I'm in the university, but I'm blocked by the campus flower goddess

Dabao caught a good thing: paper.

Take out one and stuff it into your mouth, or tear it open, bite it open, and tear it into pieces.

I thought it was fun, and I threw it to my sisters to play.

Then when Su Shihan finished the last fried tofu with green peppers, turned off the gas stove and range hood, and brought out the dishes with Qin Lang.

I was stunned by the famous scene on the crawling mat.

The babies are surrounded by sheets of paper, and there are many torn ones. At the moment, the three babies are all grabbing the paper bag.

Su Shihan hurriedly put the dishes on the dining table, ran over, and gently took out the tissue that Yutong was biting into her mouth. Qin Lang also came over at this moment, picked up Dabao, and the little guy was still holding onto it with both hands. Pull out the paper bag, the bag is already empty.

Qin Lang and Su Shihan looked at each other and smiled helplessly.

Su Shihan took the paper away from Kexin's hand, and said in a small voice, "You have taken out all your grandparents' toilet paper, be careful not to be spanked by your grandparents."

The three little guys couldn't understand what their parents said. Seeing that their parents didn't have serious expressions, the three little guys knew that they hadn't caused any trouble, and responded to Qin Lang and Su Shihan with 'ahhhh'.

Su Shihan and Qin Lang both laughed.

This mischief ability has just started, one star, when it can crawl and walk, its mischief ability soars.

Be careful with things at grandparents' house.

Qin Lang went to call Qin's father and Qin's mother to come up for dinner. Before eating, Qin Lang told Qin's father and Qin's mother that their grandchildren had pulled out all the toilet paper they put in the living room.

The two were taken aback, only to find a pile of paper towels in the trash can, and then Mother Qin said with a smile: "It's okay, they are starting to play with paper towels now, and they are subconsciously imitating the actions of us adults, and the paper towels are very soft. within its power.”

"It can exercise the muscles of their hands and the flexibility of their fingers, and the coordination of their hands and eyes will be relatively better."

"Paper is stretchable. When they tear the paper into different shapes, it can enrich their imagination and help their brain develop."

"In addition, if babies are exposed to paper now, when they start reading picture books to them in the future, they will also like it very much and will not be so repulsive."

"It's a good phenomenon. You used to like to tear up newspapers in Langlang. It's okay, don't worry."

Because there was no toilet paper at that time, and the poor did not use soft toilet paper, but newspapers.

There are a lot of newspapers at home.

After listening to Qin Ma's words, Qin Lang and Su Shihan nodded.

Start eating.

Qin Ma looked at the dishes on the table and praised Su Shihan for his skill. Originally, she only asked Su Shihan to cook three dishes, but she didn't expect Su Shihan to cook five dishes, four dishes and one soup.

Su Shihan, who was praised, looked at Qin Lang a little embarrassedly. Qin Lang squeezed her palm under the table, smiled and said to Qin's father and Qin's mother, let them try, these dishes are all fried by Su Shihan, he Just help to start, wash and chop vegetables.

Su Shihan looked expectantly at Qin's mother and Qin's father.

The two ate the food with chopsticks, and found that the taste of the dish was very good!Into the taste, the saltiness is also suitable, delicious!

Although the cooking is not as delicious as the professional Qin's father, it is better than the amateur Qin's mother.

The third shift is delivered, the old demon continues to ask for a subscription, ask for a monthly ticket~~~

Chapter 219

Su Shihan smiled shyly and said that it was Qin Lang who guided him well.

If it weren't for Qin Lang's guidance throughout the cooking, such as today's pot of corn stewed ribs soup, the taste would be too salty, because when she put the salt, her hands shook.

There are also fried pork with green peppers and shredded carrots. If Qin Lang hadn't asked her to turn off the heat in time, she would have burnt the shredded carrots.

As for the stewed old hen, if Qin Lang hadn't removed the old hen's skin and she did it by herself, she probably wouldn't be able to remove all the chicken skin in an afternoon.

There is also steamed turbot, Qin Lang instructed her how to marinate the fish, how much cooking wine and light soy sauce to put in, and asked her to put some scallions and ginger on the pan first, and then put more The treasure fish is steamed, so that the turbot can be baked without water, which is more nutritious and delicious.

Today's table dishes gave her a sense of accomplishment, especially after being praised by Qin's father and mother, she felt very happy.

Qin's father and Qin's mother heard Su Shihan talk about this, and thought of Qin Lang's whole fish feast when he was at Su Shihan's house.

Qin's father and Qin's mother knew how his son's cooking skills were.

I can only heat up meals, cook instant noodles and fried rice with eggs, but nothing else.

However, neither of them allowed Qin Lang to cook formally.

Now hearing Su Shihan say that Qin Lang was a good guide, Qin's mother asked how the whole fish feast that Qin Lang cooked at Su Shihan's house was like.

"It's delicious, uncle and aunt, Qin Lang's cooking skills are much more delicious than what I made today." Su Shihan said sincerely.

Qin's father and Qin's mother were taken aback for a moment, and then they looked at each other, and they both saw doubts in each other's eyes.

Then the two of them ate a piece of fish with chopsticks, it was really delicious.

The meal made by their son is better than the meal Su Shihan made today?

"Dad, Mom, I'll show you two tomorrow night. I'm not free tonight. I'll go out to buy carving tools later. I don't know what time I'll be back." Seeing his parents' doubts, Qin Lang said with a smile.

He has been very busy since he came back these two days, and he hasn't cooked to show off his cooking skills. Tomorrow night, it's time to shock his parents.

"Okay!" Qin's father and Qin's mother said in unison.

The two really wanted to see if their son's cooking skills had really reached the level that Su Shihan praised in the past six months.

Here, Qin Lang and the others are eating, and Fang Yaxian is having lunch with Grandma Su and Grandpa Su.

Grandpa Su and Su Yongsheng are drinking beer.

Su Yongsheng told Su Jianding about what he and Fang Yaxian had discussed for a day.

This matter is that he and Fang Yaxian are planning to have a second child.

When Fang Yaxian told him about this at first, he thought it was too outrageous, because he hadn't considered it at all before.

But after Fang Yaxian mentioned it, the two formally discussed the matter, and after calling the obstetrician and gynecologist for consultation, the two felt that they could really think about it.

After he and Fang Yaxian had a second child, no matter whether it was a boy or a girl, as long as the Su family had an offspring temporarily, his father could pass this hurdle.

In this way, the daughter and son-in-law's engagement banquet can be held lively and everyone is happy.

Otherwise, he was also worried that his father's mental health would have problems, and he would be unhappy and depressed, which would lead to major problems in his physical health.

The thinking of the older generation is sometimes very stubborn.