I have a portable farm

After getting ready, Zhao Xinyu looked at Zheng Min and said, "Sister Min, how are the sales of jelly and bowls during this period?"

Zheng Min chuckled, "Sell as much as you make. Each item can sell for more than 500 kilograms of flour in a day."

Zhao Xinyu laughed and said, "I will prepare a thousand kilograms today. You watch while I prepare the chili oil."

Top-quality chili became popular around the world as early as last year, and chefs have adapted to the taste of chili, but Zhao Xinyu started to feel oily. After adding the chili pepper and chive flowers, not only the people in the kitchen but also Zheng Min were stunned.

She could feel that the cooking skills of this young man who had a master-disciple relationship but always called her Sister Min had changed again. The aroma that filled the air when the chili peppers were put into the pot was different from before, and the aroma was more kind.

Zheng Min could feel the changes in Zhao Xinyu's cooking skills, but others could only feel the spiciness of the chili pepper.

Watching the color change of the chili peppers in the oil pan, Zhao Xinyu put the ground black sansho pepper into the pan, and a strong aroma began to fill the air the next moment.

The fragrance was permeating the air, and the spiciness in the kitchen seemed to have faded a lot. Not only the chef in the kitchen, but also Zheng Min was full of surprise.

Zheng Min knows about black sansho pepper, and she has also eaten dishes made with black sansho pepper. The taste of the dishes is indeed more than one level higher than dishes using ordinary Sichuan peppercorns.

He also thought that the taste of chili oil would definitely change with the use of black sansho pepper, but he never thought that the fragrance that had not yet been prepared would become so outrageous. She was used to the smell of chili oil and was a little intoxicated at the moment. .

.

As time goes by, the spiciness seems to disappear and the aroma seems to become a lot lighter.

Zhao Xinyu turned off the fire, and Zheng Min looked at the oil pan. The chili oil inside was no longer the blood red color of the past, but turned purple, which was like amethyst.

"Xinyu, this amount?"

"The amount of chili oil is only 60% in the past. If there is too much chili oil, it will turn purple or black, and the jelly and bowl base will not be as beautiful. If there is less, the aroma will not be as good."

Zheng Min nodded and looked at a young man, "Xiao Wang, get some bowls and bring them over."

Put a small spoonful of chili oil into the bowl, take a knife and cut it open, the strange fragrance fills the air, the azure buckwheat flour floats in the purple chili oil, the fragrance impacts Zheng Min's taste, and it is also a visual enjoyment .

I took one and put it in my mouth. The aroma filled my mouth, with a hint of coolness mixed in with the spiciness. Top chefs like Zheng Min couldn't bear to swallow it.

After swallowing, a faint coolness traveled through the body, and an indescribable comfort filled the nervous system. Zheng Min couldn't help but close her eyes, she wanted to enjoy the delicious impact.

Seeing Zheng Min's look, Zhao Xinyu laughed and said, "Try them all. This is the special chili oil for the bowl. I will make the chili oil for the jelly."

The master had already spoken, and of course people were not polite. After they tasted the bowls and trays, the entire kitchen became extremely quiet, and everyone closed their eyes and indulged in it.

Hey, Zhao Xinyu poured the chili pepper into the boiling oil pan. When the sound came out, Zheng Min and the others reacted.

Zheng Min ate all the bowls, and when she walked to Zhao Xinyu, her eyes were full of excitement, "Xinyu, I don't think a thousand kilograms of this kind of chili oil is enough."

Zhao Xinyu laughed, "One thousand kilograms is a lot. We also sell other dishes."

“All dishes today require yoga and black sansho pepper?”

Zhao Xinyu nodded, "There is a lot of black pepper this year. Wuyou Restaurant and several branches should be about the same if they save more. There are also black pepper in the bamboo forest outside Wenying Pavilion. I will pick it at some time. I will keep it until then. Worry-free restaurant.”

Zheng Min chuckled, "You are a busy person, I will take time to take people there."

At noon, the Wuyou Restaurant was packed with people. When the food delivery truck appeared from the food delivery channel, everyone was shocked. Although there was a cover to isolate it, people had already smelled the aroma. From the aroma, they already knew what the dish was, but This fragrance is more fragrant and attractive than before.

When each dish was served, the aroma was better than before, and the taste was even better. While the diners were savoring the delicious food, they were also guessing in their hearts what Wuyou Restaurant had added to the dishes. That’s what makes the dishes so delicious.

When the jelly and bowl trays were served, the entire Wuyou Restaurant went a little crazy. Apart from taking pictures, they spent the rest of the time enjoying themselves and asking the waiter for more bowls.

After one meal, Wuyou Restaurant, which had been dormant for several months, once again appeared on the hot search list. This made the people in Pengcheng instantly feel that Zhao Xinyu was returning to Xihanling.

In the office of Xihanling Village, Xuankong, who was drinking and eating meat, heard a few followers talking about the delicious food of Wuyou Restaurant, which made him frown.

"Cheng Jian, the wine and meat all taste the same, how can we praise the Wuyou Restaurant to the heavens?"

