Food starts with noodles

He was going to drive his own car to Yu Keke, and then went to chat with Li Hao about Yuan Kang's gossip.

As a result, as soon as Yu Keke got into the car, he said mysteriously: "You know, Yuan Kang wants to chase after Sister Wen, and when he went to pick me up from the company just now, he asked me what Sister Wen's hobbies are.

You said, can Yuan Kang succeed? "

Xu Zhuo didn't expect Yu Keke to know about it, so he told her what he saw on the monitor.

After speaking, Xu Zhuo also made a conclusion: "If you only look at the appearance, Yuan Kang and Zhou Wen are indeed a bit far away. Zhou Wen is a first-class beauty, no matter where she is, she is a goddess.

But Yuan Kang is a rather picky little fat man, and his face is a bit ordinary, so it is a bit difficult to chase Zhou Wen.

However, Yuan Kang has his own advantages, that is, he is rich. Among other things, the big G with millions of dollars alone can drive many little girls crazy.

Although Zhou Wen is not this kind of person, she has an advantage over riding a battery car, isn't there a girl in every family who doesn't have a little vanity. "

Yu Keke glanced at Xu Zhuo, feeling that there was something in this guy's words.

She rubbed Xiong Zai's head and asked, "Then tell me, is it possible for Yuan Kang to catch up with Senior Sister Zhou?"

Xu Zhuo didn't dare to promise this matter, but since Yuan Kang had already started to inquire about Zhou Wen's preferences, he definitely wanted to charge.

and so……

Just by looking at the next few days, Yuan Kang's mental state can be detected.

After all, the confession is rejected and the confession is accepted, no matter who it is, it is two states.

Xu Zhuo even thought that Yuan Kang would definitely secretly ask him about getting along with girls in private these two days, and he could treat him then.

Of course, treats are not the point, the point is to let this iron cock bleed well.

Back at the company, Xu Zhuo looked around and found that Yuan Kang was not there, so he walked into Li Hao's office.

Right now Li Hao is eating the lunch provided by the company, which is actually a takeaway from the store.

Li Hao ate a huge portion, a pot of rice and a pot of stewed chicken. It was very affordable, almost the amount of Xu Zhuo, Yu Keke, Sun Panpan and Zhou Wen.

"Lao Meng didn't eat here today?"

"No, he went to the self-service hot pot restaurant. A few fans came over today. He has to be a mascot over there, and by the way, live broadcast the grand occasion of the lunch rush in the restaurant."

After saying this, the two old gossips got together and started chatting about Yuan Kang.

After all, this is a new discovery made by the three of them today. Xu Zhuo sat in front of Li Hao's computer and looked at the surveillance screen that Li Hao had already intercepted.

Like a detective, he tried to find something from the mouth movements of the two.

But because the lights are dim at night, the judgment fails.

"Are all our monitors with pictures but no sound? Why not buy those with sound?"

Li Hao picked up the rice in the disposable rice bowl and muttered, "Save money. Since Yuan Kang started managing the company, the company's expenses have dropped significantly. Basically everything can be saved if possible."

Xu Zhuo was taken aback when he heard it, and quickly asked, "Then how did the employees react? They won't complain, right?"

Li Hao shook his head: "That's not true, on the contrary, I agree with it, because Yuan Kang's province is the province's money, and although the money is saved, it is not included in the company's account, but treated as employee benefits.

For example, the company pays half of the takeaway food, and the employees pay half of the money.In this way, everyone saves money and can eat better, and on this basis, they can also order the takeaway they want to eat as they like.

Yuan Kang said, this is called mutual benefit and win-win. "

Xu Zhuo likes this about Yuan Kang. He picks where he should pick, and what he shouldn't pick is super generous.

But to chase Zhou Wen's expenses, will he be picky or generous?

This aroused Xu Zhuo's curiosity.

Taking advantage of this opportunity, Xu Zhuo told Yu Keke what Yuan Kang asked about Zhou Wen's preferences.

Li Hao was delighted when he heard it: "Since he asked Ke Ke, he would definitely come to me secretly to ask me about getting along with girls. After all, you are a famous steel straight man, Lao Meng is a second marriage, and Zheng Jia took the initiative won.

