Hardcore Chef Dad

Hardcore Chef Dad Novel () Find the latest chapter!

Although the opening of Su Ji is not a grand event that attracts worldwide attention, it does attract many fans of Feng Yifan on the Internet.

Especially because it is the National Day holiday, those who have been paying attention to Feng Yifan's cooking videos very early happened to take advantage of this National Day holiday to make a special trip to Huaicheng. The purpose is to be able to see Feng Yifan cooking with his own eyes and taste Feng Yifan's craftsmanship.

What's more, if it weren't for Feng Yifan's reputation, Huaicheng itself is not a well-known tourist city, so it would be easier to buy some tickets to Huaicheng during the National Day holiday.

But actually sitting in the newly renovated Suji, tasting the noodles that have been seen in photos and videos online more than once, those people who came from other places all felt that their trip was well worth it, and they were even glad that they had arrived early Come on this trip.

A Feng Yifan supporter posted a Weibo message online immediately after eating a bowl of noodles.

It's really a worthwhile trip. Just this bowl of noodles is enough to compare with those three-star restaurants. Three-star restaurants are called restaurants worth planning a trip for, so Su Ji is even more worthy of your stay here. Last month.”

After posting this Weibo, a photo of the menu was added below.

Soon this Weibo was forwarded on the Internet.

Then diners who are also at Su Kee, leave their comments below.

There are so many toppings on noodles. If you eat one topping every day, you can really eat them for a month without the same toppings. It's worth eating again.

Su Kee's menu was posted online, and it really amazed many people.

Just a whole page full of noodles with various toppings is simply dazzling.

Plus some Suji special side dishes.

It was really the first time I felt the magical charm of Chinese food.

Not to mention foreigners, even many people in China may not have imagined that there are so many varieties of noodles until they see the menu.

Many people who had previously held a wait-and-see attitude have started planning after seeing what was uploaded and broadcast on the Internet, thinking about going to this ancient street in Huaicheng to taste Suji's noodles.

When Su Ji became famous, more and more people lined up at the door.

Feng Ruoruo and the three little girls Yang Xiaoxi and Chen Yaofei were also very conscientious and did not let anyone jump in line casually.

Uncle, you have to line up at the back. You can't jump in line.

A person who was just about to get closer and try to hook up suddenly heard a voice behind him and was startled.

Turning around, I saw a little girl dressed like a waiter standing there with a serious look on her face.

The little girl looks very cute. The word Su is embroidered on her little waiter's clothes. At a glance, she knows that she must be Su Ji's person.

And after thinking about it a little bit, I understood that the little girl should be Su Ji's little boss.

Being stared at by the cute little girl made the person who was planning to hook up feel a little embarrassed.

The people in line next to her also immediately helped the little girl speak.

The little boss said that if you want to eat at Suji, you should go to the back and queue up. Haven't you seen everyone queuing up here?

Yeah, don't think about hooking up, don't cause trouble to our little boss.

Yes, we queued up quietly because we wanted to see the little boss.

That's right, hurry up and line up, don't block us from seeing the little boss.

…

With so many people in line chasing him away, that person could only walk to the back obediently, but the line at the back was really too long.

Knowing that there were many people queuing outside, Feng Yifan asked Ma Xiaolong to go next door and open Lin's shop.

Soon, Ma Xiaolong also opened the door of the shop and told everyone that they could go to Lin's shop for takeout.

“Please don’t be anxious, because there are too many people today, and the space in Suji is limited, so if you can’t wait, you can come here and queue up for takeout. Don’t worry, the takeout is also from Suji. Those who do it over there will never do it in vain.”

Hearing that there was a takeout window, some people quickly moved to Lin's Shop to queue up.

It is true that there are too many people queuing up at Su Kee. If you really have to wait to enter So Kee, it feels like you may not be able to get lunch even if you wait until three or four o'clock in the afternoon.

Many people chose to buy takeout from Lin’s shop next door.

This way you can also enjoy Su Kee’s delicious noodles.

Moreover, the take-out packaging prepared by Feng Yifan is a very sturdy lunch box. After buying it, you can even carry it and eat it on the street.

It was very hard for Ma Xiaolong to be responsible for the takeout here alone, but he still completed it quickly.

The first takeout person bought it, holding the takeout lunch box in his hand. Standing on the ancient street, he couldn't help opening the lid of the lunch box and started eating.

Suck yo yo...

