Big Monster
Page 405
I, Fat Salted Fish, am swollen right now! ! !
ps: Huh?etc? Σ"a, crap, don't give me tickets, this is really important to me, bang bang bang, please, give me a love triple!
Chapter 307 One Hundred Ways to Eat Steak
Dark night sky, full of stars.
Stark's seaside villa, looking at the sky full of stars, Nagini couldn't help but smile a little more.People are always very happy when they see beautiful things, such as the starry sky, the sea, the sunset on the plain and the endless hills.
And just when Nagini's mind was about to be immersed in the vast starry sky?
The screams coming from the house made Nagini helpless. He grabbed the vibrating gold thermos next to him, and with a soft sigh, Nagini walked into the room.
Tony's house is very big, the kitchen is more than fifty square meters, but when Nagini opened the door, he saw the two screaming women at the door of the kitchen, which made him roll his eyes:
"Isn't it? Is it so difficult to fry a steak?"
Hearing this, the two women looked at Nagini subconsciously, with embarrassment in their eyes, but after a while, the embarrassment turned into pitiful help-seeking eyes.
To be honest, Nagini couldn't figure it out.
Is it really that hard to make dinner?
I won’t talk about Miss Potts. She is a female elite in the workplace, plus she meets a "trash" boss like Tony Stark who only knows how to make money. She usually has no time to cook, but the question is when Natasha Has she also become a young lady who doesn't touch the spring water with her ten fingers?
Besides, you are Natasha the Black Widow, not Mrs. Jane Smith, and you can't cook and it's not your character.Nagini really didn't know how he should complain about these two.
What happened was like this. After leaving Washington, Nagini went directly to the Pacific Ocean, and then encountered the invader monster. After a "fierce" fight, it was already evening when Nagini returned.
At first, the three members of the family wanted to wait for Nagini to come back, but they never expected that Nagini would come back so late, and then they waited from morning to noon, and noon to night.
Really hungry, Natasha decided to cook.
Unlike before, Tony’s refrigerator used to only have ice cubes and cold beer. Later, due to metal palladium poisoning, some green vegetables were added, but then new elements were discovered?
The vegetables in the refrigerator were eliminated, and the days of fast food + beer + ice cubes were restored again.
But because he knew that Nagini was staying at his house tonight, Tony bought a lot of food in advance.Looking at the dazzling array of food in the refrigerator, Natasha thought for a long time, and finally decided to fry the steak.
Just at this time, Miss Potts, who had finished work, became interested. I don’t know if it was during the time in Wakanda that her brain was broken. Potts suddenly had the urge to be a good wife and mother. .
And if you want to be a good wife and mother, you can't even cook, can you?
What started out as just Natasha's culinary team has now become two people.
Do you think the two of them will start frying steak directly?If this is the case, although the steak is not necessarily delicious, it depends on the super high quality of the steak itself.
Even if nothing is used, there is no problem in swallowing.
But unfortunately, what these two strong women think is: either don't do it, or do it to the best!
In line with the principle of scientific rigor, the two made a lot of pre-dinner preparations.Poz did not know where to find a book called "[-] Ways to Eat Steak". After reading it carefully, she expressed that she was full of confidence.
The first step is to cut the steak into proper size.
This step is easy because of Natasha.
The second step is to dry the blood on the surface of the steak with kitchen paper.
This doesn't need Natasha, as long as you have hands, you can do it.
The third step is to prepare a little salt and black pepper, sprinkle evenly on the surface of the steak, and then add an appropriate amount of olive oil to marinate for 10-15 minutes.
Here comes the question, what is the little and the right amount here?
What is the marinating time of 10 minutes?Or 15 minutes?Or 13 minutes?
By the way, 13 minutes is a bit unlucky, or 14 minutes?
But the question is will 14 minutes over marinate?But 12 minutes feels that it can't be marinated.
Will the author who wrote this book actually write it?You should give an accurate number!
Depend on! (╯‵ ′)╯︵┻━┻
Then half an hour passed, looking at the two women who were reluctant to cut the ingredients, Tony originally wanted to say that we should order takeaway, but looking at the fierce eyes of the two?
After stroking his growling stomach, Tony went to the laboratory to study the anti-monster armor in a desperate manner.
After another half an hour, Nagini came back, and looking at the two people who were still struggling, Nagini asked hesitantly, do you want me to help?
Conscience of heaven and earth, he just wanted to help, who knows what these two crazy women have imagined on their own.
"What do you mean? Don't think that the kitchen is your men's territory, it also belongs to women! Are you looking down on us women?"
"Do you want to help? The steak is about to be fried, why should you help?"
"That's right, don't you feel that you are an eyesore in the kitchen?"
"Yes, yes, hurry up, don't interfere with our cooking here."
Facing the crazy woman who drove him away in a few words, Nagini had no choice but to run out to look at the stars, but he only saw half of the stars, and he had to go back to the kitchen again.
Grab a wet towel, cover the burning pan, and turn off the stove by the way.
Looking at the steak that was covered in blood but burnt underneath, Nagini pointed to the sofa in the living room: "You two get up!"
Taking the beef out of the refrigerator, Nagini cut it into four pieces. After wiping off the blood, he evenly sprinkled black pepper and salt, and applied a layer of olive oil on the surface.
By the way, he found a piece of butter, two garlics, a handful of rosemary, and an orange from the refrigerator.
Melt the butter, throw in the sliced garlic and rosemary, fry the spices slowly over low heat, and the oranges?
It had nothing to do with frying steak, he just wanted to eat an orange.
Estimating that the time is almost up, pour out 45% of the garlic butter sauce, and Nagini puts in the first piece of steak. There is a skill in frying the steak. When a layer of blood emerges on the surface, it is the best time to turn it over.
Other than that, there isn't any data to suggest that sealing the sides of the steak helps to lock in the moisture, but the steaks do look good.
After taking out the preheated plate from the sink and drying the water on the plate, Nagini puts in the steak and seals it with a layer of tin foil. A steak is almost done.
Finally, there was a pan with 15 garlic butter left. Nagini found some cherry tomatoes and asparagus, cooked it a little, and a rich dinner was ready.
There is nothing special about the color of the steak, it is the most normal color, but because the quality of the steak is extremely high, the inside is particularly tender and juicy, it is no exaggeration to say that it melts in the mouth.
Served with a crispy asparagus and a garlicky cherry tomato, it's simply addictive.
Facts have proved that your uncle is still your uncle!
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