I spread fantasy ingredients to the whole world!

He originally thought that Zhou Fan would say that what he cooked was useless.

This will not only make him sick, but also enhance his reputation.

It was precisely because of this that Kurokiba Ryo was so angry when Takeshita Eiji was about to ask Zhou Fan to comment on this dish.

However, it was precisely because of Zhou Fan's words that Ryo Kurokiba felt an unusual anxiety in his heart.

Zhou Fan didn't seem as stupid as he thought.

And whether there is anything wrong with this dish, I’m afraid no one in the world knows better than Eiji Takeshita.

I have to say that this steak did have some flaws when it was cooked.

But its taste has indeed been restored.

Even Eiji Takeshita didn't realize the problem just now.

As an ordinary chef, how could Zhou Fan be able to tell what was wrong with what he made?

Zhou Fan continued to speak

"I have to say that the idea of ​​this steak is indeed very good, and the unique aroma of foie gras does appear on the steel plate."

When he said this, Zhou Fan raised his finger, like the steel plate he was cooking with just now.

"But it is a pity that the appearance of this steel plate"

"If it weren't for this thing, at least the temperature would definitely be able to be controlled when cooking steak."

"And this steak really didn't reach the most perfect way to eat, because the temperature control did lose some balance."

Hearing what he said, Kurokiba Ryo almost laughed out loud.

I really don't know what Zhou Fan was thinking in his heart, and he dared to say such a thing.

If the temperature is controlled, Kurokiba Ryo doesn't care about temperature. His control has almost reached its peak.

Otherwise, how could he have been able to control the perfect temperature on the steel plate when it had been prepared for such a long time.

And after the temperature in the background dropped, how could he have Make this steak how you want it

"The reason why this foie gras tastes not so perfect. It is because the final temperature of the steel plate is not enough."

When he heard this, Kurokiba Ryo almost laughed out of anger.

"How dare you comment on something I made?"

"You don't even look at what you made, it's just a piece of popcorn, and yet you dare to move an ax in front of me."

After saying this, he looked at Takeshita Eiji

"Mr. Takeshita, you should be able to give the most perfect evaluation of the food I just made."

"You should write down everything this person says."

Hearing this, Takeshita Eiji did not refute, but just nodded lightly.

"Don't worry, I will definitely record everything he said. Maybe he has something to say here, and I might even publish it in a magazine."

But after he said this, he turned his head to Zhou Fan again

"Little brother, you can continue talking."

This sentence instantly made everyone present excited.

Everyone originally thought that what Zhou Fan said was just to make up for themselves.

However, judging from Takeshita Eiji's reaction, everyone began to doubt..

Is what Zhou Fan said true?

Is the steak cooked by Ryo Kurokiba really not that delicious?

But everyone is standing in the front row.

The steak cooked by Ryo Kurokiba just came out of the pan Everyone has smelled it.

I have to say that everyone has never experienced such a fragrant smell.

"Although the fat of the foie gras was left on the iron plate"

"However, there are also big problems in the selection of iron plate as a humidification tool."

After Zhou Fan finished speaking, he sighed softly.

The expression on his face looked extremely regretful.

A trace of anger suddenly rose in Kurokiba Ryo's heart again.

"You don’t understand these things at all, so what qualifications do you have to comment here."(To read exciting novels, go to Feilu Novel Network!)

Zhou Fan smiled slightly, and then said

"The idea of ​​using this method to cook steak is indeed a great idea."

"And if you can control the temperature of the steel plate to such a level, I have to say that your cooking skills are still very good."

"It's just that it's precisely because of your awesome cooking skills that you blinded yourself."

As he spoke, Zhou Fan's raised fingers were like the steel plate beside him just now.

"Before this, steaks were cooked using equipment such as steel plates for heating."

Everyone present has no doubt about this.

Even at that time, some people abroad used iron mesh for heating.

However, those iron meshes were basically made of stainless steel.

At this point, the steel plate chosen by Kurokiba Ryo was material-wise. no problem

"But there is something really wrong with the grease you are using."

As soon as these words came out, everyone was shocked.

The biggest feature of Kurokiba Ryo's dish is the oil of foie gras.

But now Zhou Fan dared to say that the problem was with the oil.[]

"If the fat of foie gras passes through the iron plate, it will naturally not be absorbed by the iron plate."

"Since the iron plate cannot absorb it, the heat cannot transfer the unique aroma of these oils to the meat."

The moment he said this, everyone in the room was shocked.

No one dared to imagine that Yuzhi's unique aroma could be transferred to the meat through heat.

Kurokiba Ryo immediately wanted to refute.

But when he saw the expression on Takeshita Eiji's face, his heart suddenly trembled.

Takeshita Eiji seemed to be extremely satisfied with Zhou Fan's words.

"Mr. Takeshita, please let me explain."

"In fact, the reason why I choose steel plates for heating is to reflect my cooking skills."

In this kind of food festival, who wouldn't want to use some skills to show off their abilities.

Eiji Takeshita didn't seem satisfied with his remarks.

"Even if you choose such ingredients and such cooking techniques, I think you should be fully prepared before proceeding"

"If the temperature is slightly raised by a few dozen degrees during production, the meat quality will not be the same as the first time."

At this moment, Zhou Fan suddenly said.

As soon as he mentioned the undercooked steak, the expression on Kurokiba Ryo's face suddenly became ugly.

At that time, he still hoped that he could make a perfect steak. Cooking.

But he didn't expect that it was because of his own scheming that the meat was not cooked.

Over the years, this was almost a major stain in his life.