Hardcore Chef Dad

After Meng Shitong and the others edited the video, they divided the video into two parts and uploaded it.

In the previous video, the whole process was Feng Yifan's material preparation process. It can be said that every detail was filmed, which is equivalent to an unreserved announcement.

Everyone who watched the video was a little surprised, not expecting it to be shot in such detail.

The key point is that no one expected that Feng Yifan would let them be photographed.

Chef Feng really doesn't hold back at all? Just let people take pictures like this?

It's really detailed, and I feel like I can do it myself according to the process in the video.

But even if you look at the process, it seems that most people don't know how to do it by themselves? After all, roast goose, roast goose and barbecued pork need an oven first.

That's right, and these processes are so clearly photographed, but it's also very complicated to look at.

Actually, these are not secrets. Many videos have been released before.

There seems to be a formula on the Internet, and it's really not a secret.

But watching this step-by-step operation is really interesting and exciting.

It seems that it wasn't Chef Feng who did it, right?

Didn't you say it all? He's Chef Feng's apprentice.

Wow, Chef Feng already has apprentices?

It's been there for a long time. I learned it from Chef Feng when I was in Suji.

Yes, I went to Su Ji to eat and met several times.

...

When the video was released at noon to set up a stall for business, many diners saw the cleanliness of Feng Yifan's stall.

I really didn't expect Chef Feng to be so clean even if he was setting up a stall.

It's the first time I've seen such a clean stall.

Me too. I used to see those stalls were greasy, but Chef Feng's stall is too clean, right?

Someone boasted,

Naturally, some people raised some doubts.

Hey, isn't it because Chef Feng is new that it's clean?

That's right, Chef Feng's stall is new, so it's very clean.

You wait to see it after half a year, to ensure that this stall is the same as the other stalls you see on the street, it becomes greasy.

Then someone quarreled with these people.

Who said that? Chef Feng is the most particular about cleanliness.

Yes, go and watch the previous videos. In it, Su Ji's kitchen is very clean. How many years has Su Ji's kitchen been used? It is still the same clean.

Don't talk nonsense if you don't understand. Chef Feng said that it is necessary for a cook to clean the kitchen. If he can't even clean his battlefield, how can he be considered a good cook?

There was a quarrel in the comment section of the video, and in the end the two parties even made a bet that the stall would still be clean in half a year?

But someone quickly pointed out: The small market is a temporary stall, how can there be half a year.

As a result, those who bet that the stall will become greasy in half a year immediately said: Then look at it in a month.

In this way, the two parties made a decision in the comment area of ​​the video, and they will go to see if the stall will become greasy in a month.

Immediately afterwards, the video progressed to the afternoon, and Feng Yifan took his apprentices back to the back kitchen to start making wonton wrappers.

At the beginning, everyone didn't think there was anything wrong, just watched Feng Yifan reconcile the noodles, and then slowly rolled the dough with a rolling pin. Even watching the video made people feel a little sleepy.

But when Feng Yifan finally unfolded it, lifted up the thin wonton wrappers and put them in front of the camera for everyone to see, the barrage in the video instantly exploded.

High energy and high energy.

So thin.

Thin and thin...

After the barrage was released, the comment area was quickly occupied by discussions about wonton wrappers, and even the previous bet comments were quickly deleted.

Is this wonton wrapper too exaggerated?

It's really a boss, Chef Feng, please accept my knee.

I never thought that wonton wrappers could be rolled so thin.

It's no wonder that Su Ji's small crepe wontons are so delicious. It turns out that the wonton skins are so fine. It's really the first time I've seen them roll out so thin.

It's not the first time I've seen such a thin wonton wrapper, but it's the first time I've seen it rolled out by hand like this.

Awesome, this is the real top chef, the craftsmanship is absolutely first-class, without the slightest ostentatious skills, it seems simple but it will shock people.

...

After such a comment, it is natural that the number of views of the video increased, and the video was reposted in various ways, allowing more people to see the video.

In addition, Li Feier's Philippines Witness also released the videos of these two episodes.

That's why Feng Yifan and his apprentice went to the farmer's market in the morning, and they were praised and treated so politely by the vegetable stall owners.

After breakfast, Feng Yifan continued to work in the back kitchen with his apprentice and Zhao Daxia, and the father-in-law, wife and daughter seemed to have nothing to do.

Feng Ruoruo couldn't stay still, so she naturally wanted to sneak into the kitchen to find her father.

Not enough to be stopped by my mother.

