Zhang Yuan forced himself to be arty, and couldn't help laughing.

In fact, he is still a vulgar person in his bones, so what's the matter with vulgarity, this is the real self.

Zhang Yuan drove a BYD to go out. In Jiangchen Yipin's garage, this car was the lowest grade.

When passing by the entrance of the community, even the security guards were surprised, when did such a car enter such a high-end community.

After seeing the people sitting in the car clearly, the security guard was even more puzzled. Are rich people so low-key now?

Tired of driving a car with tens of millions of dollars, change to a car with tens of thousands of dollars to experience it.

I don't understand, the world of rich people can't understand.

Driving on the road, Zhang Yuan felt much more relaxed. Sure enough, the car was low-key, and no one was watching.

When he was not a celebrity before, Zhang Yuan also envied the celebrity, feeling that he was very beautiful and could make a lot of money.

Now that he has become a celebrity, Zhang Yuancai realizes that celebrities also have the difficulties of being a celebrity. They seldom have a normal life, and they need to keep a low profile wherever they go.

Suddenly, a Ferrari sports car drove over in front of it, with a red appearance, which was very beautiful.

"Why are you driving so fast?" Zhang Yuan couldn't help curling his lips.

Then he saw many passers-by looking back at Ferrari.

It seems that it has successfully attracted everyone's attention.

"Ha ha,"

Zhang Yuan shook his head with a smile, he no longer needs a good car to prove his status.

Soon came to Wangjiang Tower.

I found that the parking spaces at the entrance were relatively tight, and I finally found a seat, but was almost snatched away by others.

Zhang Yuan found that all the cars around were more expensive than his own.

At least 10,000+ cars.

low profile.

It was the first time I looked up and looked at Jianglou at a close distance, only to find that it is really magnificent. The classical-style architectural appearance adds a bit of cultural connotation here.

As soon as you walk in the door, a waiter with a good image and temperament comes over to greet you with a smile on your face.

"Hi sir, how many people?"

"Oh, two, I want a private room,"

"Upstairs please,"

Under the leadership of the waiter, they came to the window-facing private room on the second floor.

Here, you can enjoy the scenery of the Bund.

This feeling came all at once. Zhang Yuan sat down and felt very refreshed.

Sure enough, expensive has its advantages. First of all, the vision and the environment make people feel at ease.

"Potato shreds, it's really 100 yuan a plate," Zhang Yuan was shocked when he saw the menu.

A vinegared cabbage is one hundred and fifty.

Vegetarian dishes are not less than [-], such as fish-flavored pork shreds, Dongpo pork, etc., [-] upwards.

Shocked, shocked.

Although Zhang Yuan is not short of money now, he was still surprised when he saw such an outrageous menu for the first time.

This is really a long experience.

"Bring me a pot of tea first,"

Zhang Yuan saw that one pot of Longjing was one thousand, and Tieguanyin was nine hundred.

There are five hundred and one pots of scented tea.

"Let's have a pot of scented tea,"

Zhang Yuan ordered the cheapest one to taste first.

The waiter walks out and bumps into the restaurant manager.

"Xiaofang, what did the customers order inside?" the manager asked.

The waiter said: "I just ordered a pot of scented tea, and I will not order food for the time being, saying that I will order when my friends come."

The manager was curious and said, "There are no extra private rooms now. If there are many people coming later, you can invite him to the lobby."

The waiter nodded: "Well, I understand, but, manager, I don't think he's here for dinner, I feel like he can't afford it,"

The waiters here have seen a lot of rich people, and they have some ability to read words and expressions. Seeing Zhang Yuan's shocked expression when he looked at the menu just now, he has already made up his mind.

The manager said: "A visitor is a guest. No matter what kind of guest he is, we will treat him with the best service. Don't worry about the rest. If he wants scented tea, just serve it to him."

The waiter immediately went to serve tea.

Seeing Zhang Yuan flicking through the menu and showing surprise from time to time, the waiter couldn't help but chuckle.

"It doesn't feel like anything special," Zhang Yuan tasted the scented tea from Wangjianglou, and felt that there was nothing particularly fragrant, and it wasn't a fine nectar.

Restaurant door.

A Rolls-Royce stopped, and an extremely beautiful woman got out of the car. She was wearing a professional attire, with a stylish and beautiful appearance and a strong aura.

"Assistant Tang, hello,"

The restaurant manager came over immediately and said hello.

And entertain her personally.

"No need, the boss is already waiting for me upstairs, I'll go see him," Tang Rou said.

The manager wondered.

The boss is actually upstairs?

"Uh, sorry, I haven't met the new boss yet," the manager said.

