Take the mall to Datang

Yesterday Dugu Ruolan had already told him about He Ye's sleeping in the side room, Yuan Shan had nothing to say, and he had nothing to say, so maybe it would be good for everyone, he is not a person who admits death, and he doesn't like to dig into dead ends.

"Lotus leaf, is it uncomfortable to sleep on the side?" Yuan Shan asked with concern.

"No, He Ye is quite used to it here, but last night I was staring at the dried starch and didn't sleep all night, it just became like this this morning, haha, the young master's starch has dried." He Ye said. I am very happy.

"Oh, it's been made so soon, then you can take a good rest, I'll go out and have a look." Yuan Shan strode to the west courtyard after finishing speaking.

Dugu Ruolan said to He Ye with some distress: "You little fool, didn't my husband say that you don't need to keep watching, it will be fine after it dries. You kept guard all night, and you almost scared me in the morning." Here you are."

As he spoke, he tapped He Ye's forehead lightly, telling her to go to bed quickly, and then Dugu Ruolan followed Yuan Shan's footsteps to the west courtyard.

When Yuan Shan came over, processing was going on on the west side, and all kinds of pots and pots filled half of the yard, but fortunately, the yard was big enough.

Seeing that the four major secretaries personally supervised the work, the workers were still working hard. In fact, wheat starch is very simple to make. Wrap the wheat flour in gauze and knead it repeatedly in clean water to dissolve the starch in the water and sink to the bottom. Those are the starches, and then pour the starches on a flat plate, or in a basin, pour out as much water as possible and then dry them in the sun. The dried starches will be like wall coverings, and it will be finished after being crushed.

The part that is insoluble in water is gluten, which can be made into gluten powder. Washing gluten is very important. Boiling gluten is the main raw material for baking gluten, and frying is the method of oiling gluten.

Looking at the dried starch like a wall, I also sighed in my heart. At first, it was all because of a piece of nougat. With the starch, you can make marshmallows. With marshmallows, Datang’s homemade nougat will be very easy. Available soon.

In fact, he was a little selfish in doing these things, the purpose was very simple and it was not for the legendary princess of the Tang Dynasty who had always been very strong.

"Husband, are these starches?" Dugu Ruolan's question suddenly interrupted his thoughts.

"That's right, these are starches." Yuan Shan replied.

"Husband, these starches feel more delicate and smooth than flour, so what can these starches do?" Dugu Ruolan asked curiously.

"There are many things that can be made with wheat starch, such as crystal dumplings, vermicelli, and vermicelli. These can be used not only for eating but also for food production. By the way, Ruolan will make a special one for you. Delicious food."

After Yuan Shan finished speaking, he used the freshly crushed starch and ran to the luxurious restaurant-level kitchen in the inner courtyard. The kitchen equipment was specially made by him, and there were various types of pots. Take a pan and place it on a small stovetop.

Then add water to the starch one by one, stir well and pour it directly into the heated pan. In fact, there is only a very thin layer. In less than a minute, a piece of the same name appeared on the bottom of the pan. For the starch skin, brush some oil and then take the powder skin off.

When he was doing these things, the whole kitchen except the cooks and Dugu Ruolan and the four secretaries behind them, all the people in this group saw this miraculous thing.

Yuan Shan was very focused just now. Seeing that there were so many people, he handed over the staff in his hand to the cook who was closest to him. This cook was also selected from among the singers and was very good at cooking Talent is good at eating, and it is a kind of enjoyment for Yuan Shan whether it is watching beautiful women cook or tasting delicious food.

"Do you understand the Liangpi made by Master Ben Hou just now?" Yuan Shan asked directly.

"Understood, young master, let's leave it to Yunxi." Saying that, the beautiful cook followed the steps Yuan Shan had just done, and the second cold noodle was soon successful.

Everyone looked at it with inexplicable joy, but Yuan Shanneng watched the cold noodle made by himself as a novice and immediately put it on the chopping board with a kitchen knife. Grandpa's crazy sword technique."

"Brush and brush", the Liangpi was cut in no time.There's nothing special about cutting Liangpi, but Yuan Shan saw that no one responded, and immediately shouted: "Why are you standing still and applauding, isn't Ben Hou's performance worth extra points?"

Listening to the confused women, they applauded one after another, and they didn't know what the young master was up to today.

Yuan Shanxin said that it still needs to be cultivated. This is the first time to witness the birth of Datang's first Liangpi. Shouldn't there be applause here?

No one can understand his mood at this time, because no one knows his thoughts. With this rich Tang snack culture, it is definitely a pioneering work. Liangpi is a specialty of Hanzhong, Shaanxi. Where is Shaanxi? It is the provincial capital of Chang'an.

At this time of historical fit, Yuan Shan can only think about it for himself. There is nothing on the surface, but he is still a little disappointed in his heart, but that is not a problem, it will only happen for a while.

The women watched Yuanshan put the cut cold skin into a large bowl, and then added various seasonings into it. They even picked a few cloves of garlic and crushed them into garlic paste, and then began to stir.

