Food: Eat my duck neck in the middle of the night?Fu Xiaotuan cried

For Su Yu, there are more than 20 types of sturgeon, but only the great white sturgeon and other sturgeon can make the most precious caviar!

After washing, the black and golden luster is slowly revealed! .

3Chapter 17 15 minutes, sixteen processes (1 / 1)

This is the top-notch and most honorable white sturgeon roe in caviar!

After that, Su Yu continued to screen non-stop, and the screening was to remove all the sundries on the entire placenta!

I have to say that Su Yu is still very careful, marking the placenta part by part!

Remove the sundries one by one. Seeing that the time is almost up, proceed to the next process.

Concentrated cleaning and drying are divided into two parts, and Su Yu's screening is to indirectly let the caviar drain!

Next, Su Yu will gently put the caviar on the prepared filter plate...

Although it seems very simple, this step is crucial, and the strength must be appropriate!

15 If you push too hard, the roe will crack, and it's all money.

If the force is light, there is no way to make the roe fall off the placenta!

As Su Yu scrubbed and washed over and over again, the caviar fell from the slipping net one by one!

It just fell into the clear water below, and cleaned and filtered again!

"It's amazing, how come there are so many fish roe in the belly of this fish?"

"This is his noble part, and it also has the highest nutritional value. Rest assured, you will know what is really delicious!"

A placenta fell off completely in just 5 minutes under Su Yu's rubbing back and forth...

For Su Yu, he can do better next time, because the shorter the time, the better, the next step is to pickle after cleaning.

A total of sixteen procedures can only be completed within 15 minutes!

In the end, Su Yu put the caviar soaked under this pot of clear water, because his meat dregs had slowly emerged!

Only a little filtering is needed to remove all the meat residue on the placenta just now. The meat residue on the placenta like this is unusually fishy!

Next, prepare a wire mesh colander.

Put it into a basin made of shells, this material is specially made, and it is also Su Yu's particularly rich...

The next step is to marinate and marinate, very simple!

You only need to adjust the right amount of brine, and you only need some brine to achieve world-class deliciousness.

After adding, start to tumbling back and forth until the brine and fish roe are fully fused together!

The top caviar is ready, and the whole process does not take more than 15 minutes!

"All right!"

After Su Yujing finished mixing, the caviar was placed in the tiger's mouth with his own scallop spoon, and handed to Fu Xiaotuan.

"Try the best caviar in the world!"

Fu Xiaotuan was also slightly taken aback, can this be eaten?

Why is it different from what he imagined, no matter how he thinks, he must cook it well.

"There is a salty fishy smell!"

"But after biting it open, the taste from the deep sea 283, the taste of this phenomenon directly filled his mouth, filled his taste buds, and gave him an indescribable feeling!"

"What exactly is this?"

Fu Xiaotuan showed a surprised look, looking at Su Yu in front of him!

He really doesn't know why this taste is so delicious!

I have no idea why it smells like this.

"This is the top quality caviar. From now on, you will know how precious this thing is. Of course, it is yours and your husband's exclusive right now!"

"You just saw it in 15 minutes. The production process may not seem so complicated, but when you actually operate it...".

Chapter 348 Shocked by the Deliciousness of Caviar (1/1)

"You will find that many things can't be handled well at all!"

Fu Xiaotuan also nodded fiercely, Su Yu planned to pack a can and send it to international experts for a label!

This is your own, and it must be marked with exclusive copyright!

And it should be attributed to the fact that this is a world-class ingredient, after all, this thing can still be reproduced.

"This is the purest taste from the deep sea. There is no way to compare it with many things. Just understand this concept!"

Seeing that it was getting late outside, Su Yu packed the caviar and brought it back...

I have to say that with such a big sturgeon, there is only such a small pot of caviar, except for taking some away!

Put the rest in the freezer!

Caviar like this must be refrigerated and frozen, otherwise its deliciousness will be greatly lost!

"The rest..."

"It doesn't matter. The sturgeon meat is also very delicious. Let's put it in the freezer first. We'll come over to deal with it when we have time. If it doesn't work, I'll send it home~`!"

What Su Yu meant, if you need to make fish...

You can take this fish back home, but today is indeed very tiring!

At this time, Su Yu had returned home with Fu Xiaotuan...

"Not bad, you got No.1 again, and your points are not much worse!"

"Next, we will score the match between Group A and Group B. We can all be eliminated from the group smoothly. I don't know if we will meet each other on the field!"

Meng Hao said lightly that he was also very worried about this!

Because he didn't have any chance to meet Su Yu, maybe other people still have a little bit of capital to fight against.

