Comeback 1992

When the new factory was built, because we wanted to put the cellar into use as soon as possible, the cellar was built first, and then the cellar was sealed after feeding.

After that, the factory building was built.

As for how long the grain can be fermented in the cellar without problems, such as the reduction of steamed wine, there will be no problem after a year or so.

It is normal for many wineries to stop production for a year or two.

"This workshop covers an area of ​​1080 square meters and has [-] cellars!"

Standing at the door of the workshop and looking horizontally, the wine cisterns, condensation pools, etc. that have been installed at this time, have such a shock of a large industry.

The number is large, which is naturally shocking.

A large workshop is divided into four areas inside, and each area has four wine retorts.

In other words, there are sixteen wine retorts in the entire workshop.

For production, needless to say, sixteen wine retorts must be together at the same time.

In one area, there is a crane and 220 cellars.

Between the wine retort and the cellar, there is a large work area. The bottom of the work area is paved with cement, and then bluestone slabs are laid on top of it.

It looks pretty good.

If the entire workshop is to be produced, nearly a hundred people are needed.

Brewers, it goes without saying.

There are also those who drive cars, which requires people.

In addition, workshop directors, workshop technicians, people who specialize in sealing cellars, and people who clear slag.

After production, a large amount of distiller's grains will be produced every day. These distiller's grains must not be piled up in the factory, and must be taken away.

In addition to these personnel, there are people who pull food and unload goods every day.

These are all included in the logistics side, not in the workshop.

"I think the workshop has been repaired almost?"

"It's been built. Now it's waiting for the boiler room."

Now Fuller Liquor has three boiler rooms alone.

The newly built boiler room is much larger than before, because the newly built boiler room has to supply the production of 5 large workshops.

If there are 5 workshops, there are actually only 90 wine retorts.

Steam from the boiler room enters the workshop through pipes.

When the winery is in production, the liquor near the factory area is really fragrant.

There is also a smell of wine lees.

And the smell of fermented sewage, which is quite unpleasant anyway.

"When will the boiler room be put into use?"

Yuan Hongping: "One month, after waiting for one month, it will be ready for use. At that time, another workshop will almost be ready."

"Then organize production as soon as possible. The wine from this new cellar is not very good. Produce more, so that the new cellar will become the old cellar as soon as possible." Han Songlin frowned as he said.

Fuller Wine Industry must ensure the quality of the wine.

Chapter 223 Feeling that Life Has Been Waterloo

The quality of liquor is the life of a winery, if the quality of liquor cannot be guaranteed, then it will be finished.What just happened last year was that a very prosperous winery had a kerosene smell in the original wine purchased from outside, but the factory manager actually ordered to continue to use the original wine for production.

Consumers are not fools, there is obviously something wrong with this wine, the baijiu is unsalable, and then the winery directly collapses.

The winery was also acquired by a rival in the same city.

Very interesting!

The director of this winery used to be the deputy director of another winery in the same city.

Yuan Hongping: "Boss, when the new cellar is feeding grain, we have already properly added wine tails. In addition, increasing the fermentation time can also improve the quality of the wine produced by the new cellar."

Yuan Hongping naturally knew Han Songlin's quality requirements for his own wine.

The entire winery is constantly studying standardized production and how to improve the quality of wine.

"Although it is still not as good as Laojiaochi's wine, as our low-end wine, there is absolutely no problem."

Han Songlin fell silent, as if there was no other way.

It cannot be said that the wine produced should not be used.

Xu Lu: "Let's produce it first and see it. Sell it cheaper, and you always have to pay back."

Alcohol consumption is very hot now, but there is no need to worry about not being able to sell it.

It is impossible to say that you are losing money at a loss, and you cannot lose money even if you die.

"That's all we can do! In terms of production, Lao Yuan has to hurry up. Next year, we will have a big move. Don't let the production keep up."

Yuan Hongping looked at Xu Lu. What kind of big move is this big move?

As a winery, it seems that there is no big move that can be said.

Just follow the steps and it will be fine!

He couldn't figure it out, and Xu Lu didn't say anything.

This matter, it can't be said yet.

Although the people in the factory, I believe they will not spread the word after they know about it.

But things that should be kept secret, still have to be kept secret.

Sometimes, all previous efforts are wasted on a small detail.

At noon, I naturally eat in the cafeteria. The cafeteria on the second floor has now been renovated.

