She is indeed a beautiful woman without looking at her face, but if you look at her face carefully, she has a Chinese character face, heavy makeup, and a white face that makes the beard more obvious, making her look very domineering!
"Ouch!" Yang Linlin immediately felt sick when she saw it, and then she lay on Lin Yuner's body and laughed.
"Is this still the handsome brother Xiaoming?" Lin Yuner also laughed.
Yang Fei watched and suppressed a smile. After all, he made Xiaoming wear it, but Wang Xiaoming said: "Officer, welcome to come again next time!"
"Pfft!" Yang Fei sneered, "Hahaha...Xiaoming...you...haha..."
They laughed so hard that they couldn't speak, it wasn't worth their laughter, and the netizens in the live broadcast room couldn't straighten their backs from laughing.
"Oh my god, is this still the Liu Yan and Wang Xiaoming I know?"
"God Feifei, you give me back the handsome brother Xiaoming, I don't agree with that!"
"My eyes, my eyes are blind, it's horrible."
"Hahaha... I didn't expect brother Xiaoming to be not only handsome, but also to act like a woman...haha..."
"I think it looks like this, I guess the guests will be scared away as soon as they enter the door!"
"Spicy eyes, hot eyes!"
……
The laughter in the live broadcast room, as well as the laughter at the scene, didn't stop after a long time, and it spread far, far away.
Both Chen Liu and Wang Han, who had returned to the beach after buying vegetables, heard it.
"Master, what are they laughing at?" Wang Han asked.
Chen Liu shook his head, "I don't know, but there must be something funny, let's go!"
The two of them ran back with the vegetables in their hands. As soon as they entered the door, they saw Wang Xiaoming in women's clothing.
"Pfft!" Chen Liu burst out laughing immediately, and dropped all the vegetables in his hands to the ground, covering his stomach with both hands and laughing wildly, "Xiaoming, you... are so... so beautiful!"
"Xiaoming..." Wang Han was stupefied at first, then bent over with a smile.
Hahaha... The laughter resounded throughout the restaurant.
Wang Xiaoming himself laughed!
After a while, Yang Fei calmed down first, clapped his hands and said: "Okay, everyone, be quiet, be quiet. Don't laugh, Xiaoming also sacrificed for us, and she is so beautiful... Haha... Serious, serious, okay , everyone continue to work."
"Haha, yes, yes." Chen Liu picked up the dishes that fell on the floor, and ran into the kitchen.
"Xiaoming, I'm optimistic about you." Wang Han chuckled: "Next time you go to Kuaiben, you can play the opposite role." After finishing speaking, he also walked to the kitchen.
"I'm going to the kitchen too, you guys continue to make arrangements!" Yang Fei also hurried into the kitchen, and laughed wildly.
Chen Liu and Wang Han also kept laughing wildly.
After laughing for a minute or two, everyone calmed down.
Yang Fei looked at the dishes and said, "Well, the dishes are all ready, let's have a good meal tonight."
"Brother, what are you going to do delicious tonight?" Chen Liu's eyes lit up.
"I won't tell you, you should hurry up and help decorate the restaurant." Yang Fei laughed.
"Just tell us, we won't steal it." Wang Han said, he also wanted to know, if it was delicious, he wouldn't mind stealing it when the time came.
"Don't do anything, I'll make the broth first."
Yang Fei said that he found a chicken in the dish, and picked out all the chicken according to the method taught by Andy.
Of course, it was still the same as before, the picking was messy.
"Brother, I saw your knife skills, and I doubt it." Chen Liu picked up a piece of chicken in distaste, "Look at this chicken, it's almost scum."
"I'm also skeptical. If I didn't know that no one here can cook, I wouldn't believe that you did it." Wang Han echoed.
Yang Fei turned his head, looked at the two of them murderously, and said word by word: "You feel uncomfortable, you can go out, don't look."
"Hey, we're just kidding." Chen Liu pointed to the piece of chicken and said, "Look at the knife, the slices are even, it's amazing! It's great!"
Chen Liu, your face has changed so quickly!
Wang Han said with a smile: "Xiao Fei, I think you are the most powerful chef in the world, so the dishes you cook are all delicious."
"It's too obvious to flatter...but I like it!" Yang Fei laughed. While speaking, all the chicken had been picked off. He put the chicken racks into the pot and boiled them again.Then I took out the chicken rack, put it in a soup pot, put in water and sliced ginger, and then simmered it slowly.
"Gaotang will be done in two hours." Yang Fei clapped his hands and said.
"Is Gao Tang done?" Chen Liu looked skeptical.
"if not?"
"Xiao Fei, why did you boil the chicken first, then take out the chicken bones and boil it again?" Wang Han asked.
Yang Fei smiled and explained: "The reason for cooking it first is to get rid of the smell of blood and make the chicken broth more delicious."
"What can I do with this broth?"
"There are so many things you can do. It can be used to make all kinds of soups, and it can also be used as a base flavor to season. I want to use it to make boiled cabbage." Yang Fei said, and began to pack some ingredients again. Expensive ingredients such as seafood, fresh shrimp and so on.
"Xiao Fei, make boiled cabbage in broth, what about seafood and shrimp?" Wang Han asked.
"Buddha jumps over the wall!"
"What!" Wang Han exclaimed, "Is it the famous Chinese dish Buddha Jumping the Wall?"
"Yup!"
"Do you really know how to do it?" Wang Han said, with a flattering look, "Young Master, leave a bowl for each of us when the time comes, and let us try it."
"That's right, that's right, big brother, keep half of it, anyway Boss Ji can't finish it." Chen Liu also spoke.
"How can you do this? We are not a black shop, so how can we cut corners." Yang Fei refused them righteously, cursing inwardly.
Two idiots, they didn't know that Boss Ji was also watching the live broadcast, so they wouldn't come over and hide secretly by themselves at that time!
While talking, Yang Fei didn't stop his hands. He took out a jar and kept stuffing chicken, duck, sheep knuckle, pork belly, hoof tip, tendon, ham, chicken and duck gizzard; fish lip, shark's fin, sea cucumber, Seafood, scallops, fish belly; pigeon eggs, shiitake mushrooms, bamboo shoots, razor clams, etc.
Then he took out two jars of Dukang wine and poured them in, and put them on the fire to simmer.
"Damn it, I think this pot of Buddha Jumping Wall is worth 1 yuan, it's all top quality!"
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