"It seems that this world is really uneven. I just inherited a huge property, a manor, not long ago."
The barrage of people immediately exploded, and more of them were some Mobike bosses who said that they could directly rise to the next level casually.
"Good guy, so this is actually some punishment given by Guodu?"
Many people are paying attention to this situation, but for Su Yu, there is no face from the beginning.six.
The Curtain of Chapter 9 Opens (1/1)
"I accept your challenge, but first I said that if you lose the game, you will leave immediately, but I admire your courage." The head chef said in a low voice with his arms folded, making everyone's eyes surrender to him.
There was an uproar in the live broadcast room. As the head chef, he could accept the absurd gamble he casually proposed.
"Look, the head chef has accepted the challenge. He won't bully Chef An with his status. And Chef An can only make dumplings."
"It's destined to be an unfair duel. I'm really sweating for "[-]" Chef An. Chef An, come on, beat him!"
"Su Yu, you should say a few words. You can't just watch Chef An lose the game. If he loses, we will blame you for standing on the sidelines and ban you forever."
For a while, there was a lot of chatter in the live broadcast room, and there were more and more people watching in the restaurant, and the crowd was tight. The potbellied manager was very happy when he saw it.Not only has his own marketing goal been achieved, maybe Chef An will make a fool of himself in public.
Chef An clenched his fists and looked at the head chef firmly. His eyes were burning with fire, and his cowardly image was wiped away.
"Whatever you say, I will accompany you to the end."
"Just do what you are good at, and save others from saying that I am a bully."
"Okay, that's what you said, and no matter what the result is, I want to prove that the dumplings I made are not bad at all."
Chef An turned to look at Su Yu, Su Yu nodded, giving him enough confidence to win this game.The two faced each other, their swords were on the verge of firing.
The head chef took off his mask, and the scars on his face were exposed in front of his eyes, adding a touch of horror to this huge body.
The diners and the people in the live broadcast room seemed to be frightened. The diners whispered about his appearance, while the live broadcast room attacked him violently.
"Does it scare me? Can the food made by such a fierce man be delicious? Seeing his appearance, I lost my appetite."
"Please, he's the head chef. Can he do this job without two brushes in his hand? Besides, it's a slightly higher-end restaurant. Don't look like a man. Let's watch the fun."
Su Yu was really shocked when he saw the head chef, but luckily he quickly recovered from his shock.
The manager naturally became the host of this competition, and all the diners present, including Su Yu, are the judges. The netizens in the live broadcast room can't wait to witness the birth of the winner.
After unanimous discussion among the diners, the rule of this competition is to make an ordinary meal of dumplings.For the sake of fairness, the dumpling skin must be uncarved, but the taste must be full of praise. In the end, anonymous voting is adopted, and whoever has the most votes wins.
The manager said contemptuously: "It's still too late to quit and admit your mistakes, or it will be difficult to make a fool of yourself later, hahaha..."
"I can't ask for it!"
The tables in the lobby were removed, and two cauldrons were set up.Dumpling skins, meat fillings, vegetarian fillings, all kinds of dishes, soy sauce, vinegar, salt and other seasonings are all piled up in front of you. .
One hour into the game, the countdown begins!
10 minutes to select materials.
Chef An saw a variety of dishes for him to choose from, so he decided to make an authentic three fresh dumplings.He quickly ran to the ingredients and selected ingredients such as leeks, eggs, fungus, and dried shrimps.
The chef probably wanted to make shiitake mushroom-flavored dumplings, so he quickly brought shiitake mushrooms, pork and other ingredients.He originally wanted to pick leeks and mix them into meat fillings as a seasoning vegetable, but Chef An took the lead. He had a plan and secretly snatched all the salt in his hands.
Chef Ann is not to be outdone, since there is no salt, then use soy sauce 5.8.He grabbed all the soy sauce in his hand and stuck out his tongue.The head chef seemed provoked, his neck was flushed, and the scars on his face seemed to be brighter.
Everyone in the live broadcast room condemned the chef's behavior as shameful, and the diners talked a lot.Everyone asked Su Yu to come forward and give some salt to Chef An. You know, salt is the soul of cooking.
The manager seemed to see the dissatisfaction of the crowd, and he deliberately stirred up everyone's emotions: "Hey, a game is a game, and no one else is allowed to interfere."
This sentence aroused public outrage. .
Chapter 9 and Four The Chef Spills Oil (1/1)
"What kind of bullshit manager, isn't he facing the head chef, this store is blacklisted all over the Internet. Everyone remembers this one, it's called XX Hotel"
"I can remember what you look like, this powerful villain. Be careful of you. Get out of my sight quickly."
"The service attitude is definitely not very good. Hey, Su Yu, don't just eat melon seeds and watch. Help Chef An."
Su Yu finally couldn't hold back anymore, and said, "Chef, you can't do this well, and it's hard to make delicious meals without salt in the dishes. What's more, dumplings, which require extremely high salt content. "
"Didn't he take soy sauce, what else does he need salt for?"
