Food: Eat my duck neck in the middle of the night?Fu Xiaotuan cried

Brat, believe it or not, I will kill you? !

Seeing this, Su Yu immediately shut up wisely.

Naturally, Li Xiangdong would not let anyone other than himself and Su Yu know about such a shameful thing.Not even Lin Siyu and Fu Xiaotuan! !

Guo Hongxiang took a meaningful look at Su Yu who was afraid to speak, and smiled slightly.

"It doesn't matter if you don't know each other. Today is just the time to introduce you."

"Old Li, this is the young chef I told you about, Su Yu."

"Xiao Su, the person in front of you is the current head of the Kyoto City Kitchen Association, a five-star celebrity chef Li Xiangdong. You are right to call him Uncle Li."

Su Yu murmured to himself, "Yes, you don't know, of course I know Uncle Li, he is not only the head of the Kitchen Association, but also my father-in-law..."

"By the way, Xiao Su, I called you here this time just to ask if you would like to go to Kyoto with your Uncle Li?"

Su Yu blinked, and blurted out without thinking, "Why are you going to Kyoto? Are you going to participate in the Global Chef Festival?"

Now it was Guo Hongxiang and Kang Youxing's turn to be stunned.

"Xiao Su, we haven't said anything yet, how do you know?"

cough cough cough cough

Su Yu hurriedly coughed in embarrassment, "What, I naturally have and pay attention to the global prosperity held every four years."

"That's it." Guo Hongxiang nodded. "How about it, Xiao Su, are you willing to follow suit? This is a good opportunity for you to show off your skills."

Hearing this, Li Xiangdong also recovered his expression, and looked at his son-in-law expectantly.

After all, there was an oolong.

Before, he didn't expect that Su Yu would be the person Guo Hongxiang wanted to recommend to him, so he didn't really invite Su Yu.

Su Yu hesitated for a moment, "Old Guo, it will take a lot of time to participate in this competition, right?"

You know, his current live broadcast career has just started.

If it wasn't for the delay of these two days, he would definitely be making a lot of money now.After all, he is the man who can break the record in the first broadcast!

But if you really agree to participate in this so-called competition, you will definitely not be able to broadcast live for a long time.

So he still has to think carefully about this matter.

Guo Hongxiang smiled and said: "What's the matter, countless people want to participate in this grand ceremony, but you are still hesitant?"

"But I don't know the exact time of the competition, you have to ask Head Li."

Su Yu looked at Li Xiangdong.

Li Xiangdong said: "The grand ceremony will start a month later, and the venue this time is the Sakura Country. So we have to go to the competition venue about two or three days in advance."

"As for the duration of the game, according to previous estimates, this time it should be about a month."

a month.

Su Yu rubbed his nose and thought for a while, and got a little tangled up.If I draw for a month to participate in the competition, then I will earn at least 100 million less!

Now he has no shortage of reputation points, and making money is his first goal.

If it was possible to exhibit his dishes all over the world, he would definitely agree without saying a word.

Kang Youxing said in a deep voice: "Xiao Su, if you can win the No.1 result in the global chef ceremony, it will not only be your personal honor! It is also the honor of our country!"

Su Yu frowned upon hearing this.

Li Xiangdong seemed to have seen through Su Yu's thoughts, and suddenly said: "You know, if Huaxia can win this year's World No. 1, the National Kitchen Association will give a prize of 8000 million to award-winning members."

· · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · · ·????

hiss!

8000! ! !

If I broadcast live, how long will it take to earn so much? !

Su Yu gasped, his expression changed instantly, his face was full of seriousness and heaviness.

"Uncle Li, I am willing to participate in this grand competition."

"It is my honor, Su Yu, to be able to represent China in the battle! For the righteousness of the country, I am willing to give my all!"

???

Seeing Su Yu's sudden change, Kang Youxing was stunned for a long time, his mind full of question marks.

What the hell?Weren't you still hesitating just now?How did you agree in the blink of an eye? !Things have changed too quickly here.

 …  

Even Mr. Guo, who is very skilled in nourishing qi, heard this, and couldn't help shaking the hand that had just picked up the teacup, and the hot tea spilled on his crotch.

He couldn't help feeling a little bit, are the young people nowadays already so real?

It's rare to meet such a pure and straightforward character as Su Yu!

But now that Su Yu agreed, the stone that had been hanging in the hearts of the three top chefs present at the scene finally fell.

In this competition, led by Li Xiangdong, together with Su Yu and the rest of the young heroes, Huaxia's chances of winning No.1 can be said to be infinitely magnified!

After finalizing this matter, the three of them chatted, and the atmosphere became much more relaxed and casual.

Guo Hongxiang talked about the past, and Li Xiangdong also talked about what he saw and heard in these years.

Kang Youxing suddenly mentioned about tomorrow's kitchen association exchange activities.

"By the way, Mr. Guo, Chief Li."

"Tomorrow, our association will hold a display of this year's new dishes. Do you have time to take a look?"

Kang Youxing is basically in charge of everything about the Huaqing City Kitchen Association.Although Guo Hongxiang is the leader, he is only a representative on the surface.

So he is not very clear about these things.

But hearing Kang Youxing's invitation, Guo Hongxiang and Li Xiangdong nodded respectively.

"Okay, Lao Li came to our Huaqing City this time, and he hasn't seen the growth of our Kitchen Association over the years, so it's good to have a look." Guo Hongxiang said.

