Food starts with noodles

Besides, when those little girls come, there is a high probability that they will beg me to get your autographed photo or something, which is really annoying. "

After staying in the north for a long time, Guo Xingwang's southern Anhui accent has become weaker and weaker, and now he even speaks a bit like a Beijing movie.

Xu Zhuo originally wanted to create an opportunity for Guo Xingwang to get in touch with Dou Yiqiong, but he didn't expect this guy to refuse so simply.

He really wanted to say to Guo Xingwang, Sao Nian, what you are rejecting now is not a small clerk in the company, but the rich woman you are tirelessly chasing after.

However, in line with the principle that the twisted melon quenches thirst but is not sweet, Xu Zhuo didn't mention it again.

It is their fate that the two can meet, and if they don't meet, they can't be a good match. After all, I don't know what attitude Dou Yiqiong has.

Although I am the boss, I can't do too much.

In fact, not only Xu Zhuo thinks so, even Ji Mingyu thinks so.

Although Ji Mingyu felt that Guo Xingwang got along well with his cousin, he didn't mention it after he came to the capital. He just said that there was a chef at Sifang Restaurant who was very good at making pasta.

And Dou Yiqiong is not interested in chefs because she is a relative of Ji's family.

Just kidding, the old man of the Ji family is the chef of the state banquet, what is a mere chef who can make pasta?

While the two were chatting, Guo Xingwang finished counting the data of the guests, and then he had to arrange the hotel rooms.

Xu Zhuo patted him on the shoulder: "Thank you for your hard work."

Guo Xingwang shook his empty teacup and said casually: "Don't be idle, pour me a glass of water...

Hey, it's really inconvenient that there isn't even a person to pour water here, Xu Zhuo, if there are really idle people in the company, you can call one or two.

Among other things, serving tea and pouring water can at least help me. "

He is at the level of a sous chef in the back kitchen anyway, and he manages a bunch of people under him. He is really not used to fighting alone at the moment.

Xu Zhuo took the phone and called Yu Keke: "You ask Dou Yiqiong to hand over the work at hand, first come to the reception desk of the store to help for a few days.

Guo Xingwang is in charge of the reception, but he is not from the capital, and he doesn't know much about the traffic and roads in the capital, so I plan to ask Dou Yiqiong to help him. "

An hour later, Dou Yiqiong came to Sifang Restaurant with her bag on her shoulders.

Dou Yiqiong is no stranger to this place, because she has been in charge of the progress of the decoration since the beginning of the decoration, and she knows the layout very well.

Now that Xu Zhuo suddenly called her here, she wasn't surprised.

After all, I was chasing the progress during the renovation, and I was a native of the capital, so it was normal to come to help with the reception.

Moreover, Dou Yiqiong is considered a minority shareholder of Sifang Restaurant. Although her shares are in the company, she is also indirectly regarded as the owner of Sifang Restaurant. It would be good to help with reception work.

It's a good time to get to know Xu Zhuo's friends and business partners.

After coming here, the first thing she saw was that she was contacting those guests on the phone, confirming their arrival time in Beijing and the high-speed train schedule, so that they could arrange someone to meet them here.

Dou Yiqiong has a good sense of Guo Xingwang, she looks fair and clean, and her eloquence is also good.

But that's all there is to it.

After Guo Xingwang put down the phone, Dou Yiqiong came over and said, "My name is Dou Yiqiong. The company sent me to help at the reception. Are you the person in charge of the reception?"

Guo Xingwang nodded, then pointed to the book next to him and said, "It shows the flights and high-speed trains of all the guests coming to the capital. You can count them, so we can arrange someone to pick them up."

Not everyone needs to pick them up. Most of them said that they would come by subway. Only Dai Zhenting and Zheng Guangyao asked someone to pick them up because they didn't know much about subway and other means of transportation.

Of course, if they are busy, they can take a taxi.

Dou Yiqiong sat down, took Guo Xingwang's notebook and began to count the arrival time of these guests.

Soon, when it was lunch time, Guo Xingwang said to Dou Yiqiong while tidying up the sundries in front of him: "Hurry up, there are so many people in the store now, you have to rush to eat, especially rice, which is always not enough."

Dou Yiqiong originally wanted to try the work meal in the store, but when she heard it was rice, she lost much interest immediately.

She smiled and said, "Go ahead and eat. I don't eat rice. I'll just order a takeaway when I'm done with work."

When I was in the company, it was normal to order takeout for lunch.

But now it's at Sifang Restaurant, which hasn't opened yet. If I order takeaway again, wouldn't it be a slap in the face?

Sure enough, as soon as she said that she wanted to order takeaway, Guo Xingwang suddenly got excited: "Do you not like the food here or do you think that you have to charge for work meals? Why don't you eat the food here?

