Hardcore Chef Dad

Chapter 1022: Brother and sister are running around and want to become their disciples

After being spoiled by her daughter for a while, Shi Jiahui was a little helpless and could only make trouble with her daughter for a while.

Okay, okay, we're going to open for business soon. You and your brother can sit next door for a while. Don't get in the way here, okay?

As a result, Shi Tao heard his mother's words and immediately said, Mom, can I help?

Shi Jiahui smiled and said, How are you going to help? What do you think you can do to help?

Shi Tao glanced around and said, I can help pass the dishes around. I did this when I worked in foreign restaurants, and I can also help you wash dishes. I have done this in foreign restaurants. of.

Hearing that his brother wanted to help, Tian Lang naturally clamored to help too.

I want it too, I want it too.

Shi Jiahui couldn't help but frowned and said: Okay, you just came today, don't make trouble here. We will have activities here tomorrow. You two have a good rest today. When the business ends at noon, mom will take you to go shopping. Let’s go shopping, take a look, okay.”

Feng Yifan said at this time: Senior sister, how about this? You have a rest today and take Shi Tao and Tian Lang out to play. Go to the lake near Fujing Tower.

As a result, as soon as Feng Yifan finished speaking, Shi Jiahui, Shi Tao and Tian Lang's family said in unison: No.

Shi Jiahui was stunned at first. She didn't expect that her son and daughter didn't want to go out to play?

But she then said: Although today is not New Year's Day, there must be a lot of people at noon. If I leave, your work at noon will be too heavy. I can wait until New Year's Day is over before taking them to play. They It’s not like I’m leaving right away.”

Shi Tao then said: Uncle Feng, we really don't need to go play, just let me help you.

Tian Lang also said: That's right, I don't want to go play, uncle, I also want to help.

Seeing the elder sister, son, and daughter all saying this, Feng Yifan felt dumbfounded.

Shi Jiahui said to his son and daughter again: Okay, you two, don't make trouble, or I will pay for it. Shi Tao, why don't you take your sister to have fun?

But the brother and sister didn't want to go out to play either. They were obviously more curious about the business of Su Ji and Ruo's restaurant.

So the brothers and sisters shouted in unison,

Want to stay in the restaurant and help.

Finally, it was Su Jinrong who said: Okay, okay, since the two children are so enthusiastic, let them help. Yifan gave them two sets of clothes and asked them to change into them, and then let Liancheng take them both. Why don’t you try some work?”

Hearing what his father-in-law said, Feng Yifan could only nod in agreement.

Brother and sister Shi Tao and Tian Lang also quickly wanted to thank Su Jinrong.

Especially when Tian Lang leaned over and said sweetly: Thank you, Grandpa. I knew that Grandpa Su, with your kind intentions, would definitely look towards us juniors.

Su Jinrong laughed after hearing this: Jiahui, your daughter is really good at talking.

Lu Cuiling couldn't help but say: Don't tell me, this little mouth really looks like Ruoruo.

Shi Jiahui looked at her daughter and said helplessly: She has been like this since she was a child. She is really just like Ruoruo. There is no time to be afraid. When she was a child, she was like a little boy. Her small mouth was also eloquent. Now that she has grown up, this mouth is all she has left. , I can always say what people like.

Tian Lang said to his mother: Hehehe, Mom, I tell the truth. I don't even talk nonsense.

Shi Jiahui said: Yes, yes, you are telling the truth. Hurry up and change clothes with your brother, and then come down and practice with your uncle Su Liancheng.

Tian Lang added: No need to practice, Mommy, I also worked in restaurants abroad.

It has to be said that the children in Shi Jiahui's family are indeed relatively independent.

Especially when they are studying abroad, they often work in some foreign restaurants in exchange for some pocket money.

Shi Jiahui looked at her daughter and asked strangely: Why do you go to work in a restaurant?

Tian Lang smiled and said, Mommy, I'm already eighteen years old. I can go work. It's normal for me to work to earn pocket money.

Feng Yifan smiled and said: It's indeed normal and great.

Seeing Uncle Feng giving him a thumbs up, Tian Lang smiled very happily: Thank you, Uncle.

Afterwards, the brother and sister also separated and changed into Su Ji's clothes.

After coming out, Tian Lang was very happy and said: Mom, your clothes are so beautiful.