Kang Youxing glanced at Su Yu who was lost in thought, "Xiao Su, why don't you come with me tomorrow."

[ps] Ask for full order, ask for custom!towel.

Chapter 134 Whole cow banquet, one cow and five meals? 【Full order】（1 / 1）

"Am I coming too?" Su Yu pointed to her nose.

He has been pigeons for three days in a row.

It is estimated that there has never been a character like him in the history of Douyu platform. It exploded on the first day of the broadcast, and then it continued to coo.This should be placed on other anchors. Seeing Su Yu's unhurried appearance, he would probably be furious to death.

Su Yu didn't know.

At this time, his live broadcast room has been blasted by countless fans.

On the second day after Su Yu started broadcasting, tens of 10 people had made full preparations and were eagerly waiting for his live broadcast.

Some people took out their small notebooks, some prepared all kinds of vegetables and fruits, some even deliberately didn't eat at night, and filled the refrigerator to the brim, and planned to follow Su Yu's teaching and try to make delicious food on the spot.

But after waiting and waiting, after waiting for a long time, there was not even a "four, two, three" feather in the live broadcast room, let alone a human figure.

On the second day, more fans came to his live broadcast room than on the first day, with the same small notebooks, vegetables and fruits, and a brightly lit kitchen.

However, to their disappointment once again, Su Yu still didn't start the broadcast.

On the third day, during the daytime, viewers came in and out of Su Yu's live broadcast room one after another, asking whether the anchor would start broadcasting today.

But no one gave any notice, even the Douyu official platform did not send the slightest reminder.

It was as if Su Yu, the anchor, had been forgotten after the premiere on the first day.

In the past two days, many new anchors have been transferred to this brand new gourmet zone, and there are more than a dozen anchors in the gourmet zone.

Without waiting for Su Yu, fans who were interested in food at the same time went to the live broadcast room of these anchors to watch, but after watching for 1 minute, they all came out again.

"Bah! What kind of rubbish? Can this be called gourmet food?"

"Anchor, you should give up. You look like a flying thing. I almost vomited without seeing it directly."

"Hiss, hot eyes, hot eyes, what kind of monsters and ghosts are these? How dare you come out to broadcast live? My grandmother can do better with her feet than you."

"Now these crooked anchors really have no bottom line. They come out to live broadcast without knowing anything. I will live broadcast your sister!"

Twelve midnight.

Hundreds of thousands of people waited in Su Yu's live broadcast room for the third time.

Sure enough, this guy Su Yu is dove again!

Seeing this scene, the fans who had been waiting for three days in a row jumped their feet angrily.

"Hey! Has the anchor been abducted by human traffickers? Why hasn't the live broadcast been broadcast for three days?!"

"One day is fine, two days is fine, what is the best thing? If you don't come tomorrow night, just cancel it! Trash anchors make people appetite!"

"Brother Su, if you have the ability, I promise to kill you! This girl has been hungry for three days in a row, just to learn how to cook with you when you are live broadcasting, but you are pigeon again?"

"Hahaha, luckily I'm witty, I knew little brother Su might be releasing pigeons tonight, and he was full in advance. I sympathize with upstairs for a minute."

"Hey, let's go, let's go, it looks like it won't be broadcast again tonight..."

Although Su Yu was not in the live broadcast room, he couldn't see the fans' barrage interaction.But Tiantian, who is in charge of managing his backstage, can see clearly.

three days

Since the first broadcast, there has been no live broadcast for three consecutive days.

But what made everyone dumbfounded was that although Su Yu didn't start the broadcast, the number of people in his live broadcast room kept increasing every day!

Even the number of bullet screens per day has not decreased at all.

Tiantian couldn't help feeling secretly in her heart, the last anchor with such popularity was probably the current Brother Douyu whoring teacher?

This young little brother, maybe, in the future, he will really replace the prostitute teacher and become the biggest anchor on the entire platform in a short period of time!

……

But Su Yu didn't know anything about what happened in the live broadcast room.

At this time, he was discussing with Li Xiangdong, Kang Youxing and others about tomorrow's food show.

According to Kang Youxing, tomorrow will be a monthly performance within the Huaqing City Kitchen Association, and all star-rated restaurants will send a chef to showcase new dishes.

Su Yu didn't know about it before, and thought that the highest-level restaurants in Huaqing City were only two-star or three-star.

In fact, hidden in the noisy city, there are still two four-star restaurants and five three-star restaurants, and the number of two- and three-star restaurants cannot be counted on one hand.

Tomorrow's performances will be presented by their chefs.

As the representatives of all these restaurants, Huaqing City Kitchen Cooperation will naturally send chefs to communicate and demonstrate...  

The original candidate was a not-so-famous three-star chef.But Su Yu's arrival broke Kang Youxing's thoughts.

As the youngest two-star chef in Huaqing City, Su Yu's name spread throughout Huaqing City in the past few days.

Everyone wanted to meet this talented young chef.

Tomorrow, there is just such an opportunity.

"Xiao Su, how are you? Let me show you what other dishes you have been hiding all this time?" Guo Hongxiang looked at Su Yu expectantly.

"Well, that's fine."

Su Yu thought about it, and finally agreed.

The reason why he agreed was not because he simply wanted to show off his cooking skills, but because he had other plans.

Su Yu hoped that before leaving Huaqing City to participate in the Global Chefs Festival, he could fulfill another wish of his own.

Open a restaurant of your own.

That's right!

What does it take to open a restaurant?

The first is manpower, and the second is fame.