Tang Rou said, "It's okay, come with me, I'll introduce you, and you will remember it clearly in the future,"

"Yes Yes,"

All the way to the private room where Zhang Yuan was, Tang Rou walked over and said respectfully, "Boss, this is the manager of the restaurant. He wants to see you."

The manager of the restaurant was taken aback. This guy who just wanted a pot of scented tea and looked like he couldn't afford to eat was actually the owner of the restaurant who just bought it.

This, what a coincidence.

Sure enough, people can't be judged by their appearance.

"Hi, boss," the restaurant manager immediately stepped forward to greet.

Zhang Yuan said: "You are welcome, work hard in the future, but your price is a bit high,"

Zhang Yuan still couldn't help but want to complain, it was really the first time he had learned a lot.

"Yes, yes, boss, don't worry, we will improve," the restaurant manager nodded like a bird pecking at food.

"Forget it, I don't care about the business, I just talk about it casually, you can figure it out," Zhang Yuan said.

Just when Tang Rou came, Zhang Yuan began to order. The prices on the menu were an eye-opener for him, no matter how many times he looked at it, he still thought it was expensive.

Chapter 244 One hundred million charter fee

"Whatever you want to eat, order it yourself," Zhang Yuan didn't know what to do, so he simply threw the menu to Tang Rou.

"what?"

Tang Rou was taken aback.

"What's wrong?" Zhang Yuan asked.

"I thought I was here to talk about work, and I wasn't ready for dinner," Tang Rou said.

Zhang Yuan said: "The main reason for calling you here today is to eat, and to listen to you talk about work by the way,"

"Oh,"

Tang Rou picked up the menu, and simply ordered a few dishes, with meat and vegetable combinations.

The restaurant manager went out immediately, and he served the boss himself.

"Manager, what's the matter with you, you don't look very well," the waiter Xiaofang came over and asked.

The manager said, "Do you know who that person is inside?"

The waiter smiled and said, "Who else can it be? It's been a long time, and I haven't finished the pot of tea yet,"

The manager shook his head with a wry smile and said, "Oh, we were all wrong, he is the owner of our restaurant,"

"What? Oh my gosh, this, is it real or not,"

"Of course it's true, the boss's assistants are here just now,"

The waiter was too surprised. He didn't expect that the ordinary-looking young man was actually the boss.

You must know that Wangjiang Tower is a high-end restaurant, and the overall asset valuation is at least [-] million.

"You really can't be judged by appearances," the waiter felt ashamed in her heart. She had laughed at him before, thinking that he couldn't afford food and hadn't seen the world. As a result, she was slapped in the face by reality.

Her sense of superiority from working in Wangjiang Tower disappeared in an instant.

Tang Rou reported to Zhang Yuan while drinking tea.

The entire group is operating normally with stable cash flow.

Tang Rou contributed a lot.

"You should not be married," Zhang Yuan asked suddenly.

Tang Rou was taken aback for a moment, then shook her head numbly: "No, why did the boss ask this?"

Zhang Yuan said: "Oh, it's okay, I just asked casually, you work so hard, maybe you don't have time to take care of your own life,"

Tang Rou said: "The boss is kind to me and treats me very well. Of course I have to work hard to repay the boss."

While talking, the food was served.

The restaurant manager and Xiaofang provided the best service to the boss.

After they knew Zhang Yuan's identity, they respected him from the bottom of their hearts.

After everyone went out, Zhang Yuancai took off his mask and started eating.

"Well, the taste is not bad," Zhang Yuan tasted. The taste of the food is really good. It seems that the price here has its value.

"You eat," Zhang Yuan felt that Tang Rou was a bit reserved today.

"Boss, I'm not used to it," Tang Rou said.

"It's okay, you'll get used to it slowly."

Zhang Yuan suddenly thought: "By the way, why do I rarely see you smile?"

Tang Rou has always presented herself as a strong woman in the workplace, rather serious.

Not as lively as Lin Feifei, not as innocent as Xia Yin, and not as easy-going as Xiang Zhen.

Tang Rou said, "Maybe it's because of my work."

Zhang Yuan still doesn't tease her anymore, after all, her character is like this.

Although it is a subordinate, but at least respect for others is still required.

The whole meal was relatively quiet.

Zhang Yuan has been looking for topics to chat with, and the food tastes really good. Today is considered a delicious meal.

Walking out of the private room, Zhang Yuan ran into the manager of the restaurant, and he immediately stepped forward to greet him, asking for his health.

Ask this and that, have you eaten well, have you drank well, how does the food taste, and do you have any suggestions.

Zhang Yuan said a few words briefly, giving them some encouragement and expectations.

As for paying the bill, that's of course unnecessary, what's the bill for your own restaurant.

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