Real scene red envelope big draw

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Among these 56 people, Zhou Rui, Wan Qi Yunze, and that Zhu Wenbo all successfully advanced.

But neither is easy.

The rest of the people secretly prayed in their hearts, hoping that the next game would not be so cheating.

The host held the microphone and looked at the crowd below with a smile on his face.

"After one round, there are 56 of you left. It can be said that you are all the elite among the chefs. Everyone knows that the real purpose of our 'King of Chefs' is to prepare for the 'God of Chefs' competition. Hot, someone said just now that our competition this year was a bit cruel, but please consider the reality. After the previous generation of God of Cooking passed away due to illness, our Donghai Province is facing the embarrassing situation that there is no 'God' available. Every time When supporting the scene, you need to invite people from outside. As a person from Donghai Province, how can you do this.

We are also looking forward to the fact that our Donghai Province can come out with a real chef god, at least it shows that the people in our Donghai Province are no worse than others. "

As soon as the host finished speaking, there was warm applause below.

This is sincere applause.

Not just from the chefs below, but from the audience around.

Because they are also from Donghai Province and a part of Donghai Province.

The host waited for a moment, then continued.

"I just heard from below that some people said that the first level is a bit unreasonable, it's a test of taste, and it deviates from the main body.

But is it really so?

Is it only the competition of cooking skills that counts as the main body? For a good chef, the sense of taste is the second life.

If you lose your sense of taste, how can you be a good cook with what you cook.

The strong don’t need to make excuses, if you refuse to accept it, it means that you are not really strong.”

"Okay," everyone applauded again.

"Grandma, who is this uncle? My blood boils when I say that." Zhou Rui also clapped his hands vigorously, his eloquence was too powerful.

Zhou Rui didn't know that the old man on the podium was unusual and highly respected. If it was true, his status was even higher than that of "Zeng Qingrong".

Zeng Qingrong might have forgotten who it was, he was the chairman of the Tianhai Food Association, the old man who sent the invitation letter to Zhou Rui, and he also attended the event this time.

This old man has been sitting and working hard for the cuisine of Donghai Province.

Let's put it this way, this old man is "Chen Shiyan" in the "Gourmet World of Donghai Province".

Deeply respected by Zeng Qingrong and others.

"Okay, let's start the second game - the blind man touches the elephant. After a while, our staff will cover everyone's eyes, and then provide some ingredients. Note that we will only provide a small part of the ingredients. There are three ingredients in total. , you must answer all the questions correctly before you can advance, otherwise, you will be eliminated," the old man said to the crowd.

"Let's get started, my big hands are hungry," shouted a very young chef.

"Hey hey, if you're hungry and thirsty, you can take two," a person next to him teased.

"Hahaha", everyone couldn't help laughing.

ps: Thanks to friends from "Xingyu Yuxing" for the reward of 2000 starting coins, thank you very much, thanks to friends from "Yanlongd Shentian" for tipping 1000 starting coins, and thanks to friends from "Singing Triumph sss" and "Bianan Binglian" , "qo ordinary people oq", "There are and only 520", "Book Friends 20170403054012710" and other friends' rewards, thank you friends, let everyone spend money, thank you!

Chapter 220 "Old Driver" A Difficult Game

Zhou Rui couldn't help laughing when he heard this.

Grandma, these chefs are so talented if they don't drive, they are all "veteran drivers".

The old man who hosted above couldn't help but smile when he heard this.

"Okay, then I won't say much, let's put on the props," the host directly announced the start of the game.

Following the old man's order, the staff began to get busy.

The props they distributed were blindfolds.

A blind man feels an elephant, a blind man feels an elephant, if you see the real situation, is it still called a blind man feels an elephant?

Zhou Rui once had an experience. In the "Shenqian Chef Master Knife Competition", he once got this thing, and left a little legend.

Later on Weigram, he broke out on Weigram because of the "Legendary Challenge", and this glorious history was also excavated.

There's even a video.

That miraculous swordsmanship and beard stubble are as dazzling and bright as if possessed by a star master...

Some people were stunned.

That knife is really cool.

Many culinary people said on Wei Ke that they are not as good as Zhou Rui, they can't do that.

Let Zhou Rui's reputation become even louder.

When the last "blindfolded carving" video came out, everyone knew what a real bull fork is.

When the "One-eyed horned dragon" was perfectly copied, everyone was shocked.

There is only one state in the eyes, and that is - stunning.

Later, because of the outbreak on Wei Ke, Zhou Rui's reputation continued to increase, and some wealthy people offered sky-high prices one after another, wanting to taste Zhou Rui's craftsmanship.

