At the beginning, I thought I was poor and divorced, so I opened a shop and you asked for remarriage

The porridge bucket came first.

It's still the same barrel, but the price is a little cheaper than before, which is completely cost price.

Qian Shijia, who sells barrels, is also a regular customer in the store now. He doesn't earn Jiang Feng a penny, and even pays some shipping fees.

Bucket cleaned and sanitized.

Jiang Feng added water to boil, just like porridge, the water opened mung beans.

Add 20 grams of tangerine peel to enhance the taste.

The tangerine peel should be newer and not aged too long, otherwise the taste will be a bit bitter.

After soaking the mung beans, the shells are quickly boiled.

Some people like to leave the shell out, some like to keep the shell, some taste.

Jiang Feng kept the shell.

After the shell is opened, add glutinous rice and rock sugar, cook until the rice is cooked, and turn off the fire for a while.

The other two pots of porridge were almost done, and they were changed to medium heat of 55 degrees.

Jiang Feng went out to buy ingredients for lunch.

After coming back.

The temperature of mung bean paste has dropped a lot.

Return to medium heat, cook for 40 minutes, turn off heat and let cool.

Jiang Feng filled a bowl and tasted it himself first.

The mung bean flavor is strong.

The taste is very soft, and the shell has a bit of a mouthful.

Jiang Feng grasped the sweetness very well.

In every bite of mung bean paste, there is a sweet taste, but the sweetness is not greasy.

The best desserts are those that are not too sweet.

The smell of tangerine peel is not obvious, but after a bowl of it, the heat outside dissipates, and the whole person is refreshed.

This is different from the coolness blown by the air conditioner. It is comfortable from the inside out.

Jiang Feng was very satisfied.

Cover and let cool slowly.

9 points.

There are already more neighbors queuing at the door.

There are peanuts at noon!

And mung bean paste!

The neighbors felt itchy in their hearts, and couldn't wait any longer, so they came out.

Finally waited until 11 o'clock.

Jiang Feng took out the peanut and tasted it.

tasty.

When cooking in the morning, Jiang Feng added a little more salt.

Soaked so far, the taste is just right.

Scoop out the peanuts and set aside.

Two barrels of porridge and one barrel of red bean paste are ready.

11 points.

Uncle Jiang arrived at the store first.

"Boss Xiaojiang, hurry up, give me a bowl of mung bean paste! Then 4 steamed buns with pork and green onions, and 4 eggs with leeks."

"It's getting hotter and hotter."

Jiang Feng smiled and said, "The steamed stuffed bun will take another 4 minutes. You should finish the mung bean paste first, and then some peanuts."

"Got it."

Jiang Feng filled a bowl of mung bean paste, took a small dish of peanuts, and gave it to Uncle Jiang.

Uncle Jiang picked a seat by the window, sat down, and waved to a few good neighbors outside the window.

Gee.

It's so comfortable.

Uncle Jiang took a sip of mung bean paste and swallowed it down.

He who was still looking out the window just now turned around and stared at the mung bean paste in his hand, showing a little surprise.

Delicious!

It often tastes smooth and rusty when you drink it, and the whole mouth is full of mung bean flavor and sweetness.

Although the taste of tangerine peel is not obvious, it tastes inexplicably refreshing.

Chew a little bit, and still have the taste of mung bean shells.

After eating the bean paste, the uncomfortable feeling of steaming gradually disappeared.

Delicious!

Uncle Jiang held the bowl and finished the bowl of mung bean paste in three gulps.

"Shu Tan!"

"Boss Xiaojiang, can I have another bowl?"

"Okay."

Jiang Feng served another bowl to Uncle Jiang.

The guests at the door couldn't hold back.

"His grandma's old ginger, he still wants a bowl?!"

"Looking at it like this, it seems to be quite delicious. I want to have a bowl too!"

"I'll play cards later, and then mess with him, it's making me sour."

Even drink two bowls of mung bean paste.

Uncle Jiang is satisfied.

Slowly peel a few peanuts and eat them.

867 is comfortable.

Finished with peanuts.

The buns are also steamed.

Uncle Jiang came to scan the QR code to pay.

"Prestige arrives in the account, 30 yuan."

"This mung bean paste is really delicious, do you have any more at night?"

"Yes, but the peanuts should be gone."

"Alright."

Uncle Jiang regretted saying the same thing as other neighbors.

This peanut is also delicious.

Take it back and drink two taels of rice wine, it is also quite moisturizing!

But forget it.

You can also drink mung bean paste.

Uncle Jiang turned and left, walking home in the eyes of the neighbors wanting to beat him up.

11:[-].

Jiang Feng opened for business.

The guests rushed in!

"2 bowls of mung bean paste! 10 fennel pork buns!"

"I also want a bowl of mung bean paste, 5 yuan a bowl, right? And 5 steamed buns with zucchini and eggs."

"1 bowl of seafood porridge, 1 bowl of mung bean paste, 10 beef buns!"

He Guangyi also walked over.

"Boss Xiao Jiang, give me a whole bowl of mung bean paste. I missed the fish today. Here are 5 steamed buns with pork and scallions, and 2 steamed buns with beef."

Jiang Feng quickly served a bowl of porridge, put buns on the plate, and a small plate of peanuts.

"You eat slowly."

talking.

Jiang Feng kept moving his hands and continued to wrap the buns.

He Guangyi looked at the mung bean paste and said with a smile, "Okay, I like the one without the shell. I'll try it."

He took a plate and a bowl, shared a table with Uncle Li, and took a sip of mung bean paste.

hiss.

"Delicious."

This fire is at home!

The texture and taste of mung bean paste are just right!

He Guangyi could taste the smell of tangerine peel.

Because he has drunk many drinks without tangerine peel, the taste is always a little bit worse.

Coupled with the taste provided by glutinous rice, there is just the right amount of sweetness.

Delicious!

He Guangyi ate a bowl of mung bean paste, and the heat from the sun outside just disappeared!

Transparent!

Appetite also improved.

He ate a total of 7 buns, and he felt a little full after eating the last two.

I finished eating in one breath today, and I still can't get enough!

"Boss Xiaojiang, your craftsmanship is really beautiful."

"Is this mung bean paste still available at night?"

He Guangyi peeled the peanuts comfortably, and asked casually.

The neighbors also looked over.

"Yes, this should happen often, right?"

"It's really delicious, Boss Xiao Jiang, can we make it a daily product?"

"Exciting, just like running for a day when I was a child, drinking mung bean soup cooked by my mother, comfortable!"

Jiang Feng said with a smile: "There will always be summer, and after autumn, it may be replaced by something else."

The neighbors persuaded: "It's cool even in the cold weather, this heating stove is so frustrating."

"Yes, if you want other porridge, just get another bucket."

"No, everyone will crowdfund a barrel for you, shall we?"