Hardcore Chef Dad

You can search Hardcore Chef Dad 1shuo.com () in Baidu to find the latest chapters! \u003c/p\u003e

In fact, by the 28th day of the twelfth lunar month, most companies have begun to take holidays. \u003c/p\u003e

Many people who usually eat out have begun to go home to eat. \u003c/p\u003e

In fact, many shops on the ancient street have been closed one after another these days. \u003c/p\u003e

The busy year has come to an end and the Spring Festival is approaching. Naturally, everyone needs to take a break and enjoy the rare holiday time. \u003c/p\u003e

Just like Fan Chaodong and Wang Cuifeng today, it is rare for the couple to not have to guard their own shop. \u003c/p\u003e

Then the couple came to Suji with their son. \u003c/p\u003e

After entering the door, Wang Cuifeng smiled and said to her son: Son, did you see? This is now a globally recommended restaurant. I didn't expect that such a restaurant would be right opposite our house, right? What you can't even imagine is that this globally recommended restaurant The rice wine used in the restaurant is ours.\u003c/p\u003e

The son of Fan Chaodong and Wang Cuifeng was also a little bit dumbfounded by his mother when he saw his mother saying such words with pride. \u003c/p\u003e

At this time, Feng Ruoruo, Yang Xiaoxi and Chen Yaofei ran out hand in hand. Three hundred little girls greeted Fan Chaodong and Wang Cuifeng very kindly in unison. \u003c/p\u003e

Hello Uncle Fan, hello Aunt Feng, hello brother, happy New Year to everyone.\u003c/p\u003e

The three little girls greeted each other cordially in unison, which also made Fan Chaodong and Wang Cuifeng's family laugh. \u003c/p\u003e

Wang Cuifeng quickly took out the red envelope from her arms and said: Okay, you three, come on, Aunt Feng will give you a red envelope.\u003c/p\u003e

Seeing Wang Cuifeng take out the red envelope, Su Ruoxi at the cashier said: Sister Wang, what are you doing? It's not the New Year yet, how can you give your child a red envelope at this time?\u003c/p\u003e

Wang Cuifeng said with a smile: Take them all. This is called getting a lucky draw in advance.\u003c/p\u003e

Lu Cuiling also came to stop: What's wrong? Your family has made money this year, right? Are you so anxious to give out red envelopes?\u003c/p\u003e

Wang Cuifeng faced Lu Cuiling,

Probably the only person who dared to confront the old lady head-on. \u003c/p\u003e

Aunt Lu, don't mention it. Thanks to your family, our wine is selling well this year. Therefore, our family of three hastily come over to pay homage to the God of Wealth and bribe the little Gods of Wealth to win our business next year. Even better, save money for my son to get a wife when the time comes.\u003c/p\u003e

Xiao Fan, who had always remained silent, finally couldn't help but say: Mom, what did you say?\u003c/p\u003e

Seeing that her son was shy, Wang Cuifeng said with a smile: Don't be shy. It's a pity that your boy is too old. Otherwise, I really want you to pursue these three iconic beauties of your Uncle Feng's family. If you succeed by then, maybe there will be What about the opportunity to directly inherit a certain restaurant?\u003c/p\u003e

It's a pity that your kid grows up so fast that it's already too late. ”\u003c/p\u003e

Hearing Wang Cuifeng's joke, everyone in Su Jili was instantly amused. \u003c/p\u003e

Lu Cuiling even laughed and stepped forward and said: Hahaha, oh no, I'm going to tear this mouth apart. You can say such things, but in front of the child, you really deserve a beating, hahaha... \u003c /p\u003e

Su Jili burst into laughter again, and then the three grandmothers kept chasing Wang Cuifeng. \u003c/p\u003e

In fact, for all our neighbors, what Wang Cuifeng said was purely a joke and did not have the slightest malice. \u003c/p\u003e

Just like usual, Wang Cuifeng often makes a few jokes. \u003c/p\u003e

Perhaps in the eyes of others, many of Wang Cuifeng's words are a bit too much. \u003c/p\u003e

But in fact, it is precisely because everyone is so familiar that Wang Cuifeng said those words. Otherwise, ordinary strangers, Wang Cuifeng would not pay much attention to them. \u003c/p\u003e

