Hardcore Chef Dad

Lin Ruifeng was still full of fighting spirit, and at the same time, he also absorbed some of the questions Shi Jiahui asked him, and began to try to improve, trying to find a more suitable balance.

At the same time, Su Liancheng and Meiru chose a day to go to the elementary school in the countryside to meet Su Liancheng's mother.

Su Lanxin's mental state is very good, but now she has obviously forgotten many things.

She doesn't even remember the fact that she founded the catering group by herself. So when Mei Ru mentioned the company to her, she had no idea or any idea of ​​operation.

However, after listening to Mei Ru's narration, Su Lanxin said calmly: If the company is really like what you said, then I think it might be better to hand it over to professional operators. Wouldn’t it be nice to sit back and enjoy the dividends if you have shares?”

Such a sentence, Su Liancheng and Meiru never thought that it would come from Su Lanxin's mouth.

You must know that Su Lanxin was an absolutely strong person.

For the former Su Lanxin, everything in the company must be run according to her ideas. Almost everyone on the board of directors has no decision-making power, and no one dares to refute her ideas at will. Everyone can only follow her ideas to run the company.

But now, Su Lanxin seems to be a different person. She doesn't seem to care about the power struggle anymore.

Especially when he was talking, several little girls from the school ran into Su Lanxin's room.

Grandma, grandma, what delicious food did you cook for us today?

Grandma, I still want to eat the braised pork ribs from yesterday, I like to eat that.

No, Grandma Su said that you can't just eat meat, but also eat more vegetables. You didn't eat any cauliflower yesterday, so you are not allowed to eat meat today.

No, I finished all the cauliflower yesterday, so I don't want to eat vegetables.

...

Three children ran in and interrupted Su Liancheng and their chat. What surprised Su Liancheng and Meiru was that Su Lanxin was very patient and kind to these children, completely showing the state of a grandmother, greeted the three children, and went to the kitchen to bring them packed lunches.

When the little boy who didn't like vegetables stretched out his hand, Su Lanxin didn't give him a hand immediately, but gave him a warning.

Eat all the vegetables today, otherwise you won't be allowed to eat at grandma's place tomorrow.

The little boy nodded obediently: Good grandma, I promise to finish eating.

Seeing the boy's well-behaved appearance, Su Lanxin gave him the lunch box and touched the boy's head with a smile.

The three children got their lunch boxes and couldn't wait to open them.

The moment I opened it, I saw that the rice, meat, and vegetables in the lunch box were arranged in various shapes. It looked so cute that the three children were a little reluctant to eat it.

The little boy couldn't help it, he quietly squeezed a piece of meat with his hand, sucked it and quickly ate it into his mouth.

The little girl next to him saw the little boy's movements and immediately said: Oh, you can't use your hands. Grandma said it. We have to wash our hands and then eat with chopsticks.

Another girl said: Okay, let's go, grandma has guests at home, let's go to the classroom to eat.

The three children said goodbye to Su Lanxin and left Su Lanxin's room together.

Su Liancheng and Mei Ru didn't speak the whole time, but when the children bid farewell to them, they got up and said goodbye to the three children.

Watching Su Lanxin go out to bid farewell to the three children, Su Liancheng couldn't help turning her head and whispering to Meiru, Do you think this one is really my mother?

Mei Ru was also very surprised by the scene in front of her.

But after hearing Su Liancheng's question, she felt very ridiculous for a moment, and couldn't help but laugh out loud.

After laughing, Mei Ru stretched out her hand to pat Su Liancheng and said, Who would it be if it wasn't your mother? Why do you say that about your mother? Isn't the current appearance the one you've always dreamed of? She looks more like A gentle mother and grandma.

While the two were talking, Su Lanxin came back from the door, smiling and talking about her current life to the two.

Here, I will feel very comfortable. I will go to the market to buy vegetables every day, and then I will cook for you Aunt Pei and the children here at noon. The parents of the three children just now work in other places. They There is no place to eat, so I make box lunches for them to come and pick up every day.”

Su Liancheng and Mei Ru didn't say a word, they quietly listened to their mother's narration, both of them could clearly feel that she is very peaceful now.

