Survival in the city at the beginning, my identity as Shenhao was exposed

After making golden egg fried rice after 12 o'clock, Yang Chen is confident that he will gain a huge amount of shock value again.

Chapter 39 This is not egg fried rice, this is a work of art

Soon, it was 12 o'clock.

Yang Chen finished cooking the noodles that were already cooking in the pot, and then went out to announce that the sale of braised noodles would be discontinued.

"Ah! Really so punctual!"

"But we have been in line for a long time, you can't really stop doing it at 12 o'clock."

"You have to entertain those of us who have been waiting in line for half an hour. It's fine if you don't entertain those who come later."

"That's right! We can't let us queue for so long in vain."

……

Yang Chen explained: "I informed everyone in advance yesterday, and today I will only make it to 12 noon. There are no more ingredients in the back, and I can't do it if I want to. So, I'm sorry, comrades who want to eat noodles. I want to eat Comrades of Golden Egg Fried Rice, you can get your number and line up now. There are 100 numbers, and you will call it a day. Comrades who don’t get a number don’t have to wait in line, please forgive me.”

Come here, if you haven't eaten noodles, then try egg fried rice.

Everyone is hungry right now.

The three of Mengtuan sent out 100 numbers immediately.

Those who did not receive the number could only leave disappointed.

Those three police comrades walked in and asked Yang Chen to meet.

Yang Chen: "No, no one else has eaten it, and you certainly won't be able to eat it either. You can come in and have a sit next time when you pass by on patrol. If I have time, I can make it for you alone. Anyway, I won't make noodles today .”

The three of them immediately became unhappy.

What about co-authoring and letting people do this for nothing?

On such a hot day, they are outside in the sun to maintain order in the noodle shop, why?

Isn't it for eating noodles?

Now Yang Chen actually said no, isn't this bullying?

"That's no good, you can't order people around for nothing. We worked so hard to maintain order and gave you a lot of heart. You can't treat us like this."

"We don't eat for free. We will pay according to the price of how much we should pay."

"I ate one bowl just now, and now the three of us want another bowl. There are four bowls in total. I'll give you 400 yuan. Hurry up and make noodles for us."

Yang Chen felt that he had done nothing wrong, so he didn't need to be afraid of them.

With so many people watching, and with the live record of the challenge competition, he didn't need to be afraid of anything at all.

Yang Chen: "Three, I'm sorry, I won't do it if I say I won't do it. Otherwise, how can I feel sorry for those friends who queued for a long time but didn't get noodles? What I can do is next time you patrol , and make up for you.”

Seeing Yang Chen talking non-stop with the three of them, the guests who were waiting to eat fried rice with golden eggs were not happy, and they all eagerly urged them.

The three of them were too embarrassed to continue entanglement, so they could only wait for the next time.

Putting down 100 yuan, they hurried away.

Yang Chen looked relaxed, turned around and went into the kitchen to make golden egg fried rice.

Yang Chen took out some cooked rice from the wooden barrel, so that it was convenient to put the rice when frying the rice.

How do ordinary people make fried rice with eggs?

Ignite the fire, heat the pan, add oil, put eggs in the pan after the oil is hot, and then add rice...

The egg fried rice fried by this method is all sticky together, the taste is very bad, and it looks like it has no appetite.

Yang Chen's approach is different from theirs.

He first took a clean basin, cracked many eggs into it, and quickly beat the eggs to mix the egg white and egg yolk.

Afterwards, he took a bowl of rice and added it to the basin, stirring it gently.

In this way, each grain of rice will be coated with eggs.

Then, he used a colander to filter out the eggs, leaving only the rice wrapped in eggs.

Since each grain of rice is wrapped in eggs, the rice grains will not stick together and separate from each other independently.

It's time to show off your knife skills again.

Yang Chen took ginger, shallots, shrimps, ham, plum blossom two-knife meat, etc., and quickly chopped them into fine pieces at 16 times faster hand speed.

Although his knife skills are still exquisite, it also attracted the praise of the audience who are watching the live broadcast.

However, their shock value is no longer counted, everyone's shock value for the same thing is only counted once.

of course.

Yang Chen doesn't expect to rely on this to collect shock value anymore.

He will amaze everyone with his golden egg fried rice skills.

After all the ingredients are prepared, you can start making golden egg fried rice.

Turn on the fire, heat the pan, and add oil.

Ordinary people fry rice, when the oil is hot, they will put the onion, ginger, garlic and other condiments into the oil and stir-fry the aroma.

But Yang Chen's approach is different.

He sprinkles golden ginger powder on rice wrapped in eggs.

Since the eggs are sticky, the ginger powder can stick to the rice.

When the oil is hot, put the shallot powder in the oil first.

Since it is all powder, it can be cooked in an instant.

Next, Yang Chen picked up the frying pan, and shook it clockwise a few times, so that the oil in the pan evenly covered it.

Take a little minced lean meat and ham sausage powder, put them into a pan and stir fry until fragrant.

Minced meat and ham sausage powder don’t need too much, it’s just for seasoning, not for the guests to eat meat.

