Aspiring Food Supplier

"Damn...why didn't the live broadcast crew just point the camera at Little O, Little H and June? I think watching them is better than staring at a jar!"

"Yes!"

……

Listening to the feedback in the earphones, Ling Rui smiled helplessly, and did not make any excuses. It was hot, and cats and dogs were not fools, so they naturally hid to cool off, not to mention that both cats and dogs were wearing fur coats Woolen cloth.

Cut a large portion of beef in half, and then cut into thick slices of about 2cm. Well, this part of the beef is also very tender.

As for the beef he was going to eat at night, Ling Rui thought about it, and he also planned to use steak, but he planned to use the most down-to-earth steak method.

Cut the beef at home into 5 thick steaks, sprinkle salt on it, and then slash a few knives to make it taste better when marinating.

Chop some millet peppers and put them in the cutting edge, and at the same time chop the onion and sprinkle it into the cutting edge, then take the homemade red oil, pour it on, and throw in a few peppercorns.

5 thick steaks look rough and beautiful.

Afterwards, Ling Rui pulled a few leaves from the cabbage, wrapped each steak with cabbage leaves, and put it aside.

"Director Chen, can you help me get some lotus leaves?" Ling Rui looked at Chen Kezhou.

Chen Kezhou nodded, and then arranged for someone to get the lotus leaf, "The lotus leaf is used as a beggar's chicken?"

"Well, get some more! I'll use this steak then." Ling Rui told the staff who ran out again.

"Okay Brother Rui!"

"Then what are you going to do with our steak set meal?" Chen Kezhou immediately asked Ling Rui.

"Hey, don't you just fry it in a pan?" Ling Rui asked back.

Chen Kezhou: ...

"What about yours?"

"I just try it, I don't know if it tastes good or not." Ling Rui shook his head, "So I dare not just make it like this and sell it to you, Director Chen."

"I'm going to do the same as you."

"Hey, Director Chen, you are joking." Huang Lei walked down, "We were talking about the steak set yesterday, it must be the same as the one sold outside!"

Chen Kezhou frowned.

"A steak, topped with some black pepper, plus some vegetables and potatoes, isn't that synonymous with perfection?" Huang Lei continued with a smile, "Xiao Rui's new method, I don't think you should try it lightly Okay, what if it doesn't taste good? Right, Xiao Rui?"

Ling Rui chuckled and nodded, "Yes, so I plan to try it myself first. It's delicious, and I will launch such a steak set meal in the future."

Chen Kezhou was left speechless by both master and apprentice.

Huang Lei didn't know what Ling Rui was doing, but he felt happy enough to keep Chen Kezhou from eating.

Ling Rui also knew what Huang Lei was thinking. After finishing all the steaks, he began to massage the packed chicken. After all, Beggar Chicken has long been a reserved dish in Mushroom House.

Not long after, everyone slowly went downstairs.

Looking at the five lumpy objects wrapped in lotus leaves on the long table in the yard, I expressed some curiosity.

"Peng Peng, get some wine lees." Seeing Peng Peng appear, Ling Rui also ordered directly.

"Okay." Peng Peng said, there is no problem.

"Then what, the chicken coop hasn't been cleaned up today." He Jiong said, looking at Hu Ge's trio.

"Let's go now." Hu Ge was very conscious, because... dinner was already being prepared.

"Then the others come with me to pick some vegetables." Huang Lei looked at the other three female guests.

"Okay okay."

"Ah."

Regarding the task arrangement, the guests did not have any dissatisfaction, no, they did not dare to have any dissatisfaction.

Because dinner... looks very rich.

Only such a sumptuous dinner can make up for the wounds in their hearts.

"By the way, don't forget that you have to write a review later." Huang Lei added.

Guest group: ...? ? ?

"Actually, I've really forgotten!" Yang Mi's eyes widened, "Mr. Huang, why did you remind me?"

"That's right! I thought I could escape!" Shi Shi also said.

"I knew it was like this..." Tang Yan said, it was still a bit difficult to escape.

"What are you thinking about? Are we evasive people?" Hu Ge suddenly said, "Obviously we are not! We dare to admit our mistakes! Dare to act! Just write a review!"

"Well, let's stay at the chicken coop for a while." Huo Jianhua nodded.

"I will send staff to bring you paper and pens."

Hu Ge trio, pawn.

In fact, the most important thing for Huang Lei was to remind Chen Kezhou that these six people were just incidental.

The people in Mushroom House held back their laughter.

So, they dispersed, working and helping.

At the same time, a fire was quickly lit up in the yard, and the beggar chicken and goose had been thrown into the fire, and Peng Peng was in charge of watching the fire.

"Peng Peng, after half an hour, throw in the steak on the table and the potatoes prepared next to it and bake together."

"Ok."

For the new way of eating, Peng Peng is very happy, because the new way of eating represents a new dish!

Chapter 777. 775. The five-dollar Buddha jumps over the wall?

In addition to simple frying, there is also the most expensive way to eat steak in foreign countries, called Wellington steak. Of course, Ling Rui’s can only be said to be similar to Wellington, but the cooking method is more ancient and exquisite. It lies in the combination of seasonings and the pleasure of eating meat.

The scent, of course, spread quickly.

Peng Peng, who was looking at the fire, smelled the smell of wine while trying to smell the smell of meat in the smell of wine, looking intoxicated.

Studio.