After talking about her peaceful and monotonous life every day, Su Lanxin looked at Su Liancheng and Meiru.

She suddenly smiled and said: You two should also get married early, and then give me a little grandson or granddaughter, and I can take care of the children for you. As for the company, let it go if you can, and what do you want? If you want to go to Su Ji, you can go.

After all, Su Ji was left behind by Grandpa Liancheng. With Liancheng’s uncle here, you should be allowed to stay. Anyway, it’s good to have something to eat. As a family, let’s work together to keep Grandpa Liancheng behind and run the restaurant well. .

Su Liancheng and Mei Ru were really surprised when they heard that, they obviously didn't expect Su Lanxin to say this.

But after thinking about it, Su Liancheng and Mei Ru felt that the current Su Lanxin made them feel good.

I lost the temper that I used to fight for everything, and became very kind and kind, accepting the ordinary and comfortable life now, cooking for the children every day, or accompanying the old sisters to grow vegetables and raise some Chickens and ducks are really a very comfortable living condition.

Both Su Liancheng and Mei Ru felt that Su Lanxin in this state was very good, and they felt that there was no need to break it.

Originally, Su Liancheng wanted his mother to go back to Huaicheng together, and let her judge Lin Ruifeng and Ma Xiaolong's fried rice in person.

But after meeting his mother, he laughed at the thought again.

He felt that doing that would make Lin Ruifeng and the others feel uncomfortable, and it might disturb his mother's current comfortable life, so he finally gave up that idea.

After chatting with their mother for a while, and probably listening to some opinions from their mother, Su Liancheng and Mei Ru also left.

Originally, Su Liancheng had the idea to stay for dinner and try his mother's handicraft.

But it was rejected by Su Lanxin: Didn't you already eat at noon? Go back early, you are so busy, don't waste time with me.

It was equivalent to being kicked out by Su Lanxin, so Su Liancheng and Meiru could only leave obediently.

After the two left, Pei Caiyun found Su Lanxin.

How is it? Are you really going to give up everything like this? Don't you plan to go back and see your eldest brother? Do you want to take a look at the reopened Su Ji? Or to give advice to young people?

Su Lanxin smiled indifferently and responded: No, it's the age of young people in the future. As an old lady, I should do what an old lady should do. Caiyun, what do you think of Meiru's daughter-in-law? The child should be very smart, right?

Pei Caiyun smiled and said, Of course, because they have a smart grandma.

Su Lanxin was stunned for a moment, then continued to smile and said, Then I must not lose to Feng Ruoruo.

Pei Caiyun asked strangely when she heard this, Why can't you lose to Feng Ruoruo?

Su Lanxin said seriously: Feng Ruoruo's grandma is very smart, so my granddaughter can't lose to Feng Ruoruo in the future, otherwise I will lose to Lu Cuiling?

After hearing such words, seeing Su Lanxin's serious expression, Pei Caiyun couldn't help laughing.

The laughter echoed in the elementary school, which surprised the children eating in the classroom. I don’t know what made the principal’s grandmother laugh so happily?

After leaving the small town and driving back, Su Liancheng said to Meiru: Since Mom has already said it, you should go abroad next week to handle the handover. The operation of the company is handed over to a professional manager, but The Fujing Building must be spun off.

Mei Ru nodded and said, I know, then if you go to Suji, what will happen to Fujinglou after that?

Su Liancheng responded with a smile: Isn't there still you? After handing over the operation of the company, you will continue to build Fujinglou after you come back.

Mei Ru thought for a while and asked again: Su Ji and Fu Jing Lou exist at the same time, will they overlap each other?

Su Liancheng shook his head: No way, haven't you gone to see Su Ji's new decoration? It's obvious that Su Ji intends to be a high-quality private kitchen, which belongs to the kind of food tasting place. Fujing Building still insists on the public standard. So the customers on both sides will be different.”

Mei Ru asked again a little strangely: But is it really okay to be that kind of boutique private chef in Huaicheng?

Su Liancheng said seriously: Why not? Huai City is located at the north-south intersection of rivers, highways, and railways. It is actually very convenient whether you come from Suzhou City or Shanghai. It will completely become an independent specialty restaurant, and it will attract diners from all over the place.

