Food starts with noodles

Once you look at it, you will lose it once you do it.

This principle is very popular in the culinary circle.

As the steam in the pot continued to float out, the sweet potato mash gradually became viscous.

Zhao Jinma picked up the pot and put it on the side of the stove. Xu Zhuo thought that he was about to get out of the pot, and was just about to hand over the plate, but saw Zhao Jinma scoop up some lard and threw it in.

Then put it on the stove and continue to stir fry.

"This is what I learned from the three non-stick method. If lard is added to the pot, the taste of the sweet potato mash will be smoother and more fragrant. But don't put too much, it will make you greasy when you eat it. "

While stirring the pot, he explained the method to Xu Zhuo.

The three non-sticks Zhao Jinma mentioned is a famous dessert in Linzhou area. It is also called sweet-scented osmanthus egg. It is a dessert fried with lard after stirring egg yolk, starch and sugar.

Xu Zhuo had eaten this dessert before.

Originally thought that there was lard, and the taste should be very greasy.

Unexpectedly, on the contrary, there is no greasy feeling in the mouth, and the taste is smooth and tender, with a little bit of chewiness, which is absolutely beyond imagination.

But now in the Central Plains, there are not many restaurants that serve this dish.

At that time, Xu Zhuo asked several restaurants in the Central Plains, but no one offered them, so he finally chose to go to the capital.

In a time-honored restaurant, it is considered to have tasted this well-known delicacy both at home and abroad.

Now that Zhao Jinma mentioned the three non-sticks, Xu Zhuo was a little greedy again.

If you have the opportunity, you must learn the three non-sticks.

Even if it's just for yourself.

After frying for another 2 minutes, Zhao Jinma turned the frying pan a few times with one hand, and the mashed sweet potatoes that had been spread out into slices obediently stacked together.

Then turn it twice, and the mashed sweet potato becomes a standard round shape.

Then, he picked up the frying pan and turned around, placing the pan on top of the empty plate he had just prepared on the workbench.

With a slight shake of the hand, the mashed sweet potato in the pot immediately fell onto the plate.

And the location is unbiased, right in the center of the plate.

Seeing this wave of operations, Xu Zhuo was dumbfounded.

I have a new understanding of Zhao Jinma in my heart.

After being ravaged by the old man for so many years, he can still be No. 2 in his private kitchen. Sure enough, he still has two brushes.

Just this kind of out-of-the-box operation, without a few years of hard practice, don't even think about it, even if you force it to imitate it, you will overturn without accident.

Putting down the frying pan, Zhao Jinma took a kitchen knife, grabbed a handful of washed cherry tomatoes and put them on the cutting board.

Gently peel off the heads of the cherry tomatoes with a knife and arrange them around the sides of the plate.

With such an embellishment, the appearance of mashed sweet potato is obviously much higher.

"Go, take it out and let your grandpa taste it."

Xu Zhuo picked up the plate of fried mashed sweet potatoes and went outside.

The old man was already waiting at the seat where he ate.

Seeing Zhao Jinma's arranging, the old man smiled: "Finally, I have learned how to play tricks. It's not bad. With this appearance, I can barely get a... sixty points."

Zhao Jinma shook his head with a wry smile, but did not respond.

The operation just now was quite tiring, and now he wiped the sweat off his brow and sat on the side panting continuously.

Because of the location near the window, there is plenty of light.

The mashed sweet potatoes on the plate looked crystal clear and glistening in the sun.

Xu Zhuo took out his mobile phone, turned on the camera and took a few photos.

"Glowing delicacies really exist. The fried sweet potato mash made by Grandpa Zhao looks very good. Do you... want to eat it?"

After sending it out, Boss Xu couldn't wait to pick up the spoon and took a spoonful. He was about to put it in his mouth when he was stopped by the old man.

"You can't eat it, you'll get burned. It doesn't look like it doesn't smoke, but the temperature is really high."

Zhao Jinma nodded, agreeing with the old man's words.

Xu Zhuo put down his spoon embarrassingly, he never expected that there would be so much attention to eating mashed sweet potatoes.

He took out his phone again, and found that many people had already liked and responded to the post just now.

But when I opened it, I first saw the little girl's doubts.

"Taking food is so tempting, why do you take pictures of me so abstract? Hmph, if you don't explain clearly to me, you will give it to someone else as a New Year's gift [right humming] [right humming] [right humming] 】”

Xu Zhuo felt that there was no need to explain.

When taking pictures of food, the plates are placed on the table without moving, so I can shoot whatever I want.

And to take pictures of the little girl...

You said you didn't stand properly, why are you turning back and forth!

Can't you blame me?

He was just about to put away his mobile phone and have a good taste of the fried sweet potato mash in front of him, when suddenly someone in the group called Aite the whole group.

Is there anyone who manages the whole group of Aite to pay New Year's greetings?

It's the tenth day of the Lunar New Year, my brother.

The best way to pay New Year's greetings is to send red envelopes directly.