As for when doing business, Wang Cuifeng rarely jokes, and usually one is one and two is two. \u003c/p\u003e

Wang Cuifeng made such a fuss, which instantly made Su Ji very happy, and he suddenly started to have a New Year's atmosphere. \u003c/p\u003e

After his wife made a fuss, Fan Chaodong also led his son to the kitchen. \u003c/p\u003e

Looking at Feng Yifan and others busy inside, Fan Chaodong asked curiously: It's already twenty-eight today. Yifan, you are still open. Will anyone come to eat today?\u003c/p\u003e

Feng Yifan said seriously: Of course, and there should be quite a few.\u003c/p\u003e

Fan Chaodong said to his son: Did you see that? Your Uncle Feng is confident.\u003c/p\u003e

Xiao Fan's name is Fan Zhiming, and now he is also facing the college entrance examination. After the Spring Festival, Xiao Fan may start preparing for the college entrance examination, and he will not have much time to play. \u003c/p\u003e

So on the occasion of the Spring Festival, the father and mother also closed the shop early to rest, and took their son to have some fun. \u003c/p\u003e

Although Fan Zhiming has been studying hard and rarely comes to his parents' shop and rarely shows up on the ancient street, he is still deeply impressed by Su Ji, and he also remembers Feng Yifan as his uncle. \u003c/p\u003e

Especially now that he knew a lot about Su Ji and Feng Yifan's abilities, he was filled with admiration for Uncle Feng. \u003c/p\u003e

Today I came with my parents and went into Su Ji's kitchen. I saw Su Ji's kitchen and Uncle Feng with my own eyes. Fan Zhiming was really excited. \u003c/p\u003e

Xiao Fan couldn't help but stepped forward and asked: Uncle Feng, can I ask you for an autograph?\u003c/p\u003e

Feng Yifan was stunned for a moment when he heard this, and then he couldn't help laughing. \u003c/p\u003e

Hahaha, you want an autograph from me? This is my first time.\u003c/p\u003e

Fan Zhiming said: Uncle Feng, you don't know that many of our classmates admire you very much, and they are all proud to have eaten at Suji.\u003c/p\u003e

Fan Chaodong heard this and said: Then you can't just brag in school and say that you know Chef Feng.\u003c/p\u003e

Feng Yifan smiled and said: Actually, it's not impossible to say that if you have a female classmate you like, you can make an appointment to come together. I will reserve two seats in the restaurant for you and cook for you personally. A set meal.\u003c/p\u003e

After hearing this, Fan Zhiming suddenly asked excitedly: Really?\u003c/p\u003e

Fan Chaodong quickly said: You brat, what are you thinking about? You have to prepare well for the college entrance examination now.\u003c/p\u003e

Feng Yifan said: Of course it's true. Don't listen to your dad. You have to prepare for the college entrance examination, but you can't give up on love. If you don't seize the opportunity when you are a student, you may become an older leftover man in the future, so you must You must seize the opportunity and harvest your own pure love at the purest time.\u003c/p\u003e

Fan Chaodong couldn't help but said: Feng Yifan, please don't teach indiscriminately.\u003c/p\u003e

At this time, everyone in the restaurant couldn't help but laugh. \u003c/p\u003e

Wang Cuifeng couldn't help but said: Feng Yifan, if you teach my son badly, I will settle the score with you when the time comes, and I will tell you.\u003c/p\u003e

Su Ruoxi also said: Okay, okay, please don't teach Xiao Fan randomly.\u003c/p\u003e

Feng Yifan smiled and said to Fan Zhiming: You have to remember one thing, you are not allowed to do any deviant behavior.\u003c/p\u003e

Fan Zhiming nodded subconsciously after hearing this. \u003c/p\u003e

Fan Chaodong and Wang Cuifeng also felt dizzy at this time. \u003c/p\u003e

The couple really wanted to ask their son whether he had ever fallen in love with anyone in school. \u003c/p\u003e

But in front of so many people in Su Jili, the couple felt a little embarrassed to ask. \u003c/p\u003e