"No, you are from the same country. He should separate the two of you. After all, Yimu Country does this, and they will be divided into two parts by lottery!"

"That's good!"

"Where did you all go tonight? You went all afternoon!"

Su Yu smiled at the corner of his mouth, and spread out the caviar he brought back. The whole body of the caviar was black and golden!

Now after aging, it has a strong aroma...

This kind of smell is not the so-called fishy smell, but comes from the purest deep sea smell of sturgeon roe!

"Here's what I made today!"

"Please taste it and see how it tastes. I have already sent the sample to the international food jury, hoping that they can give this ingredient a score. This is a pure natural fish roe!"

After hearing Su Yu's introduction, Li Xiangdong also felt incredible, closed his book, and came to Caviar!

With a scallop spoon, I gently picked a little bit and put it in my mouth, and it didn't feel too much.

But when the caviar exploded, it seemed to shake my taste buds, my nasal cavity...

He even said that his soul was shocked, closing his eyes as if he was swimming in the whole ocean!

(Liao Nuo's) There are countless sturgeons around, constantly rubbing against their bodies forever...

".〃What kind of smell is this?"

"Astringent, fresh, sweet, salty, fragrant!"

"To be honest, I can't taste the difference from ordinary caviar, and the color and luster don't look simple!"

After Li Xiangdong tasted it, he felt that this dish could really open up a new worldview!

"Why do I feel a bit like a world-class cuisine!".

Chapter 349 The meaning of ancient sayings, hidden deep (1 / 1)

"I'm not sure if this can reach the height of world-class ingredients, but I think it shouldn't be too far behind!"

"Are you sure this is a pure raw material?"

"Almost, I just processed it briefly, and only added one seasoning, which is salt!"

Su Yu has great confidence in this caviar!

After hearing these words, Li Xiangdong's expression moved slightly. This guy can cook world-class cuisine!

To be honest, for world-class ingredients, this kind of thing must be identified by the International Gourmet Exchange before a conclusion can be drawn!

And after learning that Su Yu had sent this item, he was relieved, he was afraid that this formula would be known to others.

"Stinky boy!"

"How did you get these 780 world-class ingredients? Did you make them yourself?"

Li Xiangdong looked at Su Yu, he always felt that Su Yu had an inexplicable sense of mystery!

"Ancient language, hidden deep!"

Su Yu only answered these few words, but Li Xiangdong had nothing to say...

"You boy let me see the future of my country. I thought you were acting on your own will. If you can really make world-class ingredients!"

"As well as making him delicious, Yueyuan Academy is really nothing special!"

Li Xiangdong was very excited, but he also understood that Su Yu had to be protected for things like this (bgea)!

Some people will use all means to find such ingredients, and even say that some chefs will go crazy for him!

Because world-class ingredients are the most standard ingredients to be promoted to Chef Lin, and they are an indispensable symbol!

Even he himself is very confused, he has been promoted to a five-star chef!

But looking for ingredients from the world is not as easy as imagined, and he hasn't started his own journey of experience yet!

"Uncle Li, if you need world-class ingredients in the future, I can help you find a way!"

Although Su Yu still doesn't know why world-class ingredients are so important!

But he can probably guess that the next threshold for a five-star chef is this world-class food!

"You stinky boy, you'd better keep such ingredients well, you can use them in the future, as for me, just watch you juniors grow up."

Li Xiangdong smiled, he no longer has the title of genius after seeing Su Yu...

He was originally the youngest five-star chef in the Kyoto culinary world, and he worshiped under the name of Jiu Lao!

But now it seems that he, the youngest genius, is nothing more than that, far behind Su Yu.

"It is estimated that in a few years, you may surpass me, and even reach the pinnacle of Z country's culinary skills!"

"Okay, don't talk so much nonsense, after you return to China this time, someone will naturally take you to learn about Kyoto's culinary world!"

After Li Xiangdong finished speaking, he rubbed his temples, put down his books and returned to the house...

Meng Hao next to him was also very shocked, he was also the leader of this generation!

At least at the same age, they are the top chefs in the whole country, but after seeing Su Yu, I feel ashamed!

"Can you eat more of this caviar? Let's try it out. Although it is a top-quality ingredient, if you eat too much, you will get nosebleeds and get angry!"

"But don't you say that this caviar is for beauty?"

"That's right, just eat a little less every day!"

Su Yu put away the caviar, after all it is a treasure...

3 The most important three games in Chapter 1 (1 / [-])

Chapter 350 The Three Most Important Matches

"Tomorrow is the eighth match of the group stage. After two matches, we will advance to the knockout round. The next step is the most difficult!"