In fact, Su Yu understands better than anyone else that putting a little salt in the pot when making dumplings will not only prevent the pan from sticking, but also make the dumplings brighter in color and smoother in taste.
"No need, I have my own way." Chef An said, nodding to Su Yu.
In order not to waste time, he quickly chopped the leeks with skillful knife skills.Su Yu couldn't see such a strong power hidden in his small body.
Then began to scramble the eggs, and the eggs "stinged" into the pot. With the help of the left hand, they kept holding and shaking the pot.
The chef was also very busy, the water in the pot was boiling, put the chopped shiitake mushrooms into the pot and blanch for about five seconds.The shiitake mushrooms have been blanched for about seven or eight minutes in boiling water.
After that, quickly take it out, take a shower, drain the water, and then squeeze out the water by hand for later use. The whole process is not muddy, and it is done in one go. The chef really has two brushes.Su Yu couldn't help applauding softly, and the manager on the side looked on triumphantly, as if the victory was within his grasp.
The competition has just begun, and it seems to have entered a white-hot stage, and the popularity value on the Internet has naturally reached a climax.
"Chef Ann, come on, chef is leaking oil!"
"I don't believe that the dumplings made by the chef can be so delicious."
The diners at the scene stretched their necks to watch them compete with their exquisite knife skills and cooking skills.
However, Chef An is oiling the cut pork and quickly taking it out for later use. I don't know why he did this, it's not good to just chop it up and put it in the vegetarian stuffing.
The manager sneered at the side: "You are not only wasting oil, but also wasting your time, Chef An, give up, hahaha."
Su Yu suddenly understood the reason why he did this, and a smug smile appeared on the corner of his mouth.
Looking at the head chef, he has put the pork paste into the pot, added salt and stirred until it became sticky.Then add chicken powder, granulated sugar, soy sauce, rice wine and mix well.In order to wrap the dumpling wrappers, just these fillings have already collected the aroma of the dumplings into the small pot in the hand.
Smelling the smell of meat in the basin, Su Yu sweated for Chef An.The formidable enemy he encountered this time must go all out to fight.
But Chef An leisurely cut the fungus and scrambled eggs, then slowly mixed them together and added various seasonings.It seems commonplace.
But Su Yu saw a scene that made him worry, there was no salt in the whole stuffing, what should we do.
Chef An was still stirring the stuffing calmly, but suddenly he squeezed the chopsticks tightly and stirred quickly, the stuffing in the basin gradually formed a vortex.All kinds of 680 fillings blend with each other and penetrate.
With more than 20 minutes left in the game, the chef has entered the final step of making the stuffing, adding diced mushrooms, chopped green onion, minced ginger, and sesame oil, mixing well, and stuffing with mushrooms and pork.It looks delicious and delicious, even if it is eaten raw, it looks like a meal.
The fillings of the two have been adjusted. Chef An's side is mainly vegetarian stuffing, while Chef An's side is mainly meat stuffing. A battle of meat and vegetable confrontation continues.
"Chef An's dumplings look so vegetarian. It's okay to lose weight. I'm looking forward to Chef's craftsmanship."
"Me too, me too, I don't like meat, and the chef's minced meat must be delicious."
The barrage on the Internet began to turn to the chef, and they were not very optimistic about Chef An's vegetarian dumplings. .
Chapter 9 and Five Will He Win (1/1)
"Hey, what's wrong with you guys? Those who agreed to support Chef An turned their backs one after another. It's nothing."
"Hee hee, as senior foodies, forgive us for being disloyal and only loyal to food. Although Chef An is very courageous. But we can't resist the temptation of Chef's meat dumplings."
Seeing the bullet screen, Su Yu's face turned black, and he became so angry that the dumplings all started belittling Chef An before they were cooked.Only Su Yu believed that Chef An must have his reasons for doing so.
They started making dumplings. As expected of the culinary masters, they pinched the dumpling wrappers with both hands and quickly wrapped the dumpling fillings without using chopsticks at all.The two dumplings are formed in the hands, and the appearance is exquisite and delicate.
Both of them used this method, and soon the grate was filled with a large piece of dumplings, like delicate clouds in the sky.
There was a lot of applause at the scene.
Su Yu didn't expect that this method would be known by anyone other than him, and he would become the number one scholar.He couldn't help but shout hello to Chef Ann
The people in the live broadcast room have never seen this method of making dumplings, and some people even want to imitate accidental finger cramps.
Wrap it well and put it in the pot.
The boiling water was boiling, and the head chef sprinkled a small handful of salt before putting it into the pot, and the teacher jumped into it with a plop.
"Kang 々 Dang" when the lid is closed, the universe has been decided, and the outcome seems to belong to the...
The head chef looked at Chef An contemptuously through the steaming mist, as if you were doomed. Chef An followed his gaze and looked at him firmly.
