Marquis Wu sent Zhuge Dali to visit the old heavenly master

Some people use the fairy in the painting to describe the beauty, but which brush can paint [-]% of the charm of the person in front of them?

Even if it is a fairy descending to earth, it is the same, right?

Perhaps this glance is the legendary "one glance for ten thousand years"?

But the girl in front of her doesn't seem to be really living in this world, she seems to disappear from the ground suddenly at any moment, and go away with the wind.

Looking at it, Meng Lang suddenly felt a strong tingling pain in his heart, making Meng Lang even more out of breath.

It may be a second, or it may be countless years later, he forced himself to come back to his senses.

Secretly pinching himself, Meng Lang tried his best to shake the sadness out of his mind, and put a bright smile on his face again:

"Coming? Sit down."

"Anthracene! Langer, what delicious food did you cook for aunt? Auntie is so hungry."

"Of course it was carefully prepared for you, aunt."

"This is the most important dish of the day, my rose as a starter, please aunt to taste."

"Is it a dish named after someone else's name? I'm looking forward to it! I'm looking forward to it!" Rose sat down at the dining table, holding the chopsticks in her small hands, and waited with bright eyes for Meng Lang to lift the lid of the dinner plate.

The cover plate was lifted up, revealing a palm-sized plate, carved from ice crystals, crystal clear and exuding bursts of cold air.

In the dish is a plastic rose made of yam clay, with a layer of thick dark red soup poured on it, and a pitted cherry dotted on the stamen.

The cherries have obviously been specially treated, and they look extremely moist, embellishing the heart like a precious ruby.

Obviously, this dish is impeccable in terms of color, fragrance and "color".

As for the fragrance, from the moment the plate lid was opened, Rose smelled a medicinal fragrance. The girl's curiosity about the dish.

Obviously, in terms of "fragrant", this dish is also perfect.

Next, is the most important taste.

"Then they want to eat it! Aww"

Rose picked up the chopsticks and put the top cherry into her mouth.

"Wow"

The wonderful taste is bursting in the mouth, what kind of taste is this?

The girl did not expect that this seemingly inconspicuous cherry would take so much effort.

Its crystal clear appearance was not a special effect, but the effect after Meng Lang used a top-notch knife to instantly peel the skin and then freeze it quickly through the Sacred Heart Art to lock the juice in the pulp.

This chilled cherry was obviously carefully timed. After putting it into the mouth, there was only a thin layer of outer skin and a little bit of ice, but the inside was at normal temperature, and it exploded in the mouth as soon as it was swallowed.

Probably this is the so-called melt in the mouth, Rose even needs to bite with her teeth, but just a light sip of her mouth makes the cherry pulp fill her mouth.

Tasting the taste in her mouth, the girl couldn't help but frowned slightly, not because it was not delicious, but because it was so delicious, it was unbelievably delicious!

This specially pickled cherry seems to be filled with honey, and the sweetness is very strong.

And in this sweet and greasy taste, there is a hint of bitterness in it.

As the sweetness filled the mouth, the bitterness spread slowly and became more and more obvious.

Rose's eyes are full of surprises. Most people think that sweetness and bitterness are diametrically opposed. If you eat these two flavors of food at the same time, you will definitely feel inconsistent.

But meng lang's cherry was not like that!

The rich sweetness fills the taste buds, and at the same time, the bitterness also permeates it, like a beautiful duet music, which is perfectly blended and has a long lasting appeal.

The girl couldn't help looking up at Meng Lang, she seemed to understand why the man chose to start with this dish.

Rose smiled slightly, and continued to lower her head, looking at the yam mud in front of her, eager to try it.

Although she was still a little greedy for the sweet and slightly bitter taste in her mouth, there was only one cherry, and it was gone after eating. She immediately took a piece of "petal" and gently put it in her mouth.

Um?It was bitter?

Although it is bitter, it is unexpectedly acceptable to girls. It is very similar to the bitterness in cherries, but it is not the same.

This juice is obviously made of herbs, and has a strong medicinal aroma, but it does not feel the bitter taste that traditional Chinese medicine generally has when you taste it. When you taste it carefully, there is a little sweetness at the end of the bitter taste.

This sweetness belongs to the cherry that was just eaten. The sweetness of the cherry is attached between the lips and teeth, and now it is stimulated by chewing the yam puree in the mouth.

This taste, although bitter, is extremely wonderful.

So Rose began to eat the second and third tablets

The later, the more juice soaked in the yam paste, the more bitter the taste.

Bit by bit, the bitterness gradually intensifies.

The sweetness in the mouth is also gradually consumed.

However, after being guided and buffered by the previous cherry, the taste buds are gradually becoming more adaptable to the bitterness and medicinal aroma after the taste has advanced layer by layer.

I finally finished eating the last petal, and there was no sweetness in this bite, only the subtle combination of medicinal fragrance and bitterness and the original taste of yam remained.

Such an extreme taste made Rose not feel even the slightest resistance.

After finishing an appetizer, she suddenly had a wonderful feeling, as if she had been bathed in warm sunshine all over her body, and had undergone a gentle baptism from body to soul, and even the depression and sorrow buried deep in her heart had been washed away. Swept away.

She raised her head, looked at meng lang in a daze, and suddenly smiled after a while.

This smile is like thousands of flowers blooming and the sun rising, like all the beauty in the world

PS: Today's second update, let's roll around and ask for tickets!

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Chapter 127 Meng Lang: Nothing else, Mercedes-Benz is more auspicious

"You designed this dish specially for me, right?"

Rose's tone at this time was very flat, not as coquettish as before, but Meng Lang could hear the sincerity and relief in her words.

"You already have the answer in your heart, don't you?"

The girl is silent.

In fact, she was astute and understood why the dish was called this name as early as the first "petal" was in the mouth.