variety show director

"Three meals a day" forget it.

The same is true for my knot, there must be a couple having dinner in each issue.

Nine o'clock in the evening is actually a very embarrassing time. Dinner is almost three hours away, and I happen to be a little hungry...

"Hahahaha, I'm smart and have prepared all kinds of snacks, and even a piece of mooncake from last year."

"Take out your phone silently and order a takeaway first."

"My dad pulled out a beer and said we'd have a drink ... I was 13."

"Since my girlfriend started watching variety shows, I saved a lot of money on shopping for clothes."

TV continues.

Wang Xiaochen sat there for a while: "Well... Sister Qing, do you want to keep watching this fire?"

Hai Qing looked down and said, "No, that's fine."

"Then why are the three of us sitting by the fire and chatting? It's summer, I said why I'm sweating."

The remaining two looked at each other.

Yes, why.

Hai Qing patted Xiao Chen: "You damn girl, why didn't you say it earlier."

They all quickly moved to the pavilion, while the younger sister went into the house and came out with a pot of herbal tea. Not only did they pour it for the two older sisters, but the staff did not forget it.

After drinking the cold herbal tea, it seems to come alive.

Wang Xiaochen wiped the sweat from his forehead and pointed to the fire: "How long will it take to get better?"

"I don't know. It's the first time to steam fish with bamboo, but if it's this big, it will take at least an hour." Hai Qing is not sure.

"You guys are free right now, so I'll tell you what I need to do in the past two days." Su Yan also walked into the gazebo.

"Is there still farm work?"

"Tell me, I don't think it's that simple."

"Don't let us collect kelp."

The three members under the camera have expressions that I have seen through for a long time.

"No, you have lived in this island for so many days, and you haven't visited this small island well. In the afternoon, you can drive around and take a tour."

As soon as he finished speaking, Wang Xiaochen couldn't bear it anymore.

"Yeah, how big are those windmills by the beach and how high are they? I really want to see them. I also heard that there are several good scenic spots in the evening photos of Xizhai, the ancient tomb of Haihui, the steepness of Kowloon, and the distant view of Jianshan Mountain. "

"That's right, in the afternoon, some places can't be visited due to high tide, but there are still a lot of scenery to see." Su Yan continued: "In addition, the program team is very satisfied with your diligent attitude in doing farm work in the previous two rounds. In addition to catching the sea, there is also an experience of harvesting abalone with local farmers."

As soon as this was finished, the three of them were very happy.

After celebrating for a while, they said that the program team finally found out with conscience that the director is still a person, and Su Yan, who was listening, couldn't laugh or cry.

"However, what is chasing the sea?" My sister asked after she stabilized her emotions.

"Oh, this is a common name of the locals. When the sea water ebbs, there will be many crabs, fish, conchs and the like hiding on some reefs or beaches. As long as you have good eyesight and experience, you can do it every time. Come back full."

"Sounds good, but let's forget about the abalone experience, it must be a physical effort." Wang Xiaochen suddenly felt that he was so smart that he would never be fooled again.

Everyone talked and laughed, and occasionally my sister went to fill firewood.

"It should be ripe, I seem to smell the fragrance." Wang Xiaochen sniffled and said.

"It's almost there." Hai Qing put on his gloves, came to the fire, and opened the lid carefully.

Steam hits my face.

The lens gave a close-up.

The fresh and tender fish meat, the green onion, the red chili, and the sauce are poured slowly from the height, and through the screen, it seems that the fragrance is overflowing.

The rice on the side is green and white, and the grains are mellow.

Not only the members, but the exclamations of the staff here can be clearly heard by the audience.

"It turned out to be a one-time success, which is unbelievable."

"I came out of the bamboo tube, and there is still a two-meter hairtail, is there any one?"

"I eat crab today, my family has vinegar."

"Suddenly I want to eat hairtail fish."

"This meat looks so appetizing."

Haiqing and the others don't know that the audience is greedy.

The table was obviously not that big, and the bamboo tube had grown a bit, and it was still rolling.

How to eat this suddenly became a big problem.

In the end, it was Haiqing who went to get a few more chopsticks and placed them underneath to maintain stability.

Then... Then it's eating and broadcasting.

Full mouthfeel, long aftertaste, soft, tender, smooth and melts in the mouth

This is their evaluation of the giant hairtail in front of them.

Attentive viewers also noticed that although the three of them ate very happily, they all concentrated on one part and moved their chopsticks, while the other parts were still neat and tidy. Change to Huang Lei...

Yun'er was drooling there, suddenly found something was wrong, looked down, it turned out that Su Yan had woken up at some point, looking at him with bright eyes.

"I'm going to sleep more."

Su Yan shook his head.

"Then get up and watch TV with me."

Su Yan continued to shake his head.

"Then what do you want to do!" Yun'er pouted.

"Hey Hey......"