After 10 minutes, the dumplings came out of the pan, and the diners present had 10 dumplings on their plates, 5 vegetarian dumplings from Chef An, and 5 meat dumplings from Chef An.
In a cheerful tasting, everyone made a unanimous decision.
Start voting.
The two turned their backs, and there was a basin behind them, and they threw soybeans into it. Whoever got more soybeans would win the game.
Chef An heard the sound of crackling soybeans in a basin in the distance, as if beating his heart. He knew that he must not lose this game.But occasionally a few soybeans fell into the pot, and the pots in the distance made sounds one after another.
He knew that he would lose this competition. Not only would he lose his job, but he would also lose his love for dumplings, Su Yu's trust, the support of netizens, and even his enthusiasm for cooking...
He didn't dare to think too much, all kinds of voices rushed into his head, he couldn't lose, but hearing the voices seemed to be lost.In a daze, he saw Su Yu's firm eyes, so he closed his eyes, covered his ears and waited for the final result.
I just felt a powerful thug slap on my shoulder, and I was suddenly startled.Waking up from a trance dream.It was Su Yu, looking at him with a smile.
"Hey, I still lost the game, and he came to comfort me. He came to comfort me at this time. I am really sorry for his expectations. It seems that the dumplings I am proud of are nothing more than that. I will give up this industry in the future."
Su Yu opened his mouth and said: ".〃All right, you, look behind you."
He turned his head and looked, and there was a pot of soybeans behind him that was about to overflow, and the pot next to him was just lying in twos and threes rolling around in it.He couldn't believe his eyes, he covered his mouth excitedly and was about to cry out. "
The head chef next to him also turned around, thinking that he had a chance to win, he clasped his fists and smiled at the diners.The diners (Qian Wanghao) laughed and asked him to look down at the basin. He looked down, dumbfounded.
"Let me just say, Chef Ann, you can do it."
"I won, I finally won. He hugged Su Yu excitedly, and the corners of his eyes gradually became moist."
"Congratulations, you won this game, take this invitation handy. Pack it up, and report to the streets and alleys in a while."
The live broadcast room was even more ebullient, not only cheering for Chef An's reversal to win the game, but also jealous of getting the highest honor of the invitation letter.rain.
Chapter 9 Chapter 1 Caught off guard (1/[-])
"Chef An is doing a great job, as expected of you."
"Hey, didn't you support the head chef just now, why has it changed, you are a fool."
"I'm so envious that Chef An received the invitation, why not me."
"You can practice for a few more years."
......
The head chef looked at the scene in front of him in disbelief; "This, this is impossible, you cheated and deliberately favored Chef An!"
The manager was furious: "Yes, you saw that our chef took his salt and deliberately favored Chef An. Is it worthy of conscience? Isn't it fair and just, how can it be fair and just?"
Su Yu said while talking: "Manager, do you know where the head chef is losing? You should try it yourself first."
The manager looked at Su Yu disdainfully, first picked up the chef's dumplings, dipped them in vinegar and put them in his mouth.I chewed for a while with my eyes closed. The deliciousness of the meat and the graininess of the shiitake mushrooms are a perfect match.Fresh and elastic, delicious, delicious. 277
In the live broadcast room, seeing the expression of the manager enjoying the dumplings, his mouth watered, saying that the manager is really happy to be able to eat such delicious dumplings.
"How could such a delicious dumpling get such a low vote? I tasted it myself, and there was nothing wrong with it. It seems that you really colluded to cheat."
After finishing speaking, he picked up a dumpling stuffed with shiitake mushrooms and meat, and put it in his mouth before he could chew it and swallow it whole.
"Don't shout, try Chef An's dumplings."
He picked up Chef An's vegetarian dumplings, took a small bite, and chewed perfunctorily.He wanted to stomp on the ground a few times and say it was terrible, but his tongue stopped it in time.
He feels that the aroma of leeks, fungus and eggs are subtly mixed together, bursting out the fresh fragrance of the vegetables themselves.He bit into the other half of the dumpling in disbelief, the freshness of the vegetables filled his mouth, and he tasted the meat.
A piece of meat that is not too big or small is chewed in the mouth, fat but not greasy, it is delicious in the world.
The manager's expression was more enjoyable than before. He quickly picked up the unfinished dumplings on the plate and ate them in a hurry.
Through his expression, the outcome has been decided, so there is no need to question it.
Netizens were also curious about what kind of magic Chef An used to make the manager eat so many dumplings in an extremely uncooperative situation.
The head chef also took the plate of dumplings and started eating. Suddenly, he seemed to be in the countryside, and the fragrance of vegetables was restored in this plate of dumplings.The head chef seemed to see his former self running in the fields, recalling his childhood, and couldn't help but shed tears...
"It's so delicious, I've never eaten such delicious water (bgaf) dumplings!"
In the live broadcast room, the pot was even fried
"Come and see, the head chef actually took the initiative to say that the opponent's dumplings are delicious. It's hard to believe how Chef An did it."
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