"Be careful!" Several people exclaimed, they didn't expect Qin Shu to dare to go up and get it. A cracked glass jar is a trivial matter, leaking black tea is also a trivial matter, and a person being scalded is a major matter.

"It's okay." Qin Shu grabbed the bottle mouth with his right hand and turned it over lightly. The small half can of black tea and the glass jar seemed to be light in his hand. The black tea was poured directly from the bottle mouth into the basin, and not much leaked out.

"Wow, you have such great strength." Huang Xiaoming was amazed, he was also healthy and strong, but like Qin Shu, he couldn't do it.

"It's okay, is there another glass bottle? If not, just put it in a basin. Isn't this intended for guests to drink? Then just carry it out and put it outside, just use a spoon to scoop it up."

"Is it so wild?" Huang Xiaoming smiled and said, "Okay, just put it in a basin." He poured all the remaining black tea in the pot into the basin.

Li Haofei came and put the broken glass bottle in the corner, and then cleaned it at night and threw it away together.

Zhao Liying brought a mop to clean up the black tea on the floor, and everything returned to the original appearance.

Qin Shu wandered around the kitchen and saw Zhang Liang chopping ribs, so he went to the side to watch for a while.

"Do you want to try it?" Zhang Liang asked, he thought Qin Shu could not chop ribs, or he didn't cook at all.

"Okay, I'll try." Qin Shu smiled slightly, and took the machete from his hand.

Zhang Liang said: "When chopping, you must aim at it, be careful, and chop with the back of the knife, which will save effort."

"Yeah." Qin Shu nodded, "How long should the ribs be?"

"It's so long." Zhang Liang gestured with his hands, about two to three centimeters.

"understood."

As soon as the words fell, Qin Shu raised his knife and slashed, slap, slap... directly on the cutting board, with great momentum and fast speed.

Zhang Liang was frightened, he hacked at random!And it's easy to cut yourself.Just as he was about to stop him, he saw the ribs on the cutting board in a blink of an eye, and he was stunned and speechless in surprise.

"I'm going...that's amazing!" He was stunned, seeing that Qin Shu accurately cut the right position every time he cut the knife. , Zhang Liang convinced.

Hearing the noise and Zhang Liang's exclamation, the others came to watch curiously. Seeing Qin Shu raising the knife and dropping the knife, shadows appeared. A uniform section.

"Wow...that's amazing!" Li Haofei stared blankly. This time, she didn't praise her out of her heart. This kind of saber technique would make people's eyes shine on ordinary people, let alone Qin Shu.

"Wow, that's amazing! Why are you so good at knife skills, have you ever learned how to be a chef?"

Zhao Liying asked curiously, Huang Xiaoming, Liu Wei, and Zhang Liang also had the same question, especially Zhang Liang, thinking that he was still teaching Qin Shu how to cut, his face was so hot that he seemed to be playing big swords in front of Guan Gong.

As the national chef, Liu Wei was also surprised by Qin Shu. He had seen people with such sword skills, but those people had honed their swords for ten years, or decades. People who work in the kitchen for a long time.

Qin Shu smiled and said: "It's okay, I just cut more accurately and faster, and I don't know how to cook."

"Have you ever studied cooking?" Zhao Liying continued to ask.

"No, but I have studied martial arts, and the sword technique is better, and I can master everything. The knife technique is the same as cutting vegetables, and requires quickness, precision and ruthlessness."

"Tsk tsk, I can see that your saber skills are very powerful." Liu Wei cheered, and saw the leopard in his eyes. With such precise knife skills, the saber skills can be so bad.

Qin Shu smiled modestly: "It's not bad, so-so." He is not as good as his swordsmanship. In ancient times, he might become the number one swordsman in the world.

Zhao Liying took out her mobile phone and said, "Qin Shu, can you cut some more ribs, I didn't record them just now."

"Yes, yes, yes." Li Haofei also took out his phone and prepared to record.

"Yes." Qin Shu fulfilled their little wishes, took out new ribs, raised the knife with his hand, and the ribs were quickly and evenly cut into small sections.

