Hardcore Chef Dad

The carrot lunch that Feng Yifan made for Ning Cheng was relatively simple, that is, stewed meat with diced carrots.

However, the method is still a little special. First, cut the pork into small cubes, and then put it in a pot for blanching. When blanching, put green onion, ginger and rice wine in the pot. Clean up the blood and impurities.

After blanching, rinse the meat pieces in cold water and set aside for later use.

Then Feng Yifan put lard in the country, and put the chopped onion into the pot to saute. Then pour the diced carrots into the stir-fry, let the onions and diced carrots be fully fried, and form a charred layer at the bottom of the pot. Finally, put the meat pieces into the pot to stir fry.

At this moment, Ning Cheng who was standing on the side had already forgotten to chop the vegetables, and stretched his neck to stare at it seriously.

The mixture of onions, carrots and meat in the pot releases a very strong aroma, which makes people salivate just by smelling it.

After frying the meat until it changed color again, Feng Yifan poured soy sauce into the pot again, added some rock sugar, and made soup with a few spoonfuls of soy sauce.

After Su Zaotang was put into the pot, a very strong aroma rose again.

Feng Ruoruo sniffed the scent and couldn't help clapping her hands and applauding: Father, it smells so good, it smells so good.

Feng Yifan smiled and said: If Ruoruo thinks it smells delicious, after Dad is ready, let Brother Ning Cheng leave a small bowl for you, and let Ruoruo taste the taste, okay?

Feng Ruoruo immediately agreed: Okay, okay.

The little girl turned her head and asked Ning Cheng again: Brother, can I give Ruoruo a bowl?

Ning Cheng was a little surprised, obviously the girl's father made this pot of food, why did he need to ask him for a bowl?

But after being stunned for a while, Ning Cheng still nodded and agreed: Yes, yes.

Feng Ruoruo smiled and said, Thank you brother.

Ning Cheng said with some embarrassment, You're welcome.

As the stewing time goes by, even if the lid of the pot is not opened, there is still a very strong aroma rising in the kitchen.

Ning Cheng felt that this smell was something he had never smelled before. It was completely different from the smell of stewed meat at home. Arouse people's instinctive appetite.

Seeing Ning Cheng standing still, Feng Yifan said: Okay, you can continue to practice yours. This pot of stew will take a while, and you can cut a carrot and it will be almost the same.

Ning Cheng, who was still in a daze, immersed in the smell of stewed meat, was awakened by Feng Yifan's words. He quickly agreed, lowered his head and continued to practice his knife skills.

Although he lowered his head and continued, Ning Cheng still missed the meat in the pot.

Especially with the rich meaty aroma constantly emanating from the edge of the pot lid, it really makes the whole kitchen full of meaty aroma.

Against the background of the spices of the Su-made soup, the aroma of the meat is more intense and prominent, and the aroma of carrots and onions is also pervasive, which really makes people salivate.

When Ning Cheng was chopping vegetables, his mind wandered uncontrollably.

When Ning Cheng was distracted, he felt the hem of his clothes being pulled a few times, which brought him back to his senses and looked down, and saw that it was Feng Ruoruo who was pulling his hem.

Ning Cheng asked a little strangely, Ruoruo, what's wrong with you?

Feng Ruoruo said seriously: Brother, you have to be more serious. You can see that you have made mistakes. If you are not serious, you will keep making mistakes. How will you learn from my father in the future?

After being reminded by the little girl, Ning Cheng suddenly realized the mistakes he had made.

If he has no way to resist the aroma of delicious food, then if he goes to the back kitchen of a restaurant in the future, won't he be unable to work at all every day? The aromas of various dishes in the back kitchen are intertwined, it is simply a room filled with aromas, if you can't restrain yourself, you will be immersed in the aromas all day long.

Ning Cheng figured this out, and said to Feng Ruoruo: Well, thank you sister for reminding me, brother will definitely be serious.

Next, Ning Cheng took a deep breath, stopped paying attention to the smell of stewed meat, and began to chop vegetables seriously.

Feng Yifan saw everything in his eyes, and he didn't open his mouth to remind Ning Cheng. Seeing his daughter reminding Ning Cheng, he didn't stop him, but looked at his father-in-law.

Weng and son-in-law looked at each other and smiled, which seemed to be approval of Feng Ruoruo's reminder to Ning Cheng.

Ning Cheng became very serious in the next practice process, maintaining a straight knife to trim, slice, strip, and dice the carrots.

This time, the diced carrots he cut out were already very close to Feng Yifan's request.

