Taohuayuan signed in for a month and was longing for exposure

After the vernal equinox, the days become longer.

In winter, it gets dark at five o'clock.

But now, even at six or seven o'clock, the sky is still bright.

The ground in the yard has been poured in the afternoon, and it only takes two days for the cement to dry before it can be used.

In the future, Miaomiao will dry the rice on the concrete floor, so there will not be so much sand in the rice.

Even though Miaomiao repeatedly picked out the sand in the rice several times, there were still some omissions.

Lin Ye would cough when eating these days.

It felt so simple.

I eat noodles at noon, and at night, Miaomiao plans to wash rice for cooking.

Because the kitchen is still in use, the order of decoration comes last.

Moreover, Lin Ye didn't intend to decorate the kitchen in a luxurious way. In the countryside, the kitchen really cannot be well-decorated.

Lin Ye grabbed a handful of raw sunflower seeds and walked to the basket.

The three little squirrels were lying on the wall of the back basket, looking through the gap in the back basket, looking at the surrounding environment with their small eyes. Suddenly, the pupils of a few little squirrels shrank, and they took a few steps back.

Immediately afterwards, Lin Ye's shadow covered the basket.

"Then why are you afraid of me? I will be your master in the future." Lin Ye grabbed them out of the basket and put them into the cage.

Miaomiao's family already had this bamboo birdcage before Lin Ye came.

Come to think of it, Miaomiao had raised birds before.

It's just that I don't know why, but the cage is empty and there are no birds.

Lin Ye locked up the little squirrels for a few days to let them calm down. At this stage, it is still impossible to keep them free like rabbits.

When the squirrel is released, it is estimated that it will disappear tomorrow.

Lin Ye poured the sunflower seeds into the food box of the birdcage.

In another food box filled with water.

Several little squirrels ran to the front of the sunflower seeds, sniffed them with their noses, then held one with their two little paws, and gnawed on it.

The ability to adapt to the environment is quite strong.

Not long after, the smell of rice wafted from the kitchen.

Lin Ye's stomach growled when he smelled it.

Eat noodles at noon, and you won't be hungry if you eat noodles.

"It smells so good. This rice is good. Boss, do you have any more rice? Can you sell some to us?" the mason asked.

Sun Xiao shook his head and smiled at the stonemason: "I'm really sorry, there are more people in the family, so there is no extra rice. In previous years, there might be some."

The extra person is naturally Lin Ye.

"It's okay, Dr. Sun, I'm just asking casually." The mason said nonchalantly.

Lin Ye paced into the kitchen.

Miaomiao was picking vegetables and washing vegetables, while she seemed to be thinking about wandering off, she didn't know what she was thinking.

"Hey." Lin Ye stretched out his hand and waved it in front of Miaomiao's eyes.

Ah, Brother Ye, Miaomiao came back to her senses, quickly lowered her head and accelerated the speed of washing vegetables.

"What are you thinking, so serious?" Lin Ye asked.

"No... nothing." Miaomiao said weakly.

Girl's mind, you don't guess.

Lin Ye went to the earthen stove and added more firewood.

The proficiency in cooking is also good.

This is going to be level three soon.

Three meals a day, cook a few more dishes, the proficiency adds up quite quickly.

"There are a lot of people eating, so I made a few more bowls of rice and cooked more dishes at night." Miaomiao and Lin Ye chatted.

People who do physical work have a large appetite, and when they run out of energy, they need meals to replenish their energy

"Do you want me to cook?" Lin Ye asked.

Cooking big pot dishes is different from frying home-cooked dishes, and the requirements for cooking skills are higher.

And it's a labor of love.

Just imagine, if you want to stir half a pot of vegetables, you have to be weak.

"Okay, Brother Ye, then I'll be counting on you. I'm worried about this. I'm afraid I'll burn such a large amount of food." Miaomiao was naturally happy.

"The noodles at noon are still very good, with your usual standard, and you haven't missed it." Lin Ye boasted.

Miaomiao was a little happy in her heart, but she actually added several doses of salt.

At the beginning, I added salt once, but the soup was tasteless, so I added more salt, which was regarded as saving a pot of noodles.

After Miaomiao finished washing the dishes, the rice in the pot was also steamed.

Lin Ye used a rag as a pad and brought the rice up.

Scoop the water for steaming rice in the pot with an iron spoon, and then brush the pot with a small broom made of bamboo.

When the pot was red, Lin Ye poured in 3 times the usual cooking oil.

The big pot of vegetable oil is not delicious.

"Brother Ye, I think you look like a chef." Miaomiao added firewood to the side, propped her chin with her hands, looked at Lin Ye with a pair of peach blossom eyes, and did not hide her admiration and admiration for Lin Ye in her eyes.

