Hardcore Chef Dad

Feng Yifan led his daughter and three apprentices back to the ancient street. He took his daughter out of the car and walked directly to Su Ji's back door, while the three apprentices were busy unloading the goods from the car.

They unfolded the flatbed truck, unloaded the various goods on the truck, and stacked them one by one on the flatbed truck. Then the three brothers pushed and pulled the flatbed truck into the back alley. The three brothers were panting all the way, and finally got the goods back to Su Ji.

After Feng Ruoruo entered the door, he ran directly to the backyard of Lin's shop next door and called her Tiantian out.

Tiantian, I'm here. Good morning. Did you eat well yesterday?

Hahaha, you must have eaten well yesterday? Grandpa's restaurant opened yesterday. Don't you like the food that dad cooked in Ruoruo's restaurant?

Hee hee hee, in fact, Ruoruo doesn’t like eating those things very much. Ruoruo also likes to eat the food in grandpa’s restaurant. Yesterday, my father made a lot of delicious food. Xixi, Feifei and I all had bloated stomachs. Did you feel bloated from eating yesterday?

Woof woof woof...

The puppy Tiantian seemed to be able to understand his little master's words. He jumped around next to him, wagging his tail and barking at the little master twice, as if he was replying.

The puppies are really eating well these days.

After all, there are two restaurants. The food is fresh every day and very good.

Every night, Feng Yifan would prepare a sumptuous dinner for the dog.

Sometimes when Feng Ruoruo eats in the restaurant, he and his father will prepare food for the puppy.

The puppy is eating well, and is getting stronger and stronger. It is getting bigger and bigger, and even Feng Ruoruo can hardly hold it now.

Feng Ruoruo stretched out her little hand and gently stroked her puppy.

Tiantian is very obedient and will crawl on the ground and quietly let its little owner pet it.

While his daughter was playing with the puppy, Feng Yifan came out to help the apprentices get the goods into Su Ji.

I saw three apprentices piling all the goods on a flatbed truck and pulling them back.

Feng Yifan was also a little bit dumbfounded: You three are really good at saving trouble, why can't you make more trips? Don't you feel tired after being pulled back in this way? You should also consider whether the flatbed truck can withstand it, right?

The three apprentices looked at each other, and then the three of them laughed together.

Lin Ruifeng said: Master, don't we still have to prepare breakfast? So we want to get it back at once so as not to waste time.

Feng Yifan glanced at his watch: It's only 7 o'clock now, it's still early, there's still time.

Having said that, Feng Yifan and his apprentices hurriedly got the goods into the kitchen.

Then Ma Xiaolong went back and drove the car back to the community garage, while Lin Ruifeng and Ning Cheng followed Feng Yifan to start preparing breakfast.

While the master and apprentice were preparing breakfast, when Ma Xiaolong came back, a bunch of people came back together.

In addition to Shi Jiahui, Catherine, Chen Xu, and Luo Yu, the three senior brothers arranged by Shi Jinbin also came.

Feng Yifan was a little surprised when he saw everyone coming in: Did everyone get up so early today?

Shi Jiahui smiled and replied: It's not because yesterday's business was so good.

So why don’t you all come over early today? Although we don’t have to open in the morning, we are already busy enough preparing all kinds of ingredients at noon and evening.

While Shi Jiahui was talking, Hans and Tom happened to come back with the goods.

Now that the two restaurants are open together, the daily restocking can only be done separately.

Hans and Tom are in charge of the goods in the restaurant.

Feng Yifan took three apprentices to purchase Su Ji's ingredients.

Fortunately, Ruo's restaurant has a fixed supplier for all kinds of ingredients, and they will be shipped in rations every day. Hans and Tom only need to go to the goods yard to pick them up.

When Feng Yifan saw that everyone had arrived, he simply said: Okay, Ruifeng, Xiaolong and Ning Cheng, the three of you go prepare breakfast. Let's all start processing the ingredients first. Today's preparations will start early so that we can prepare more food. Be more than enough.

After hearing Feng Yifan's arrangement, everyone responded in unison: It's the chef.

As soon as everyone finished speaking, a soft voice suddenly sounded from next door: It's the chef dad.

After the little girl's voice, there was another burst of puppy barking.

Everyone looked over when they heard the sound and saw Feng Ruoruo standing next door with the puppy.

