Food starts with noodles

The skill of Jajiangmian has been acquired a few days ago, but I haven't shown it yet.

It can be used to please the old lady.

As long as she is happy, the investment can be done in minutes.

"Is your craft good, don't mess things up for me..."

On the other end of the phone, instead of being happy, Chen Guifang became more worried.

Xu Zhuo sighed helplessly.

What a real mother!

Chapter 460 Get the chicken roll in net oil

"Don't worry, my grandma absolutely likes it... By the way, do you know where there is a noodle machine? I plan to buy a small commercial noodle machine to make alkaline noodles. I don't know where there is a way..."

Although it's frustrating to be suspicious of one's own mother.

But Xu Zhuo didn't intend to argue with her.

After all, when buying a courtyard house, Chen Guifang had to contribute.

"The noodle machine is easy to handle. There are some for sale in the wholesale market in Linping City. I'll give you the address later. You can drive there and have a look. The kitchen supplies in this store are of good quality. The steam cabinet in your store is from him. home bought."

After hanging up the phone, Xu Zhuo saw the address and contact number sent by Chen Guifang, and drove to buy a noodle machine.

He chose for a long time, and finally decided on a small noodle machine that can process [-] catties of noodles per hour.

This kind of noodle machine is relatively light, and it can be used with expansion screws on the ground.

And the operation is simple, even if you have no cooking skills, as long as you follow the instructions, there will be absolutely no problem.

It took less than two hours from selecting the machine to transporting it to the store for installation and commissioning.

When it was almost eleven o'clock, Xu Zhuo had even mixed a piece of dough to clean the rollers and noodle knives of the machine.

The noodle machine cannot be washed with water, it can only be cleaned with dough.

Xu Zhuo used this piece of dough several times. Not only did he clean up all the rollers of the noodle machine, he even went through the noodle knives.

After cleaning up, Xu Zhuo locked the door and went back to the shop for lunch.

In the afternoon, order some alkaline noodles and try some round noodles.

Let's see how it works.

If possible, after the time-limited task is over, the hot dry noodles in the store will be processed with this thing.

Two days later.

"The host has completed the time-limited task ahead of time, and the D-level signature dish [Fried Chicken Roll] that was originally rewarded to the host is automatically upgraded to a C-level signature dish. Congratulations to the host."

Hearing this prompt, Xu Zhuo let out a long breath of relief.

it is finally over.

It's been a really hard few days.

Even in my dreams, I feel like I am making hot dry noodles.

But hard work pays off.

After several days of unremittingly making hot and dry noodles, Xu Zhuo found that in the skill column, the level of hot and dry noodles has reached the boutique level.

As long as you work harder, upgrading to a signature dish is a certainty.

No wonder some students said that the hot dry noodles are getting better and better in the past two days.

Xu Zhuo didn't care about it before.

Now I only react after checking the skill bar.

The hot dry noodles were promoted two levels in a row.

From the very beginning of primary level, it jumped directly to the high-quality level.

Of course, the main reason is that Xu Zhuo has the skills of sesame paste, and the ingredients are really good.

That's why hot dry noodles can be upgraded so quickly.

Next, he can finally use machine-made noodles to his heart's content.

This improves the efficiency a lot.

Xu Zhuo only needs to reconcile the noodles used for making alkaline noodles, then make noodles, and cook them in a sandwich pot. The daily supply is ready.

It saves a lot of time and energy than rolling by hand.

In the next two days, Xu Zhuo spared time to make dozens of catties of sesame paste and sesame oil, and signed a purchase agreement with Yao Meixiang.

From now on, all the spicy radish sticks and capers powder used in the store will be purchased from Yao Meixiang's company. Yao Meixiang must ensure the quality and quantity of these two dishes and not run out of stock.

As for the price, Xu Zhuo asked Yao Meixiang to open it freely.

This is Sun Lisong's craftsmanship. If he gave the money directly, the old man would never take it.

So Xu Zhuo simply signed an agreement with Yao Meixiang to buy from her.

This is also more comfortable to use.

Otherwise, he always felt that he was taking advantage of others.

Not only did Xu Zhuo sign a contract with Yao Meixiang.

Wei Junming's Sichuan Flavor Restaurant has also signed a supply contract with Sifang Restaurant for sesame paste and sesame oil.

Zheng Jia, who was in charge of signing the contract, didn't understand this matter very much: "We are all a family, so why talk so seriously?"

Xu Zhuo smiled: "The main reason is to check the accounts. Not only do we sign a contract with the Sichuan Restaurant, but we also need to sign a contract with the supply company in the future. All purchased and sold goods need to be registered and sorted out. The source and provenance of the ingredients can be found.”

This seems to be a bit troublesome, but it is of great benefit to the three restaurants and the two companies.