People who were still queuing up suddenly had their mouths watering when they heard the sound of others eating noodles in the street. Some people couldn't bear it anymore and went to line up next door to buy takeout.

In this way, the pressure of queuing on Su Ji's side was instantly reduced.

However, as noon time arrives, there are still many people on the ancient street.

At this time, Chen Xu and Luo Yu came out carrying baskets filled with snacks, and they called the three little girls over.

Ruoruo, Xixi, and Feifei, are you hungry? Why don't you go in and have some food first? I'll keep order with your Aunt Luo Yu here.

The three little girls quickly ran to Chen Xu and Luo Yu. When they saw the snacks in their baskets, the three little girls did not reach out to take them immediately. Instead, they were curious and asked what they were for.

Uncle Chen, Sister Luo, what are you doing?

Should we share the snacks with everyone?

Are you going to give me some snacks?

Luo Yu smiled and said, Yes, you are so smart. We plan to distribute these snacks to people waiting in line, so that everyone will not have to wait in line for so long and it will be too hard.

Feng Ruoruo immediately said: Okay, I'm here to help.

Yang Xiaoxi and Chen Yaofei also clamored for help.

Chen Xu said: You three want to help? Aren't you three hungry? Go in and eat something first. Aunt Luo and I will share it here.

After hearing this, Luo Yu patted Chen Xu gently: Everyone calls me sister, but why do you always call me Aunt Luo and Aunt Luo? I am the sister.

Yang Xiaoxi smiled and said, Yes, it's Sister Luo.

Chen Xu also looked helpless: Okay, it's sister, do you three want to go in for dinner?

Feng Ruoruo looked at the two friends and asked, Xixi, Feifei, are you hungry?

Yang Xiaoxi and Chen Yaofei naturally responded in unison: I'm not hungry.

When her good friends said they were not hungry, Feng Ruoruo said, Uncle Chen and Sister Luo, we are not hungry. We want to give out snacks together.

Yang Xiaoxi said: Yes, let's make some snacks together.

Chen Yaofei then said, I want to share some snacks together.

Chen Xu and Luo Yu looked at each other and smiled bitterly, and finally had no choice but to agree to the little girls.

Then the two of them followed the little girl and asked the three little girls to distribute the snacks prepared in the basket to the people in line.

Uncle, please have some snacks.

Auntie, please have a snack.

Sister, please have some snacks. Eat snacks first and wait in line slowly.

The scene of the three little girls starting to distribute snacks was immediately photographed by people queuing up on the street, and was subsequently posted on WeChat Moments and Weibo.

Hahaha, it's finally time for the little boss to give out snacks in front of Su Ji's door.

As soon as this Weibo post with the picture was posted, it immediately triggered intense forwarding and heated discussions on the Internet.

Many people expressed their envy, waiting until the time when the little boss personally handed out snacks.

It's really a worthwhile trip. I waited until the little boss handed out snacks, and then went in and had a bowl of Su Ji's noodles. This trip is satisfying.

The news posted by some people on the Internet has earned all kinds of envy from others.

Oh, I'm really envious.

I'm envious, the snacks given by the little boss.

Did Chef Feng make it himself?

I don't think so, but it is made by two famous pastry chefs from Su Ji. It is indeed very delicious.

I know. There was a video introducing it before. The two pastry chefs are also very good.

I regret it. I should have booked a ticket to Huaicheng for the National Day earlier.

It's too late now. It's easier to buy a ticket to Huaicheng.

Buy it and book a ticket tomorrow.

…

Due to the release of various videos and photos of Su Ji on the Internet, more people immediately started to book tickets to Huaicheng, planning to come here specifically to taste Su Ji.

Feng Ruoruo, Yang Xiaoxi, and Chen Yaofei were also very serious about distributing snacks.

Sometimes when they meet the same children, the three little girls will give them more snacks.

Little sister, take it and eat it. There are a lot of them. The three of us will give you one each. You can take your time and eat it.

Brother, you can also take three.

Sister, I'll give you three, too.

…

The three little girls' friendliness towards the children also won the love of many children in the queue. Some children found it interesting and simply came out and followed them.

As a result, an interesting scene soon appeared on the ancient street.

Feng Ruoruo, Yang Xiaoxi and Chen Yaofei were walking in front, followed by Chen Xu and Luo Yu carrying baskets, and then there were a bunch of little ones behind them, all of whom were children who had come to eat with their parents.