Feng Yifan saw the couple's appearance and said with a smile: Okay, don't worry, you two. I think you should believe that your son can handle study and love well. There are some things that you can't be too demanding. If you care It’s too cruel. In the end, when you want it, you may not get it.”\u003c/p\u003e

Shi Jiahui said at this time: I think what Yifan said makes sense. There is indeed a lack of guidance in this regard in China.\u003c/p\u003e

Shi Tao couldn't help but said: Actually, my sister is abroad. There are many people in love in school, and parents don't care too much. My sister is also chased by several boys.\u003c/p\u003e

Tian Lang quickly said: Shi Tao, who told you to talk nonsense?\u003c/p\u003e

Shi Jiahui quickly said to her daughter: Tian Lang, you have to be careful. You are a girl. Unlike your brother Fan Zhiming, girls will always suffer.\u003c/p\u003e

Tian Lang immediately said: Oh, don't worry, Mom, I'm not interested in those boys.\u003c/p\u003e

Next, the topic in the restaurant always revolves around the relationship between boys and girls. \u003c/p\u003e

Feng Yifan felt that he had made a bad mistake, so he quickly clapped his hands and said, Okay, okay, it's my fault today. I shouldn't stir up bad topics. Let's go back to food. What about today? , is the last day of business on Su Ji's New Year's Eve, and Ruo Restaurant is already closed.\u003c/p\u003e

So, I think we should have something special today. For example, we can add some Western food to Su Ji’s lunch menu today, such as adding some seafood braised pasta? As a type of noodles, diners can choose from. ”\u003c/p\u003e

Shi Jiahui smiled and asked: The chef is preparing. Will Su Kee provide some Western food today?\u003c/p\u003e

Catherine then asked: Is this really okay?\u003c/p\u003e

Feng Yifan said with a smile: Of course. After all, we are open on the last day before the New Year. Naturally, we have to provide some different services. It can also be regarded as letting everyone feel the spirit of the New Year in advance.\u003c/p\u003e

Having said this, Feng Yifan added: In addition, if any diners are willing to buy some braised food today to eat during the New Year, we also allow the diners to buy it back. This can also be regarded as adding a few dishes to the guests' New Year's Eve dinner. We can also clear out some of Su Kee's inventory.\u003c/p\u003e

When Wang Cuifeng heard this, she immediately said: That's good. Hurry up and weigh some beef for our family, as well as that meat dish, hoof and so on. We just brought it back to eat during the New Year.\u003c/p\u003e

Feng Yifan agreed: Okay, if Sister Wang needs it, she can get as much as she wants. No need to pay.\u003c/p\u003e

Upon hearing this, Fan Chaodong immediately said: It won't work if I don't give you money.\u003c/p\u003e

Wang Cuifeng also said: Feng Yifan, if you don't accept the money, then we won't want it.\u003c/p\u003e

Feng Yifan could only smile and say: Hahaha, since my sister and brother-in-law are so polite, then we can just bear the cost.\u003c/p\u003e

Wang Cuifeng said: That's right, you can pay as much as you want. You are a restaurant, not a meat stall. Don't you have to spend money to buy the raw materials? It's really not possible if you don't charge money.\u003c/p\u003e

After everything was confirmed, everyone started to get busy. \u003c/p\u003e

The three little girls, Feng Ruoruo, Yang Xiaoxi and Chen Yaofei, also very obediently did not disturb the adults, but stared at the door eagerly waiting for more and more snow outside. \u003c/p\u003e

It's almost noon, but it's probably the Chinese New Year, so business is indeed very slow. \u003c/p\u003e

The usual queue in front of Su Ji's door did not appear today. \u003c/p\u003e

This also made many people in Su Ji feel a little sad. \u003c/p\u003e

And just when everyone thought that the twenty-eighth day of the twelfth lunar month might really be the time when no one would come to eat. \u003c/p\u003e

Almost at the time Su Ji opened for business, a group of people arrived in front of Su Ji's door one after another. \u003c/p\u003e