After they finished filming, Qin Shu returned the knife to Zhang Liang, and said with a smile, "You should come, I'm just kidding."

"Okay, we are responsible for cooking it." Zhang Liang joked, took the knife and continued chopping the remaining ribs.

After Qin Shuxian finished showing off, he immediately exited the kitchen, maintaining the feeling of a master for a while, and let them reflect on what happened just now.

Chapter 336

The cruise ship went down the river, and after eating the delicious pork rib noodles, a few people stood by the garden fence to enjoy the scenery on both sides of the Yangtze River.

The cliffs are high, with green shrubs and grass hanging, and the wind and rain have eroded the rocks for a long time with a little black. The blue sky contrasts with the green water, forming a beautiful ink painting.

The eagle hovered in the mountain stream, the apes screamed in the mountains on both sides, and the natural artistic conception revealed the tip of the iceberg. Even so, they were amazed.

"It's so beautiful." Qin Shu took out his mobile phone, turned on the camera function, and recorded the beautiful scenery on both sides of the strait, "This trip is worthwhile."

In the mountains on both sides of the bank, the stargazing and river shadows are shaken.

They were fascinated by the beautiful scenery, but the scorching sun made them a little unbearable, Qin Shu said: "The weather is really hot, are you going to go swimming?"

"Okay." Li Haofei responded happily. She wanted to go swimming a long time ago, but since no one else was going and they were all guarding in the restaurant, it was hard for her to go.

"Not good." Zhao Liying said hesitantly: "We still have a lot of work to do, going swimming will be too relaxing."

"What else is there to do?" Qin Shu asked, feeling that there was nothing else to do.

"Many, for example, the menu has not been printed, the dishes have not yet been decided, and the prices of the dishes have not yet been announced. There are others that I can't remember at the moment. I always feel that there is still a lot of work to do."

Zhao Liying opened a restaurant for the first time. She had no experience and wanted to do it well. She was a little nervous and felt that there was endless work to do, and she would not feel at ease until she finished it.

Qin Shu said with a smile: "It's a big deal. The dishes and pricing are the responsibility of two chefs, Lin Wei and Zhang Liang. Printing the menu is also very simple. I will come and finish it in 10 minutes."

After a pause, he turned his head and asked, "Chef Lin, how long does it take to determine the dishes and prices?"

"Soon, it won't be long." Lin Wei replied, the dishes are all in his heart, and they are very familiar. As for the price, it is up to everyone.

Qin Shu nodded, and said to Zhao Liying: "Look, isn't this all right? It's just a restaurant, it's very simple, take it easy."

He is not bragging, 'Future Technology' is now an international technology giant company. Although it rarely participates in management, it still has a level of management. It's just lazy and doesn't want to manage it.

Zhao Liying: ... What can she say, except acting, she can't do anything else, so she can only be anxious.

"Is there anyone else going swimming?" Qin Shu asked.

"I'll go too." Huang Xiaoming smiled and said, "Li Ying, it's fine to relax for a while, there will be no problem with the opening tomorrow."

"I'm going too, it's too hot today, go to bubbles." Liu Wei responded, and Zhang Liang also went.

Seeing that everyone else was going, Zhao Liying seemed to be a different kind of person if she didn't go. She wanted to talk about it but was too embarrassed to say so.

Qin Shu looked all over the place, walked over with a smile, and said, "Sister Liying, let's go." He gently pushed Zhao Liying, and she also came down the steps, agreeing to go.

There is an indoor swimming pool on the cruise ship, and they will change into their swimsuits in their rooms to cool off.

"Chef, why are you wearing swimsuits?" Qin Shu joked, except for Zhao Liying and Li Haofei, he, Huang Xiaoming and Zhang Liang were all swimming trunks, only Lin Wei was wearing a jumpsuit.

Liu Wei laughed awkwardly and said: "There is more flesh on the waist, and the belly is a bit bigger, so wear clothes to cover it."

A few people are happy, and they pay attention to their own image.

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