Seeing that they were all looking at each other, Chen Yi immediately gave the card to the boss, "Boss, go and register their information, and if you come to eat with their names in the future, all the meal money will be counted on this card."
"Okay." The boss is also in a hurry to grade the information of Chen Bingyu and others.
Afterwards, Chen Yi left with the three girls, and the boss and Zhang Mei saw them off.
When they saw Chen Yi get on the Rolls-Royce Phantom Extended Edition, everyone was stunned.
"This, this one, who is it?" Zhang Mei stood there, looking at the extended version of the Rolls-Royce Phantom in the distance, and murmured unceasingly.
The boss and others next to him opened their mouths when they heard Zhang Mei's words, but they hesitated to speak.
He didn't know who the other party was.
However, it is the absolute big shot!
On the way back, Chen Yi looked at the light curtain that popped up in front of him.
[One Yuan Instant Kill Mall is advanced. 】
[The time has been changed from the previous mall update every five days to an irregular mall update, and the interval between every two random times is less than five days. 】
Chen Yi looked at the light curtain in front of him, and was taken aback for a moment.
Ok?
The one-yuan spike mall has advanced?
Is it so amazing?
This is a bit powerful, and in this way, he can have more chances to kill one yuan in seconds.
next moment.
The light curtain popped up again.
[One yuan spike mall update. 】
[One-Yuan Instant Kill: God-level brewing skills. 】
Chen Yi clicked directly.
[Congratulations to the host for successfully killing one yuan and gaining god-level brewing skills. 】
[It is detected that the host has successfully spent one yuan, triggering the ten times rebate skill, and the rebate is 10 yuan. 】
Afterwards, a piece of knowledge about wine making flooded into Chen Yi's mind.
Beer, liquor, red wine
There are also all kinds of knowledge about wine making, which all flooded into Chen Yi's mind.
On the way, Chen Yi called Liu Yifan and asked him to contact the vineyard. Since he wanted to make wine, he had to make some high-grade wine, like wine would be good.
Liu Yifan was taken aback when he heard Chen Yi's words, "Brother Chen, what are you doing?"
"Wine."
"No, I know it's wine making, but isn't it delicious to buy ready-made wine?"
Liu Yifan asked immediately.
Chen Yi: "Is it fragrant? I think the wine I make myself is much better than theirs."
"Okay, I'll do it right away." Hearing this sentence, Liu Yifan immediately had no doubts.
He just likes Chen Yi's self-confidence.
In fact, it's not just self-confidence. How does Liu Yifan feel now that there is nothing in the world that Brother Chen can't do.
Of course, Liu Yifan is not the only one who feels this way, but also Liu Ruyan.
Of course, she had already discovered such a thing.
The next day, Chen Yi drove to Tianlong Villa.
At this moment in Tianlong Villa, Liu Yifan had already arrived, and beside him were trucks.
The trucks are loaded with grapes from the top vineyards.
These were shipped overnight from abroad.
Of course, most of them were shipped from Europe.
It can be said that each one is the best.
Of course, it does not mean that its skin is thin and sweet. After all, there is a big difference between the grapes used for wine making and the grapes used for food.
"Brother Chen, here's something." Liu Yifan pointed to those grapes, which cost more than 100 million yuan.
More than 100 million grapes, can you believe it?
Chen Yi got on the truck, looked at it, and nodded.
That's right, they are all good things. With these things, coupled with Chen Yi's wine-making technology, the wine brewed is definitely the best among the best.
"Brother Chen, I also found a few experts in wine making, and they are all here."
Liu Yifan said, Chen Yi nodded.
Then began to greet people to start working.
The grapes are best brewed within 24 hours of being picked from the vineyard.
Chen Yi first asked people to remove rotten or immature grapes, and then squeezed the skins moderately after destemming to prepare for fermentation.
Then there are several processes.
Soaking the skins: refers to soaking the skinned grapes together with the grape juice, so as to extract the required pigments, tannins and flavor substances from the grape skins.
Then there is fermentation. During the process of macerating the skins, the fermentation will proceed simultaneously. The sugar will be converted into alcohol under the action of yeast, and the tannins and pigments in the grape skins will also slowly dissolve. The fermentation temperature of red wine will be slightly higher than that of white wine. higher.
Between 25c and 30c, this allows for faster extraction of the pigments and tannins from the grape skins.
The fermentation time is generally 2 to 4 weeks.
Then comes pressing, aging and then bottling.
After a set of procedures, even Liu Yifan was stunned by the side.
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