Feng Yifan smiled at his daughter and said, Ruoruo, you play with Tiantian for a while, and when it's time to eat, daddy will call you, okay?

Feng Ruoruo heard this and asked, Dad, can I take Tiantian to play outside?

Feng Yifan shook his head and said, No, you can play with Tiantian in Uncle Xiaolin's yard, but you are not allowed to play outside.

Feng Ruoruo suddenly pouted: Why?

Shi Jiahui smiled and helped and said, Because there will be danger outside? You and Tiantian go out together. What if you walk on the road and encounter a car?

Feng Yifan said seriously: Yes, so you and Tiantian must be good and not go out to play. If you really want to go out to play, you can wait until mom, grandparents and grandpa come and let them Let’s take you and Tiantian out to play, okay?”

Catherine thought for a moment and said, Chef, why don't you just take Ruoruo out and leave this place to us?

When Feng Yifan heard this, he still said seriously: No, these days are critical. How can I, the chef, be lazy?

After saying that, Feng Yifan looked at his daughter again and said, Ruoruo, please be obedient, okay?

Feng Ruoruo saw her father's serious expression. The little girl would usually make trouble with her father and act coquettishly, but when her father was serious, she would also be very well-behaved.

Okay, Ruoruo promises not to go out.

Feng Yifan smiled and nodded: Ruoruo is so good.

Then, Feng Yifan led everyone in the kitchen to get busy.

Feng Ruoruo was also very obedient and played with the puppy in the backyard of Lin's shop.

From time to time, the little girl's laughter could be heard next door, coupled with the barking of the puppy, which put smiles on everyone's faces while the kitchen was busy.

While Feng Yifan and the others were busy preparing materials for the next day's business.

Discussions about Su Ji and Feng Yifan are still going on on the Internet.

After a night of fermentation, it seems that everyone is still discussing Su Ji and Feng Yifan.

Many people are speculating whether Feng Yifan's Su Ji will become a three-star Chinese restaurant in the future?

You know, it is not easy to get three stars for Chinese food in China.

For this reason, many people on the Internet have joined the discussion.

Those who support firmly believe that Feng Yifan's cooking skills are so high that he can get three stars just for his noodles, let alone the other dishes.

The party that did not support it gave many examples and explained some of the criteria for star rating.

To those who don’t support it, Su Kee’s noodles and dishes may be impeccable.

But firstly, the location of Suji is not good, and secondly, the decoration of Suji store is not good, and most importantly, Suji is not a reservation-based operation, which will lead to chaotic service in the restaurant, which will reduce the evaluation of star-rated restaurants. point.

Su Ji represents the characteristics of our Chinese food. As long as it tastes good, the service is not important at all. Besides, Su Ji does not charge service fees.

But if you want to become a three-star restaurant, the restaurant's service must also keep up. Su Ji's service is obviously not up to standard at all. On the contrary, if the restaurant's service is up to standard, I think the restaurant has a better chance of getting a star rating.

Tsk, why do we need to let others evaluate our own restaurants if they are rated or not?

That is, those are the standards of foreigners, and we don't need to use other people's standards.

But if he gets three stars, Su Ji will become more famous and gain international recognition.

Su Ji-cai doesn't need international recognition, we just need to recognize it ourselves.

That's right, Su Ji just needs our approval.

You really have no foresight. Chef Feng has put so much effort into it, and he definitely hopes that Su Ji will be recognized, so that Chinese food can also achieve a breakthrough and become famous all over the world. I think Chef Feng should strive for it.

The debate on the Internet continues.

However, most people think that Su Ji should give it a try, and they all hope that Feng Yifan can change Su Ji's model to make Su Ji appear more upscale and strive to get a star rating or even a three-star rating.

But people on the Internet don't know that Feng Yifan has never thought about getting a star rating.

From the very beginning of Ruo Restaurant and Suji, he wanted to set his own set of standards.

A Chinese restaurant should look like a Chinese restaurant.

There is no need to learn Western-style things.

Including the cooking techniques of the dishes and the presentation of the dishes. Even the various services during the meal give diners a state of freedom and allow them to enjoy the food freely. All this is what a Chinese restaurant should be like.

Feng Yifan strongly disagrees with the idea that some Chinese restaurants should be Westernized.