Ning Cheng practiced for almost another hour, and the time was getting closer and closer to noon, when Feng Yifan finally lifted the lid of the pot of stewed meat.

The moment the pot lid was lifted, the rich aroma seemed to explode instantly, rushing out of the iron pot and hitting the nostrils of everyone in the kitchen.

Feng Ruoruo quickly ran to his father, looked at the stewed meat in the pot and exclaimed, Ah, it smells so good, so good.

But this time, although Ning Cheng also smelled the strong fragrance, he didn't get distracted.

Feng Yifan took out the pot of stewed meat, set aside a small bowl for his daughter, and brought the rest to Ning Cheng.

This is made for you at noon today, carrot stew, you practice here in the morning, take it home, eat it with your grandparents and younger brother at noon, when you come over in the afternoon, remember to bring this big bowl back That's it.

Ning Cheng stopped, put down the knife in his hand and reached out to respectfully take the stewed meat.

The stewed meat in the big bowl is very fragrant, and the diced carrots and diced meat are mixed together, which looks very tempting.

Ning Cheng swallowed a few times, and said seriously to Feng Yifan, Thank you, Uncle Yifan.

Feng Yifan glanced at the diced carrots he had cut, and said calmly: You're welcome, these are made from the carrots you cut up yesterday, and I'll use the carrots you cut today for cooking, anyway, you'll eat them, I hope you can one day Cut up the cubes and cook for yourself.”

After hearing these words, Ning Cheng immediately smiled, and felt that there was hope for apprenticeship.

Seeing the smile on Ning Cheng's face, Feng Yifan warned: Don't be too happy, you haven't really passed the test yet, remember our agreement, before I leave, cut out diced carrots that I am satisfied with.

Ning Cheng held the big bowl and nodded: Uncle, don't worry, I will definitely meet the requirements.

Feng Yifan waved his hand and said, Okay, let's go back first.

Watching Ning Cheng leave, Feng Yifan turned around and continued to work in the kitchen, preparing lunch for the whole family.

Su Jinrong said at this time: It seems that you should accept this apprentice?

Feng Yifan looked up at his father-in-law and said, Dad, what do you think?

Su Jinrong was sitting in a wheelchair, and the old god said, This kid looks good now. After you told me, he dyed his hair and cut it short. Although the tattoo has not been cleaned up, I believe it will be dealt with. Yes, and in the past two days, he has been practicing very seriously.

Feng Ruoruo had been guarding the small bowl of stewed meat that her father left for herself, but when she heard what her father and grandfather said, the little girl also turned around and came over.

Father, if you think Big Brother Ning Cheng is the same as Uncle Xiao Lin, Dad can teach him.

Feng Yifan looked down at his daughter and asked, Oh? Didn't Ruoruo tell Dad not to be biased before? Why does Ruoruo think this big brother Ning Cheng and Uncle Xiao Lin now? Why do you want Dad to teach him?

Feng Ruoruo thought for a while and said, Because, he is just like Uncle Xiao Lin. Uncle Xiao Lin practiced chopping vegetables like this, and big brother also practiced like this. Then he will definitely practice as well as Uncle Xiao Lin. Good practice. I can help my father in the future.

Su Jinrong laughed when he heard his granddaughter's words: It seems that Ruoruo in our family also knows that Dad is very hard, and wants to ask Dad to find more helpers, doesn't it?

Feng Ruoruo turned her head and nodded to her grandfather: Yes, that's right. Before my father came back, my grandfather had a hard time alone. Now that my father is back, but my grandfather is sick, so my father is alone again. Ruoruo hopes that my father can Not alone.

Feng Yifan smiled and said to his daughter: Dad is not alone, doesn't Dad still have Ruo Ruo and Mom to help me?

Feng Ruoruo looked back at his father again, and then hugged his father's neck: Dad, Ruoruo will definitely help you, mom will too, and grandpa, grandparents, but Ruoruo hopes to have Uncle Xiaolin, and I will help you. With Brother Ning Cheng, there are many people who are helping Dad.

Feng Yifan was a little surprised, feeling as if his daughter knew that after grandpa's restaurant was remodeled in the future, the restaurant would need many people to help.

He hugged his daughter and said: Okay, then Dad will find some more people and let everyone help Dad together.

Feng Ruoruo immediately happily agreed: Okay, Dad, you need to find more people to help you.

Immediately afterwards, the little girl emphasized again: But you must be the same as Uncle Xiaolin. You can't let bad people help Dad. Dad, you have to remember.