Seeing Tian Lang's appearance, everyone felt that this big girl was really beautiful.

Su Ruoxi waved Tian Lang over and said, Come, auntie, help you tie up your hair, otherwise it will be inconvenient for you to pass the dishes around like this.

Tian Lang smiled and said, Thank you, auntie.

While Tian Lang was tying up his hair, Su Ji's business hours had come. Su Liancheng led the people to open the door and welcome the guests outside.

Watching the guests come in one after another, there is no rush, no chaos, and very orderly.

Tian Lang was a little surprised: Auntie, your guests here are so polite.

Su Ruoxi whispered: Actually, it's not that they are polite, it's because your uncle is too powerful and forces them to obey the rules. Otherwise, your uncle will kick people out.

After hearing this, Tian Lang asked again: Auntie, do you think I should be called uncle or uncle?

In fact, Shi Tao originally called him uncle, but on the way back, Shi Tao changed his name to uncle, so Tian Lang also called Feng Yifan uncle.

Su Ruoxi smiled and said, It's okay. If you call me uncle, because your mother is my eldest sister, if you call me aunt, you must call my husband uncle. However, if you call me uncle, As far as Grandpa Su is concerned, he can also be called Uncle Master.

Tian Lang thought for a moment and said, Then I'd better call him uncle. It seems that calling him uncle is not so close.

Su Ruoxi smiled and agreed: Okay, then you can call me uncle from now on.

Tian Lang then said: Then let my brother call me uncle.

Su Ruoxi asked: Why?

Tian Lang whispered: Auntie, let me tell you quietly, my brother really wants to learn cooking from his uncle. When he was abroad, he watched a lot of uncle's cooking videos. This time, he specially made it for New Year's Day. I came back because I saw my uncle’s video of the three-head banquet.”

Su Ruoxi laughed after hearing this: So that's it? But there are quite a few people who want to learn cooking from your uncle. They are all young people, but learning to cook from him is very hard.

Tian Lang asked curiously: Is it very hard? How hard is it?

Su Ruoxi pointed to the restaurant and said, First of all, you need to work as a waiter in the restaurant for three months.

Tian Lang heard this and said, My brother has no problem with this.

Su Ruoxi pointed at Ning Cheng in the kitchen and said, Then I have to be like Ning Cheng and spend about half a year or even a year in the kitchen cutting vegetables every day.

Tian Lang exclaimed when he heard this: Ah, does it take that long?

Su Ruoxi said: There is a saying among the chefs like your uncle that 'Three years of sword skills, five years of fire skills', so if you really want to learn like your uncle, you will definitely not be able to do it without three to five years of hard training.

Tian Lang was even more surprised: Auntie, do you really have to practice for so long?

Su Ruoxi nodded and said: Yes, your uncle was only eighteen years old when he came here to learn cooking. This year your uncle is already 33 years old. He has worked unremittingly for more than ten years before he has achieved what he is today and can challenge anyone. It’s like you can pick up all the dishes at your fingertips.”

Tian Lang calculated and exclaimed: Wow, uncle has been working for fifteen years?

Su Ruoxi said: Yes, so everything needs to be tempered for a long time. If your brother really wants to learn cooking from your uncle, he has to endure the hardship.

Tian Lang originally wanted to continue asking, but her mother's voice rang out from the back kitchen.

Tian Lang, look at all the guests coming in. Don't keep pestering your aunt over there. Look at your brother. He's working with your uncle. You should go too.

When Tian Lang heard his mother's words, he immediately agreed: Okay, I know.

Then, Tian Lang playfully said to Su Ruoxi, Auntie, I'm going.

Watching Tian Lang happily run to his brother, and follow him to study next to Su Liancheng.

Su Ruoxi couldn't help but feel that maybe her daughter would be like this when she grows up, right?

Although there are two newcomers, Su Ji's business remains as usual.

Brother and sister Shi Tao and Tian Lang really participated in it, and they saw the power of Su Ji. Not only was the food very good, but more importantly, the service was absolutely up to par.

Many times, when customers order food, they need to understand their personal preferences and whether they have any food taboos.

More often than not, customers may be faced with difficulty in making a choice and need to give them some recommendations.

The key recommendation is not to just say a recommendation, but also to tell the customer some reasons for the recommendation.

