Aspiring Food Supplier
Page 203
"It's really a big one!"
"Wow!" Several people on the opposite side exclaimed.
……
When we returned to the mushroom house, it was already past four o'clock, so Ling Rui began to prepare the ingredients.
"I think, Peng Peng, the fish you caught should be put back into the paddy field?" He Jiong said, "It should be enough to have this big one at night."
"Although that's what you said..." Peng Peng thought for a while, "But let's put it aside for now, if we can't guarantee that tomorrow's guests will order fish again?"
"It seems to be the same reason, so let's leave it for now." Huang Lei made a decision, "But take a pot and raise it out. After a while, I have to wash the vegetables and peel the snake. It's very bloody. The girls should go upstairs first." .”
"I want to watch." Zifeng said weakly.
"Let me watch too." Liu Xuan also said.
"Then I'll go upstairs." Peng Peng said, "I don't want to see it!"
"Girls now! They are more powerful than boys! Peng Peng, you are too weak!" Zhang Jike said the first half of the sentence, and then changed the subject, directly saying that Peng Peng is too weak.
"Where is it weak!"
"I dare not even look!"
"Who said I dare not watch!"
"Then don't go upstairs."
"If you don't go up, you don't go up."
Ever since, a group of people surrounded Ling Rui.
Ling Rui had no choice but to think about it, so he dealt with the water snake first, and after reading the novel, everyone can withdraw.
Opening the lid of the bamboo basket, the water snake has curled up into a ball.
"Get out of the way." Ling Rui opened his mouth. Seeing everyone back away, he poured out the water snake, took a brick and knocked it on the snake's head.
Everyone: ...I thought it would be so advanced.
After a while, the snake was knocked dizzy. At this time, Ling Rui also had a pair of large scissors in his hand, which was pressed against the snake's head, and he cut off the snake's head with force.Then he picked up the snake's body and controlled the snake's blood.
Tear off the entire snake's skin from the snake's neck.
The white and tender snake meat was exposed.
"Wow!"
"Brother Rui is amazing!"
"The whole skin was peeled off!"
"Really amazing!"
"The technique is not unfamiliar at all." Director Liu was also taken aback. He originally thought that Ling Rui would only be able to cook some home-cooked dishes, but when he encountered such rare ingredients, he was quite experienced in handling them. It made him a little confused.
"It's really amazing." Zhang Jike nodded, "Suddenly I'm looking forward to dinner!"
"Yes!" Peng Peng took out a bamboo basket from the kitchen at this time, "The ingredients for the program team are all ready. Sister Xuan ordered stewed beef brisket with potatoes. The program team bought several catties of potatoes... several catties of beef brisket."
"I now know that the program crew is sometimes too happy."
"Don't worry about being scared."
"You can have delicious food."
Several people were joking.
Ling Rui, on the other hand, cut the snake open from its abdomen to deal with the internal organs.
After cleaning, rinse with clean water and place in a clean basin.
Then he took the big fish that He Jiong had caught from the bamboo basket, and threw it hard on the ground.
Fish: I'm a little dizzy.
Then he picked up the kitchen knife and scraped off the scales of the fish and the scales on the head of the fish.
Go gills.
Disemboweled.
Eviscerated, black membrane.
Rinse with water.
Then he took a kitchen knife, chopped off the head of the fish, and packed it separately from the body of the fish.
Then, there are other ingredients.
Sirloin.
potato.
pork belly.
Green pepper.
tofu.
Bitter gourd.
celery.
tomato.
……
Finally, there are crayfish.
It is true that there are many people and great strength. In just two hours, I caught a whole bamboo basket.
Chapter 147 146. Why Can't You Think About It!
After packing up the ingredients, divide the wet garbage into a pile, and then bring the ingredients into the kitchen.
The division of labor is also obvious. Ling Rui and Huang Lei brought the ingredients into the house, while the people who watched the excitement outside started to clean up the place, flushing what should be flushed, and sweeping what should be swept.
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