Hearing his daughter ordering him like a little adult, Feng Yifan immediately laughed cheerfully.

Okay, Dad listens to Ruoruo, and will definitely not ask bad people for help.

Not long after, the old couple Feng Jiandong and Lu Cuiling also came home. Not long after Lu Cuiling came back, she exclaimed loudly: Oh, I said to come back earlier and wash your clothes these days. The clothes were washed?

Su Ruoxi gently fiddled with the hair on her forehead with the back of her hand and responded with a smile: It's okay mom, I don't have anything to do at home, so I just washed it off.

Feng Ruoruo heard grandma's voice, and quickly ran out of the kitchen to grandma and mother in the backyard.

Grandma, you're back. Ruoruo told you that Ruoruo's mother has been washing clothes today, and then Ruoruo, her father and grandpa are cooking in the kitchen, and Ruoruo is also helping her father supervise the big brother to chop vegetables. Big Brother is a bit stupid like Uncle Xiaolin...

When the little granddaughter came, Lu Cuiling couldn't be happier when she talked about it with a small mouth.

Hey, our family's Ruoruo is really like a little teacher. She even helps dad and supervises other people's work. It's really amazing.

Su Ruoxi said seriously to her daughter: Ruoruo, you can't just call others stupid, you know?

Seeing that her daughter-in-law was serious, Lu Cuiling laughed and said, It's okay, kid.

But Su Ruoxi said very seriously: Mom, children can't just say that about others casually, Ruoruo, do you remember? In the future, don't say that people are stupid casually, or mother will be angry.

Feng Ruoruo instinctively hid behind her grandma, but when she heard her mother's words, she still poked her head out.

Seeing the seriousness on her mother's face, the little girl finally agreed: Okay, Ruoruo won't talk about it in the future.

Lu Cuiling pulled her little granddaughter out from behind, and said with a smile: Okay, mother said this for the good of Ruo Ruo. If Ruo Ruo keeps calling others stupid like this, then people will think that Ruo Ruo is rude, and everyone will You don’t like Ruoruo, do you?”

Feng Ruoruo nodded and said, Yes, Ruoruo knows.

Su Ruoxi went on to say: If you can't just say that people are stupid, you can say that big brother Ning Cheng, like Uncle Xiao Lin, is a slow learner, understand?

Feng Ruoruo also wrote it down carefully: Ruoruo knows, it's just that big brother learns slowly.

Then, the little chatterbox continued to talk to grandma about the big brother's study.

At this time, Feng Jiandong was in the kitchen.

Yifan, if you really want to accept Ning Cheng as an apprentice, you must get the consent of your father-in-law. You can't make decisions on your own. After all, most of your cooking skills are inherited from your father-in-law's family, especially some special dishes. The seasonings are all secret recipes.

When Su Jinrong heard his father-in-law's words, he naturally understood his father-in-law's worries.

He smiled and waved his hands: Father-in-law, you don't have to worry so much, I believe that Yifan must have a sense of proportion, and I have gone through so many things, and I don't think I need to stick to the inheritance all the time. Su Ji's dishes can be passed on. Go out and let more people learn.

When Feng Jiandong heard this, he was a little puzzled: If this is the case, won't it cause someone to compete with Su Ji?

Feng Yifan said with a smile: Dad, there is competition to make progress. Besides, if someone can cook Su Ji Cuisine better than me, then I, as the heir, will fail too.

Su Jinrong also said: That's right, if there is another restaurant that can produce more Suji dishes than Suji itself, it means that Suji is outdated, and Suji should be eliminated at that time, otherwise it will be for the ancestors. An old plaque is smeared, and there is competition to make better progress.

Feng Jiandong felt that what his father-in-law and his son said was correct, but he was a little surprised that his father-in-law could figure it out.

Su Jinrong seemed to have guessed Feng Jiandong's thoughts, smiled and said: If I have gone through so many things and I still can't figure out these reasons, then my life is really in vain.

Feng Yifan said to his father seriously: And even if the same ingredients and cooking techniques are used, different chefs will make differences. It is not an easy task to completely reproduce the top chef's dishes. confident.

Feng Jiandong nodded at first, but then he smiled and said: Okay, you brat started boasting, saying that you are a top chef?

Su Jinrong said, Yifan is now considered to be the top.

Feng Jiandong looked at his son with a smile on his face, and added earnestly: Don't be proud, keep working hard.

Feng Yifan said to his father and father-in-law: Definitely.