If you let other employees know, you might think you have a problem with your restaurant.

If the media found out about this, it wouldn't be a hype. They were looking forward to smearing Xu Zhuo all day long. "

Dou Yiqiong smiled and said, "I like to eat noodles, not rice. Just now you said that rice is not enough, so let others eat it. I can just deal with two bites."

Her words suddenly inspired Guo Xingwang's desire to make pasta.

Guo Xingwang has been busy with the reception for the past few days, and Guo Xingwang has never been in the back kitchen, so when he heard that his partner likes to eat pasta, he immediately became excited.

"What kind of pasta do you like to eat? The kitchen is not busy at the moment, I'll make it for you, it's also a thank you for coming to help me..."

Chapter 1521 This man is so warm!

Today, Guo Xingwang didn't wear a chef's uniform, but got himself a decent suit and tie, looking like an insurance salesman.

Dou Yiqiong didn't know that he was a chef, and thought he was just a staff member like the assistant manager of the lobby.

Now hearing that he was going to cook in the back kitchen, Dou Yiqiong was very surprised: "You are not a chef, can you go to the back kitchen?"

Before the new store was renovated, the rules of the store had already been established, the most important of which was that non-cooks were not allowed to enter the back kitchen.

When making this rule back then, Xu Zhuo explained it to the people in the company, so Dou Yiqiong understood it better.

Now Guo Xingwang said that he went to the back kitchen to make pasta, which surprised Dou Yiqiong.

Because of the small restaurant, it’s okay for employees from other departments to go to the back kitchen, but in high-end restaurants like Sifang Restaurant, employees from different departments cannot work together.

Not only does the store not support it, the key is that there are too many employees and they don't know you.

Put on a suit and go into the kitchen, and the back cooks have to drive you out right away?

Guo Xingwang carelessly unbuttoned his suit, looked at Dou Yiqiong who had been silent all this time, and asked, "I might not be able to do anything else, but I don't accept anyone in this shop except Xu Zhuo for pasta."

Dou Yiqiong thought he was joking, and said casually: "Sliced ​​noodles, I heard from my cousin that there is a chef who can make sliced ​​noodles in the back kitchen, can you make me a bowl?"

Guo Xingwang seemed to have encountered some funny joke, he laughed, said something to wait, and strode towards the back kitchen.

The back kitchen has ready-made dough. Although it is a little softer than the dough used for sliced ​​​​noodles, as long as the technique is good, sliced ​​​​noodles are still no problem.

Guo Xingwang came to the dressing room of the back kitchen, changed into his chef uniform, and then washed his hands. When he came to the back kitchen, he first set up a pot to boil water, and then took a noodle knife to start chopping noodles.

On the other side, Dou Yiqiong, who was bored sitting on a chair, was making a video call with Ji Mingyu, who led a team to eat boiled mutton in Donglaishun.

"The man I was working with just now kept saying that he could make pasta, and he wanted to go to the back kitchen to make it for me. I think what he said was true, so I just asked him to make sliced ​​noodles. Let him wait a while. I can't figure out what to say.

I don't like men talking big. A person who works at the front desk actually says that he can go to the back kitchen to cook. I'm really embarrassed to expose him. How come there are all kinds of employees in the store? "

Ji Mingyu said with a smile: "Several people in the back kitchen can make sliced ​​noodles, especially Brother Xingwang, who can almost catch up with Brother Xu Zhuo.

Even if he can't make it, just ask the back kitchen to help make a bowl, it's no big deal.

By the way, cousin, why do they make you sliced ​​noodles when they are so good?Is it because I have a crush on you?I also said that I will introduce someone to you when I have free time, so you can't be cut off. "

Dou Yiqiong chuckled: "What are you talking about? I'm here to help for two days, and I also want to see the grand opening of the new store. After all, I'm also a minority shareholder.

Go eat your instant mutton, I'll die first. "

After hanging up the phone, Dou Yiqiong clicked on the takeaway software and began to choose the delicacies and milk tea snacks she wanted to eat.

She doesn't really like to eat snacks, especially milk tea, but just now Guo Xingwang insisted on making sliced ​​noodles for herself, no matter whether she made it or not, it is still appropriate to treat someone to a cup of milk tea.

Anyway, we will be partners for several days, so it is very important to handle the relationship well.

She flipped through the delicacies on the delivery software, and was wondering whether to eat fried noodles or stewed noodles, when she suddenly smelled a pleasant noodle aroma.

Looking up, he found that Guo Xingwang was walking towards him with a bowl.

The suit on his body has been changed, and now he is wearing a white chef's uniform and a chef's hat, like a big brother.