After listening to Su Liancheng's words, Mei Ru thought about it carefully, and felt that this was indeed the case.

In fact, when Mei Ru was sent by Su Lanxin to conduct an early inspection in the country, she also discovered a major trend in the development of the country.

Because the current domestic transportation network extends in all directions, almost connecting all parts of the country in series, especially the use of a large number of bullet trains and high-speed rails in recent years, which has made it easier to travel between many cities, which can save a lot of time.

So at that time, Meiru finished her inspection, and among the opinions she gave after returning home, there was also an opinion on developing the surrounding areas.

That is, the group's chain restaurants can be opened in some large cities around the city, featuring the local characteristics of the surrounding cities, so as to attract some people from the big cities, driving on weekends, or taking the high-speed rail to the surrounding areas to play and taste gourmet food.

Now this strategy can be used in Su Ji.

After the restoration of the ancient street is completed, it will definitely become an ancient tourist attraction in Huaicheng.

In this way, coupled with the existence of Su Ji, it may become a good place for a weekend trip to the surrounding cities of Huaicheng.

Appreciate the culture of the ancient street and taste Chinese food.

Mei Ru even thought of such a slogan in her mind.

But thinking of this, Mei Ru suddenly asked Su Liancheng who was driving: By the way, are you so sure that Su Ji will make unusual dishes under Feng Yifan's hands in the future? Also, if Su Ji and Fujinglou The dishes are the same, even if the taste is different, there may not be much advantage, right?

Su Liancheng laughed when he heard the words: Are you so sure that Suji's dishes will be the same as Fujinglou's? You underestimate our Chef Feng, don't you?

Mei Ru was silent for a moment, and couldn't help muttering: Feng Yifan is indeed very good abroad. In the past five years, he managed three restaurants and got three stars. He himself got five stars, but some things in foreign restaurants may not be able to directly Shall we copy it and use it in China?”

Su Liancheng agrees with what Meiru said: Indeed, there are still differences between the domestic evaluation standards and foreign countries, but you have also seen the transformation of Fujinglou, especially the few dishes in Fujinglou, which seem to have become rich. Jinglou's classic dishes, isn't this enough to show our Chef Feng's strength?

Thinking of Fujinglou, Mei Ru still had to admit Feng Yifan's strength.

Now Fujing Building is not only famous in Huai City, but also in the entire Jiangsu Province and even the surrounding provinces and cities.

Even the reputation has spread to Shanghai, attracting many diners from Shanghai to come to eat.

And the dishes that most attract the diners are naturally those Red Mansion dishes taught by Feng Yifan. Those few Red Mansion dishes have become the main dishes of Fujinglou today, and they are almost the dishes that diners who come to Fujinglou from other places must order every time, and they have also received unanimous praise.

Even a food critic who came to Fujinglou from Shanghai wrote an article to praise it after tasting it.

Said: Fujinglou once again experienced the essence of Chinese cuisine, the combination of humanistic culture, scenery and food. Although Fujinglou is not original in China, it is very distinctive among many domestic restaurants. family.

With such an evaluation, it is natural that Fujing Building has attracted more guests.

Nowadays, almost every tourist who comes to Huaicheng regards Fujinglou as a check-in place, a place that must be visited.

For this reason, Fujinglou has also won awards from the city, and it has also received strong support from the city's Catering Association.

This also became the key for Su Liancheng and Meiru to mediate with the shareholders on the company's side.

Thinking of these, Mei Ru admired Feng Yifan very much in her heart.

Only a few dishes have allowed Fujinglou to gain such a high reputation and become the benchmark of catering in Huaicheng again. It really showed Feng Yifan's extraordinary culinary ability.

Su Liancheng said while driving: Feng Yifan is a genius, no one can guess what kind of dishes he will serve in Su Ji, and this is the key to his ability to revive Su Ji's reputation, so let us Just wait and see.”

After hearing this, Mei Ru also nodded: Okay, let's wait and see.

Far away in the countryside, Feng Yifan, who was tasting new dishes with his father-in-law, suddenly sneezed twice for no reason.

Feng Yifan rubbed his nose and couldn't help muttering: It's really strange, why does it feel like someone is talking about me behind my back?\u003c/div\u003e