What is the operation of your successive Aite groups?

He clicked in, and was just about to say that it was okay to not want everyone at Aite, but suddenly found that the whole group of Aite was a little girl.

"@All Members: Authentic Rolex Submariner Gold Black bought from a European Rolex store, brand new and unopened, private chat if necessary."

Boss Xu narrowed his eyes.

Yo, is this putting pressure on me?

hum...

Then you win!

Chapter 598

This Rolex Submariner, because it can withstand the water pressure of 300 meters deep diving, has always been called the water ghost in the circle.

The one with the black dial is the black water ghost, and the one with the green dial is the green water ghost.

The golden black that the little girl bought is an upgraded version of the black water ghost, also known as the black gold water ghost.

The domestic price of this watch is about [-].

But if you buy it in Europe, plus the tax rebate, it is estimated that you can get it at [-].

During the few days of Chinese New Year, when Xu Zhuo was videoing with the little girl, she mysteriously mentioned the matter of buying New Year's gifts.

But Xu Zhuo didn't take it seriously.

I thought it was clothes and shoes or something.

Now after the little girl posted the picture, Xu Zhuo discovered that it was actually a black gold water ghost.

Although this watch is only an entry-level watch in the bezel.

But look at that gold and black dial.

Boss Xu suddenly felt that there was nothing wrong with bowing his head and speaking softly to his girlfriend.

Doesn't matter if you have a watch or not.

The main reason is that I dote on my girlfriend and don't want to make her unhappy.

Yes, it is like that.

This watch looks really good. Xu Zhuo remembered that the last time he wore a watch, it was the five yuan electronic watch that the old lady bought him when he was in elementary school.

Evolving from five yuan to eighty to ninety thousand is also an improvement of the wrist.

In fact, even if this watch is in my hands, I can't wear it a few times.

Because chefs are forbidden to wear watches, rings, bracelets, beads and other accessories when cooking.

But even so, I still want it.

Boss Xu organized his language and sent a message to the little girl.

"Are there?"

Little girl: "?"

"It's like this. I really didn't have any shooting experience before, so I didn't take good pictures of you. These days, I've been researching and shooting when I have nothing to do. I want to take pictures of the most beautiful side of my baby..."

Once a person chooses from the heart, it seems that the language talent will be stimulated.

For example, the current Boss Xu is very slippery when it comes to love.

The little girl stopped being angry a long time ago: "What is that fried mashed sweet potato? Is it delicious? I want to eat it too, but I just asked my grandpa, and he said it can't be done..."

Although it is not difficult to fry mashed sweet potatoes, if you do it rashly, it is really possible to overturn the car.

"When you come, just ask Grandpa Zhao to do it for you. By the way, have you watched Grandpa Zheng's video? If you think it's okay, start updating. I think he can't wait."

After the couple chatted on WeChat for a while, Xu Zhuo saw that the old man was already eating with a spoon, so he put down his phone, picked up his own spoon, blew on it, and took a small sip.

This thing looked cold, but after eating it, it was still slightly hot.

As soon as you eat it, the unique sweet aroma of sweet potatoes spreads in your mouth.

With a light sip, the mashed sweet potato melts in the mouth, and the sweet aroma becomes more intense.

Taste it carefully, the sweet potato mash still has a bit of rustle.

It's a bit like mung bean paste, but much finer than mung bean paste.

It's also a bit like rice flour made with a cooking machine.

But it has a higher viscosity than rice flour and a better taste, especially the sweet aroma that blends with the sweet potato mash, which makes people want to stop.

After eating, don't stick your teeth or spoon.

But there was still that sweet taste in his mouth.

"Grandpa Zhao, this fried mashed sweet potato is so delicious, the taste is awesome!"

Xu Zhuo praised several times sincerely. While talking, he followed the example of the old man and gently scraped the cold surface layer into the spoon from the side with a spoon.

Then I can't wait to put it in my mouth.

Let that sweet scent bloom in your mouth again.

In terms of food, although Boss Xu is not a foodie, he is well-informed. He has eaten almost all the delicacies from all over the world, as long as the plane can fly.

As long as he is interested in the delicacies that have appeared on "Bite of Tongue", he will immediately go to the place of origin to eat them.

Rich people's life is so boring and boring.

But now, Boss Xu, who has tasted all over the country, is still overwhelmed by the unattractive fried sweet potato mash in front of him.

It seems simple, but I didn't expect the taste to be so good.

It's a bit like the Sifang Pavilion pretending to be the Four Treasures.

It seems that not only people cannot be judged by their appearance, but so is the food.

This fried mashed sweet potato really refreshed his perception of desserts.

But think about it, the Central Plains dishes seem to be like this, the taste is not bad, but the appearance is very ordinary.

For example, people in the Central Plains never forget the hot and spicy soup, flour noodles, or big pot dishes.

The top delicacy in the eyes of these Central Plains people, but outsiders are not interested at all.