When Shi Tao and Tian Lang follow Su Liancheng, they will see that Su Liancheng is very polite, can deal with different guests with ease, and will recommend many authentic things to the guests.

Even if it's just a bowl of noodles, Su Liancheng can still tell a lot.

Tian Lang was a little strange at first?

She thought it was just noodles. Are there many varieties?

But when she saw the menu and heard the various recommendations Su Liancheng gave to the guests.

She finally understood that she was too naive.

It turns out that Su Kee's bowl of noodles can have so many variations to choose from. The variety of toppings is really dazzling, which will dazzle customers and make them difficult to choose.

Tian Lang felt for the first time that Su Ji, a seemingly ordinary restaurant, was actually very magical and full of surprises.

And Tian Lang suddenly understood why his brother wanted to learn cooking at Suji.

Because you can really learn a lot from Suji.

Even if you are just in the Su Ji Waiting Hall, you can still learn a lot of things.

Tian Lang gradually became serious. Together with his brother, he studied hard behind Su Liancheng, and from time to time he would raise some of his own doubts.

Su Liancheng gradually became serious when he saw Tian Lang, and he was happy to explain to the brothers and sisters.

As brothers Shi Tao and Tian Lang started learning, they gradually became serious about it and even became completely immersed in it.

Even when Shi Jiahui asked them to go to dinner first, the brother and sister were indifferent.

Finally, Feng Yifan came forward: Okay, you two have worked hard. Now, as the chef, I order you to go to the next door for dinner first. After you have lunch, you can come back and continue your work, okay.

Tian Lang looked at Feng Yifan, looked him up and down, and then asked: Uncle, aren't you going to eat?

Feng Yifan said with a smile: We have already eaten. Because it opens at noon, we always eat before opening at noon. As a result, you two brothers and sisters just missed the time when we came.

Shi Tao said: But uncle, we are actually not hungry yet.

Tian Lang also said: That's right, I'm not hungry.

Feng Yifan said: It doesn't matter if you're not hungry. Our business hours are until the afternoon. You must go to eat now, otherwise you may not be energetic in the afternoon and it will affect your work.

Seeing that Feng Yifan's attitude was unquestionable, in the end Shi Tao and Tian Lang had no choice but to go to dinner obediently.

Shi Jiahui saw the brother and sister going to eat obediently, and said with a smile: Look, we still need your uncle to come forward. I told you two for a long time, but you didn't listen to me.

Tian Lang said with a smile: That's because my uncle is the chef.

Shi Jiahui responded: Yes, yes, you are the only one who can speak.

Feng Yifan led the two people to Lin's shop next door and said, It's quite cold outside. You can eat here. What do you want to eat?

Tian Lang immediately said: Uncle, we want to eat the specialty.

Feng Yifan nodded and said, Okay, I understand.

Shi Tao asked: Uncle, do you only have noodles for lunch?

Feng Yifan nodded: Yes, there are only noodles and fried rice, what? Aren't you two used to it? Or can I add a separate meal for you?

The brother and sister immediately said, No need.

Tian Lang said: Uncle, I heard that your noodles are great. I have wanted to try them for a long time.

Shi Tao also said: Yes, we all want to try it.

Feng Yifan nodded: Okay, then you wait for a while and I will send it to you right away.

The brother and sister watched Feng Yifan go back, and Shi Tao asked strangely: Why did you call me uncle?

Tian Lang said with a smile: I think calling me uncle is closer. I told my aunt, and she said that if you call me from her side, you should call me uncle.

Shi Tao thought for a moment and said, That's right.

But Tian Lang said: You can't call me uncle, you have to call me uncle.

Shi Tao asked strangely: Why?

Tian Lang said: Don't you want to learn cooking? Then you have to call me mommy. Mommy is the uncle and senior sister, so you should call me uncle. If you can really become a chef in the future, you can Change your name to Master.

Shi Tao said with some dejection: It seems difficult to become a disciple.

Tian Lang said: It's not difficult. My aunt told me that you have to work as a waiter for three months now, and then you can go into the kitchen and learn. But it will take you three years just to chop vegetables. Then you have to learn fire skills for five years, so if you really want to become a cook, you have to learn it for a long time.

Shi Tao said seriously: I'm not afraid, I will definitely be able to persevere.

Tian Lang smiled and gave his brother a thumbs up and said, Brother, come on, I believe in you.

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