is not bone soup, but stewed crucian carp soup. Although there is only one fish, the soup tastes very delicious.

At noon, when the three master masons opened the meal, they were all shocked. The food in this street must be really good.

There are meat, eggs and vegetables, even if it is minced meat, it is still meat!

Not to mention, all three dishes are willing to put oil and salt, not to mention ordinary, even if it is a holiday, it is not usually eaten at home.

On the contrary, it was crucian carp soup, but the three of them lamented that the fish soup was fresh enough, well made, and had no fishy smell.

For country people, crucian carp is really not a particularly difficult thing to get. The key is that if you don’t add oil and salt, the fishy smell of crucian carp can’t be eaten.

And if you add more oil and salt, the cost will be too high, it is better to just buy a piece of fat back.

Therefore, even if there are fish in the countryside, they basically don't know how to eat them, and they can't deal with the fishy smell well.

But to Wang An, removing the fishy smell was nothing at all.

When the three masters knew that Wang An made the three dishes and one soup, and even the tofu in the minced meat tofu was marinated by Wang An himself, they admired Wang An even more.

And there is another point that they especially admire.

Obviously Wang An made steamed buns with miscellaneous grains, but they didn't make any noise at all, which was much better than their own steamed buns.

Seeing that eating at noon is so good, many people start to think about what they should eat at night.

Under normal circumstances, the street office does not provide meals at night, but if someone is on duty, they will open fire at night.

However, in most cases, the fire is also made of dried noodles. Putting an egg in the dried noodles is a big deal, and it must be reported to the back kitchen.

But now the street office needs to repair the house, and many clerks in the street office have contributed their efforts, so naturally they have to take care of the food at night.

Wang An didn't play too many tricks this time.

After dinner in the evening, I still have to work, take out the garbage, sort out old materials, etc. A lot of these are hard work, I don’t eat well, but I don’t have the energy to work.

In the end, Wang An still decided to simply have fried rice.

Chapter 240 He Yuzhu's Object

Three delicacies fried rice.

It is not the high-end version with shrimps and sea cucumbers, but low-grade fried rice with eggs, green beans, and carrots.

Wang An also cut up some diced sausages and put them in. As long as the pot is big enough, you can cook a big pot at a time.

Director Zhang arranged a large number of people, and three pots of steamed rice and ingredients would probably be enough to eat.

In fact, Wang An decided to make fried rice, the most important thing is that the preparation work is simple and can be done quickly, which can save a lot of time.

After hearing that they were going to eat three delicacies fried rice with bacon and eggs in it, many people planned to stay and help and would not leave at night.

In this way, it is equivalent to saving a meal at home, and they still eat so well and are full, who would not want to stay.

Usually, when everyone returns home, they are reluctant to eat bacon and eggs.

It didn't even wait until the evening. When it was time to get off work in the afternoon, the clerk who had finished some things came to the dilapidated house to help demolish the house and transport the garbage.

Of course, when the house was actually demolished, Wang An would not let them do it, for fear that they would be hurt, but it was still okay to move some of the rubbish produced during the house demolition.

This small job usually doesn't hurt anyone.

One thing, not to mention, the quality of old houses in this era is really good.

The courtyard of the street office was originally a large courtyard of a wealthy family, and the materials used are excellent, which is very different from the mud and tile houses of ordinary people.

Some of the old bricks that were dismantled, Wang An didn't let him throw them away, and piled them up in a vacant place, so that they can still be used when they rebuild.

On the contrary, there are still employees from the sub-district office who want to play with these bricks, but when Wang An mentions Director Zhang, the other party is naturally discouraged.

Next, I was busy until the evening.

When most of the "temporary workers" who had been summoned arrived, Wang An put down the work in hand, moved to the cafeteria, and started to stir up fire.

As the three big pots of hot seafood fried rice came out of the oven, everyone stayed up until the meal, and the sound of baji baji and snoring was everywhere in the courtyard.

Some people even choked up while eating.

Someone asked, why did you cry, but they didn't say anything, but they obviously remembered something sad.

After the meal was finished, Wang An asked everyone to rest for half an hour before starting work again.

This time, a lot of manpower has been added, and the speed of demolition of houses has suddenly become much faster. Many reusable materials have also been continuously collected and placed in corresponding areas.