variety show director

"That's good."

The eight members of Wuchao and Chef Zhou Hua are all sitting on a bus at this time, going to the Hongqiao Rest Station. The filming will start tomorrow. Everyone has to go there to familiarize themselves with the environment and prepare for the early stage.

Two days ago, Su Yan took Huang Lei and Zhou Hua to Xiaojiashan to do the purchasing work. He walked around by himself and was deeply impressed. The things are obviously good, but why they can't be sold.

In addition to normal communication, the few people also have an idea. It is expected that there will be a lot of people tomorrow. Let the village organize it. You can bring some special products to sell first, and see the effect later. If possible, it is recommended to open it in the name of the village on Taobao. Of course, this is an ideal state, and there is still a lot of follow-up work to be done.

But this is led by the province, and there is no need for the program team to worry about it. Naturally, someone will be responsible.

"By the way, why do I feel a little nervous." Xiao Sa took a deep breath there.

"Me too. I have been recording Wuchao for several years. The last time I felt nervous was when I was experiencing a blind date." Xiao Nanyuan also felt the same way.

"It is estimated that the director's aura is too strong, which has affected us." Yang Di flattered me a little.

"By the way, how is our itinerary arranged? Do we just go to the rest stop?" Piggy looked very excited.

Su Yan sat in front of several people and didn't speak, Huang Lei knew the details.

"Go to the rest station first. It's about an hour's journey away. Take a look there and get familiar with it. Then go to the dormitory. There is a lot of preparation work. I will come back at 1:11 tomorrow morning and start on time at [-]:[-]."

"It is estimated that you have to prepare a hundred catties of rice."

"almost."

Yang Di is the character responsible for cooking and serving meals.

For no other reason, he really has no talent in cooking.

It turned out that Chef Zhou Hua assigned him to be a team with Little Pig, and the two worked together.

It can be said that Chef Ren taught it by hand. He also said that it looks so simple, but the result proves a sentence.

Brain: I will, Hand: No, you won't.

Someone has to do the work, at least for Yang Di to be able to cook the rice, that is a big improvement.

The more than one-hour drive arrived soon, and Mumu just woke up. He is the busiest of all, and he often has no way to participate in group training, and he mostly practices in private.

Similar to the previous situation, there were not many vehicles and fewer people, but this also made it easier for the program crew to start filming.

The members were not in a hurry to get out of the car, Su Yan took Sister Hong and the others to finish the communication before officially starting.

Just entering the door, everyone was shocked by the scale.

"The total area of ​​the restaurant is more than 500 square meters, with a total of nearly 400 tables, which can accommodate up to [-] people dining at the same time..." The person in charge introduced on the side.

"More than 400 people rushed in together, I guess we will go crazy first." Xiao Nanyuan was speechless.

"Don't worry, the flow of people will be controlled tomorrow, and not too many people will enter at once." Su Yan comforted from the side.

"However, what if there is no one? After all, this is a small place, and we have prepared a bunch of ingredients, and if we can't sell them in the end..."

As soon as Xiao Sa finished speaking, everyone fell into silence. This is also possible. After all, it is not chasing idols. It can be cross-border. The mountains are high and the roads are far away, so it is not convenient to come here.

Huang Lei saw that the situation was not going well, and clapped his hands: "Is it time for us to worry about whether there is anyone? Get up and do your own thing well, and let the program team worry about it."

Su Yan smiled: "Teacher Sa is afraid that he will be disappointed. He issued a notice saying that at least 200 people will definitely come. I can't guarantee the rest. If 2000 people come in the end, to be honest, I'm not surprised."

"What are you waiting for, get acquainted quickly!" Upon hearing this, Xiao Sa became impatient and took the lead.

After hearing that there were many people, everyone was relieved.

"All the original menus here have been cancelled, and our dishes will be displayed tomorrow." Huang Lei had already been here and learned about the situation in advance. Instead of rushing to the kitchen, he took the members to understand the process.

"The ordering system has been modified. When customers come in, they will place an order at the cashier, and then there is a conveyor at each person's position, which will convey the order to you. After it is done, it will be directly on the conveyor. Press the number, click call, and the computer will call the number."

After speaking, Huang Lei did it again.

A synthetic female voice sounded.

"Customer No. 118, please pick up your meal."

Everyone nods there.

"Yang Di, come on, try it, if you know it, it means everyone will know it."

Yang Di happily stepped forward to try it.

It's just that after he succeeded, he tilted his head and thought about it for a long time. There seemed to be something wrong with Teacher Huang's words just now.

It took two hours for everyone to familiarize themselves with all the work equipment before leaving.

The dormitory is not far from here, only a few kilometers away. After arriving, today's work will officially start.

As soon as everyone entered the kitchen, they were frightened again.

The kitchen is basically the same as the one in the hotel. The production team seems to have put a lot of thought into it. The most important thing is the ingredients.

"If I bring this to my own home, I'm afraid I won't be able to finish it in ten years." Xiao Sa sighed while blinking.

Oranges, a basket.

Mushrooms, two boxes.

Shepherd's purse, the pile of hills is high.

Pork belly, green peppers, cauliflower, carrots, eggs, these are all in great quantities.

After these days of training, everyone has formed a habit, starting with washing hands.

"Oh my god, there are so many, I guess it will take midnight to clean up." Xiao Sa didn't stop in his hands, his eyes were fixed on the materials beside him.

"It's estimated to be finished at eleven o'clock." Chef Zhou said something beside him, making the members wonder whether to be happy or sad.

"Okay, let's start, Mu Mu, you and Xiaozhu are in charge of kneading noodles and peeling oranges, Yang Di is cooking rice soup, Wang Qian and Xiao Nan are in charge of dicing various dishes, Chi Chi and I clean up the meat, Xiao Sa Hit me up and go wherever you need help."

"Roger that!"

"Teacher Sa." Chef Zhou was busy with the matter at hand, and he did not forget to look at other people, and kept reminding: "When washing shiitake mushrooms, remember to scrub each one gently, and wash the silt on them quickly, and then wash them with water. Soak in warm water for about an hour, don't pour the water out, it's useful.

Yang Di, don't put too much rice, remember to stir it from time to time.

Teacher Wang Qian, don't cut the big pot dishes too small.

Mu Mu, after you have sown your oranges, put them directly into the pot with a small fire underneath. "

Mu Mu nodded: "I just realized that peeling oranges is not an easy task, but Chef Zhou, I don't think there is any cooking process in what I did before."