Okay, don't bother Dad all the time. Let's watch the video together this morning. Mom heard that the video that Aunt Meng Shitong and the others took for Dad has already been posted on the Internet. Many people have watched it. Let's watch it this morning too. OK?

Hearing what her mother said, Feng Ruoruo immediately became interested: Okay, mom, show me quickly.

Seeing that her daughter wanted to watch it, Su Ruoxi went upstairs to take down the tablet and put it on the table for her daughter to watch with her father in the wheelchair.

During the playback of the video, Feng Ruoruo saw that her father didn't show up much, but Uncle Xiao Lin had a lot of pictures, and the little girl was a little unhappy.

Mom, why do you always shoot Uncle Xiaolin?

Mom didn't answer, but grandpa said, Because Uncle Xiaolin is working, he came to take pictures of the cooking process, and Uncle Xiaolin is still studying, so I need to do more, and I will have more shots of him.

Feng Ruoruo pouted and said, It's not pretty, Ruoruo wants to see dad.

Su Ruoxi hugged her daughter, pinched her little face and said, You have to concentrate on watching, be patient, there will be a scene of Dad behind.

After being hugged by my mother for a while, I finally saw the camera of my father, who was rolling the skin.

Seeing his father rolling out such thin wonton wrappers, especially in front of the camera, Feng Ruoruo immediately cheered: Father is amazing, grandpa, mom, look, isn't dad amazing? The dough was rolled by daddy. Ah, rolled it, it became so thin.”

Without waiting for grandpa and mother to respond, Feng Ruoruo said again, It's like magic.

Su Jinrong reached out and touched his granddaughter's little head: Actually, Ruoruo's father is a magician. He just used cooking to make magic, turning various ingredients into delicious food.

After Feng Ruoruo heard what her grandfather said, the little girl thought it was right, and nodded with a smile.

This morning, Feng Yifan took his apprentice and Zhao Daxia to prepare ingredients in the kitchen, while his father-in-law and wife took their daughter to watch the video in front, and the family was also in harmony.

Until around noon, Yang Xiaoxi and Chen Yaofei arrived one after another, Feng Yifan, his disciples, and Zhao Daxia also started to prepare for the stall.

Feng Ruoruo and his two good friends naturally prepared to go to the stall with their father.

On the way to the small market, Feng Ruoruo told two good friends about the video they watched in the morning.

Xixi, Feifei, do you know? My father is amazing. He can turn round dough into very thin wonton wrappers, even the wonton wrappers can penetrate.

Chen Yaofei immediately said: I know, I watched that video with my grandparents.

Yang Xiaoxi immediately said, I've seen it too.

Feng Ruoruo pouted and said, Why have you all seen it?

Yang Xiaoxi smiled and said, I've seen it for several days?

Feng Ruoruo said very unhappy: I thought none of you watched it. I was the first one to watch it. So I was the last one.

Chen Yaofei smiled and said, The video has been released a long time ago, Ruoruo, haven't you watched it?

Feng Ruoruo shook her head: No, then you have read it, why didn't you tell me?

Yang Xiaoxi thought for a while and said: It seems that I didn't say it. We must be busy setting up a stall with Father Feng and greeting customers every day, so we forgot.

Chen Yaofei nodded: Yes, I forgot.

In fact, it's no wonder that Yang Xiaoxi and Chen Yaofei forgot to tell Feng Ruoruo that the kindergarten is on holiday these days, and the three little girls get together every day, playing crazy in the small market.

On the surface, they are greeting guests, but in fact they are playing around, as if the small market is like a playground to them.

Maybe from the perspective of an adult, I can't understand why the three little girls are having so much fun?

Or it should be said that adults don't understand what to play in the small market at all?

But for children, the small market is like a small base, a small paradise for them to explore. The three little girls and some other children who come to eat will play in the small market, and let the small market Filled with bursts of laughter.

Feng Yifan and the others pushed the cart to the small market, but unexpectedly there were already many people in the small market.

From a distance, you can see the bustling crowd inside and outside the small market, which is really lively.

When they saw Feng Yifan and the others coming, the crowd took the initiative to move out of the way, letting Feng Yifan and the others push the trolley and the stove in as if to welcome them.

Then a group of people will follow behind, until they reach Feng Yifan's booth.

Feng Yifan just pushed the stove in and blocked the trolley in front of the booth, when he turned his head and saw that there was already a queue in front of the booth.

