I'm not a wild eater

"The next time we make it, we'll add honey from the beginning."

"The ones who make this, and the ones who make plant ash, use honey water."

"The jelly made in this way is sweet in itself, and it will definitely taste better if it is added with fruit and honeycomb."

As Mu Qing said, he stretched out his hand and dug another large spoonful.

"It makes sense! I'll pick some more tomorrow and make it."

Master Mu's idea is really good.

As long as there is enough honey at the beginning, it is delicious without adding honey later.

What Master Mu said was adding honeycombs.

Jelly, fruit, honeycomb, the taste is enriched at once.

Eat or you will eat.

A ruthless person who can cook boiled fish fillets and stir-fried vegetables in the wilderness.

After all, it is a food broadcast.

After the snack, drink half the glass of water from the glass.

Muqing got up and moved his body, ready to continue to make the living area tidy.

"Should I start making soup? It will taste better if it is cooked slowly?" Yan Shu asked from the side.

"Ah, yes."

"Boil the water first, then put the rest of the chicken in it. I blanched it yesterday."

Muqing stopped to look at the time, and it was indeed time to start cooking the soup.

The preliminary work has been completed, and Yan Shu is in charge of cooking the soup, so there should be no problem.

"it is good."

Yan Shu added water to the big pottery pot, lit a fire, and went out to get the chicken that was submerged in the creek.

Mu Qing thought about it in the open space.

Go out, dig a few boxes of soil under the vine wall and come back.

Add water and add some plant ash.

I took off my shoes and stepped on the dirt with my feet.

"A low-profile version of cement."

The water in the earthenware pot was already boiling, Yan Shu added chicken into it, and joked with a smile.

"It is indeed a low-end version, and there is no problem after a few rains."

Wash your feet outside the door, put on your shoes and socks, and start building walls with stones.

After laying the large stones, use wood chips to shovel some soil into the gaps between the stones, and stuff them with smaller stones picked up by the river.

Scrape the extruded soil evenly, and add some thick ones to the edges, and the first layer is done.

After one layer is finished, allow some time for the soil to dry out a little.

This time is just used to do another direction.

After the three directions are done well, the second layer can be started in the first direction.

"Why do I feel like you can't finish today?"

Yan Shu sat in front of the stove, watching Mu Qing work with his chin propped up.

"This step is relatively time-consuming, and the roof is very fast."

"Weave two big mats and tie them up, and pile up the branches of the trees in the afternoon."

Muqing has already started to build the third floor, and only needs to make four floors, with a low wall about half a meter high.

"Then let me make this, and you can weave bamboo."

Yan Shu is eager to try.

The chicken soup needs to be stewed slowly by the young man, and Muqing is working while he is idle, which is very uncomfortable.

"Uh..."

Muqing thought about the low wall made by Yan Shu.

He bowed his head and said, "I'll be fine soon, why don't you go to the hillside and get more branches?"

"Row!"

Yan Shu stood up and patted the ashes on his trouser legs.

Take Mu Qing's machete and go out.

The jungle shaving machine is out of the mountain.

The big and small trees on the hillside trembled collectively.

Didn't Master Mu put a lot of branches at the door?

This is not because he is afraid that master Shu will come to snatch the work.

The low wall created by Master Shu is probably quite abstract.

So many branches are really not enough, and the leaves will shrink a little after drying.

It's a pity that the roots of the grass are almost dug up by Mr. Shu, otherwise the grass is still easy to use.

After the low wall was finished, Mu Qing set up a fire in the middle, using the heat to make the soil dry faster.

Pick up the mushroom tube on the ground and cut off several large red-spotted boletus.

"The position where the mushroom tube is next to the floor, because there is not enough space, it is difficult to grow mushrooms, and this direction is wasted."

"When you have time, make a shelf for mushroom tubes."

Muqing put the back of the mushroom tube in front of the camera.