I run a farm, not a zoo

How to build a bread kiln?

Probably in three steps.

Prepare the materials, build according to the diagram, and finally dry and use.

It is not so much a bread kiln as a giant ancient oven.

He wanted to build a diameter of more than two meters, which could be used not only to bake bread, pizza, but also duck and even whole sheep.

Jiang Tu shook his neck, he felt that since returning to his hometown, every day passed quickly.

Just like now, the bread kiln simply built a foundation, and the alarm clock set at the beginning rang non-stop there.

Remind him that the time is up, it is almost evening, and it is time to start preparing dinner.

He cleaned himself up, changed into a clothes full of mud, and went to the pigsty to take a look before he was ready to cook.

What if, what if the pig does come back.

He didn't take a look, and he didn't prepare pig food, in case he really came back, how embarrassing it would be.

Jiang Tu opened the gate, and before he could go out, he saw a familiar black pig, dangling on his family's land, arching back and forth.

May be startled by the sound of the door opening, a snort, immediately turned his head to look at this side.

It turns out that it's people, it's the humans who bring very, very good food.

Frightened and overloaded with exercise, the Ermin pig, who was simply hungry, jumped towards this side.

Hungry, hungry.

This human being has a good meal, which makes it reluctant to eat.

In the eyes that could hardly be seen, two tears appeared.

"Lie down, stay away from me. I just changed my clothes! "

Jiang Tu dismounted and pushed away the pig's head that was hard to rub over.

It's all stinky with which to learn!

It's cute and cute for kittens to be so coquettish, what do you look like, don't you have points in your heart?

"To eat, wait. Let you not come back at noon. "

He pushed the pig away and closed the yard gate again.

Then, in a good mood, humming a song, carrying a basket, and walking towards the barn.

The pig is back, 300 bucks to keep! Lingquan water is used!

When this pig ate and drank well, he didn't believe that this guy still wanted to go to the mountains to live a precarious life.

Oh, neither is the boar boyfriend.

He, the maiden master, will never allow it.

"Today, prepare two eggs for the sow as a snack. It's not easy. Jiang Tu chanted while taking the ingredients from the warehouse.

He was going to take a little more, so that at eight or nine o'clock in the evening, he could add a late-night snack to the sows.

I didn't eat that meal at noon, and probably this morning and last night, it didn't eat enough.

You have to make up for the scales that you lost.

To cook pig food today, he added a radish and a handful of red root spinach he bought in the county, fresh and watery.

When the pig food didn't have to worry about him, the pork belly in the cold water pot also flew out a lot of blood droplets at this time.

Jiang Tu used a spoon very patiently little by little to skim them out.

Among the recipes for perfect-grade braised pork, there is a special dish specially prepared for large pot rice.

For example, canteens, or wine banquets, rural banquets can often be used.

The process also does not need to use a casserole, directly to the large pot to stew, plus potatoes, that is really a big pot.

The aroma that lingered in the kitchen made the beams drool.

Overbearing and unreasonable.

Obviously, he only ate the fine version at noon yesterday, and at this time, Jiang Tu only felt that his noon roast goose was not very timely.

Tonight, it is likely that it will not be its turn to enter the belly.

Watching the time is almost up.

He sent a message to Xiong Ming, the meat was ready, so that he had time to come and get it.

Visually, at least two people will come.

Xiong Ming, as a bridge to connect, successfully grabbed a spot.

The old partner Xing Tianyu was perfectly excluded by everyone because of his unlucky daily life, and he didn't give him a chance at all.

One of his seniors spoke seriously, and said to him with great heart: "It's not that everyone doesn't trust you to do a good job, it's really that meat is too important." There's no room for loss, you know. "

Xing Tianyu pouted and did not refute.

He just wanted to know what faith could turn his fortune against the tide.

He doesn't want to be lucky, as long as it's not so unlucky and slightly normal.

In that case, ten consecutive draw cards, except for the necessary guarantee, everything else is the lowest R card, and it is repeated.

Don't have cow dung on the road, the person who steps on it must be him.

Woo hoo.

Xiong Ming pulled Chen Yifan, and as soon as he stepped into the realm of Jiang Tu's family, he saw a black figure standing at the gate of his house from a distance.

It seems to be the pig that Brother Jiang's family was scared away.

Chen Yifan also participated in the wild boar driving operation this morning, and he only grabbed the dung fork.

With three points of doubt in his tone, he asked with four points of determination: "You say, is that the pig that Brother Jiang's family was scared away in the morning?" "

"I think so." Xiong Ming's eyes widened, and he couldn't believe that this pig was really back.

He said: "I think this pig must be reluctant to Brother Jiang's craft. "

After speaking, he sniffed, it was really too fragrant.

This is also in the village, if you are in the school cafeteria, running a slow step and leaving soup for the classmates behind is their disrespect for this meat.

He patted his face and warned himself that this time must not be as humiliating as the last time.

Absolutely not!

"No, is that pig food really that delicious?" The corner of Chen Yifan's eyes twitched, pig food, as for such a worry?

That's pig food, sober up.

"You say, this pig won't attack us." He randomly changed the subject and looked down at his strong body.

He believed that he could control the pig, but he did not believe that Xiong Ming could resist the temptation to eat it.

Damn, you shouldn't listen to Wang Shiyu, it's not good to say that there are too many people. Another person should be called to supervise each other.

When they got closer, they found that the pig that was isolated by the big iron gate did not even mean to lose it.

It's trying its best to get its nose closer, a little closer to the food.

The complicated flower patterns on the door left a deep mark on Pigface Mountain, and they felt that the iron flower seemed to be a little deformed.

Jiang Tu saw people across the iron gate and shouted: "When you come in, be careful, don't let the pig in." "

"It came in, and I guess you can't eat the meat."

"Oooooh." The two nodded in unison.

Looking at each other, they tacitly said, 'You go first, my highness.' Take advantage of the pig's lack of attention and squeeze in! ’

Xiong Ming inhaled his round belly hard, trying not to let it drag his feet.

Jiang Tu looked at the two who plugged the door in again, put down his heart, turned around and walked to the kitchen.

The closer they got to the kitchen, the more fragrant the smell, and the two were a little apprehensive at first, but later they only swallowed their saliva.

As soon as the lid of the pot was lifted, flakes of water vapor, like a magnificent mushroom cloud, burst above the kitchen.

Wrapped in a huge wave of scented energy, it seems to be able to hit the soul through the shell.

How did Brother Jiang resist not eating.

The two of them only had this one thought in their minds at this time.

"I added some potatoes to the meat this time, and it should taste richer and more delicious." Jiang Tu stirred at the bottom of the pot and found that there was no sticking to the pan.

I can't help but praise myself in my heart, it's so good that the fire burns.

Hearing this, Xiong Ming and Chen Yifan's faces contorted in unison.

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