The yard outside the cafeteria, the cafeteria is located in a corner of the factory, is not part of the main road, and usually there are no other vehicles except for the three-wheeled motorcycles in the cafeteria to buy vegetables.

So it's not surprising that Han Ting and the others are playing outside the cafeteria.

In fact, there are quite a few little guys in the cafeteria, more than a dozen of them.

All are employees' children.

In terms of employees bringing their children to work, Fuller Wine has no strict requirements, but only requires that children must be taken care of.

Like a boiler room, it is naturally strictly forbidden to enter.

When you see a child coming, you just scold him.

After being scolded, these children also knew that they would be scolded if they went, so they stopped going.

As for steam?

The steam pipeline in the factory will have a pressure relief valve at a certain distance, which will automatically release the pressure, and steam will come out.

The temperature is naturally high.

This is also the place where the focus is likely to hurt the child, and parents are required to take good care of the child.

Regarding safety education, Fuller Liquor basically does not say it once a day, but definitely emphasizes it every week.

Every week, the teams and groups of Fuller Wine Industry have to hold a summary meeting, mainly to summarize the production situation of this week, and safety.

Seeing Han Songlin coming, Han Ze, who was playing, ran towards Han Songlin in a hurry.

Then Han Ting and Han Yingzi all looked at Han Ze.

"Uncle Songlin, Uncle Songlin, Sister Ting hit me!"

Han Ting hit you?

Hit you, are you still squatting together to play?

Han Songlin's feelings for Han Ze, needless to say, squatted down, with a smile on his face, and said softly: "Why did Han Ting hit you?"

With a slap, Han Ze slapped himself directly in the face, which was quite heavy.

Han Songlin was immediately stunned!

This kid, why did you beat yourself up?

Han Ze's face was aggrieved: "It's just like that!"

At this time, Han Songlin seemed to be looking at the mentally retarded. Was he so stupid when he was a child?

Standing beside Han Songlin, Xu Lu couldn't help smiling and covered her mouth with her hands; Han Ze's behavior was too cute.

Han Songlin glanced sideways at Xu Lu, he knew, it was over!

This will definitely become the Waterloo in Han Ze's life. Even when he grows up, adults will still talk about this matter.

Thinking of this, Han Songlin didn't know what to say.

I can only comfort myself, Han Ze was laughed at, what does it matter to me, Han Songlin?

Hearing Han Ze's complaint, Han Ting immediately ran over. If he was sued, he must defend himself!

"Father, I didn't hit Han Ze on purpose, I bumped into it by accident!" Han Ting pouted, she was not afraid of what Han Songlin would do to her, but she was afraid of Liu Yuyan!

It hurts my mother to beat someone.

In the future, I will definitely not be filial to my mother, but filial to my father!

Han Songlin: "Then have you apologized to Han Ze?"

"Brother Han Ze, I'm sorry!"

Han Ze snorted and nodded arrogantly: "Then I forgive you!"

At this moment, Han Songlin felt a bit of a stomachache!

Han Ze's personality is somewhat different from what he remembers!

Is it because of a change in the living environment?

It seems that this is the only reasonable explanation.

"Okay, let's go play!"

Watching several people continue to play with the sand, the pile of unused river sand has now become a playground for children.

In other words, why do humans like to play with sand when they are young?

contradiction?

Children do not have conflicts.

Even if you fall out one second, you can reconcile in the next second.

Children are so miraculous; but adults, if they fall out, they will really fall out forever.

"Han Ze, he's so cute!" Xu Lu looked lovingly at a group of children playing.

She likes children very much.

Han Songlin shook his head slightly: "It's cute now, but it won't be in the future."

"Oh why?"

Han Songlin: "Haven't you heard that people hate dogs?"

Seven or eight-year-old children, in such a situation, can always do things that make adults famous.

When Xu Lu heard this, she thought of her own child, as if there had been such a period of time!

"Then you must be busy!"

Now the three girls of Han Songlin will be very angry when the time comes.

Rubbing his forehead, Han Songlin: "..."

Han Songqing had heard from Liu Xiaomei earlier that Han Songlin was coming today, so naturally he had already started preparing for this lunch.

"Third brother, the dishes for lunch today are pretty good!"

Han Songqing smiled and said: "Try it, we have a new chef in the cafeteria, and his skills are really good."

"Really!"