Wei Jia, Hai Tao, and Chen Liu cheered and stood up, applauding to welcome so many beauties.
Visually, there are twelve blond beauties in cheongsam, they are really seductive, even Liu Yan's eyes are attracted by this group of beauties.
Next, the manager introduced the identity of the chef, "This is the chef of our Venetian Hotel, Mr. Alain Vincent, he is an international Michelin three-star chef, and he has served Russian Prime Minister Dmitry Medev, French Prime Minister Edward, etc. The boss has cooked."
This foreigner is so stupid?
Alan Vincent smiled slightly and bowed to everyone.
"Clap clap clap~"
Teacher He stood up and took the lead in applauding.
Michelin three stars should be the highest level in the chef world, it can be called a master, and it deserves everyone's respect.
"Thank you!"
After returning the gift, Vincent motioned for the beauties to serve.
I saw one dish after another put on the table, but each dish was covered with a silver lid, waiting to be revealed.
Vincent reached out and uncovered a dish in front of him: it was a whole piece of beef.
"Steak?" Nana sat closer, and he took a closer look. The steak was still raw, with bright red blood streaks on it.
"What kind of steak?" Haitao stretched his neck and asked.
At this time, a beautiful woman in cheongsam held up a sign with Chinese characters on it: "Kobe beef, priced at 18000 Hong Kong dollars."
"Is this Kobe beef?" Liu Yan asked everyone's question.
I saw her leave her seat out of curiosity, and approached to get a better look.
……
Haitao and Weijia stood up.
"Is this Kobe beef? It's no different!"
"Yeah, it's almost the same as ordinary beef!"
The shot gives the steak a character.
"Damn it, Kobe beef!"
"My God, 1 yuan!"
"Luxury!"
"Kobe beef is very expensive, thousands of yuan per kilogram."
"However, how can you eat a piece of raw meat?"
Some netizens are puzzled.
At this time, Chef Vincent had an extra spray gun in his hand.
"呲-"
A burst of blue flames burst out.
The flames are roasting, and the beef is sizzling.
This method of grilling meat is a test of the chef's control over the heat. If you are careless, the top layer of the beef will be burnt.
"Great!"
"awesome!"
The crowd applauded.
Finally, Chef Vincent invited everyone to taste.
Nana was the first to try it, and saw him cut a small piece of beef and chewed it in her mouth.
"Hmm... this taste is really amazing!"
"Fat but not greasy, the taste is very fresh and tender, and the bite is full. It is really delicious. This is the best steak I have ever eaten. It is the ultimate enjoyment, my God!"
At the end, Nana's expression was as if she was about to ascend to heaven.
Chapter 254 One Meal Millions! (Second more)
Seeing Nana's exaggerated expression, Haitao who was sitting opposite couldn't believe it, so he also tasted a piece.
Immediately, he widened his eyes and exclaimed: "I'm going! It's really delicious, the chewiness, the texture, it's the best!"
"I want to eat too! I want to eat too!"
Seeing the amazed expressions of the two, Liu Yan couldn't help it, picked up the knife and fork and was ready to do it.
"I'll help you."
"Thank you!"
Yang Fei sat beside her, seeing that she was inconvenient, so he stood up and cut a piece for her, and fed it to her mouth himself.
"Hmm~"
Liu Yan puffed up her cheeks and chewed carefully.
Suddenly, her eyes widened, and the expression on her face was extremely exaggerated.
"Is it delicious?" Yang Fei asked.
"It's really great!" Liu Yan said while eating, "It's delicious. I've never eaten such a delicious steak. The Kobe beef really lives up to its reputation. Xiao Fei, you should try a piece too."
Said it was so delicious, Yang Fei also tasted a piece himself.
"Fat but not greasy, delicious and juicy, really delicious, this sauce is still delicious."
"Yes, yes, this sauce is delicious!" Liu Yan boasted while chewing on the beef.
It's prime steak after all, and it tastes really good.
Not long after, the steak was eaten by everyone and there was only the last piece left.
Nana, Haitao, Yang Fei, and Liu Yan were all staring at each other, but there was only one piece of steak left.
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