"I think you are quite discerning." Lin Ye replied.

Miaomiao? ?

After a while, she came back to it, and then smiled.

Brother Ye is really...

Not humble.

After the oil was hot, Lin Ye poured in the meat, ginger and garlic, stir-fried, and then added the vegetables.

The whole movement is smooth and flowing, and the connection is perfect.

"It smells so good." Miaomiao couldn't help but said.

The firepower of the earthen stove is fierce, and the requirements for cooking skills are higher. Within 2 minutes, Lin Ye shoveled a pot of dishes.

Stir-fried pork with cabbage oil and tofu.

Sprinkle some chopped scallions on top, the color and fragrance are delicious.

###Chapter 71 Wormwood Sachet###

"Brother Ye, it's really a wise decision to let you cook the cauldron."

Smelling the aroma, Miaomiao couldn't help swallowing.

Lin Ye handed her a pair of chopsticks: "Try it?"

"I don't want it anymore, everyone hasn't eaten yet." Miaomiao shook her head.

"This is your privilege." Lin Ye picked up a chopstick of cabbage and fried tofu and put them in a bowl.

"Haha, then I won't be polite." Miaomiao held the bowl and tasted it happily, shaking her head while eating, as if she was tasting some delicacies from mountains and seas.

"Is it that delicious?" Lin Ye smiled.

"Brother Ye's cooking skills are getting better and better." Miaomiao gave a thumbs up and praised Lin Ye's cooking skills.

Because of the large number of people, the portion of the dishes should be larger, but the quantity can be smaller. Miaomiao prepared four dishes.

It's all home cooking.

Stir-fried pork with cabbage oil and tofu, tofu fish head, braised pork, and a tomato and egg soup.

The food is still good. The workers have been working all afternoon, so how can they do without some good supplements.

When Lin Ye finished frying the dishes, the workers also called it a day and came over for dinner.

Miaomiao wiped her mouth, she had tasted some of each dish just now, and she was a little full now.

Lin Ye was carrying a bowl of rice, picked some vegetables, and squatted under the eaves to eat.

Dahei wagged his tail and stood aside.

...

"Poor thing, I'll give you a piece of meat." Lin Ye picked up a piece of braised pork and threw it on the ground.

The big black tongue rolled, and a small piece of the ground was wet, and the braised pork was gone.

"Ding, feed Dahei, animal taming proficiency +1."

Lin Ye patted the big black dog's head, and poured the rice from the bowl into the dog bowl.

Then he got up to wash his hands, and filled another bowl.

In the countryside, people usually feed dogs and cats with leftover rice and leftover soup after eating.

Pastoral dog, don't pay attention.

"My boss's food is really good, the rice is fragrant and soft, and the dishes are cooked authentically."

"Originally, I was full with two bowls of rice, but I ate four bowls tonight."

"Haha, this braised pork tastes great, even better than the ones cooked in restaurants."

A group of workers are talking about the taste of the food.

Seeing that the food he cooked was so popular, Lin Ye was very pleased.

"Eat slowly, simple tea and light meals, home-cooked dishes, although they are not delicacies, but the amount is large enough to fill you up." Lin Ye greeted.

"My boss is being polite."

"This meal is already very good."

After dinner, the mason contacted the boat and took all the workers away.

Miaomiao washed the dishes, locked the doors and windows, and went to the village with Sun Xiao and Lin Ye.

"Grandpa, are those herbs in the yard all right?" Miaomiao asked.

"It's all common herbs, it's fine. Besides, our family is the most remote and poorest in the village. How can there be thieves?" Sun Xiao didn't care.

Miaomiao...

What Grandpa said made sense, but she was speechless.

Sun Xiao locked the slightly more expensive medicinal materials in the kitchen.

Because they wanted to make sachets, Lin Ye and Miaomiao picked some medicinal materials and took them away.

The most important thing is to make wormwood sachets.

Of course, some other traditional Chinese medicines will also be added to it.

There has been a practice of burning wormwood to repel mosquitoes since ancient times in the countryside.

Villagers have a high acceptance of wormwood.

The unique fragrance of wormwood can not only repel mosquitoes, insects and ants, but also regulate qi and blood, and dispel cold and dampness.

In addition to wormwood, there are also several traditional Chinese medicines such as perilla, cinnamon sticks, wrinkled ager, perrin, and borneol.

Artemisia argyi leaves, perilla, and cinnamon twigs can soothe the exterior and disperse the cold. The fragrance of Huoxiang and Peilan Xinping can dispel heat and dampness.

This prescription can dispel cold and dampness, and effectively prevent colds.

Not long after, the three of them arrived at the village. After parking the boat, Lin Ye took down the things he had brought.