Putting too much will affect the color of egg fried rice. After all, the name is golden egg fried rice, and it must be golden yellow.

That's why Yang Chen had to chop all the ingredients into powder.

The taste of those ingredients can be obtained without affecting the color of the finished egg fried rice.

After stirring a few times, put the rice into the pot and stir fry.

At the beginning, in order to make the rice fully coated with oil, be sure to shake the wok quickly and stir the rice quickly with a spoon at the same time.

After the egg is fried, it will coagulate into a solid body, completely covering the rice grains.

Dozens of quick stir frys and the rice is lost.

At this time, add a little salt, chicken essence, and sugar, and stir fry evenly. When it is about to come out of the pan, sprinkle with oiled shallot powder for seasoning.

Yang Chen turned off the fire, took a spoonful with a big spoon and put it on the plate, and a golden egg fried rice was ready.

Seeing this egg-fried rice covered in gold, everyone who was watching Yang Chen's live broadcast could not help swallowing.

Live broadcast barrage.

"My God, I never thought that egg fried rice could be made like this. It's simply a work of art. I might not be willing to eat it in front of me."

"Each grain of rice is separated, which is completely different from the sticky fried rice we usually eat."

"My Cao, under the light, this egg fried rice seems to glow. It's so beautiful. I can smell it through the screen. It must be delicious."

"Wori, I'm a professional cooker of egg fried rice, and instantly felt that I was so low. I felt that he made egg fried rice with the mentality of making art, while I made egg fried rice just to make money. So the things I made were not at all. One level."

"Just this way, this quality, such a big plate, is 128 expensive? I don't think it's expensive at all."

"I envy my friends in Haicheng, you can go there to eat at any time."

……

It is not unusual for ordinary audiences to think it is strange, and it is really strange for celebrities to find it strange.

Teacher He: "Wow, after reading it, I instantly felt that the egg fried rice I made was not egg fried rice, but cooked rice with various ingredients."

Sister Jin: "Wow, I really like No. 105, she is really talented."

Zhou Chunxue: "Everyone, I'll treat you after get off work. Let's go eat this egg fried rice together. I've swallowed several times, and I'm very appetizing just looking at it."

Mr. Pei: "Hey, guys, I want to eat this. Do you know where his shop is? You take me there, I can treat you."

Tang Qiangguo: "You have all gone, if I don't go, wouldn't it be very unsocial?"

"Ha ha……"

The three of Mengtuan came to the front hall with an egg fried rice.

Each egg fried rice comes with a glass of freshly squeezed mango juice for free.

The guests who were waiting in the front hall immediately gasped in amazement when they saw the three of them coming with fried rice.

"Wow……"

Everyone quickly took out their mobile phones to take pictures and videos.

They never imagined that there would be such a day that an ordinary fried rice with eggs would allow them to post a Moments alone.

"Sure enough, it's like gold."

"My God, can egg fried rice still be made like this? Each grain of rice is separated independently, with eggs on the surface, right?"

"Oh, this looks delicious. I really want to eat it. Numbers 1, 2, and 3, please change your number with me. After eating, I will accompany you to the movies to express my gratitude."

"Before that, I thought 128 was too expensive. Now, looking at the appearance and fragrance, 128 is so worth it. I'm number 99, when can I get it?"

"Beauties, hurry up and urge the boss to do it as quickly as possible. You can see it, but you can't eat it. Isn't this killing people?"

Chapter 40 An Egg Fried Rice Detonates Moments

Yang Chen is getting more and more energetic, because the system prompts that the shock value is increasing faster and faster.

This also shows from the side that his golden egg fried rice has been recognized by everyone.

On average, it takes about 3 minutes to fry a pot of rice, and one pot can be divided into three portions.

It took him two hours to complete 100 copies.

Yang Chen took off his chef's uniform, washed his face and hands.

Live broadcast barrage.

"This egg fried rice looks so appetizing, I really want to eat it."

"I really admire him. After frying for two hours in a row, he looks like a normal person. I fry rice professionally. I can cook rice for half an hour at most, and my arms can't bear it. It's not me who blows, but someone else, just shaking With an empty pot, your arms will be useless after two hours."

"This buddy doesn't look strong. His arm strength is so amazing, he's fine after shaking for two hours."

……

This is the credit of the genetic modification fluid rewarded by the system.

A mere two hours is not enough for the peak level of physical fitness of normal human beings.

Yang Chen came to the front hall, only to find that the guests didn't eat fried rice with eggs, but were shooting it from different angles.

Some even put their faces close to the egg fried rice and took a photo of themselves and it.

Then, they sent the photos to Moments.

For example, this beauty with the number 99, her circle of friends is very lively now.

Dynamic: "People and fried rice must be perfect."

Attached below is a photo of her with egg fried rice.

comment.

Licking dog No. 1 Zhou Xiaoyang: I can see that people are perfect, but you said this is fried rice with eggs?

The beauty replied: Yes.Golden egg fried rice, egg fried rice that can glow under the light.