On the first day of divorce, reward a restaurant.

According to the rules in the store, they had to make room for other customers after they finished eating.

J.

You have to abide by this rule when you go to the store.

They could only pack up the dishes and put them on the counter.

"Boss Xiaojiang, let's go first."

"See you at noon! Tell me what you want. If your wife doesn't buy it for you, I will buy it for you!"

"It's so delicious! I'll come every day from now on! See you, Boss Xiao Jiang, at noon!"

"Well, Rong Shuang, let's go, alas 12, you are so lucky."

They gave Rong Shuang a sour look, turned and left.

soon.

The last group of guests kept the bowls and chopsticks and put them on the counter.

"Today's steamed stuffed bun is also delicious, Boss Xiao Jiang, you are really good at grasping the taste."

"Let's go, just talk if you need help."

"Yuyou, goodbye."

Jiang Youyou said in a childish voice, "Goodbye Grandpa He, goodbye Grandma Liu."

The last group of guests left.

Jiang Feng began to clean the kitchen utensils.

He is more used to doing this kind of work by himself.

The more extreme the craftsmanship, the higher the requirements for the various furnishings around you, and you are not used to others touching your things.

Yoyo and Rongshuang happily mopped the floor.

As long as they can stay by Jiang Feng's side, the two of them will be happy in whatever they do.

Work is delicious!

Pack up properly.

Jiang Feng sat down, picked up Yoyo, hugged Rong Shuang, and watched the video together.

8 points.

Jiang Feng took them to the vegetable market and found Huang Hai's stall.

"Give me an extra 15 catties of two-knife meat." Jiang Feng nodded in satisfaction after checking today's meat.

Huang Hai was a little surprised: "Are there any new dishes today?"

"I used tenderloin to make boiled pork slices before."

"Yeah." Jiang Feng said with a smile, "Twice-cooked pork, do you want to eat it? I'll make 6 servings for you."

Huang Hai swallowed his saliva: "Is it convenient?"

"Of course it's convenient." Jiang Feng said, "This one is faster than others."

"Then get some! I'll get it later!" Huang Hai quickly cut up 20 catties of meat for Jiang Feng, "No money."

"Is this a bit much?"

"Not much, twenty catties of meat, the purchase price is not much, it's not as valuable as one of your dishes, take it."

Jiang Feng didn't refuse either.

At the vegetable stand.

Jiang Feng bought 20 catties more garlic sprouts.

The vegetable stall owner also confiscated the money.

buy good things.

Jiang Youyou and Rong Shuang's greedy eyes were a little straight.

Twice cooked pork!

Listen they are all hungry!

Back to the store.

Jiang Feng boiled the porridge, reconciled the noodles and fillings, and processed the meat.

The two-knife meat is broiled in a pot, and then washed.

In this way, the sweat glands on the skin can be removed, and the fishy smell will be less.

Wash the meat, put it in the pot, add onion, ginger, pepper and cooking wine, and start cooking.

15 minute later.

Jiang Feng inserted several pieces of meat one after another.

Use chopsticks to insert into the meat, the outside can be penetrated, and the inside is still a little tough, so it is good.

Medium rare.

Because it needs to be fried again, so it is easier to fry the lamp nest, so the taste will be slightly different.

The taste of raw stir-fry is different from that of cooked stir-fry.

Soak the meat in cold water to tighten the meat, and then wipe off the outer layer of water.

Put it on the chopping board and start slicing.

When Jiang Feng cut the knife.

Both Jiang Youyou and Rong Shuang came over, looking forward to it.

Jiang Feng went down with a knife.

A very thin slice was cut off.

Each piece is 0.2 cm, a little narrower than a yellow fifty-cent coin.

Jiang Feng went straight to the knife without any hesitation.

Every piece of meat cut out is almost exactly the same thickness.

The meat slices were cut, because they were too thin, they all drooped like cloth!

Rong Shuang and Jiang Youyou were stunned!

This is too handsome!

In fact, Jiang Feng couldn't cut so fast before.

But with the addition of perfect physique and fighting skills.

Jiang Feng's ability to grasp and focus on knives was so strong that ordinary people could not understand it.

The meat slices are finished.

Put it in a basin for later use.

This meat can be put a little bit, it doesn't matter.

Jiang Feng began to prepare the seasoning.

The bean paste still needs to be minced.

This dish does not add salt alone, the salty taste is provided by fermented soybeans and bean paste.

So the taste of bean paste is very important.

Scatter the garlic sprouts and cut them up for later use.

Ready.

11 points.

More customers lined up outside.

Moni and the others are already waiting.

They didn't leave in the morning, they stayed in the car all the time, and they came to line up early in order to eat today's extra meal.

Jiang Feng estimated the time and started to heat up the oil.

It's time to prepare food for Huang Hai and the others.

After sliding the pan, leaving a little oil in the pan, put the meat slices in.

The oil should be less, and the two-knife pork slices will be fried with oil.

Stir-fry until the meat slices spit out oil and have been rolled up.

Add tempeh.

There is no need to chop the tempeh, lest guests who don't like this taste can't pick it out.

After frying the aroma.

Put the bean paste in and fry the red oil.

At this time, the fragrance in the store is already very strong.

Both Yoyo and Rongshuang swallowed their saliva.

After the red oil comes out, add a little bean paste and a little sugar.

Stir fry evenly, add garlic sprouts.

The heat of the garlic sprouts should not be too high, just stir fry for three seconds.

Just stir fry the aroma of garlic sprouts, remove from the fire!

This was fried for Huang Hai and the others, and it was put directly into the casserole.

The meat wrapped in red oil is slightly rolled up.

Both Jiang Youyou and Rong Shuang are so hungry!

"Dad! Can I have this for lunch?!"

"Yes." Jiang Feng asked with a smile, "Do you want to try it?"

"No." Although Jiang Youyou was greedy, her little face was full of persistence, "I want to eat with Dad."

"Okay, let's eat later."

Talking.

Huang Hai pushed the door and walked in.

The moment you smell the fragrance.

Huang Hai is already so hungry!

The aroma of red oil, fried meat, and garlic sprouts!

This is too gluttonous!

"I won't talk nonsense, let's go first."

"Row."

Huang Hai took the dishes and rice and almost ran out!

Going back a few seconds late, he would be starved to death by Jiang Feng's twice-cooked pork!

The shop door opens.

The scent wafted out.

Several old men playing cards stopped.

What kind of scent is this? !

New dishes!

There are new dishes today!