I Can Turn into a Fish

Why doesn't Mr. Chu plan to buy a bigger fishing ground? Hong Chenghai stood at the door, looked at the fishing ground, and asked suspiciously.

The area for breeding and watching fish is enough. I want to buy the fish farm in Fengtai Lake, but it's a pity that it's not time to bid yet! Chu Xian shook his head slightly and opened the door.

Hong Chenghai nodded thoughtfully when he heard his words, then smiled and walked in.

Entering the fishing ground, Hong Chenghai looked at the decoration inside in surprise, and was a little puzzled, is this still a fishing ground?

Chu Xian looked at him without the slightest surprise, and opened a door inside again. Hong Chenghai followed behind, and was stunned when he saw the arowana and goldfish in the four fish ponds.

This, this... Hong Chenghai walked over in shock, and looked at the ornamental fish inside with a face full of disbelief: There are so many top-quality dragon fish, and the white snow dragon king with black horns, which is worthy of being worth tens of millions of dollars. Arowana, it's simply too beautiful!

Hong Chenghai looked at groups of superb dragon fish, his eyes were a little dazed.

Hehe, Director Hong, I'll give you some if you like it! Chu Xian said with a smile.

No, no, I can't bear it, I can't bear it! Hong Chenghai waved his hands quickly, he knows what he can accept and what he can't. If he accepts the arowana worth hundreds of thousands, the nature will be different !

Chu Xian smiled indifferently, let him watch, boiled a pot of water, and poured two cups of tea!

After a while, Hong Chenghai came out. He was not a fanatical ornamental fish lover, and he was just curious about dragon fish. Sitting on the sofa, the two chatted about the ornamental fish industry, and talked about the industry in Haiqing City. tourism.

At night, Chu Xian brought Hong Chenghai to meet David.

Chu Xian, what delicious and fun things do you have in Haiqing City!

David sat in Chu Xian's car and asked him curiously.

It's delicious. The seafood in Haiqing City is pretty good. I don't know if you like it or not! As for the places to travel, there are many places. Huh, I think Brother Hong knows better than me! Chu Xian looked at the people on the side. Hong Chenghai said.

Seafood is my favorite. Chu Xian, you want to take me to eat seafood? Mr. Hong, can you tell me that I'm here to play these two days! David asked them.

Well, I'll take you to the best seafood restaurant in Haiqing City! Chu Xian said with a smile.

If you want to go, I suggest you go to the Longyou tourist area. The tourist area will officially open the day after tomorrow. I advise Brother David to go there in the next two days. There will be more people in the future! Hong Chenghai said excitedly. Said.

Oh? Longyou Tourist Area? David asked curiously.

Well, Longyou Tourist Area is a fantasy fish-themed tourist area that Haiqing City spent two years building. There are all kinds of fantastic and large-scale underwater life models. The most important thing is Xiaoxian's black-horned Snow Dragon King. There will be an exhibition in the Longyou Tourist Area for a period of time! Hong Chenghai said with a smile.

Oh? That's really a good place. I'm afraid if I don't go there for two days, it will be overcrowded in a few days! David nodded with a smile.

Hong Chenghai also nodded in a good mood.

Chu Xian drove to his residence, told them to take out the dried fish he had marinated from the room, and then walked down.

Let's go to the most famous restaurant in Haiqing City, Gudao Recipe. Chu Xian got in the car and said to them.

It's too expensive! Hong Chenghai shook his head slightly. The Gudao Recipe is the most famous seafood hotel in Haiqing City, and it is also the best and most expensive hotel in Haiqing City. There are three hotels in QH City. A well-known eating place advertised is also a highlight of Haiqing City.

Chu Xian smiled and drove directly towards Guwu Street.

Welcome! The enthusiastic waiter welcomed them into the store.

Come to a private room! Chu Xian said directly.

Okay sir, how many of you!

Three!

Led by the waiter, Chu Xian and the others came to an elegant private room. Chu Xian handed the menu to David and Hong Chenghai: You're welcome!

Haha, of course I won't be polite to you. You earned me more than two million yuan today! David laughed and took the menu and ordered on it. Hong Chenghai ordered two dishes symbolically!

Three or four abalones with scallion oil, and another sea cabbage. Oh, by the way, can you steam the dishes here? Chu Xian asked the waiter beside him after ordering.

Steamed vegetables? The waiter looked at a small bowl Chu Xian put on the table, then shook his head: Excuse me, sir, takeaway food is not allowed in our restaurant!

Don't worry, I pickled this dish myself, there is no problem. Chu Xian also knew the concerns of some hotels, so he said sincerely.

Sorry! At this time, the waiter was a little embarrassed, and he couldn't say anything after the customer said so: Let me ask our leader.

Chu Xian nodded, and then said to David and Hong Chenghai: I will let you taste the real food in a while, you wait here for me for a while!

After finishing speaking, Chu Xian walked out directly. Fortunately, he was familiar with Guwu Street. He steamed it for ten minutes in a breakfast steamer at a regular breakfast shop.

Come here! Chu Xian pushed open the door and found that the dishes were ready, and then put the dried fish he had developed in the center. The dried fish was puffer fish and tuna, and he kicked out all the fish bones inside.

Wait, you guys try other dishes first, and then try the dried fish I marinated myself! Chu Xian saw David wanting to try, reached out to protect him and sold a lawsuit!

Oh? Hong Chenghai looked at him, and then said with a smile: Xiaoxian, is it that the dried fish you make yourself is more delicious than the ancient recipe?

Only by comparing can we know that Gudao Recipe is the most famous and best-tasting hotel in Haiqing City, and the taste can be imagined. As for mine, hehe, you will comment later! Chu Xian said while looking at them.

Oh, I have eaten food from several countries, and I will comment later! David smiled, picked up his chopsticks, and picked up the dishes next to him very skillfully!

Yeah, not bad, the food in this hotel tastes really good! David praised after taking a few mouthfuls of food.

It's very good. It's been three years since I last ate here. Hong Chenghai said with a smile.

Then please try the delicacies pickled by Chuxian God of Cookery himself, dried puffer fish, dried tuna, a total of three flavors!