Cheng Jian chuckled and said, "Young Master, how can this be the same? Not to mention the chefs here, all the chefs in the country and the world combined cannot compare to Zheng Min from Wuyou Restaurant. Our chef is at most Even compared to Zheng Min, the level of street stalls is simply heaven and earth."

Xuankong was slightly startled. He looked at Cao Xiaoli and said, "Auntie, this Zheng Min's cooking skills are really so good. Let's dig her over and cook for us every day."

Cao Xiaoli couldn't help but was speechless. She looked at Xuankong and thought to herself, this Xuankong is Jiang Hongtu. They all respect his words and he doesn't seem to be a fool. How come he often speaks like an idiot.

"Xuankong, this Zheng Min was trained by Zhao Xinyu. Now Zhao Xinyu regards us as enemies. Do you think Zheng Min will come over? What's more, Zheng Min's net worth is not low now. Someone once gave her an annual salary of five million. Not accepted.”

Xuankong's eyes flickered for a few times, and he snorted coldly, "It's not just money. What I don't lack is money. What kind of cow is a bad cook? Not to mention her, even that Zhao Xinyu is just an ant. One day I will I will make him kneel before me and repent.”

Cao Xiaoli frowned when she heard what Xuankong said. In the past few days, because her mother suddenly lost news, he made many calls but could not be contacted. She even went to where her mother was, but the news she heard was that her mother I went out to do errands a few days ago and had to come back after a while. This kind of thing rarely happened in the past. It was precisely because of this that Cao Xiaoli was in a very bad mood.

She had been humiliated by Zhao Xinyu before, and Cao Xiaoli also saw that this Xuankong was no match for Zhao Xinyu at all. She didn't want to get involved, so she made an excuse and left.

Cao Xiaoli left, and Xuankong took a few more sips of wine. He looked at Cheng Jian and the others, "Cheng Jian, you guys will go find this Zheng Min later and tell her to give her 10 million a year, as long as he comes over to cook."

Cheng Jian and others' expressions froze, "Young Director, I'm afraid this matter won't be easy to handle. You heard what Director Cao just said. Zheng Min was trained by Zhao Xinyu. She was Zhao Xinyu's hardcore, and the treatment Zhao Xinyu gave her was It’s not low, but it’s not more than three million. She won’t leave even if someone gives her five million. I think…”

Xuankong's face turned cold, "Isn't he just a low-level cook? What a jerk. Go and tell her. If she doesn't agree, tell her that she will never want to be a cook in this life."

Cheng Jian and others' expressions changed, "Young Master?"

Xuankong smiled coldly, "Why are you afraid? Whether my matter is big or not, it will come out in a few days. You are different from those trash. You are all my confidants. You don't always want to immigrate. As long as you handle this matter well." , I will help you immigrate, and you don’t need to spend a penny.”

Cheng Jian and others looked at each other for a few times, and their eyes fluctuated a few times. Everyone thought that Xuan Kong wouldn't be able to get out in ten or eight years due to what happened some time ago. But they didn't expect that in just half a month, he would suddenly become a foreigner, and they knew that Xuankong's foreigner status could only be obtained in one night.

"Young Master."

Xuan Kong laughed and said, "Why don't you believe me yet? It's just a small conflict at most. If anything happens, I can settle it in seconds with just a phone call."

"Sure, leave this matter to us. If she doesn't know how to flatter her, she won't be able to open Wuyou Restaurant anymore."

At noon, Zhao Xinyu said that there were black sansho peppers in the bamboo forest outside Wenying Pavilion. After finishing his work in the afternoon, Zheng Min took people to Wenying Pavilion and asked the employees of Wuyou Restaurant to pick black sansho peppers.

There was a lot of black pepper. Seeing that it was past five o'clock in the afternoon, Zheng Min asked the employees to continue. She left Wenying Pavilion alone and returned to Wuyou Restaurant to prepare things for the evening.

Seeing that they had arrived near Wuyou Restaurant, five strangers blocked Zheng Min's way. Zheng Min frowned slightly. Although Cheng Jian and others had been here in Xihanling for a long time, Zheng Min had almost always been in Wuyou. restaurant, so Zheng Min didn’t know any of them.

Now being stopped by them and smelling the smell of alcohol on their bodies, Zheng Min didn't say anything but avoided them and tried to pass.

"Zheng Min, our young director asked us to come here and give you a message, ten million a year, you just need to serve our young director well."

Zheng Min didn't even know Cheng Jian or the others, let alone the Young Director they called him. But when she heard Cheng Jian say that she should serve their Young Director well, Zheng Min would get the wrong idea. Her pretty face turned cold and she said, "Get away, you gangster."

Cheng Jian and the others were not good people to begin with, and after drinking some wine, Xuan Kong also let them know. In the eyes of many people, they who worked here in Xihan Ridge were superior.

But now they were scolded by Zheng Min as hooligans and told to go away. In this case, only they could scold others. But now they were scolded by a woman, and they exploded immediately.

"A low-level cook, why are you awesome? Brothers, let her have some memory. Didn't Shaodong say that no one else can get what he can't get?"