It's a pity that cucumbers are now tributes in the Tang Dynasty. Fortunately, he planted them a lot on Zhuangzi, and they also planted them on village households. Once there are more cucumbers, it will not be a rare thing. Who cares whether you are a tribute or not.

The fragrance attracted everyone after a couple of sips, Yuan Shan first took a chopstick and put it in his mouth to taste it, then took a bite with the chopsticks and said to Dugu Ruolan, "Come and taste the Liangpi made by my husband."

Yuan Shan's movements were very casual, before Dugu Ruolan could get shy, she instinctively ate that mouthful of cold skin.

"Hmm~ Husband, this cold noodle is no longer polite and delicious." Dugu Ruolan was no longer polite, and took a pair of chopsticks and started to eat again.

The four secretaries behind looked at it and were also attracted by this smell, but the mistress of the Yuan family didn't dare to be presumptuous in front of them.

Just as soon as a bowl of Liangpi was mixed, the beautiful chef Yunxi had already made three servings of Liangpi, Yuan Shan said to the surrounding cooks, "Did you see clearly how this was made just now. "

The cooks all nodded to express their understanding, so after Yuan Shan said a word, these people got busy and began to process the cold noodle.

Dugu Ruolan, who had eaten a bowl of Liangpi, suddenly whispered in Yuan Shan's ear: "Husband, I still want to eat a bowl of Liangpi mixed with you."

Yuan Shan's bones were almost crisp when he heard this, and he thought that Ruolan's performance this time was really emotional, if he wanted to capture a woman's heart, he should stimulate her inner foodie potential.

Dugu Ruolan, a lady of great family, is more and more open-minded when living in Yuan's house. If she still makes such a move in Dugu's house, there is no way for her to eat such delicious food for the first time. What a novelty.

It can be said that apart from Yuan Shan's first bite, she was definitely the second person in Datang to eat Liangpi. Yuan Shan was also very proud, and then the kitchen became lively. Starch over here.

Yuan Shan spent this morning in the luxurious kitchen of his house with the beautiful cooks, not only that, but also gave the cooks the method of making roasted gluten, especially the starchy one. How to use it, one method can be used in a hundred ways, and the cooks will soon understand it.

Chapter 73

"Ruolan, it's already noon and it's time for lunch. What do you want to eat today?" Yuan Shan, who had already returned to the room, asked Dugu Ruolan.

"Husband, the Liangpi in the morning is very filling. I'm not hungry yet, so I won't eat it for lunch." Dugu Ruolan said.

Yuan Shan suddenly laughed, and then Dugu Ruolan became shy, and directly chased Yuan Shan to the yard, but was hugged by Yuan Shan again before giving up. Just when the two were in love, one A very unharmonious voice interrupted them.

"uh-huh!"

When she heard the voice, she also saw that the person coming was Ning Luo, Dugu Ruolan hurriedly got out of Yuan Shan's arms, her face immediately reached the pinnacle of apple red.

"Ning Luo, what do you want me to do?" Yuan Shan asked casually, cursing the girl in her heart for being ignorant, didn't she see that she was busy, she even deliberately came out to make light bulbs, she was too ignorant.

"Of course there is something to do, the princess asked me to tell you that those bearings must be made as soon as possible, and you must slack off." Ning Luo said seriously.

Yuan Shan was very speechless, it sounded like the tone of the domineering princess, thinking that it would be delivered in advance, this big light bulb is really too bright, so dazzling.

"Understood, you can tell the princess for me that Master Ben will supervise the delivery, and you are not wearing the clothes I gave Qianyu, why are you wearing them?" Yuan Shan asked suddenly, also wanting to do it on purpose Get mad at her.

"Hmph, Qian Yu gave it to me, why not?" Ning Luo replied angrily and a little embarrassed.

"Okay, it's just that you and Qian Yu are one size apart, and the neckline looks a little loose." Yuan Shan said, and deliberately drew a few gestures on himself with both hands. The position is very prominent, just for Ning Luo. watch.

??? Seeing that, Ning Luo's complexion instantly turned red, even breaking through the extreme color band of a red apple, and the red was a little purple.

This time Yuan Shan had offended Ning Luo severely, seeing her turn around, he went back to the East Wing, and seemed to hear a cry from inside the room.

"Husband, Miss Ningluo seems to be made to cry by you." Dugu Ruolan said softly.

"Like, yes!" Yuan Shan didn't expect this Ning Luo to be so thin-skinned.

But he didn't know how to persuade her, whether to apologize, he thought so, so he decided to wait for Ning Luo to stabilize before going.

Dugu Ruolan was thoughtful, she seemed to see Yuan Shan's hesitation, and said, "Husband, let Ruolan go."

"Alright, women are easy to talk to, so go and calm her down, and apologize after I finish what I'm doing," Yuan Shan said.

Dugu Ruolan is very satisfied with Yuan Shan's daring and willingness to take responsibility, and she likes her husband more and more in her heart.