I am farming in the real world

"Good heavens! It's actually a dual top-tier attribute of [Prosperity] + [Exquisite]!"

"Is it possible to cultivate such top-tier attributes in eggs using artificial techniques?"

Chen Jue held the egg, unable to put it down, and couldn't help but sigh.

He originally thought that it would be difficult to find such top-quality agricultural products in the real world and that he could only rely on MC's [Breeding Expert] to breed and cultivate them.

He didn't expect to accidentally discover eggs of this quality just by visiting the booths at this Seattle exhibition, which was quite beyond his expectations.

Most importantly, Sheng Nong Farming and Chen Jue had a special connection.

The [raw chicken meat] that he invested in Chen Ji's roast chicken was originally extracted from their [fresh eggs].

"Being able to be sent to the Seattle exhibition for promotion, targeting tourists and buyers from all over the world, must be top-notch goods that have been carefully selected."

"I must take a good look around these two days!" Chen Jue thought to himself.

Seeing him playing with their eggs, the round-faced girl, who was about to go out to hand out flyers, asked enthusiastically, "Handsome, do you want to buy eggs? These are all raised on our own farm. They are all laid by free-range, grain-fed hens, and they taste much more delicate than ordinary eggs on the market!"

As she spoke, the round-faced girl handed over a flyer.

Chen Jue took the flyer and flipped through it carefully, discovering that in addition to the farm overview of Sheng Nong Farming Company, it also listed several patents, all of which were inventions surrounding the breeding methods of 'Xianju Chicken'.

This kind of breeding method for a single poultry breed can be patented.

To put it simply, the ancient parent breed of Xianju Chicken is cultivated into different types of sub-breeds with differentiated characteristics through different feeding methods.

After discovering these patents, Chen Jue became even more interested in Sheng Nong Farming: "Are your chicks all self-bred Xianju native chickens?"

The round-faced girl's eyes lit up immediately when she heard this: "You know Xianju Chicken? The chickens on our farm have been raised by my grandfather since he was young. He has raised them for more than 50 years and has bred several small varieties."

Through conversation, he learned that the round-faced girl's name was Zhang Xingxing, and her family was a well-known breeder in Xianju.

The family owns several private mountain lands and has built a farm specifically for free-range breeding of local old varieties, with a breeding area of ​​up to 10 hectares and more than 100,000 chickens in the pens.

"I ordered a batch of eggs from your Sheng Nong before, and they were indeed very good. I didn't expect to meet you here, which is considered fate." Chen Jue smiled slightly and took out a silver business card from his pocket and handed it over.

"Ordered eggs from our family?"

"Chen Ji founder? You are Chen Jue, the boss of Chen Ji! Oh my god!"

Zhang Xingxing showed an incredible expression when she saw the business card.

Chen Ji's reputation at this time can be said to be extremely popular in the surrounding areas of Wenzhou.

Taizhou Xianju is only a 2-hour drive from Wenzhou, and a large number of young people have been attracted there. Zhang Xingxing happened to be one of them.

She had previously followed the cooperative distributor to Wenzhou to check in at Chen Ji and tasted Chen Ji's secret roast chicken.

She felt that although the Xianju native chickens raised by her family were also very delicious and the meat was very fresh, they were far behind the roast chicken produced by Chen Ji.

For this reason, she also specially packed a roast chicken home and asked her grandfather, who had raised chickens for half his life, to taste it.

Grandpa Zhang was a connoisseur. After reading Chen Ji's publicly displayed Wencheng Ecological Farm, he finally came to a conclusion that Chen Ji's roast chicken was excellent in terms of raw material quality and roasting secrets.

Because from the taste and quality of the roast chicken meat alone, it was not inferior to those 3-month-old chicks in the Sheng Nong breeding farm.

Even her grandfather, who was very picky about other chicken on the market, said so, which made Zhang Xingxing even more determined in her worship of Chen Ji.

She felt that one day, this small shop specializing in chicken would definitely break out of Wenzhou and go to the whole country like Xin Rong Ji, a legendary restaurant in Taizhou.