It can be said that Feng Yifan’s biggest ambition is to rectify the name of Chinese food and let everyone re-understand Chinese food and know what Chinese food should be like.

So in the kitchen, while everyone was busy, they were chatting about some online comments about Su Ji.

Feng Yifan often doesn't care very much.

Although everyone is very excited about the positive reviews online. I will be happy to get those good reviews, but of course I will also be a little annoyed because of the negative reviews.

Luo Yu was very upset about some negative reviews.

These people have never come to Su Kee to eat at all. They just say that Su Kee's taste is not good. They also say that Su Kee just makes people queue up. They say that we are engaging in hunger marketing to make people unable to eat, and then increase the value of our Su Kee. .”

Hearing what Luo Yu said, Ning Cheng couldn't help but interject: How could those people say that? Those people lining up were not arranged by us. Too many people came at once.

When Luo Yu saw someone talking to him, and his views were consistent with his own, he immediately continued.

That's right. There were obviously too many people coming, but we tried our best to receive them. But they actually said that we were doing marketing on purpose, and that many of the people queuing up were arranged by us with money. We were eating. Are you full?

Ning Cheng gritted his teeth and said, Who is he? Are you talking nonsense? If you want me to know who it is, I...

Before he could say the cruel words, Feng Yifan stretched out his hand and held down his apprentice's head.

So what if you know who it is? Do you still want to fight with others? People have their mouths, so let others say whatever they want. Who can guarantee that we will get everyone's approval? We just need to do a good job Just do it yourself.”

After hearing this, Chen Xu quickly continued to persuade Luo Yu: Yes, the chef is right, let's be ourselves, and you should also read less of what is online.

Luo Yu said to Chen Xu, Look what's going on? Don't you know what those people say about us if you don't look at it?

Shi Jiahui said with a smile: Hahaha, Luo Yu usually looks quite cold, but I didn't expect that she still has a jealous character.

When Shi Jiahui said this, everyone in the kitchen couldn't help laughing.

After such a joke, the atmosphere in the kitchen suddenly became joyful.

Feng Ruoruo, who was playing with the puppy next door, heard the laughter of the adults here and couldn't help but look over from the other side.

Seeing everyone laughing, the little girl doesn’t know what’s going on?

Feng Ruoruo called out to her father: Dad, dad, please come here quickly.

Feng Yifan heard the sound and glanced at the door leading to Lin's shop next door. He saw his daughter peeking out from next door, her little body still hiding outside the door, calling for her father in a low voice. When she saw her father looking at her, she even waved to him. Call your little hands.

Feng Yifan could only put down what he was doing, wiped his hands, walked to his daughter and squatted down.

What's wrong with Ruoruo? Are you hungry? Then daddy gives you a mobile phone. You call mom and ask mom to bring grandparents and grandpa over quickly. When they come over, we'll eat first, okay?

Feng Ruoruo immediately waved her little hand and said, No, Ruoruo is not hungry. Dad, Ruoruo wants to ask you, what were you laughing at just now?

When Feng Yifan heard his daughter's question, he immediately understood.

It turned out that my daughter heard everyone laughing, which aroused the little girl's curiosity, so she wanted to come over and take a look.

Just because Tiantian was with her and Feng Ruoruo knew not to bring the puppy into the kitchen casually, she didn't just break into the kitchen to inquire.

Feng Yifan smiled and touched his daughter's little head and said: Aunt Luo Yu just told a joke, and then we all started laughing. If you want to know, wait until we are ready and let Aunt Luo Yu tell Ruoruo Listen, okay?

Luo Yu, who was busy there, heard Feng Yifan's words, and immediately shouted with a bitter smile: Chef, why did it become what I said?

Feng Ruoruo stretched her head and looked over and asked strangely: Sister Luo, didn't you say that? I heard it. You spoke first, and then aunt and uncle all laughed.

Luo Yu was said to be completely unable to argue. In the end, she could only forcefully smile and say: Okay, it was Sister Luo who said it. Ruoruo has a really good ear. Then Sister Luo, go and tell Ruoruo now, okay? ah?

Feng Ruoruo naturally clapped her hands and applauded.

Feng Yifan also got up and went back to work, and asked Luo Yu to take her daughter to play next door for a while.

Soon the laughter of a little girl could be heard next door. Luo Yu was in a good mood while playing with the little girl and kept laughing with the little girl.

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