But at this time Zhou Rui was retreating in Pingdingshan, and everything below seemed to have nothing to do with him.

Everyone has this character, that is: the less you can get something, the better it is.

The more they can't taste Zhou Rui's craftsmanship, the more they want to eat it.

In order to tempt Zhou Rui, the price keeps increasing, which also makes Zhou Rui's reputation and social value constantly increase.

formed a cycle.

Zhou Rui's restaurant profited from it, like mushrooms after a spring rain, and took root all over the country, and there was an endless stream of people who came to join and chain.

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Of course, it's easy to say, but there are many stories that happened in it.

Liu Jianming, Yang Yadong and others have made outstanding contributions.

That is showing off.

Showing off like a fruit on the micrograms, you are almost going to heaven.

It also made some other rich people itch their teeth with hatred. I can eat anything awesome.

The showing off of Liu Jianming, Yang Yadong and others also made others feel that Zhou Rui's craftsmanship is good.

Far away.

Zhou Rui put on a mask and gently closed his eyes.

Wan Cheng Yunze also took the blindfold from the staff and put it on. His face was calm and he couldn't see anything unusual.

This kind of thing, he has practiced under the teacher's training.

In fact, he also practiced the first kind, but the food he practiced was a hundred times better than the dumplings used in the competition.

After all the contestants put on the blindfolds, the staff will randomly distribute the things that need to be identified in front of everyone.

There are quite a lot of ingredients in the ingredient library, and the staff randomly selected three for them to identify.

All answers are correct.

There are many Chinese foods, and these ingredients are only a part, and they are not allowed to taste.

Zhou Rui closed his eyes, and there was darkness in front of him.

Then, under the guidance of the staff, his hand stretched to a place.

Soon, Zhou Rui grabbed something, which could be felt to be very thin.

After getting the item, he began to stroke it with both hands.

Soft and smooth skin.

This kind of slippery, a bit like skin.

Various ingredients kept flashing in Zhou Rui's mind.

cucumber?No, cucumbers are definitely not so thick.

And after the cucumber is cut, the moisture is more than this.

So cucumber pass.

That's not cucumber, that's zucchini?

It's even more impossible.

This kind of thing is very brain-burning, who knows what it is, and doesn't narrow the scope for myself.

The ingredients not only appeared in Zhou Rui's mind, but at this moment, suddenly, something entered into his mind.

"Could it be eggplant?" Zhou Rui thought secretly.

Then, Zhou Rui began to verify.

The skin of eggplant is very smooth, at least not like cucumber or bitter gourd, the surface is pitted, which is very consistent.

And the eggplant meat is also a little soft.

It's flat when pinched.

The only thing that made Zhou Rui doubtful was that the thing in his hand was a little small.

"Could it be little eggplant?" Zhou Rui was full of uncertainty.

After careful inspection again, he can be sure that the possibility of eggplant is [-]%.

No one dares to say that he is [-]% sure of this kind of thing unless he sees it with his own eyes.

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On the other side, Wan Qi Yunze also frowned, and he also murmured in his heart.

So sticky, what is it?

Wan Teng Yunze felt the stickiness in his hands, and suddenly thought of a picture that was not suitable for children.

This stinky and shameless person ran to the sky with his thoughts.

just kidding.

Wan Teng Yunze didn't have the heart to think about anything else, and he was not only searching his own ingredients library in his mind.

There are quite few such ingredients, as long as you find one, you can be sure.

This thing is round, it should be a stick, the surface is not smooth, there are various small dots.

Uh... ran away again!

"Could it be carrots? Impossible", thinking of carrots, Wan Teng Yunze directly overturned his own thoughts.

One ingredient after another appeared in his mind and was overthrown by him one by one.

And the ingredients in his hands could no longer be seen in their original appearance.

Just when Wanqi Yunze wanted to give up and move on to the next step, something appeared in his mind.

"Holy shit, I know, it's yam," Wan Qi Yunze couldn't help but feel happy.

Then cheer up.

He has always been thinking about vegetables, but he has never thought about yams. If it wasn't for a sudden inspiration, he would really be on the verge of losing this game.

Guessing the first one correctly, Wan Cheng Yunze couldn't help but heaved a sigh of relief.

Everything is difficult at the beginning, but the first success gave him a lot of confidence.

With the remaining two, he is confident.

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After Zhou Rui and Wan Qi Yunze found out the first ingredient, Zhu Wenbo followed closely and guessed the first ingredient.

Zhu Wenbo has advantages, but also disadvantages.

The advantage is his age. He has been in the chef industry for an unknown number of years and has a wealth of experience.

The understanding of ingredients is also far better than that of some younger generations.