Chef Feng, are you open today?\u003c/p\u003e

Yes, Chef Feng, are you open today?\u003c/p\u003e

Can we still have noodles for lunch today?\u003c/p\u003e

Will there be only a few toppings for lunch today?\u003c/p\u003e

……\u003c/p\u003e

Hearing everyone asking at the door, Feng Yifan also walked out of the kitchen and came to Su Ji's door and said, Everyone, come in first. It's snowing outside and it's quite cold. Su Ji is open as usual today, and today There will be some Western food on the menu, and everyone can order it.\u003c/p\u003e

Under Feng Yifan's greeting, everyone entered Su Ji one after another. \u003c/p\u003e

Everyone was really looking forward to it when they heard that they could order some Western food. \u003c/p\u003e

Can I order Western food at Suji?\u003c/p\u003e

Can I order dishes from Ruo restaurant?\u003c/p\u003e

Is it really possible?\u003c/p\u003e

Wow, I'm looking forward to it.\u003c/p\u003e

……\u003c/p\u003e

Feng Yifan further explained: You can not order dishes from Ruo Restaurant, but you can order some Western-style meals. Since it is noon, many dishes are not prepared. Please forgive me.\u003c/p\u003e

After listening to Feng Yifan's words, all the guests present expressed their understanding. \u003c/p\u003e

Others quickly took out their mobile phones to send messages to their friends, telling them that they could come to Su Kee to eat today, and that there were fewer people in Su Kee today. \u003c/p\u003e

Thanks to the spread of the word among diners, many people soon came to Su Kee one after another. \u003c/p\u003e

Later, I heard that I could buy some braised dishes from Suji, which really made more people come to buy them. \u003c/p\u003e

Suddenly, Su Ji's business became even more popular at noon. There were long queues at Su Ji and the Lin's shop next door. Most of them came to buy Su Ji's braised dishes and prepare them for the New Year. \u003c/p\u003e

Feng Yifan was not stingy and took out some of the braised dishes he had accumulated. \u003c/p\u003e

Not only Su Kee’s most classic crystal dish meat, but also a variety of braised dishes such as braised pork elbow, braised pork head, braised beef and so on. \u003c/p\u003e

It can be said that at noon on the 28th day of the twelfth lunar month, Su Ji Yanran turned into a braised vegetable shop. \u003c/p\u003e

This also made Su Ji even more popular, and many locals even came from far away from other urban areas. \u003c/p\u003e

Fortunately, Su Ji has a lot of inventory, otherwise it might not be possible to protect so many people. \u003c/p\u003e

Even so, Feng Yifan started to braise a new batch while selling it, just so that people who came over could buy some. \u003c/p\u003e

Time always flies by when you are busy. On the 28th day of the twelfth lunar month, Suji still closed its business in a hectic manner. \u003c/p\u003e

At 8:30 p.m., Su Kee officially closed its doors, which also announced the end of business for the year. \u003c/p\u003e

Feng Yifan looked at the waiter who was also carrying large and small bags and was about to go home. He smiled and said: Okay, this year's business is over. Thank you all for your service to Su Ji Heruo Restaurant. I wish everyone a happy new year and a happy family. May you be happy and healthy, and see you next year.\u003c/p\u003e

Everyone who was preparing to go home also said to Feng Yifan in unison: Happy New Year, chef, see you next year.\u003c/p\u003e

After seeing everyone off, Su Ji officially closed, Feng Ruoruo quickly pulled the two little sisters and shouted: Dad, Dad, let's go quickly, there is snow outside, let's go build a snowman.\u003c/p\u003e

Feng Yifan smiled and agreed: Okay, let's go.\u003c/p\u003e

The latest chapter address of Hardcore Chef Dad:\u003c/p\u003e

Full text address of Hardcore Chef Dad:\u003c/p\u003e

Hardcore Chef Dad txt download address:\u003c/p\u003e

Hard-core chef dad’s mobile phone:\u003c/p\u003e

For the convenience of next time, you can click Collect below to record this time (Chapter 1086, the last busy time before the year, blessings before the New Year (please subscribe)) record, and you can see it next time you open the bookshelf! \u003c/p\u003e

If you like Hardcore Chef Dad, please recommend this book to your friends (QQ, blog, WeChat, etc.), thank you for your support! ! ()\u003c/p\u003e