Aspiring Food Supplier

Only then did they say good afternoon to each other, and the live broadcast room went dark again.

Back in his room, Huang Lei collapsed on the bed, and Peng Peng followed suit.

He Jiong smiled helplessly.

Ling Rui was even more helpless.

"So, Master, why bother?"

"We can't just let the show crew pinch us all the time." Huang Lei sighed, "But... everyone can enjoy a little these two days, Peng Peng is exhausted."

"This week is a bit high-intensity." He Jiong said, "Okay, take a good rest and take a nap for a while."

"good afternoon."

……

Outside, Chen Kezhou watched the second video and kept nodding.

As the director, he has to carefully watch and review the video content of each issue to make sure there are no omissions before it can be broadcast on the station.

And to broadcast, there must be at least three episodes of buffer, so as not to catch up with the progress due to any accidents in the production.

Therefore, the program group actually worked hard.

……

When Ling Rui woke up, it was already past three o'clock in the afternoon. This time, he also slept extremely comfortably, and the fatigue of the past few days was indeed reduced a lot.

Going downstairs lightly, Zifeng was already reading a book downstairs.

He greeted him with a smile and went to the kitchen.

I cooked mung bean soup first, after all, this is an artifact for summer heat.

The most troublesome dish at night has to be pouch belly. This is a Hunan dish with a fresh and salty taste. The main ingredients are pork belly, pork, and winter bamboo shoots, and then it has to be supplemented with scallops, ham, chicken, pine mushrooms, and barley.

As for spicy chicken, it is also one of Hunan dishes.

I went to the chicken pen and caught a chicken, and dealt with it.

Grandma's dishes are not expensive, you can have scrambled eggs or meat, with some spicy millet, the taste is just right.

In short, the taste is very Hunan.

After all, the three guests are all hostesses from Shonan, plus Mr. He... It doesn't work if you don't go to Hunan.

Then I went to the river to collect the fish, which was regarded as an extra dish.

Although there are fewer people eating at night, the style of dishes is still not less.

When Huang Lei and the others went downstairs, the male stars consciously went to wash the chicken coop, and the girls helped Ling Rui.

Wu Xin saw that the pouch belly was already steamed in the wok, and said that the chef moved very quickly.

"Xinxin, this needs to be steamed for two and a half hours." Nana poured cold water on it, "Probably the most difficult dish to cook tonight, bar none."

"Okay, I will definitely order simple dishes next time!" Wu Xin said that he will definitely change it next time.

"There will be no next time!" Nana laughed loudly, "Let me tell you, Xiao Rui must have blacklisted you!"

Ling Rui was helpless, "Sister Na, don't talk nonsense."

"No, Xiao Rui is not such a person." Wu Xin also waved his hand immediately, helping Ling Rui to speak, "I believe Teacher Huang put me on the blacklist."

"Oh..." Nana pointed at Wu Xin with her finger, and immediately gave an expression that I understood.

"Nana!"

"Hey~"

"Stop it!"

"Okay~"

Ling Rui also laughed. He really couldn't get involved in these topics between girls, but dinner was indeed not ready yet.

"I heard that there is a large field of sweet potatoes at the Mushroom House?" Nana asked.

Ling Rui nodded, "Yes, didn't you see when you went to pick vegetables?"

"Cough, I didn't pay attention. Can I bake some sweet potatoes for breakfast tomorrow?"

Ling Rui smiled and nodded, "Yes. If it can be solved with a few sweet potatoes, my master must be very happy."

"Don't irritate Mr. Huang, I think Mr. Huang must think that it is too difficult to support too many people today." Nana shook her head, "I think he has to try to drive us away."

"That's not enough." Ling Rui shook his head, "Anyway, I will give you a bite, and I will drive you away when you are full."

Nana: ...

Chapter 829 827. Happy Teacher He

At this stage, the productivity is slowly catching up with the yearning, from poverty to well-off, but when more people come, they will immediately enter the stage of abject poverty. Huang Lei really can't control it, because he doesn't know who the program group will invite When some people come, what kind of dishes will the invited people order.

For example, Wu Xin, who is not good looking, looks thin and small, ordered a dish that consumed the most expensive ingredients today.

Regarding Ling Rui's truth, Nana just listened to it and smiled. After all, these are actually for the audience to see, which will make people feel substituting, but the life in the mushroom house is true for them. relax.

Just eat, work, and don't use your brain.

Enjoy the summer and enjoy the green.

Where is so tired.

……

Grandma dish is a home-cooked dish in Xiangxi area of ​​Hunan Province. The raw materials are kohlrabi, white radish, cowpea, sword bean, eggplant, etc. It is dried and marinated in the altar with the traditional folk production method in Xiangxi. It does not add any coloring and anti-corrosion. After marinating successfully, add Chaotian pepper, Hangzhou pepper, red dried pepper, vegetable oil, salt, garlic, etc. to stir-fry and eat.

Since He Jiong, the new three guests, and the program crew are all people who are used to Hunan cuisine, Ling Rui didn't plan to use grandma's cuisine to scramble eggs or fried meat.

Instead, I plan to cook a grandma's dish that relies solely on spiciness, so that Mr. He can experience the delicious Hunan cuisine again.

After all, Teacher He was very happy to have Teacher He's old partner on the show this time. This is a good friend for more than ten years.

Gradually, a tempting aroma came out of the kitchen.

……