She never expected to meet the 'chicken circle' idol at the Seattle exhibition today, and Zhang Xingxing's eyes naturally lit up!

"What?"

"Young man, you are the boss of Chen Ji?"

Grandpa Zhang, who was sitting in the booth, also seemed very excited after learning about Chen Jue's identity.

Because the old man had a very big doubt, that is, Chen Ji obviously used large adult old chickens instead of chicks for young chickens, but why could they maintain a fresh and juicy taste?

You must know that whether it is white-feathered broiler chickens or free-range native chickens, the chicken will become woody and hard as long as it gets older.

Unless you use a pressure cooker or casserole for a long time to break the fibers in the chicken and make the meat loose and crispy.

Otherwise, it is impossible for the roasted adult old chicken meat alone to achieve the amazing taste of Chen Ji's secret roast chicken.

"Young man, is the chicken you use in Chen Ji the kind of fighting chicken from the past?"

"I think only the chicken meat of fighting chickens can maintain that kind of elasticity and tenderness even when they are old. It doesn't become woody or get stuck in your teeth. It's as tender as a young chicken."

Grandpa Zhang became a little talkative and even pulled Chen Jue to share some of the fighting chicken dishes he had eaten when he was young.

"Fighting chicken?"

Chen Jue's face froze, and images of fighting chickens in film and television works appeared in his mind.

Those fighting chickens who are good at fighting may indeed have a different taste as this old man said.

Seeing that Grandpa Zhang was very knowledgeable about 'eating chicken', he asked Zhang Xingxing for a small stool, sat in the booth, and chatted with him, sharing his experience in raising 'Wencheng Chicken'.

As for why MC roast chicken has that amazing taste, Chen Jue did not reveal the MC system's rule-based breeding, but attributed the main reason to the homemade secret recipe.

After all, if you want to keep the chicken fresh and juicy, in addition to starting from the raw materials, adding appropriate ingredients can also tenderize the muscle that is prone to becoming woody.

"Wencheng Chicken?"

"I know that place in Wencheng. I heard that it is also a beautiful place with green mountains and clear waters. It is indeed a good place to raise chickens." Grandpa Zhang nodded thoughtfully.

Zhang Xingxing on the side seemed a little excited.

The appearance of a big shot like the founder of Chen Ji at her small stall made her feel that this trip to the Seattle exhibition was worthwhile.

"Actually, I came here this time to have a good cooperation with Sheng Nong Farming."

"Next, our Chen Ji will open chain stores across the country. I am afraid that the subsequent supply of raw materials will not be able to keep up, so I want to order a batch of high-quality Xianju chickens from your Sheng Nong for a long time."

"Our Chen Ji also needs eggs of this quality." Chen Jue smiled slightly. After exchanging greetings with the grandfather and granddaughter, he took the egg with the top-quality attributes and explained his intention.

"Cooperation?"

Zhang Xingxing was a little eager to try when she heard this, but soon her face became a little embarrassed: "President Chen, I remember that your Chen Ji store sells nearly a thousand chickens a day. With such a large volume, even if our Sheng Nong wants to supply it, we can't supply enough!"

Because most of the chickens raised in Sheng Nong Breeding Farm are laying hens. If they supply eggs every day, it is no problem to produce 50,000 eggs a day, but a few hundred adult meat chickens a day would be the limit.

Any more, and the hard-earned chicken flock size would soon collapse.

After all, the Xianju chicken cultivated by Grandpa Zhang is a native chicken breed, which is not as fast-growing as those white-feathered broiler chickens that mature in 45 days. The average slaughter time is generally 4 months.

Seeing that the grandfather and granddaughter looked embarrassed, Chen Jue asked straight to the point: "Then is Sheng Nong interested in accepting Chen Ji's investment? Co-organizing a super-large free-range meat chicken production base in Xianju and Wencheng?"

As soon as these words came out, Zhang Xingxing and Grandpa Zhang were both shocked.

"Super-large breeding base?"

"Wouldn't that require more than one million chickens in the pens!"

Second update~