Seeing this situation, Feng Yifan could only say helplessly: Everyone, please don't worry, it's not yet business hours, and our roast goose, roast duck and char siew haven't been roasted yet, all of which will take time. Don’t queue up now, you can take another stroll in the market and come back at 11:30.”

After talking to the crowd in front of the cart, Feng Yifan turned his head and asked his apprentice, Is today the weekend?

Zhao Daxia rushed to answer: Today is Saturday, boss, have you forgotten?

Only then did Feng Yifan come to his senses: So it's Saturday, so I just said, how come there are so many people queuing up at half past nine?

Facing the crowd in line, Feng Yifan really couldn't laugh or cry. It was only half past nine, yet a group of people came to line up.

Does this prevent people from doing business well?

The person in the first line suddenly said, Chef Feng, I am willing to wait here. I want to be the first to buy today.

After hearing this, Feng Yifan took a look outside, and found that none of the people who lined up had left.

This group of diners seemed to be afraid that after they left, they would not be able to buy them when they came back.

Feng Yifan was a little helpless: Don't be so anxious, you have to wait for the roast goose, roast duck and char siew to come out of the pan first? They haven't put them in for roasting yet, and they really have to wait until 11 o'clock to finish them all. Don't be so anxious , There is no need to line up like this.”

As a result, the crowd suddenly shouted.

Chef Feng, we are willing to line up.

Yes, we are all willing to wait.

As long as I can eat Chef Feng's dishes and rice, I can wait as long as I want. It really doesn't matter.

That's right, it's good for us to just wait, Chef Feng, don't worry.

...

Faced with the people who lined up saying that they were willing to wait, Feng Yifan couldn't laugh or cry, but in desperation he could only say: Okay, then please wait a little longer.

Then Feng Yifan didn't say anything more, and led his apprentice and Zhao Daxia to get busy.

And those who were waiting were not in a hurry, they directly surrounded Feng Yifan's stall, just waiting outside while watching Feng Yifan and the others busy.

Seeing that Dad's stall was completely surrounded, the three little girls Feng Ruoruo, Yang Xiaoxi and Chen Yaofei couldn't get close, so the three little girls felt very unhappy.

Feng Ruoruo leaned over to her mother and said, Look, Mom, Dad is surrounded, and I, Xixi, and Feifei can't see it anymore, so hurry up and ask them to get out of the way.

Su Ruoxi was also shocked by the scene of the stalls being surrounded in front of her. This was the first weekend after the video was broadcast, and she did not expect to attract so many people at once.

Although my husband received news two days ago, I heard that the video is very popular and may attract many guests.

Su Ruoxi did see a lot of people coming, and also knew that her husband had made some adjustments, preparing more roast goose, roast duck and barbecued pork.

It's not the weekend. Although the flow of people to the small market has increased, it is not as exaggerated as before.

Today is Saturday, and Su Ruoxi heard from her husband last night that she wanted to prepare more goods for Saturday, and that she would open the stall a little earlier, and prepare roast goose, duck and barbecued pork earlier.

Su Ruoxi felt that her husband probably never thought of the scene in front of her.

Feng Ruoruo saw that she talked to her mother, but her mother looked at the crowd without moving, and stood there in a daze. The little girl grabbed her mother's hand and shook it.

Su Ruoxi was pulled back from her thoughts by her daughter, looked down at her daughter, then squatted down, and took the three little girls into her arms. Seriously said to the three little girls: These are Dad's guests, we can't drive the guests away, and everyone is willing to watch Dad cook, which shows that everyone likes Dad, so we have to be happy for Dad.

Feng Ruoruo was not happy at all, she continued to pouted and said, But Mom, Xixi, Feifei and I can't see it.

Su Ruoxi comforted her daughter: Then let's go to another place to play first, and leave this place to Dad, Uncle Xiaolin and Aunt Zhao, okay?

The three little girls were very curious and asked in unison, Where are you going?

Su Ruoxi turned her head and glanced at Yang Zhiyi and Chen Yaofei's grandparents, and the two families immediately laughed knowingly.

Yang Zhiyi said, Then shall we go there now?

Yang Xiaoxi asked her father curiously, Where are you going?

Yang Zhiyi responded to his daughter with a smile: Go to a fun place, keep it secret for now, we will know when you go, let's go now, let your father Feng do business well, and we will come back for dinner at noon.

In the end, Su Ruoxi squeezed into the crowd, and after talking to her husband, she pushed her father and brought her daughter along, and left the small market with Yang Zhiyi and Chen Yaofei's grandparents.

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