Those parents were a little worried at first, but after seeing Feng Ruoruo, Yang Xiaoxi and Chen Yaofei following them, and two dim sum chefs following them, they gradually became more relieved and continued to line up.

This scene on the ancient street was also photographed by many people.

Such a group of children added a bit of joy to the boring queue.

As more and more people choose to take out, Su Ji's pressure is relieved, and the queue is gradually decreasing visibly to the naked eye.

However, everyone in Su Ji's kitchen was still very busy.

In particular, you need to ensure that both parties eat together.

Ma Xiaolong can cook noodles, but the toppings still need to be prepared by Su Ji's chef.

In addition, if the Ruo restaurant opens at noon, Feng Yifan still has to go to the Ruo restaurant to do some busy work, so the chef Feng Yifan is really busy in the back kitchen.

An interesting thing happened during this process, that is, when the Ruo restaurant opened, some people in line thought they could go in the Ruo restaurant, and as a result, some people entered the Ruo restaurant.

After entering, I found three foreign faces in the restaurant and thought I had entered the wrong place.

When he was puzzled, Feng Yifan came over from next door and explained it seriously.

Sorry, we only accept reservations here. Have you reserved a seat? If so, please come and get your number plate, and then you can take a seat. We will start lunch here soon.

The person who accidentally broke into Ruo Restaurant suddenly understood after hearing Feng Yifan's words.

Oh, I'm sorry, I seem to have entered the wrong place.

Feng Yifan smiled and said: It doesn't matter. If you want to try Ruo Restaurant, please remember to make a reservation online, but there will be more people now, so you'd better make a reservation after the National Day holiday. It should be easier to get a seat.

Feng Yifan's gentle explanation also made the guests who entered the wrong door feel very comfortable.

Then, before the other party left, they were given a snack.

Naturally, this guest who entered the wrong door quickly posted his experience on the Internet.

For a while, it also aroused heated discussions among many people on the Internet. Many people even clamored to try the wrong way.

However, there are still some sane people who say it shouldn’t be like this.

It's better not to go to the wrong door on purpose. There are a lot of people today. You are just increasing the workload for Chef Feng.

That's right. Chef Feng has to take care of two restaurants and stop causing trouble to others.

Yes, don't cause trouble to others. If you want to queue up, just queue up. If you don't want to queue up, just go shopping somewhere else. Really, what does it mean to deliberately walk into the wrong door?

Don't just go to the wrong door just to take advantage, thinking you can get a snack if you go wrong.

…

With the condemnation of some people on the Internet, naturally those with evil intentions quickly gave up their thoughts, and the queue at Su Ji's side was getting faster and faster.

In Su Ji, in order to speed up the progress a little, Su Ruoxi simply asked the waiters to give snacks as gifts to the diners who had finished their meals, so that the diners who had finished their meals could give up their seats first, so that the queue outside would progress. Naturally accelerated.

When all the guests who had reserved reservations at the Ruo restaurant arrived, Feng Yifan became even busier.

On the one hand, Su Ji needs to maintain the progress of preparing meals in the kitchen.

On the one hand, it is also necessary to be in charge of the restaurant. The key is the main course of the restaurant, which still needs Feng Yifan to do it himself.

In this way, Su Ruoxi also saw that her husband kept going back and forth between the two sides, and she was a little worried about her husband's busy schedule.

And because there were too many people lining up outside Su Ji's door, it was no longer possible for Su Ji to take a lunch break on time.

While Feng Yifan was busy, he did not forget his family. At 12:30, he came out of Ruo Restaurant to call his three daughters back to Su Ji. Let the wife lead the children and the two families who came to help, and go to the private room upstairs to have lunch.

You go up to eat first. After eating, take the children back to rest. The progress here has stabilized. I believe it will gradually become less busy in the future. With so many people here, I will definitely be able to keep busy. .”

After listening to her husband's words, Su Ruoxi rushed forward and hugged her husband.

In front of everyone, everyone was stunned for a moment when they saw this scene, and then they couldn't help but be moved when they thought about the inside story.

Feng Yifan hugged his wife and comforted softly: It's okay, it's not hard. You can take Ruoruo and the others upstairs. The children can't be hungry, and you can't be hungry either. There are so many people here to help. I really It’s not very hard.”

When Su Ruoxi heard this, she still hugged her husband. She didn't say a word for a long time, just hugging him like that.

For the convenience of reading next time, you can click Collect below to record this reading record (Chapter 873: Busy Chef (Second Update)), and you can see it when you open the bookshelf next time!

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