My vegetable shop is really going out of business

After taking out a few eggs and a chicken from the portable warehouse, Xu Feng was ready to try the chicken and eggs produced by the system first.

Eggs, Xu Feng is going to fry poached eggs, which is convenient, quick and delicious.

As for the chicken, it is more troublesome to deal with, and we will wait until the eggs are eaten.

Came to the kitchen and poured a little oil into the pan.

After the oil was five minutes hot, Xu Feng directly cracked two eggs into the pot.

Suddenly, there was a "sizzling" frying sound in the pot.

Soon, the smell of fried eggs also floated into Xu Feng's nose.

Xu Feng likes fried eggs a bit older.

After both sides of the egg were cooked, Xu Feng turned down the heat of the gas stove a little, and prepared to continue frying the egg with low heat.

About 3 minutes later, when both sides of the egg were slightly burnt, Xu Feng turned off the fire and put the fried egg into a bowl.

Sprinkle some sugar on top of the eggs.

Xu Feng looked at the egg and swallowed involuntarily.

The aroma of this egg has captured Xu Feng's sense of taste.

Picking up a piece of egg, Xu Feng glanced at it, and then directly bit into it.

Ah!

These eggs are so delicious!

Crispy on the outside and tender on the inside, the taste is delicate. The key point is that the taste of this egg is different from ordinary eggs.

At this moment, Xu Feng felt the shock and deliciousness brought by the system egg.

Sure enough, the system produced, must be a boutique.

Ordinary eggs are sold for three to four yuan per catty, and even grass eggs are only about eight yuan per catty.

But the taste of these eggs is definitely not as good as the eggs produced by the system.

And the nutritional value, these invisible things, must be much higher.

Xu Feng had seen a kind of egg in the supermarket before. It was a herbal egg with slightly higher nutritional value, and it cost more than 20 yuan a catty.

When Xu Feng saw the price of the egg, he was really shocked.

After all, at that time, more than 20 yuan could buy a pound of pork chops.

Although medicated eggs cost more than 20 yuan a catty, they were not readily available, and they were still in limited supply at that time.

In other words, you may not be able to buy it with money, it depends on luck.

Xu Feng looked at the eggs on his side, and thought about the medicated eggs he had seen before, and fell into a thought, how much should he sell his eggs for a catty?

Medicinal eggs cost more than 20 yuan a catty, about 25 yuan a medicinal egg.

Well, the eggs produced by my own system cost at least 5 yuan a piece, so that's the way to go.

A system egg costs 5 yuan, so 30 system eggs can be sold for 150 yuan.

5 old hens, 1 old hen has a net weight of about 5 catties, so the old hen sells for at least 50 yuan a catty, which is not too much.

Now the local chicken seems to cost tens of yuan a catty, and the old hen produced by the system costs 50 yuan a catty, which is really not expensive.

What's more, the old hen of the system is still processed, so the price is really not expensive.

Of course, this price is only temporarily set by Xu Feng, and it will be raised according to market conditions in the future.

After all, this is the reason why rare goods can be lived in.

5 old hens, 30 eggs, according to Xu Feng's current pricing, then Xu Feng can harvest 1400 yuan.

After deducting the cost of 500 yuan, you can also make a net profit of 900 yuan.

Sure enough, it is still selling meat to make money.

No wonder, Qian Xiaofei's family has been so rich since he was a child.

Co-author, selling meat is so profitable!

Chapter 031 Stewed Old Hen

After initially setting the price of chickens and eggs, Xu Feng focused his attention on the old hens produced by the system.

Just now, the system egg has given Xu Feng a surprise. The texture and taste are really addictive.

I just don't know the taste of this chicken, so what?

For old hens, the best way is to stew.

There is no need for any fancy methods, such as braised or fried, those are not the best choices.

The best option is stew.

For stewing chicken, Xu Feng's technique is not very good.

After all, he has never done chicken stew.

In the past, at home, Xu Feng's mother was responsible for stewing chicken, and the stewed chicken was delicious, and the chicken was soft and tender.

Thinking of this, Xu Feng swallowed unconsciously again.

No, I have to find an opportunity to go back and let my mother stew the old hen produced by this system.

Now, Xu Feng definitely has no chance to go back. After all, the new store has just opened not long ago, so it can't be closed just yet.

So now, Xu Feng can only stew the old hen by himself.

After searching the Internet for a tutorial on stewing old hen, Xu Feng started to cook the stewed old hen dish according to the gourd.

When stewing chicken, the most important thing is to remove the fishy smell.

But, fortunately, the old hen produced by the system has a very light fishy smell.

Therefore, Xu Feng only needs to put a little green onion and ginger when stewing.

According to the tutorial, Xu Feng first washed the old hen, and then chopped it into small pieces.