No wonder I kept saying that I could make it just now, it turned out to be a chef... But why is the chef not in the back kitchen, but here as a receptionist?

Dou Yiqiong's mind was full of doubts, but when she saw the beautiful sliced ​​noodles in the bowl, these thoughts were immediately thrown out of the sky.

In front of delicious food, who would think about those useless things?

It's better to eat quickly, after all, the sliced ​​noodles look very good, and I happen to be hungry.

Guo Xingwang put the sliced ​​noodles in front of Dou Yiqiong, put down a pair of disposable chopsticks, and said, "Taste how it tastes.

The back kitchen didn't prepare the dough for sliced ​​noodles. I sliced ​​it with Xu Zhuo's lotus leaf cake dough. Let's eat it. If you want to eat it tomorrow, I'll make the dough in the morning.

Let's do this first, I'll go back and change my clothes and go to the restaurant for dinner. If I go late, I may not even be able to grab the soup. "

After finishing speaking, the guy waved his hand chicly and strode away.

He made sliced ​​noodles for Dou Yiqiong. He thought it was embarrassing for her to come from the company to help, and he also likes to eat noodles, so he made a bowl for her. Anyway, he hadn't cooked for several days, and his hands were a little itchy.

As for other purposes, he really didn't think so much.

After all, Guo Xingwang's ambition has always been to find a rich woman. Dou Yiqiong is so young, but she is still a small clerk in the company, so she does not meet the requirements at all.

But when he left in a cool manner, Dou Yiqiong's heart was completely opened by this bowl of sliced ​​noodles.

She never thought that she was just nagging casually, and a person who had never masked her face actually brought her a bowl of extremely delicate sliced ​​noodles.

And after delivering it, he kept saying apologetic words.

Is this too warm?

In the capital, Dou Yiqiong has seen too many men, but she has never met Guo Xingwang.

Is my wife's luck coming?

Excitedly, she took out her mobile phone, took a photo of the sliced ​​noodles in front of her, and posted it in her Moments: "Come to the store to help me get a little surprise, the little brother in charge of reception made me a bowl of sliced ​​noodles【cute】【 Lovely Lovely】"

As soon as it was posted, Yu Keke commented below: "There is a situation [doubt]"

Ji Mingyu is probably also browsing Moments, and he also posted a comment in less than a minute: "This knife-cut noodle is Guo Ge's craftsmanship at first glance. Could it be Guo Ge who is partnering with you? Sister, I wanted to introduce it to you earlier. The target is him, since you are also tempted, don't say anything, hurry up and finish, he is very suitable for you!"

Other people who knew Guo Xingwang also commented on the post one after another, but when everyone commented, they would more or less mention that Dou Yiqiong and Guo Xingwang are a good match, which made Dou Yiqiong very puzzled.

How come it's a good match?

Is it because I like pasta and he is good at making pasta?

It's just that it's too hasty to say that they are a good match, right?

Chapter 1522 You are a good girl, we are not suitable

Dou Yiqiong quickly ate up a whole bowl of sliced ​​noodles.

She likes to eat noodles very much, this bowl of noodles itself tastes very good, coupled with other aspects of affection, making this bowl of noodles in her mind the most delicious noodles that she has ever eaten in her life.

Since it was delicious, she naturally wanted to eat it again in the future, so she was a little moved by Guo Xingwang.

Just at this moment, Ji Mingyu had finished his boiled mutton and was going to rest for a while, and then took Cui Yong and the others for a walk around Wangfujing Street and Qianmen.

While taking a break, he called Dou Yiqiong: "How about it, are the sliced ​​noodles delicious?"

Dou Yiqiong didn't hide anything from her cousin, and said directly: "It's very delicious, since I was a child, this is the best sliced ​​noodles I've ever eaten."

Ji Mingyu laughed: "Then don't be reserved, hurry up, it's best to hug Guo Ge and bite him on the face, and occupy him in advance."

Naturally, Dou Yiqiong would not do this, but was a little nervous: "I just asked, and he seems to be at the level of sous chef now, and he may become a regular in a short time. After all, he is an old man who followed from the provincial capital. It's still a friendship relationship, and the level must be raised quickly.

Can people appreciate my appearance? "

Dou Yiqiong looks a bit ordinary, but it is absolutely no problem to match Guo Xingwang.

The reason why she is anxious now is mainly because she has fallen into the mentality of worrying about gains and losses when a little girl falls in love.

Ji Mingyu said: "Brother Guo is more straightforward. You just need to report your worth to him, and he will immediately kneel down and propose. Really, I didn't lie to you."

As soon as she said this, Dou Yiqiong hung up the phone.

Well done, what are you talking about, can real feelings be measured by money?

For the perfect love she fantasizes, material things are relatively low, and temperament and the like are the primary considerations.