Among us, I am the more normal one. "

Xu Zhuo opened his mouth, wanting to refute him a few words, but he didn't know where to start. He blamed himself for being too stupid and naive before, and for resisting looking for a partner.

As a result, there is a character set of a straight man of steel, and even this kind of character set will continue to accompany me for a long time.

Xu Zhuo was powerless to refute Li Hao's words, but he felt that Yuan Kang should be a smart person and must have his own judgment.

Thinking of this, he said to Li Hao: "I really can't tell who to ask for now. Let's see who can receive Yuan Kang's WeChat in the next two days. Let's talk about it later."

Li Hao smiled: "It seems that you are not very convinced, that's fine, let's make a bet, I believe Yuan Kang will definitely find me, he can't ask that single dog Guo Xingwang?"

"Guo Xingwang is trying to attract the attention of the rich woman every night, but he has no time to point out his emotional confusion. I guess it's just the two of us. Who is it? I believe Yuan Kang will make the right decision."

With a determined face, Xu Zhuo confronted Li Hao.

As a result, until the next morning, the two of them did not receive any news or consultation from Yuan Kang.

Instead, I saw Yuan Kang share a very professional fitness plan in Moments.

What is the situation here?

When Xu Zhuo was sitting in the shop having breakfast with Li Hao, he was still wondering what was going on.

Both of them thought that Yuan Kang was a very calm person, so they decided to continue waiting, and if they didn't believe Yuan Kang, they didn't ask themselves.

After breakfast, Xu Zhuo went back to the back kitchen to get the ingredients for making thousands of pastries. When passing by Jianguo, Jianguo suddenly said to Xu Zhuo, "Xu Zhuo, it seems that Yuan Kang has someone he likes."

Xu Zhuo:? ? ?

Did you even see it?

He smiled and asked, "How do you know?"

Jianguo continued: "Last night he asked me how I can attract girls, how I get along with girls, anyway, he asked a lot of questions."

There was an uproar in Xu Zhuo's heart, and Yuan Kang never expected that Yuan Kang would seek advice from Jianguo.

There were so many slots that he didn't even know where to start.

Suppressing the desire to complain in his heart, Xu Zhuo looked at Jianguo and asked, "Then how did you suggest it to him?"

Jianguo clenched his fists and made a bodybuilding movement, making his biceps bulge high: "I told him that only a strong man is attractive..."

Chapter 1179

No wonder Yuan Kang didn't ask himself and Li Hao about relationship issues.

No wonder Yuan Kang made such a detailed fitness plan.

It turned out that it was Jianguo's coquettish idea.

Xu Zhuo smiled, and went to the warehouse to sort out the things he wanted to take without saying anything.

After he came out of the kitchen and saw Li Hao, he couldn't help it anymore, bent down and laughed.

"What's the matter, Boss Xu? With such a happy smile, did Yuan Kang send you a message to ask you about emotional issues?" Li Hao leaned over and asked Xu Zhuo in a low voice, with a strong sense of unwillingness in his voice.

Xu Zhuo told Li Hao exactly what Jianguo said.

Then the person who laughed was Li Hao.

After the two finished laughing, they brought the ingredients and started to shoot a video of making Qianzhang Crisp.

A lot of people came to the scene today, the old man, Yu Peiyong, Dai Zhenting, Feng Weiguo, Zhao Jinma, Guo Shuying were all present, and Li Hao also planned to show up today and act as a taster.

After seeing Yuan Kang, the two wanted to laugh a little, but thinking about it, if Yuan Kang really worked hard to keep fit for Zhou Wen, this spirit is worthy of recognition.

So instead of making fun of the other party, he encouraged Yuan Kang and told him to find a coach and not practice blindly by himself.

Although the purpose of fitness is to make the body strong, if there is no guidance, it is easy to hurt the body.

But if you exercise deeply after getting started, it will make people change psychologically.

Someone once said that men's fitness is the same as women's manicure. If they are done too well and professionally, they will only attract the appreciation of the same sex.

Li Hao reminded Yuan Kang a few words: "Don't bend yourself for big muscles."

Yuan Kang smiled: "Go ahead, I just eat a little fat recently and I just want to lose weight. What are you thinking here?"

He was hiding his face, but he didn't know that Jianguo had already sold him out.

