I am a primitive

When the time comes to harvest rice in autumn, you can use the newly caught fish to make fish soup and pour it on top of the steamed rice like this year!

It's really an evocative delicacy!

Standing here, looking at this fish pond built specially for breeding fish fry for a while, this half-grown boy who thought about this fish and their unborn child all at once stretched out his hand The saliva that came out accidentally was wiped off, and then he ran towards the harvested rice fields like a wind blowing under his feet.

Go look for those fish that have slipped through the net that have not been caught before, and prepare to continue to sprinkle them into the fish pond.

It's really motivating to do this!

The fields of the Qingque Tribe are busy again.

Many people are preparing for next year's spring planting.

Holding copper shovels and shovels in their hands, they dug up the ridges of the paddy fields, dug some small channels inside, and channeled water into the channels.

This is to prepare for the subsequent plowing and spring planting in the coming year.

Drain the water and let it dry for some time before digging the ground.

Although the people in the tribe had caught the fish in the rice fields before, there were still some omissions, especially those small fish.

At this time, after the water is drained, many small fish will appear in some small potholes in the rice fields.

If left unattended, they will die before long.

So many children in the tribe came to rescue them.

However, different people's rescue methods and results are different.

Some people sprinkled the rescued fish into the fish pond, while others chopped up the small fish with a knife, mixed them with some chopped green grass, and then fed them to the tribe chicken.

Of course, most of the people who do this are guys who like to eat eggs.

Some people who prefer to eat duck eggs, especially salted duck eggs with red oil, throw the rescued small fish into the duck house next door.

Looking at the ducks in the duck house, scrambling to eat the small fish they threw in, these children who were thinking about the duck eggs laughed happily, and their faces were full of happiness...

On the outer wall of Jinguan City after the autumn harvest, many people are busy here with tools, finishing the wall that is about to be completed.

On the open space inside the wall, someone was carrying out construction with tools such as a pickaxe at the place Han Cheng had planned.

This is building a new house.

Autumn has arrived, and the weather will slowly turn cold.

In terms of the effect of keeping out the cold, the low domed houses commonly found here in Jinguan City are not as good as the big houses.

One of the most important reasons is that there is no way to cook a kang in a low-rise house.

Compared with the main tribe of Qingque, although the temperature here in Jinguan City is higher, and the winter basically does not freeze much, the temperature is still relatively low, and the winter is still relatively cold.

The problem of keeping warm still needs to be paid attention to.

Fortunately, the manpower here in Jinguan City is still very sufficient, even if many things are going on at the same time, they can still be completed.

Because Han Cheng implements the team management mode here, it can make the powers of the people in the tribe more clear, and it is more convenient to manage.

So when these things are done, the efficiency is much higher than before, and it looks orderly.

On the left side of Jinguan City, far away from the growing sweet millet stalk garden, there is some smoke slowly rising.

Not far from the sweet millet stalk garden, a piece of land was leveled.

On the land there is the mud of reconciliation.

On the open space farther away, there are many mud tiles that have been made and have not been completely dried.

Not far from this site, several tile kilns have been built.

Someone here is adding thick firewood to it to start the fire.

What is burning here is the tile embryo that has been dried up.

Not far from the kiln, a pile of tiles that have been out of the kiln are neatly stacked.

These tiles are red in color, with some floating dust on the surface, which makes them more hazy and looks very beautiful.

This is to prepare for the house that is being built, so that after the house is built, tiles will be laid on it. It is a big tile house that is very iconic of the Qingque tribe in this era!

Everything here in Jinguan City is proceeding in an orderly manner.

Holding a copper knife in his hand, Han Cheng chopped off a sweet millet stalk from the garden of sweet millet stalks.

Remove the leaves, cut off the unsweet shoots of the sweet millet stalk, and scrape the top with a copper knife back and forth to scrape off the layer of hoarfrost on it.

Then wipe the knife clean and start peeling the stalks of sweet millet.

After cutting two or three knots, he took it and ate it.

This way of eating after peeling the skin is not as good as biting the skin with your teeth and eating it with feeling and soul.

But in view of the fact that the sweet millet stalks in the tribe are too hard, it is too taxing to gnaw the skin down, and it is easy to cut his own mouth to bleed, so Han Cheng still chose this soulless way of eating.

Tribal sugarcane is still not good, it tastes bad, less water, more scum, and not sweet enough.

Dislike Although disgust, Han Cheng still didn't mean to shut up.

After all, something is better than nothing.

Han Cheng, who was eating sweet millet, stood here for a while and watched the busyness of the people in the tribe, with a smile on his face.

This is definitely not because everyone in the tribe is working, but he can eat sweet millet stalks and watch everyone in the tribe work logically and be happy.

It's because under his leadership and with the joint efforts of everyone in the tribe, Jinguan City is becoming more and more like that, and it is becoming more and more suitable for people in the tribe to live in!

After standing here for a while and watching the people in the tribe burn tiles, Han Cheng turned here to see the people in the tribe working in the fields.

There are four teams of labor working here.

Among them, members of the third team of Jinyi and the fourth team of Jinyi are handling the harvested rice fields.

Team [-] and Team [-] of Jin Er opened water canals downstream to prepare for the next reclamation.

Han Cheng stood here watching for a while, and saw that everyone was doing things in an orderly manner from a distance, so he didn't bother here too much.

After eating a sweet millet stalk, he returned to Jinguan City with a copper knife in his hand, and went straight to the small house that belonged to him.

Reaching out from the wooden stick nailed to the wall next to the bed, he took off his backpack.