I'm not a wild eater

Mu Qing took all three empty water bottles with him, took the machete and walked into the bamboo forest, beating the bamboo one by one.

Muqing is very patient, he will knock several sections of bamboo every time, and change another one after knocking one.

dong dong dong.

Bang bang bang.

dong dong dong.

Bang bang bang.

After hitting the third bamboo, Muqing showed a satisfied smile.

"Listen, the upper part of the bamboo and the lower part make different knocking sounds."

As Mu Qing said, he tapped on it with a machete.

There was a thud thud thump in the bamboo, and the echo was very crisp.

Knocked again near the root with a machete.

Bang bang bang, it sounds obviously thicker than the first half.

Mu Qing took out an empty bottle, unscrewed the cap and pressed it against the bamboo.

Cut a notch in the lower part with a machete.

The bamboo is like a faucet with a valve turned on, and a small handful of clear water flows out.

After filling almost one water bottle, the little water left was flowing down the bamboo, and it was impossible to get water.

Mu Qing put his mouth together, not wasting a bit.

"The water filtered into the bamboo is naturally sweet."

"And it's very clean, fully meeting the standard of direct drinking water."

"This bottle is not full yet, I'm going to find some more."

After absorbing all the gurgling water, screwing up the bottle of mineral water, Mu Qing continued to beat in the bamboo forest.

【Master Mu, you haven't said why there is water in the bamboo? 】

[The roots and capillaries of bamboo can absorb water, but it seems that only sick bamboo can store water. I heard it before, but I don’t remember the details. 】

[Because of the temperature difference between morning and evening, condensed water is formed inside, and the internal structure of bamboo has a waterproof and smooth film, so the internal moisture will not be lost. 】

[This is probably only the God of Bae who can explain it. I haven't seen his id recently. Could it be that I went to find Master Mu? 】

【Master Mu doesn’t need to make improvements on the top of the mountain, there is water in the bamboo, if it rains, just come to the bamboo forest to avoid it. 】

[Not every root is available, do you think Master Mu is still knocking there? 】

"In fact, the above two statements can be regarded as correct, but the situation and the type of bamboo will be different."

"There is a little trick that can be used as a reference. Compared with older bamboos, it is easier to find water for younger bamboos."

While speaking, Mu Qing took another bottle of water in his hand.

He stopped suddenly, looked up and looked around, and after a while, a grin appeared on the corner of his mouth.

Then lower your head and continue looking for water.

After filling two bottles of water, Muqing searched for the third bottle for a long time but couldn't find a suitable bamboo.

Look at the sun shining high, the water in the clay pot has begun to steam.

Simply gave up looking.

"The water accumulated by this kind of bamboo will slowly go down the lower half after sunrise, and finally penetrate into the soil layer."

"It's still a bit late today, I can only find these two bottles of water."

"Including the bottle left before, it must be enough to meet today's water demand."

When fetching water, Mu Qingshun drank a lot of water that dripped from the edge of the bamboo, and his early thirst was quenched.

The water in the pot does not need to be kept for drinking, Mu Qing cut a larger bamboo shoot and boiled it into bamboo shoot soup.

In addition, from the bamboo basket, take out the three-layer meat that was fried yesterday, skewer it with bamboo sticks, and slowly roast it on the fire.

"I'm going to do physical work today, I'll eat something good first."

"I forgot to bring some hydrochloric acid fruit when I came here. Fortunately, the three-layer meat is already very fragrant after being fried."

"Because I have always eaten meat, my demand for salt is actually not very high. As long as I can maintain this progress, it is not a big problem to persist until I go home."

The three-layer meat that has been fried and cooled can be eaten after a little reheating.

Mu Qing took a bite and chewed, and couldn't help nodding frequently.

"Rich fat, protein that has undergone Maillard reaction, tender and chewy."

"Delicious, this is much more fragrant than yesterday's ribs."

Seven or eight skewers of fried meat are eaten, and the bamboo shoots in the pot are also cooked.

Muqing put the bamboo sticks into the bamboo shoots and dangled them, leaving two sticks as chopsticks.

Come out to eat with bamboo shoots.

[There is a prize quiz, why did Lord Mu wash the bamboo sticks at the end. 】

Chapter 105 Unexpectedly Started Plan B

[Wash the oil and water, Lord Mu's use of this little house is almost insane. 】

[I don’t know if there will be any more pork that came with great difficulty. 】

[Ahem, what does the Maillard reaction that Lord Mu said just now mean? 】

[I don’t know the details, but it means very advanced anyway. 】

[In human terms, it’s the coking and browning reaction that makes things more delicious. 】

[Pork belly can be browned without soy sauce, does this count? 】

After eating and drinking enough, Muqing chopped off the bamboo that was used to fetch water, split it open, cut off the inner side, and whittled it into bamboo strips.