The most intuitive thing is that the accounts are clear to avoid moths in various stores.

In addition, it is convenient for each restaurant to calculate the cost.

If the cost of some dishes is too high, the price should be increased or cancelled.

You have to make sure your profits are not compromised.

To open a store is to do business. You can't just focus on word-of-mouth and customer flow, and don't pay attention to profits and cost savings.

Having nothing to do, Xu Zhuo wanted to make the fried chicken roll that was rewarded by the time-limited task.

Xu Zhuo had eaten this dish made by Wei Junming before.

It's not too much trouble.

The main thing is to wrap shredded chicken, shredded ham and shredded horseshoe with pork net oil, dip it in egg liquid, then wrap it in bread crumbs for frying, cut it into sections and sprinkle with salt and pepper after it comes out of the pan.

This dish is very characteristic.

The crispness of bread crumbs, the fragrance of lard oil, the tenderness of shredded chicken, the freshness of shredded ham, the crispness of shredded horseshoes...

Coupled with the taste of salt and pepper, a variety of flavors are mixed together, which is very fascinating.

This dish is not very famous in Sichuan cuisine, but it has distinctive characteristics.

Very suitable for girls who don't like spicy food.

For example, Yu Keke ate most of the plate by himself at the Sichuan Restaurant.

But there is a difficulty in making this dish.

It's just a little more complicated to do.

If he did it directly.

It is estimated that I will be surrounded by a group of people asking where I learned this dish.

So Xu Zhuo decided to blow up something first and make a transition.

At least let everyone know that I have recently studied fried dishes.

Then make the net oil chicken roll, and it will be a matter of course.

This is a C-level signature dish. It tastes super good, and it requires a relatively high degree of frying.

If you say that you learned from the Internet, everyone will definitely not believe it.

But what to fry now?

Xu Zhuo strolled out of the kitchen, just in time to see the little girl holding a pack of Lay's potato chips to share with Zheng Jia.

"Sister Jiajia, try the potato chips I bought, they are delicious..."

Zheng Jia was too busy to settle accounts, so she didn't have time to talk to this little girl.

"Eat it by yourself, I'm busy, what do you say you eat this thing, there are all kinds of delicious food in the store, but you just buy this kind of snack, it's so expensive, it's gone after a few bites, I really don't understand you guys The mind of a rich man."

The little girl pouted: "Isn't this not available in the store? I like to eat this kind of crispy and crunchy things..."

Xu Zhuo looked at the potato chips in the little girl's hand and immediately knew what to fry.

He coughed lightly, and then said: "If you want to eat potato chips, tell me. I'll fry some for you. I promise it will taste better than the ones you bought."

"fry?"

The little girl and Zheng Jia looked at Xu Zhuo in disbelief.

"Aren't potato chips baked? Will fried potato chips taste delicious?"

Xu Zhuo nodded: "Don't worry, it's definitely better than Lay's!"

Chapter 461 Boss Xu's Potato Chip Past

The little girl didn't believe it. In order to take Xu Zhuo's face into consideration, she asked insincerely, "Is it troublesome? If it's troublesome, forget it. I bought a whole box of potato chips at the place where I live."

In the past, in order to lose weight, the place where this girl lived did not prepare any food at all.

As a result, she was so hungry that she couldn't sleep in the middle of the night, so she ordered a bunch of takeaways, which ruined her stomach, and went to the emergency room of the hospital overnight for IV drips.

Maybe it's because of eating a pit to gain wisdom, this girl recently bought a lot of snacks at the place where she lives.

Sun Panpan and Zhou Wen both protested.

Xu Zhuo squeezed a piece of potato chips and tasted it, then raised his hand and pinched the little girl's face: "Don't worry, it's definitely better than this, and it's also healthier. What kind of flavor do you like? I have to prepare the seasoning first. "

"Hey, hey, can you two change the place to spread the dog food?"

Zheng Jia looked at the boss and his wife dissatisfied, feeling a little helpless.

Sprinkle the dog food and score points, okay?

The old lady is now making money for you.

In case the stimulated data goes wrong, it will be your own loss.

The little girl giggled and ignored Zheng Jia.

She found that Xu Zhuo spoke seriously, not like bragging, so she became more polite.

"I like to eat onion, garlic, tomato and spicy. Can you really make it?"

"Don't worry, I can definitely make it. I will make these kinds of seasoning powder first. With seasoning powder, you can have whatever flavor you want."

After Xu Zhuo finished speaking, he turned and went into the kitchen, and started to work.

He is no stranger to potato chips.

There are even special emotions.

When he was in junior high school, Xu Zhuo was obsessed with snacks, especially potato chips.

I don't even eat rice, just eat potato chips.