On the first day of divorce, reward a restaurant.

"No chickpeas tonight?"

"It's a pity. I heard that the thief is delicious, so I came here to line up specially, but if there is glutinous rice chicken, it's considered coming."

"Chicken Douhua takes a lot of time to make. It's normal not to make it. Bring me a fish, Boss Xiao Jiang."

"Indeed, I will eat whatever Boss Xiaojiang does, and the glutinous rice chicken is delicious too!"

"15 beef buns, 5 zucchini eggs, and 3 bowls of mung bean paste!"

"Give me 2 bowls of mung bean paste, and 5 steamed buns with carrots and eggs! It's so comfortable to drink mung bean paste in this hot weather."

Old customers and neighbors, although they saw that there was no chickpeas flower, they were a little disappointed.

But they tacitly did not urge Jiang Feng.

What did Jiang Feng do, what did they eat.

Anyway, everything Jiang Feng cooks is delicious!

Seeing the greedy looks of the guests, Jiang Youyou and Rong Shuang glanced at each other, the two beauties, one big and one small, were full of anticipation.

Evening, 6:13.

All the things Jiang Feng prepared to come out at night were also sold out.

Business is getting better day by day.

Even some customers know that they may not be able to get in the line, but they will still line up to give it a try.

It tastes so good that customers are willing to waste a little time.

Jiang Feng was in the raw meat sink, washing the pots filled with meat stuffing, and counted the accounts.

Today's store sales did not break 6.

Chickpeas are not expensive either.

Mainly because the quantity is not large.

But Jiang Feng was also quite satisfied.

One thousand more and one thousand less, to Jiang Feng, the difference is indeed not that big.

After washing the kitchen utensils, Jiang Feng took out the chicken and began to mince it.

Different weights, and different chickens, the amount of egg whites and cornstarch are different.

1 minutes 25 seconds.

The chicken was battered into a paste, and the proportioning and whipping time were still quite perfect.

Jiang Youyou was very curious, and pawed at Jiang Feng's leg: "Dad, let Youyou have a look!"

Jiang Feng squatted down with the broken machine in his hand, and let her take a look.

"Wow! It's like milk with some cheese!" Jiang Youyou thinks this minced chicken looks good!

Jiang Feng smiled, put the minced chicken beside him, and started a pot to boil water.

Boil the water and pour in the minced chicken.

Skim off the foam.

in another pot.

Jiang Feng put in the chicken soup.

This is the chicken soup that was boiled in the morning. It is not used up and can be stored for use. It has no effect on the taste.

The smell of chicken began to spread in the shop.

Jiang Youyou swallowed her saliva.

She was finally hungry.

This seems to be more delicious than she imagined!

soon.

The chickpeas are cooked.

The base soup has also been thickened.

Jiang Feng put a few green vegetables in the soup, and put a large piece of chickpeas on the plate.

If you eat it yourself, you don’t need to share so many portions, just eat a whole piece of chickpeas!

After it's done.

Rong Shuang came over and brought chickpeas to the table.

Jiang Feng took two servings of glutinous rice chicken and stir-fried garlic oil wheat before sitting down.

Jiang Youyou and Rong Shuang were already very greedy, but they still obediently waited for Jiang Feng.

"Okay, eat."

Jiang Youyou quickly scooped up a small piece of chickpea curd and put it on Jiang Feng's plate.

"Dad eat first!"

"Husband eats first"

Jiang Feng ate a small piece.

The taste was just as Jiang Feng imagined.

Chicken soup is very fresh.

Chickpeas are very tender.

The taste is also very good.

I saw Jiang Feng eating.

Jiang Youyou and Rong Shuang just started eating.

They each scooped a piece of chickpeas into their mouths, and then their eyes widened slightly.

"Dad! This is delicious! Chicken can really make this texture!"

Jiang Youyou likes this taste!

"This is too well done!" Rong Shuang exclaimed.

She didn't eat much chickpeas, but she tried it twice, in the hotel, and the chef put it on the menu as a housekeeping dish.

One case costs 298 yuan.

At that time, she tasted it and felt that it was a relatively valuable dish in the hotel.

After all, it is rare for ordinary people to make chicken into that kind of taste.

however.

The chicken bean curd that I ate at that time was completely incomparable with Jiang Feng's!

Jiang Feng's cooking is much more delicious!

Whether it is the taste or the grasp of the taste!

It's all about Jiang Feng far surpassing the hotel she had eaten at the beginning!

"Honey, why are you so good at everything?"

"Talent."

"Wow, it's so delicious, I love you!"

Together, the three finished a large portion of chickpeas.

The glutinous rice chicken was also eaten cleanly.

After dinner.

Jiang Youyou and Rong Shuang lay contentedly on the chairs.

It was so delicious too.

Jiang Feng cleaned up the dishes and checked the water, electricity and gas as usual.

Confirm that there is no problem.

Close the shop!

It's the happiest time of the day again!

Once the store is closed, there is no need to think about anything today, and the rest of the time is free time!

Just went out.

Two neighbors came over enthusiastically to say hello.

"Boss Xiaojiang, take some yogurt cubes. This is made by my sister and the others. It's pretty good to eat when you're hungry."

"The chickpeas you made are really delicious and informative."

Jiang Feng only took a few pieces of yogurt to taste.

along the way.

The neighbors were very enthusiastic when they saw Jiang Feng.

"Boss Xiaojiang, are you going home? Be careful!"

"Have you finished eating the white strawberry last time? Is it delicious? Get some more! The plantation made by one of my comrades-in-arms is very cheap, just take it and eat it!"

"Boss Xiaojiang, this is the barley tea I made myself. If you don't mind, take some and drink it."

The barley tea was given by Uncle Liu.

He was really not rich, so after thinking about it, he specially fried some barley for Jiang Feng to soak in water to drink.

Barley nourishes the spleen and promotes body fluid, which is good for Jiang Feng's health.

Jiang Feng accepted what Uncle Liu gave and expressed his gratitude: "This is good, soak some water and drink, it will feel comfortable in the stomach."

Uncle Liu was very happy and felt very at ease.

Jiang Feng accepted what he gave to Jiang Feng, and he was quite happy. He was really happy.

In front of the car.

Jiang Feng was carrying two cantaloupe, a can of barley, about two catties of white strawberries, and a small seedless watermelon.

In addition to these, there are tobacco, wine and tea to be brought to Rong Lijun.

In fact, the neighbors still want to feed them again.

Jiang Feng's popularity is really good.

But Jiang Feng said he couldn't take it anymore, so he pushed away part of it.

Pack things up.

The three drove home.

The setting sun is still hanging in the sky.

It's a little hot outside.

The air conditioner was turned on in the car, and the song "Chi Ling" was playing.

The family of three is very relaxed.

Soon, Jiang Feng went back to the underground parking lot, parked the car, and led them upstairs.

Rong Shuang went back to her first and went to take a bath.

Just opened the door.

Tang Hemei rushed out again.

But this time she had a long memory, and when passing by the coffee table, she deliberately took a detour.

"What's delicious today?!"

"Chicken bean curd, and glutinous rice chicken."