Qianzhang Crisp is a dessert derived from Huimo Crisp, so the method is very similar to Huimo Crisp. It is made of fried black sesame flour and mixed well as the main ingredient.

It's just an extra step of adding maltose.

Xu Zhuo and Guo Shuying worked together, first made some cooked black sesame powder and cooked flour, then added soft white sugar, and mixed it evenly with a mixer.

After these are ready, start to boil the malt sugar.

Maltose is the key to making thousands of crisps. Whether this dessert can be shaped depends on the cooking of maltose.

Maltose is actually used in many desserts and dishes, and the concentration of maltose varies according to the taste and taste of the dishes and desserts.

In the dessert of Qianzhang Crisp, the concentration of maltose used is relatively high.

Guo Shuying adds water to the pot, and then puts in large pieces of maltose, the ratio of the two is almost one to one.

In boiling maltose, this ratio is very viscous.

Brewing maltose is a very skillful job, but Xu Zhuo can't help it. When he got the skill of sweet duck, he had already learned how to brew maltose.

So even though Guo Shuying is brewing at this moment, he is not idle, explaining carefully the matters that should be paid attention to when brewing maltose.

Maltose must be boiled until the water decreases and the concentration increases.

After the maltose is boiled into a light yellow viscous liquid, start making.

Guo Shuying put a large bamboo chopping board on the workbench, then took a sieve with a fine mesh, poured some black sesame powder on it, and gently shook the sieve on the chopping board to make those fine grains The powder is evenly sprinkled on the chopping board.

This step is not filtering, but passing through a sieve and evenly spreading a layer of powder on the chopping board, so that when maltose is placed, it will not stick to the chopping board.

The powder on the chopping board does not need to be too thick, just have a thin layer, because if it is too thick, it may cause a certain layer of Qianzhang crisp to be too thick.

After the powder was laid, Guo Shuying took a large spoon and scooped up a ball of maltose from the pot, then turned the spoon so that all the excess maltose rolled on the spoon.

When there was no maltose dripping down, Guo Shuying put the ball of maltose on the chopping board, and then carefully scraped off the maltose with a small spoon.

This ball of maltose weighs several kilograms and looks like a dough.

Next, it was time for Guo Shuying's performance.

He scooped a bowl of black sesame powder and poured it on top of the malt candy, so that the powder covered the surface of the malt candy, then picked up a thick and long rolling pin, and rolled the ball of malt candy flat.

In the process of rolling, black sesame powder should be continuously sprinkled on it.

This is not only to prevent the maltose from sticking to the rolling pin, but also to make the black sesame powder firmly stick to the maltose.

When the maltose is rolled into a two-centimeter thick dough, sprinkle a layer of black sesame powder evenly, and then fold the maltose dough in half horizontally.

After folding in half, sprinkle a layer of black sesame powder on the surface.

Then fold it in half again.

The maltose, which had been rolled into thin slices, became a nearly square shape again.

Guo Shuying sprinkled some black sesame powder on the side, and then rolled the cube so that the bottom was just above the black sesame powder.

After sprinkling some black sesame powder on the top, Guo Shuying started rolling again.

Sprinkle black sesame powder while rolling, wait until it is flattened again, repeat it again, this thousand sheets of crisps is basically done.

And at this time, the maltose became harder and harder from the initial softness due to the gradual decrease in temperature.

Guo Shuying took a square wooden stick and began to press on the prepared thousand sheets of pastry, which could make the surface of the thousand sheets of pastry flatter and easy to divide into pieces of equal size.

After the corners are also arranged into right angles, it is considered to be formed.

Guo Shuying sprinkled the black sesame powder for the last time, and pressed it lightly with a rolling pin so that the black sesame powder could evenly stick to the surface.

Next, it's time to divide with a knife.

Yu Peiyong looked at this step and chuckled twice: "Huizhou's dim sum is just like Huizhou people. It looks ordinary on the outside, but there is a universe inside."

Dai Zhenting muttered: "It's just that he has too much thoughtfulness. Let Lao Guo come over to help me. It's good for him to steal my scene directly, and he looks innocent, making it seem like I stole Xi'er's Huang Shiren."

The size of Qianzhang crisp is different from that of Huimo crisp.

Thousand sheets of crisps are three centimeters wide, two centimeters high, and six centimeters long.

Almost a cuboid.