Real scene red envelope big draw

Say a few words from time to time.

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At this moment, a sound came from the screen.

The cameraman turned on the sound.

Just at this time, the staff walked up with the work of contestant No. 63.

There are ten small plates on a tray.

Each small plate is covered with a dish.

Then, under the gaze of everyone, the staff put ten small plates in front of ten judges.

After the worker put the "work" on the table, he stood aside.

At this time, another staff member came up with a tray.

On top of the tray are chopsticks, mouthwash, etc.

quite complete.

When everything came up, all the judges glanced at each other, and then lifted the lid on the small plate.

Immediately, streaks of white light burst out from the plate, although they were not very strong.

But the light did come out.

It didn't take long for the light to dissipate.

The dishes on the plate appeared in the eyes of everyone.

Shonan is also a gourmet province, and many popular delicacies have appeared.

And Hunan cuisine is also one of the eight major cuisines.

Hunan cuisine is carefully prepared, with a wide range of materials, varied tastes, and a wide variety; the color is heavy and oily, and the color is thick, and it is affordable; the taste is spicy, delicious, soft and tender; , All kinds of speculation are known.

And the work of contestant No. 63 is the representative dish of Hunan cuisine - double-flavored fish head with chopped pepper.

With a layer of spicy sauce on top, it looks quite tempting and delicious.

The audience outside the stadium swallowed their saliva when they saw this.

They seem to be hungry.

"I'll go, I can smell the fragrance through the screen," a viewer couldn't help swallowing.

There is light in the eyes.

It looks like a foodie.

"In Hunan cuisine, my favorite food is this double-flavored fish head with chopped peppers. Isn't this tempting me to commit a crime?" A girl from southern Hunan felt hungry.

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Looking at the dishes above, Zhou Rui couldn't help swallowing a mouthful of saliva.

I really want to eat it.

At this time, the ten judges picked up their chopsticks one after another and began to taste.

I have to say that everyone is very professional.

Rinse first, then taste.

"En", one of the judges gently closed his eyes, with an intoxicated look on his face.

This judge, Zhou Rui, knew him. He was from southern Shonan, and he was an authentic chef of Hunan cuisine.

Participated in many programs.

Although its status in Hunan cuisine is not considered Taishan Beidou, it can be regarded as highly respected.

For Hunan cuisine, there is an unspeakable feeling.

Everyone also tasted it carefully.

Then, everyone started scoring.

The perfect score is ten.

The minimum score can be zero.

The scores of the other nine judges hovered around nine points.

And the judge from Shonan gave it [-] points.

A top score.

Among them, because of the Hunan cuisine, the price is slightly higher.

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Seeing this result, Zhou Rui saw the disappointment on the face of contestant No. 63, and shook his head slightly, as if he was not satisfied with this result.

Get rid of the highest score and get rid of the lowest score.

The average score is 9.15 points.

Seeing this result, the surrounding audience started talking again.

"Brother, how is this result?"

"Not too good," another person shook his head.

"You have to know that this is the God of Cooking competition. A score of 9.15 is basically a death sentence. If you want to enter the final, you need to score more than 9.5."

"It's so tall", the person was secretly shocked, and at the same time, there was an unspeakable disappointment on his face.

Because this person is a good friend of player 63.

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The MasterChef Contest is divided into two rounds.

First round - preliminary round.

Competing for the right to compete.

Choose ten from the crowd.

Then compete for the top ten.

The second round - the final.

According to the scores, the order of the top ten is determined, and at the same time, the champion and runner-up are selected.

A total of two days of competition are required.

One day for the preliminaries and one day for the finals.

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After the judges scored, the staff came up.

Take things off the table.

Tidy up.

At this time, the work of the second contestant was presented.

The second player is from West Sichuan.

He is an authentic western Sichuan chef.

And the other party's work is very famous in Sichuan cuisine - Mapo Tofu.

Sichuan cuisine draws a wide range of materials, has various seasonings, and has a variety of dishes. The taste is both fresh and mellow. The strengths of all companies are good at absorbing and innovating, and are well-known both at home and abroad.

Rongcheng was awarded the honorary title of "Gourmet Capital of the World" by UNESCO.

Mapo tofu is a very famous dish in Sichuan cuisine.

Famous overseas.

After the ten judges rinsed their mouths, they picked up the spoons and began to taste.

The surrounding audience also widened their eyes and stared carefully.

The entire venue was silent.

That appearance, more nervous than the contestants.

I don't know if it was because of the atmosphere of the scene that made Zhou Rui nervous.

At this time, the judges typed out the scores!

Chapter 605 Zhang Dongguan's Works: The Spirit of Food

The player's final score was 92 points, a pretty good score.

The player who cooks Sichuan cuisine is not very satisfied either.

Involuntarily shook his head.

There was a trace of disappointment on his face.

Then, everyone's works were presented one after another.

Eight major cuisines take turns.

In addition, there are some niche local dishes.

For example, Hakka dishes and so on.

Others made court dishes.

Among the people in front, the highest score was 9.48 points.

Is a player from the South Sudan region.

The craftsmanship is astonishing.

What the other party made was a very simple "Dongpo Meat".

Although it sounds simple, the other party conquered all the judges with its delicacy.

If the highest and lowest scores are not removed, the opponent's score can exceed 9.5 points.

When the judges opened the bowl cover of the opponent's work, the red light shone, since the bullfight.

Even the outside audience can see it clearly.

The light is very strong.

From the intensity of the light, everyone can tell that this dish must be unusual.

Otherwise, there would not be so many Qi of heaven and earth gathered.

It will not turn into light.

After the world changed, many incredible phenomena appeared.

If you are walking on the road, don't be surprised if you see a shadow.

Because that could be true.

Also, congratulations to you.

Congratulations, you won the lottery.

Got dirty.

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The world is changing, and anything can happen, so please make your heart bigger.

Otherwise, you will not be able to bear it.

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Behind this player was Zhang Dongguan, Zhou Rui's very concerned opponent.

Zhang Dongguan is the No. 47 player and was drawn to the No. 19 position.